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Drink of Choice

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  • processheadP processhead

    Tex_77 I likes me a Hefeweizen!
    That would be wheat beer, which used to be almost impossible to find in the states. Now its getting more popular.

    C Offline
    C Offline
    calldoctoday
    Team Blue Power User Regular Contributors
    wrote on last edited by
    #1904

    processhead My Brother in Law has always liked them for a long, long time. I think he discovered them from his tour in Germany. I was not always such a big fan, but now that you are seeing them more & more, I have found a few that I thought were pretty good.

    processheadP 1 Reply Last reply
    0
    • C calldoctoday

      processhead My Brother in Law has always liked them for a long, long time. I think he discovered them from his tour in Germany. I was not always such a big fan, but now that you are seeing them more & more, I have found a few that I thought were pretty good.

      processheadP Offline
      processheadP Offline
      processhead
      Regular Contributors Power User
      wrote on last edited by processhead
      #1905

      calldoctoday said in Drink of Choice:

      processhead My Brother in Law has always liked them for a long, long time. I think he discovered them from his tour in Germany. I was not always such a big fan, but now that you are seeing them more & more, I have found a few that I thought were pretty good.

      I have been brewing my own hefeweitzen for a while. I do the traditional hazy, pale style and also a dunkel.

      Paul

      1 Reply Last reply
      3
      • PapaSopP Offline
        PapaSopP Offline
        PapaSop
        Team Orange Power User Veteran
        wrote on last edited by
        #1906

        Had to bend down to grab this one, but for 19 dollhairs it was worth a try. Probably better as a mixer than a sipper. Will somehow muddle through it. šŸ¤”šŸ˜‰šŸ˜„
        PXL_20210929_213914488.jpg

        HerbcoFoodH zbigjeffZ GWG8541G SurgS Tex_77T 5 Replies Last reply
        2
        • PapaSopP PapaSop

          Had to bend down to grab this one, but for 19 dollhairs it was worth a try. Probably better as a mixer than a sipper. Will somehow muddle through it. šŸ¤”šŸ˜‰šŸ˜„
          PXL_20210929_213914488.jpg

          HerbcoFoodH Offline
          HerbcoFoodH Offline
          HerbcoFood
          Regular Contributors Team Orange Sous Vide
          wrote on last edited by
          #1907

          PapaSop Yeah, usually when you gotta bend over you usually think, this will be a mixer with soda water.

          1 Reply Last reply
          1
          • PapaSopP PapaSop

            Had to bend down to grab this one, but for 19 dollhairs it was worth a try. Probably better as a mixer than a sipper. Will somehow muddle through it. šŸ¤”šŸ˜‰šŸ˜„
            PXL_20210929_213914488.jpg

            zbigjeffZ Offline
            zbigjeffZ Offline
            zbigjeff
            Sous Vide Team Blue Power User Regular Contributors Cast Iron
            wrote on last edited by
            #1908

            PapaSop Not so fast. There are a number of choices in that are on the low end of the dollar rainbow and much better than the top shelf.

            1 Reply Last reply
            2
            • PapaSopP PapaSop

              Had to bend down to grab this one, but for 19 dollhairs it was worth a try. Probably better as a mixer than a sipper. Will somehow muddle through it. šŸ¤”šŸ˜‰šŸ˜„
              PXL_20210929_213914488.jpg

              GWG8541G Offline
              GWG8541G Offline
              GWG8541
              Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
              wrote on last edited by
              #1909

              PapaSop thats my favorite everyday whiskey and the Buffalo Trace product I drink the most of these days. Its definitely my choice for parties and get togethers when I’m making whiskey mixed drinks. It makes a great Old Fashioned and it sips fine on its own. Thanks for posting, it reminds me I need to pick up another bottle. If you haven’t tried it, they do a bonded bottle. I believe it was about $14 for a 750ml bottle. Its worth it if you are looking for some get there quicker liquor.
              20210929_185906.jpg

              ā€œYou never really die until you end up on the wall at a Cracker Barrelā€

              zbigjeffZ PapaSopP 2 Replies Last reply
              1
              • PapaSopP PapaSop

                Had to bend down to grab this one, but for 19 dollhairs it was worth a try. Probably better as a mixer than a sipper. Will somehow muddle through it. šŸ¤”šŸ˜‰šŸ˜„
                PXL_20210929_213914488.jpg

                SurgS Offline
                SurgS Offline
                Surg
                Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
                wrote on last edited by
                #1910

                PapaSop I’ve actually heard that that was one of the better bourbons with a low price point. Haven’t tried it yet. GWG8541 Haven’t seen the bonded but will probably snag it if I do.

