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Drink of Choice

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  • PapaSopP Offline
    PapaSopP Offline
    PapaSop
    Team Orange Power User Veteran
    wrote on last edited by
    #1762

    A possible stampede on the way.

    PXL_20210831_190552134.jpg

    A rare occurrence up this way.

    HerbcoFoodH GWG8541G B 3 Replies Last reply
    3
    • PapaSopP PapaSop

      A possible stampede on the way.

      PXL_20210831_190552134.jpg

      A rare occurrence up this way.

      HerbcoFoodH Offline
      HerbcoFoodH Offline
      HerbcoFood
      Regular Contributors Team Orange Sous Vide
      wrote on last edited by
      #1763

      PapaSop You can’t get that up where you live?

      PapaSopP 1 Reply Last reply
      0
      • HerbcoFoodH HerbcoFood

        PapaSop You can’t get that up where you live?

        PapaSopP Offline
        PapaSopP Offline
        PapaSop
        Team Orange Power User Veteran
        wrote on last edited by
        #1764

        HerbcoFood said in Drink of Choice:

        PapaSop You can’t get that up where you live?

        Yep. We are allocated 99cs a month. It’s gone within a week just on back orders. Our retailers typically get one case apiece. Luckily I know what stores are getting it.

        HerbcoFoodH 1 Reply Last reply
        1
        • PapaSopP PapaSop

          A possible stampede on the way.

          PXL_20210831_190552134.jpg

          A rare occurrence up this way.

          GWG8541G Offline
          GWG8541G Offline
          GWG8541
          Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
          wrote on last edited by
          #1765

          PapaSop good purchase. Definitely need two of those in case one has a leak and disappears

          “You never really die until you end up on the wall at a Cracker Barrel”

          1 Reply Last reply
          1
          • PapaSopP PapaSop

            HerbcoFood said in Drink of Choice:

            PapaSop You can’t get that up where you live?

            Yep. We are allocated 99cs a month. It’s gone within a week just on back orders. Our retailers typically get one case apiece. Luckily I know what stores are getting it.

            HerbcoFoodH Offline
            HerbcoFoodH Offline
            HerbcoFood
            Regular Contributors Team Orange Sous Vide
            wrote on last edited by HerbcoFood
            #1766

            PapaSop I don’t even pay attention to that stuff unless it somehow ends up in my lap. I did know when BT somehow became popular some liquor stores started to lock it up. Weird seeing middle tier whiskey locked up with the high end stuff.

            GWG8541G PapaSopP 2 Replies Last reply
            3
            • Bob StehlikB Bob Stehlik

              Had to add some items to the Arsenal yesterday and looked at the calendar and saw that it was getting to be Oktoberfest time. So I just had to pick up a few things to celebrate Oktoberfest and good harvest we got from our garden and still coming!Boubon 83021 1.jpg Oktoberfest Beer1.jpg

              GWG8541G Offline
              GWG8541G Offline
              GWG8541
              Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
              wrote on last edited by
              #1767

              Bob Stehlik The Uncle Nearest is a pretty good Tennessee sour mash. I haven’t had the other 3 bourbons. Let me know how they are.

              “You never really die until you end up on the wall at a Cracker Barrel”

              zbigjeffZ 1 Reply Last reply
              2
              • HerbcoFoodH HerbcoFood

                PapaSop I don’t even pay attention to that stuff unless it somehow ends up in my lap. I did know when BT somehow became popular some liquor stores started to lock it up. Weird seeing middle tier whiskey locked up with the high end stuff.

                GWG8541G Offline
                GWG8541G Offline
                GWG8541
                Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                wrote on last edited by
                #1768

                HerbcoFood I still think it is a marketing strategy with them. Crazy what people will turn into something its not

                “You never really die until you end up on the wall at a Cracker Barrel”

                HerbcoFoodH 1 Reply Last reply
                0
                • GWG8541G GWG8541

                  HerbcoFood I still think it is a marketing strategy with them. Crazy what people will turn into something its not

                  HerbcoFoodH Offline
                  HerbcoFoodH Offline
                  HerbcoFood
                  Regular Contributors Team Orange Sous Vide
                  wrote on last edited by
                  #1769

                  GWG8541 said in Drink of Choice:

                  HerbcoFood I still think it is a marketing strategy with them. Crazy what people will turn into something its not

                  I don’t care for that stuff, I get why some people like it from a craze standpoint. When you are the distillery turning out all those boutique bourbons you’d think your own brand would be solid stuff.

