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  5. Happy 4th of July!

Happy 4th of July!

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  • processheadP processhead

    Chef said in Happy 4th of July!:

    I’m cooking candied bacon and the wife will want to watch Independence day.

    That sounds soooo good.
    My wife is making enhanced baked beans this weekend to go with smoked ribs and pork butt.
    It is my brother’s recipe which he has described as 5 kinds of beans enhanced by caramelized brown sugar, molasses, and copious amounts of bacon.
    What’s not to like!

    ChefC Offline
    ChefC Offline
    Chef
    Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
    wrote on last edited by
    #16

    processhead Those beans sound delicious. Of course, how can you go wrong with pork butt and ribs.

    So, what’s for dessert?

    processheadP 1 Reply Last reply
    0
    • ND MikeN ND Mike

      Happy 4th to everyone. Be safe out there. I will be working all weekend. Grill some good stuff for me to look at!!!

      20210702_152034.jpg

      ChefC Offline
      ChefC Offline
      Chef
      Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
      wrote on last edited by
      #17

      ND Mike Watch out for all the crazies. I guess this will be a particularly difficult weekend.

      Do you have any children? Prayers to comfort them and your wife.during this busy weekend.

      ND MikeN 1 Reply Last reply
      1
      • ChefC Chef

        ND Mike Watch out for all the crazies. I guess this will be a particularly difficult weekend.

        Do you have any children? Prayers to comfort them and your wife.during this busy weekend.

        ND MikeN Offline
        ND MikeN Offline
        ND Mike
        Big Green Egg Team Blue Regular Contributors Cast Iron Power User
        wrote on last edited by
        #18

        Chef I do. I have 3 kids. They and the wife are pretty used to me working lots of weekends and holidays. Head on a swivel all the time.

        ChefC 1 Reply Last reply
        1
        • ND MikeN ND Mike

          Chef I do. I have 3 kids. They and the wife are pretty used to me working lots of weekends and holidays. Head on a swivel all the time.

          ChefC Offline
          ChefC Offline
          Chef
          Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
          wrote on last edited by
          #19

          ND Mike Don’t know if you can share the stories of the weekend - I’m sure they would be interesting.

          kyleK 1 Reply Last reply
          0
          • ChefC Chef

            processhead Those beans sound delicious. Of course, how can you go wrong with pork butt and ribs.

            So, what’s for dessert?

            processheadP Offline
            processheadP Offline
            processhead
            Regular Contributors Power User
            wrote on last edited by
            #20

            Chef said in Happy 4th of July!:

            processhead Those beans sound delicious. Of course, how can you go wrong with pork butt and ribs.

            So, what’s for dessert?

            Reported to be home made oatmeal cookies with coconut and crushed pecans. My wife’s adaptation of my Mom’s old recipe.

            Paul

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            • ChefC Chef

              ND Mike Don’t know if you can share the stories of the weekend - I’m sure they would be interesting.

              kyleK Offline
              kyleK Offline
              kyle
              Regular Contributors Veteran Canning Team Blue Power User Sous Vide
              wrote on last edited by
              #21

              Chef my neighbor is a state trooper and the stories he tells me are sometimes unbelievable. Its hard to believe how stupid some people are. Almost makes me not want to drive

              hey vegetarians, my food poops on your food!

              GWG8541G 1 Reply Last reply
              2
              • kyleK kyle

                Chef my neighbor is a state trooper and the stories he tells me are sometimes unbelievable. Its hard to believe how stupid some people are. Almost makes me not want to drive

                GWG8541G Offline
                GWG8541G Offline
                GWG8541
                Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                wrote on last edited by
                #22

                kyle thats a fact. After 32 years I can honestly say people are very scary in general, but some are just plain stupid.

                “You never really die until you end up on the wall at a Cracker Barrel”

                1 Reply Last reply
                3
                • samspadeS Offline
                  samspadeS Offline
                  samspade
                  Team Orange Masterbuilt Sous Vide Team Blue Power User
                  wrote on last edited by
                  #23

                  It’s time to watch the John Adam’s movie on Netflix again. I love that movie

                  1 Reply Last reply
                  1
                  • Departing ContestantD Departing Contestant

                    Jonathon I have failed you and this fine forum. 2 large family gatherings this weekend and I made it clear I will NOT be smoking or grilling for any reason, so the meals are being catered. I am going to smoke cigars and drink and not be cooking ANYTHING (but my skin) I hope everyone has a great Fourth and don’t pop off any fingers!!

                    badfire2625B Offline
                    badfire2625B Offline
                    badfire2625
                    Team Orange Regular Contributors Dry Cured Sausage
                    wrote on last edited by
                    #24

                    Departing Contestant *Community… not the F word.

                    Departing ContestantD 2 Replies Last reply
                    1
                    • badfire2625B badfire2625

                      Departing Contestant *Community… not the F word.

                      Departing ContestantD Offline
                      Departing ContestantD Offline
                      Departing Contestant
                      Regular Contributors
                      wrote on last edited by
                      #25

                      badfire2625 *F" word, what did I miss

                      badfire2625B 1 Reply Last reply
                      0
                      • Departing ContestantD Departing Contestant

                        badfire2625 *F" word, what did I miss

                        badfire2625B Offline
                        badfire2625B Offline
                        badfire2625
                        Team Orange Regular Contributors Dry Cured Sausage
                        wrote on last edited by
                        #26

                        Departing Contestant most of those foru… f words are places where people berate each other. This is more of a community where we support each other. It took me a while to stop trying to type that word but after a friendly correction or three, I just can’t call it that anymore.