                ā€œA smooth sea never made a skilled sailor.ā€

                1 Reply Last reply
                1
                • PapaSopP PapaSop

                  Had to bend down to grab this one, but for 19 dollhairs it was worth a try. Probably better as a mixer than a sipper. Will somehow muddle through it. šŸ¤”šŸ˜‰šŸ˜„
                  PXL_20210929_213914488.jpg

                  Tex_77T Offline
                  Tex_77T Offline
                  Tex_77
                  Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                  wrote on last edited by
                  #1911

                  PapaSop for 19.99 Seagrams 7 is my drink of choice. It will take clear to the spirit world before you know what hit you. On the bourbon side Kentucky Tavern is another great bottom shelf pick.

                  Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                  1 Reply Last reply
                  2
                  • GWG8541G GWG8541

                    PapaSop thats my favorite everyday whiskey and the Buffalo Trace product I drink the most of these days. Its definitely my choice for parties and get togethers when I’m making whiskey mixed drinks. It makes a great Old Fashioned and it sips fine on its own. Thanks for posting, it reminds me I need to pick up another bottle. If you haven’t tried it, they do a bonded bottle. I believe it was about $14 for a 750ml bottle. Its worth it if you are looking for some get there quicker liquor.
                    20210929_185906.jpg

                    zbigjeffZ Offline
                    zbigjeffZ Offline
                    zbigjeff
                    Sous Vide Team Blue Power User Regular Contributors Cast Iron
                    wrote on last edited by
                    #1912

                    GWG8541 will be looking for it. Just never saw that one on a shelf.

                    1 Reply Last reply
                    0
                    • HerbcoFoodH Offline
                      HerbcoFoodH Offline
                      HerbcoFood
                      Regular Contributors Team Orange Sous Vide
                      wrote on last edited by
                      #1913

                      I made the mistake yesterday going down a worm hole in YouTube watching random whiskey videos; ranging from worst I ever bought to my favorites. I then took that to looking at total wine’s website and started a long laundry list of hooch! FML!!

                      SurgS Bob StehlikB 2 Replies Last reply
                      3
                      • HerbcoFoodH HerbcoFood

                        I made the mistake yesterday going down a worm hole in YouTube watching random whiskey videos; ranging from worst I ever bought to my favorites. I then took that to looking at total wine’s website and started a long laundry list of hooch! FML!!

                        SurgS Offline
                        SurgS Offline
                        Surg
                        Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
                        wrote on last edited by
                        #1914

                        HerbcoFood hahaha. Love it

                        ā€œA smooth sea never made a skilled sailor.ā€

                        1 Reply Last reply
                        0
                        • HerbcoFoodH HerbcoFood

                          I made the mistake yesterday going down a worm hole in YouTube watching random whiskey videos; ranging from worst I ever bought to my favorites. I then took that to looking at total wine’s website and started a long laundry list of hooch! FML!!

                          Bob StehlikB Offline
                          Bob StehlikB Offline
                          Bob Stehlik
                          Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
                          wrote on last edited by Bob Stehlik
                          #1915

                          HerbcoFood I also shop my liquor from Total. I go to the website and make a list of my favorites and then always add some new ones. One thing I like about Total is, if you are a member, you can access your purchases/receipts to see what you’ve bought in the past. They really do have a great selection with descriptions and ratings.

                          Improvise, Adapt and Overcome! Semper Fi

                          HerbcoFoodH 1 Reply Last reply
                          0
                          • Bob StehlikB Bob Stehlik

                            HerbcoFood I also shop my liquor from Total. I go to the website and make a list of my favorites and then always add some new ones. One thing I like about Total is, if you are a member, you can access your purchases/receipts to see what you’ve bought in the past. They really do have a great selection with descriptions and ratings.

                            HerbcoFoodH Offline
                            HerbcoFoodH Offline
                            HerbcoFood
                            Regular Contributors Team Orange Sous Vide
                            wrote on last edited by
                            #1916

                            Bob Stehlik Yeah I do really enjoy their stores and I like how the app give you a good idea of where the bottle is that you are searching for. The only problem I have is my local TW is a pain in the butt to get to, so when I go I go. But there is a local mom n pop a mile from me that I like to hit up because they get some good stuff in there. Yeah you will pay a little more for a bottle but I only traveled 2 miles round trip to get there.

                            1 Reply Last reply
                            1
                            • GWG8541G GWG8541

                              PapaSop thats my favorite everyday whiskey and the Buffalo Trace product I drink the most of these days. Its definitely my choice for parties and get togethers when I’m making whiskey mixed drinks. It makes a great Old Fashioned and it sips fine on its own. Thanks for posting, it reminds me I need to pick up another bottle. If you haven’t tried it, they do a bonded bottle. I believe it was about $14 for a 750ml bottle. Its worth it if you are looking for some get there quicker liquor.
                              20210929_185906.jpg

                              PapaSopP Offline
                              PapaSopP Offline
                              PapaSop
                              Team Orange Power User Veteran
                              wrote on last edited by
                              #1917

                              GWG8541
                              Never seen the bond before. We don’t carry it for some reason. To be fair, after a couple of these it was fine. Maybe just the initial taste thing.