                  1 Reply Last reply
                  1
                  • GWG8541G GWG8541

                    Bob Stehlik The Uncle Nearest is a pretty good Tennessee sour mash. I haven’t had the other 3 bourbons. Let me know how they are.

                    zbigjeffZ Offline
                    zbigjeffZ Offline
                    zbigjeff
                    Sous Vide Team Blue Power User Regular Contributors Cast Iron
                    wrote on last edited by
                    #1770

                    GWG8541 Bob Stehlik Same here. Have had both Uncle’s. But, not the other 3.

                    1 Reply Last reply
                    1
                    • HerbcoFoodH HerbcoFood

                      PapaSop I don’t even pay attention to that stuff unless it somehow ends up in my lap. I did know when BT somehow became popular some liquor stores started to lock it up. Weird seeing middle tier whiskey locked up with the high end stuff.

                      PapaSopP Offline
                      PapaSopP Offline
                      PapaSop
                      Team Orange Power User Veteran
                      wrote on last edited by
                      #1771

                      HerbcoFood said in Drink of Choice:

                      PapaSop I don’t even pay attention to that stuff unless it somehow ends up in my lap. I did know when BT somehow became popular some liquor stores started to lock it up. Weird seeing middle tier whiskey locked up with the high end stuff.

                      Yep. 15 years ago it sat and collected dust. Same with Blantons, Eagle Rare, Weller and on and on.

                      1 Reply Last reply
                      1
                      • PapaSopP PapaSop

                        A possible stampede on the way.

                        PXL_20210831_190552134.jpg

                        A rare occurrence up this way.

                        B Offline
                        B Offline
                        bocephus
                        Team Orange Power User Canning Masterbuilt Veteran
                        wrote on last edited by
                        #1772

                        PapaSop Younger brother thinks this is very good, will have to try it next time he shows up with some.

                        1 Reply Last reply
                        1
                        • zbigjeffZ Offline
                          zbigjeffZ Offline
                          zbigjeff
                          Sous Vide Team Blue Power User Regular Contributors Cast Iron
                          wrote on last edited by zbigjeff
                          #1773

                          Went into the arsenal and pulled out Smooth Ambler 100 proof Wheated Bourbon to enjoy on the porch last night while puffing on a cigar. I’m no tasting expert. But, to me, it has a hint of cherry and is very smooth for a 100 proof bourbon with one ice cube. Here’s hoping everyone else had a good evening and a better morning.smooth ambler wheated bourbon 9-2-21.jpg

                          G C 2 Replies Last reply
                          3
                          • zbigjeffZ zbigjeff

                            Went into the arsenal and pulled out Smooth Ambler 100 proof Wheated Bourbon to enjoy on the porch last night while puffing on a cigar. I’m no tasting expert. But, to me, it has a hint of cherry and is very smooth for a 100 proof bourbon with one ice cube. Here’s hoping everyone else had a good evening and a better morning.smooth ambler wheated bourbon 9-2-21.jpg

                            G Offline
                            G Offline
                            glen
                            Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                            wrote on last edited by
                            #1774

                            zbigjeff That is usually my method of choice, one ice cube which I sometimes pull out if I feel I’ve hit the “sweet spot”

                            Give a man a fish and he eats for a day
                            Teach a man to fish and he drinks beer for a lifetime

                            zbigjeffZ GWG8541G 2 Replies Last reply
                            2
                            • G glen

                              zbigjeff That is usually my method of choice, one ice cube which I sometimes pull out if I feel I’ve hit the “sweet spot”

                              zbigjeffZ Offline
                              zbigjeffZ Offline
                              zbigjeff
                              Sous Vide Team Blue Power User Regular Contributors Cast Iron
                              wrote on last edited by
                              #1775

