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Meatgistics - Walton's - Community
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  5. Happy 4th of July!

Happy 4th of July!

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  • ND MikeN ND Mike

    Happy 4th to everyone. Be safe out there. I will be working all weekend. Grill some good stuff for me to look at!!!

    20210702_152034.jpg

    GWG8541G Offline
    GWG8541G Offline
    GWG8541
    Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
    wrote on last edited by
    #6

    ND Mike stay safe out there brother.

    “You never really die until you end up on the wall at a Cracker Barrel”

    G ND MikeN 2 Replies Last reply
    1
    • GWG8541G GWG8541

      ND Mike stay safe out there brother.

      G Offline
      G Offline
      glen
      Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
      wrote on last edited by
      #7

      GWG8541 Happy 4th to all

      Give a man a fish and he eats for a day
      Teach a man to fish and he drinks beer for a lifetime

      1 Reply Last reply
      0
      • Tex_77T Offline
        Tex_77T Offline
        Tex_77
        Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
        wrote on last edited by Tex_77
        #8

        On the road so I’ll post what I eat…the Foreman’s Philly Cheese Steak.
        20210702_124909.jpg

        Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

        HerbcoFoodH 1 Reply Last reply
        3
        • processheadP Offline
          processheadP Offline
          processhead
          Regular Contributors Power User
          wrote on last edited by
          #9

          I prefer Happy Independence Day.
          Lest we forget the reason for the holiday.

          Paul

          ChefC G 2 Replies Last reply
          4
          • processheadP processhead

            I prefer Happy Independence Day.
            Lest we forget the reason for the holiday.

            ChefC Offline
            ChefC Offline
            Chef
            Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
            wrote on last edited by
            #10

            processhead Couldn’t agree more. Thanks to our founding fathers and all the men and women who have served to insure that our independence is maintained.

            A special thanks to all of our Meatgistics group that have or is serving. We wouldn’t be where we are without you.

            1 Reply Last reply
            5
            • processheadP processhead

              I prefer Happy Independence Day.
              Lest we forget the reason for the holiday.

              G Offline
              G Offline
              glen
              Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
              wrote on last edited by
              #11

              processhead Good catch. I find them synonymous but if we don’t keep saying it it won’t be to some

              Give a man a fish and he eats for a day
              Teach a man to fish and he drinks beer for a lifetime

              1 Reply Last reply
              1
              • ChefC Offline
                ChefC Offline
                Chef
                Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
                wrote on last edited by
                #12

                I’m cooking candied bacon and the wife will want to watch Independence day.

                processheadP 1 Reply Last reply
                0
                • ChefC Chef

                  I’m cooking candied bacon and the wife will want to watch Independence day.

                  processheadP Offline
                  processheadP Offline
                  processhead
                  Regular Contributors Power User
                  wrote on last edited by processhead
                  #13

                  Chef said in Happy 4th of July!:

                  I’m cooking candied bacon and the wife will want to watch Independence day.

                  That sounds soooo good.
                  My wife is making enhanced baked beans this weekend to go with smoked ribs and pork butt.
                  It is my brother’s recipe which he has described as 5 kinds of beans enhanced by caramelized brown sugar, molasses, and copious amounts of bacon.
                  What’s not to like!

                  Paul

                  ChefC 1 Reply Last reply
                  2
                  • GWG8541G GWG8541

                    ND Mike stay safe out there brother.

                    ND MikeN Offline
                    ND MikeN Offline
                    ND Mike
                    Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                    wrote on last edited by
                    #14

                    GWG8541 thank you Brother!

                    1 Reply Last reply
                    0
                    • PapaSopP PapaSop

                      ND Mike
                      Be careful out there! I refer to these as amateur weekends.

                      ND MikeN Offline
                      ND MikeN Offline
                      ND Mike
                      Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                      wrote on last edited by
                      #15

                      PapaSop thanks and that is so true!

                      1 Reply Last reply
                      1
                      • processheadP processhead

                        Chef said in Happy 4th of July!:

                        I’m cooking candied bacon and the wife will want to watch Independence day.

                        That sounds soooo good.
                        My wife is making enhanced baked beans this weekend to go with smoked ribs and pork butt.
                        It is my brother’s recipe which he has described as 5 kinds of beans enhanced by caramelized brown sugar, molasses, and copious amounts of bacon.
                        What’s not to like!

                        ChefC Offline
                        ChefC Offline
                        Chef
                        Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
                        wrote on last edited by
                        #16

                        processhead Those beans sound delicious. Of course, how can you go wrong with pork butt and ribs.

                        So, what’s for dessert?