                        1 Reply Last reply
                        1
                        • badfire2625B badfire2625

                          Departing Contestant *Community… not the F word.

                          Departing ContestantD Offline
                          Departing ContestantD Offline
                          Departing Contestant
                          Regular Contributors
                          wrote on last edited by
                          #27

                          badfire2625 failed fine forum. family Fourth fingers!!
                          Only"F" words in my post

                          B 1 Reply Last reply
                          0
                          • K Offline
                            K Offline
                            knifemaker3
                            Masterbuilt
                            wrote on last edited by
                            #28

                            Happy Independence Day to everyone! Smoked venison roast today for Sunday lunch tomorrow with the family. Just watched the boy shooting fireworks for the family.

                            1 Reply Last reply
                            1
                            • JonathonJ Jonathon

                              Guys, just wanted to wish everyone a happy 4th of July and say that I hope all of you are able to do some fun BBQ, Grilling, or Smoking this weekend and spend time with friends and family! I am fairly certain that the What did everyone cook today should have some awesome additions.

                              If anyone is looking to buy the Walton’s #8 Kitchen Grinder I just created coupon code July4th for $17.76 off of that item (192239) Posted something to social media with the ending tag of “still the best country in the world, make the best sausage in the world”…That’s why they pay me the big bucks! Okay, the small bucks but I’ll take whatever they will give me if I keep getting to do my job!

                              JonesyJ Offline
                              JonesyJ Offline
                              Jonesy
                              Cast Iron Canning
                              wrote on last edited by
                              #29

                              Jonathon same to you, my friend. I also took you up on your generous offer on the #8 grinder. I have never owned a grinder, and I thought it was time to learn how to use one. Thanks!

                              “Never eat more than you can lift.”

                              GWG8541G B 2 Replies Last reply
                              1
                              • JonesyJ Jonesy

                                Jonathon same to you, my friend. I also took you up on your generous offer on the #8 grinder. I have never owned a grinder, and I thought it was time to learn how to use one. Thanks!

                                GWG8541G Offline
                                GWG8541G Offline
                                GWG8541
                                Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                wrote on last edited by
                                #30

                                Jonesy there’s no going back now. You will love doing fresh grinds on all the various products. Especially with the smokehouse out back.

                                “You never really die until you end up on the wall at a Cracker Barrel”

                                1 Reply Last reply
                                0
                                • zbigjeffZ Offline
                                  zbigjeffZ Offline
                                  zbigjeff
                                  Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                  wrote on last edited by
                                  #31

                                  It’s wonderful to have buds help me out when I can’t do any of the normal activities like make a fire and burn some meat due to my current status. Just hoping that everyone out there is making some sort of a “memory” this weekend. I will be back out there soon.

                                  cdavisC 1 Reply Last reply
                                  2
                                  • zbigjeffZ zbigjeff

                                    It’s wonderful to have buds help me out when I can’t do any of the normal activities like make a fire and burn some meat due to my current status. Just hoping that everyone out there is making some sort of a “memory” this weekend. I will be back out there soon.

                                    cdavisC Offline
                                    cdavisC Offline
                                    cdavis
                                    Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                                    wrote on last edited by
                                    #32

                                    zbigjeff We’re all rooting for you. Best wishes.

                                    zbigjeffZ 1 Reply Last reply
                                    1
                                    • cdavisC cdavis

                                      zbigjeff We’re all rooting for you. Best wishes.

                                      zbigjeffZ Offline
                                      zbigjeffZ Offline
                                      zbigjeff
                                      Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                      wrote on last edited by
                                      #33

                                      cdavis Thanks bud. Every day is a step forward. But, you guys are killing me with all the good grub (nicely). Very happy that you and the rest of these jokers are having a great time putting it out and doing all the travel. Keep it up.

                                      1 Reply Last reply
                                      0
                                      • badfire2625B Offline
                                        badfire2625B Offline
                                        badfire2625
                                        Team Orange Regular Contributors Dry Cured Sausage
                                        wrote on last edited by
                                        #34

                                        403E16CA-DAFD-429C-819D-A9C001981810.jpeg

                                        Back at you Jonathon and everyone else in this great community. I’m not cooking today but I am enjoying a Bulleit and a fire. Hope everyone stays safe and enjoys the freedoms that this Country has to offer. You all mean a lot to me.

                                        cdavisC zbigjeffZ PapaSopP 3 Replies Last reply
                                        4
                                        • badfire2625B badfire2625

                                          403E16CA-DAFD-429C-819D-A9C001981810.jpeg

                                          Back at you Jonathon and everyone else in this great community. I’m not cooking today but I am enjoying a Bulleit and a fire. Hope everyone stays safe and enjoys the freedoms that this Country has to offer. You all mean a lot to me.

                                          cdavisC Offline
                                          cdavisC Offline
                                          cdavis
                                          Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                                          wrote on last edited by
                                          #35

                                          badfire2625 same to you. Cheers 🍻

                                          1 Reply Last reply
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