                              glen The “sweet spot” is always a good thing. 🙂

                              PapaSopP 1 Reply Last reply
                              1
                              • G glen

                                zbigjeff That is usually my method of choice, one ice cube which I sometimes pull out if I feel I’ve hit the “sweet spot”

                                GWG8541G Offline
                                GWG8541G Offline
                                GWG8541
                                Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                wrote on last edited by
                                #1776

                                glen I leave the ice in and sip quicker when it hits the sweet spot.😁

                                “You never really die until you end up on the wall at a Cracker Barrel”

                                1 Reply Last reply
                                2
                                • zbigjeffZ zbigjeff

                                  glen The “sweet spot” is always a good thing. 🙂

                                  PapaSopP Offline
                                  PapaSopP Offline
                                  PapaSop
                                  Team Orange Power User Veteran
                                  wrote on last edited by
                                  #1777

                                  zbigjeff said in Drink of Choice:

                                  glen The “sweet spot” is always a good thing. 🙂

                                  Lol. Oh so true!
                                  We do carry that brand but have never tried it. Pretty slow mover.

                                  On a different note, new Walton’s catalog arrived today. May call for something on the rocks while paging through. I may be old fashioned, but still like catalogs. Probably why I still get the newspaper. Online is great, but…

                                  GWG8541G zbigjeffZ 2 Replies Last reply
                                  6
                                  • PapaSopP PapaSop

                                    zbigjeff said in Drink of Choice:

                                    glen The “sweet spot” is always a good thing. 🙂

                                    Lol. Oh so true!
                                    We do carry that brand but have never tried it. Pretty slow mover.

                                    On a different note, new Walton’s catalog arrived today. May call for something on the rocks while paging through. I may be old fashioned, but still like catalogs. Probably why I still get the newspaper. Online is great, but…

                                    GWG8541G Offline
                                    GWG8541G Offline
                                    GWG8541
                                    Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                    wrote on last edited by
                                    #1778

                                    PapaSop I’m with you on that. Looking at it on print is a lot easier on the old eyes.

                                    “You never really die until you end up on the wall at a Cracker Barrel”

                                    GWG8541G 1 Reply Last reply
                                    1
                                    • zbigjeffZ zbigjeff

                                      Went into the arsenal and pulled out Smooth Ambler 100 proof Wheated Bourbon to enjoy on the porch last night while puffing on a cigar. I’m no tasting expert. But, to me, it has a hint of cherry and is very smooth for a 100 proof bourbon with one ice cube. Here’s hoping everyone else had a good evening and a better morning.smooth ambler wheated bourbon 9-2-21.jpg

                                      C Offline
                                      C Offline
                                      calldoctoday
                                      Team Blue Power User Regular Contributors
                                      wrote on last edited by
                                      #1779

                                      zbigjeff I’ll take your word on the Ceegar these days, but the bourbon sounds real good.

                                      1 Reply Last reply
                                      1
                                      • GWG8541G GWG8541

                                        PapaSop I’m with you on that. Looking at it on print is a lot easier on the old eyes.

                                        GWG8541G Offline
                                        GWG8541G Offline
                                        GWG8541
                                        Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                        wrote on last edited by
                                        #1780

                                        Popped a new bottle tonight. It brings the heat at 107, but has a good caramel flavor.
                                        20210902_215546.jpg

                                        “You never really die until you end up on the wall at a Cracker Barrel”

                                        zbigjeffZ 1 Reply Last reply
                                        3
                                        • GWG8541G GWG8541

                                          Popped a new bottle tonight. It brings the heat at 107, but has a good caramel flavor.
                                          20210902_215546.jpg

                                          zbigjeffZ Offline
                                          zbigjeffZ Offline
                                          zbigjeff
                                          Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                          wrote on last edited by
                                          #1781

                                          GWG8541 I’ve had a couple other EB products. But, never that one in the pic. If it’s like the rest, there’s always a place on my shelves for their items. Drink well.

                                          GWG8541G 1 Reply Last reply
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