                        processheadP 1 Reply Last reply
                        0
                        • ND MikeN ND Mike

                          Happy 4th to everyone. Be safe out there. I will be working all weekend. Grill some good stuff for me to look at!!!

                          20210702_152034.jpg

                          ChefC Offline
                          ChefC Offline
                          Chef
                          Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
                          wrote on last edited by
                          #17

                          ND Mike Watch out for all the crazies. I guess this will be a particularly difficult weekend.

                          Do you have any children? Prayers to comfort them and your wife.during this busy weekend.

                          ND MikeN 1 Reply Last reply
                          1
                          • ChefC Chef

                            ND Mike Watch out for all the crazies. I guess this will be a particularly difficult weekend.

                            Do you have any children? Prayers to comfort them and your wife.during this busy weekend.

                            ND MikeN Offline
                            ND MikeN Offline
                            ND Mike
                            Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                            wrote on last edited by
                            #18

                            Chef I do. I have 3 kids. They and the wife are pretty used to me working lots of weekends and holidays. Head on a swivel all the time.

                            ChefC 1 Reply Last reply
                            1
                            • ND MikeN ND Mike

                              Chef I do. I have 3 kids. They and the wife are pretty used to me working lots of weekends and holidays. Head on a swivel all the time.

                              ChefC Offline
                              ChefC Offline
                              Chef
                              Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
                              wrote on last edited by
                              #19

                              ND Mike Don’t know if you can share the stories of the weekend - I’m sure they would be interesting.

                              kyleK 1 Reply Last reply
                              0
                              • ChefC Chef

                                processhead Those beans sound delicious. Of course, how can you go wrong with pork butt and ribs.

                                So, what’s for dessert?

                                processheadP Offline
                                processheadP Offline
                                processhead
                                Regular Contributors Power User
                                wrote on last edited by
                                #20

                                Chef said in Happy 4th of July!:

                                processhead Those beans sound delicious. Of course, how can you go wrong with pork butt and ribs.

                                So, what’s for dessert?

                                Reported to be home made oatmeal cookies with coconut and crushed pecans. My wife’s adaptation of my Mom’s old recipe.

                                Paul

                                1 Reply Last reply
                                0
                                • ChefC Chef

                                  ND Mike Don’t know if you can share the stories of the weekend - I’m sure they would be interesting.

                                  kyleK Offline
                                  kyleK Offline
                                  kyle
                                  Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                                  wrote on last edited by
                                  #21

                                  Chef my neighbor is a state trooper and the stories he tells me are sometimes unbelievable. Its hard to believe how stupid some people are. Almost makes me not want to drive

                                  hey vegetarians, my food poops on your food!

                                  GWG8541G 1 Reply Last reply
                                  2
                                  • kyleK kyle

                                    Chef my neighbor is a state trooper and the stories he tells me are sometimes unbelievable. Its hard to believe how stupid some people are. Almost makes me not want to drive

                                    GWG8541G Offline
                                    GWG8541G Offline
                                    GWG8541
                                    Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                    wrote on last edited by
                                    #22

                                    kyle thats a fact. After 32 years I can honestly say people are very scary in general, but some are just plain stupid.

                                    “You never really die until you end up on the wall at a Cracker Barrel”

                                    1 Reply Last reply
                                    3
                                    • samspadeS Offline
                                      samspadeS Offline
                                      samspade
                                      Team Orange Masterbuilt Sous Vide Team Blue Power User
                                      wrote on last edited by
                                      #23

                                      It’s time to watch the John Adam’s movie on Netflix again. I love that movie

                                      1 Reply Last reply
                                      1
                                      • Departing ContestantD Departing Contestant

                                        Jonathon I have failed you and this fine forum. 2 large family gatherings this weekend and I made it clear I will NOT be smoking or grilling for any reason, so the meals are being catered. I am going to smoke cigars and drink and not be cooking ANYTHING (but my skin) I hope everyone has a great Fourth and don’t pop off any fingers!!

                                        badfire2625B Offline
                                        badfire2625B Offline
                                        badfire2625
                                        Team Orange Regular Contributors Dry Cured Sausage
                                        wrote on last edited by
                                        #24

                                        Departing Contestant *Community… not the F word.

                                        Departing ContestantD 2 Replies Last reply
                                        1
                                        • badfire2625B badfire2625

                                          Departing Contestant *Community… not the F word.

                                          Departing ContestantD Offline
                                          Departing ContestantD Offline
                                          Departing Contestant
                                          Regular Contributors
                                          wrote on last edited by
                                          #25

                                          badfire2625 *F" word, what did I miss

                                          badfire2625B 1 Reply Last reply
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