                              Bob StehlikB 1 Reply Last reply
                              0
                              • PapaSopP PapaSop

                                GWG8541
                                Never seen the bond before. We don’t carry it for some reason. To be fair, after a couple of these it was fine. Maybe just the initial taste thing.

                                Bob StehlikB Offline
                                Bob StehlikB Offline
                                Bob Stehlik
                                Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
                                wrote on last edited by Bob Stehlik
                                #1918

                                PapaSop When I get a bottle like you described, we will drink it with Ginger Ale or use it for making Bourbon Sweet Potatoes, or the wife will add some to her Cranberry, Banana or Zucchini breads , even Pumpkin or pecan pie.

                                Improvise, Adapt and Overcome! Semper Fi

                                PapaSopP 1 Reply Last reply
                                1
                                • Bob StehlikB Bob Stehlik

                                  PapaSop When I get a bottle like you described, we will drink it with Ginger Ale or use it for making Bourbon Sweet Potatoes, or the wife will add some to her Cranberry, Banana or Zucchini breads , even Pumpkin or pecan pie.

                                  PapaSopP Offline
                                  PapaSopP Offline
                                  PapaSop
                                  Team Orange Power User Veteran
                                  wrote on last edited by
                                  #1919

                                  Bob Stehlik said in Drink of Choice:

                                  PapaSop When I get a bottle like you described, we will drink it with Ginger Ale or use it for making Bourbon Sweet Potatoes, or the wife will add some to her Cranberry, Banana or Zucchini breads.

                                  Ginger Ale used to be my go to for drinks. Actually haven’t had a ā€œmixedā€ drink in a long time. Everything on the rocks these days. Never heard of using bourbon in breads, but then again I don’t bake. Sounds interesting.

                                  Bob StehlikB 1 Reply Last reply
                                  0
                                  • PapaSopP PapaSop

                                    Bob Stehlik said in Drink of Choice:

                                    PapaSop When I get a bottle like you described, we will drink it with Ginger Ale or use it for making Bourbon Sweet Potatoes, or the wife will add some to her Cranberry, Banana or Zucchini breads.

                                    Ginger Ale used to be my go to for drinks. Actually haven’t had a ā€œmixedā€ drink in a long time. Everything on the rocks these days. Never heard of using bourbon in breads, but then again I don’t bake. Sounds interesting.

                                    Bob StehlikB Offline
                                    Bob StehlikB Offline
                                    Bob Stehlik
                                    Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
                                    wrote on last edited by
                                    #1920

                                    PapaSop I usually drink mine straight up as well but there’s a couple of really good GA out there. We like Vernor’s and Canada Dry makes a BOLD GA. Bourbon and Ginger tastes real good after cutting the lawn on a hot day!( but so does an ice cold beer! or 2/3/4!)

                                    Improvise, Adapt and Overcome! Semper Fi

                                    C 1 Reply Last reply
                                    2
                                    • Bob StehlikB Bob Stehlik

                                      PapaSop I usually drink mine straight up as well but there’s a couple of really good GA out there. We like Vernor’s and Canada Dry makes a BOLD GA. Bourbon and Ginger tastes real good after cutting the lawn on a hot day!( but so does an ice cold beer! or 2/3/4!)

                                      C Offline
                                      C Offline
                                      calldoctoday
                                      Team Blue Power User Regular Contributors
                                      wrote on last edited by calldoctoday
                                      #1921

                                      Bob Stehlik Try Buffalo Rock, it is the best if you are going to mix something with either a Bourbon or Tennessee Whiskey. You just about do not even need anything to go with the Buffalo Rock GA, that spice is so right.

                                      1 Reply Last reply
                                      1
                                      • PapaSopP Offline
                                        PapaSopP Offline
                                        PapaSop
                                        Team Orange Power User Veteran
                                        wrote on last edited by PapaSop
                                        #1922

                                        First try on this one. Very tasty. My unrefined taste buds say vanilla right away. Any better taste buds out there?
                                        PXL_20210930_204238854.jpg

                                        zbigjeffZ 1 Reply Last reply
                                        2
                                        • PapaSopP PapaSop

                                          First try on this one. Very tasty. My unrefined taste buds say vanilla right away. Any better taste buds out there?
                                          PXL_20210930_204238854.jpg

                                          zbigjeffZ Offline
                                          zbigjeffZ Offline
                                          zbigjeff
                                          Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                          wrote on last edited by
                                          #1923

                                          PapaSop I have tried that. It’s pretty smooth and easy to sip. I like your cute little bottles. They would work well for taking them to a tasting party.

                                          PapaSopP 1 Reply Last reply
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