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Drink of Choice

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  • Joe HellJ Joe Hell

    zbigjeff Nope…we have plenty of the other Buffalo Trace brands and I buy them often.

    PapaSopP Offline
    PapaSopP Offline
    PapaSop
    Team Orange Power User Veteran
    wrote on last edited by
    #763

    Joe Hell
    Lucky you!

    Joe HellJ 1 Reply Last reply
    0
    • PapaSopP PapaSop

      Joe Hell
      Lucky you!

      Joe HellJ Offline
      Joe HellJ Offline
      Joe Hell
      Team Blue
      wrote on last edited by
      #764

      PapaSop As soon as I was done with my last post I ran to the store for Buffalo Trace. Having some now! I also picked up Sazerac Rye and ‘400 Conejos’ Mezcal

      Better Living Through BBQ!

      1 Reply Last reply
      -1
      • JonathonJ Offline
        JonathonJ Offline
        Jonathon
        Team Blue Admin Walton's Employee Power User
        wrote on last edited by
        #765

        Joe Hell I grabbed 3 from Prarie Artisan Ales for today’s podcast and can’t WAIT to try them. One is called Seasick Crocodile and I think I am going to love it!

        Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

        1 Reply Last reply
        2
        • Tex_77T Offline
          Tex_77T Offline
          Tex_77
          Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
          wrote on last edited by
          #766

          PapaSop Joe Goss picked this Texas Bourbon up today!
          20201114_102927.jpg

          Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

          PapaSopP 1 Reply Last reply
          3
          • Tex_77T Tex_77

            PapaSop Joe Goss picked this Texas Bourbon up today!
            20201114_102927.jpg

            PapaSopP Offline
            PapaSopP Offline
            PapaSop
            Team Orange Power User Veteran
            wrote on last edited by
            #767

            Tex_77
            Not seen that one yet.

            zbigjeffZ 1 Reply Last reply
            0
            • PapaSopP PapaSop

              Tex_77
              Not seen that one yet.

              zbigjeffZ Offline
              zbigjeffZ Offline
              zbigjeff
              Sous Vide Team Blue Power User Regular Contributors Cast Iron
              wrote on last edited by zbigjeff
              #768

              PapaSop Me neither. Don’t get tooooo many TX products up in Ohio. But, lo and behold on 12-11-20. This appeared. image3848.jpg

              1 Reply Last reply
              0
              • Tex_77T Offline
                Tex_77T Offline
                Tex_77
                Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                wrote on last edited by
                #769

                PapaSop Do you guys carry Horse Solider Bourbon? There’s a heck of a back story to it. Saw some at the liquor store today, they wanted over $100 a bottle for it.

                Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                zbigjeffZ PapaSopP 2 Replies Last reply
                0
                • Tex_77T Tex_77

                  PapaSop Do you guys carry Horse Solider Bourbon? There’s a heck of a back story to it. Saw some at the liquor store today, they wanted over $100 a bottle for it.

                  zbigjeffZ Offline
                  zbigjeffZ Offline
                  zbigjeff
                  Sous Vide Team Blue Power User Regular Contributors Cast Iron
                  wrote on last edited by zbigjeff
                  #770

                  Tex_77 We have it up here and actually have a bottle. It was no where near that cost. Have to look back at purchases but thinking around $40. I bought it for two reason: 1. Never had it before. 2. The story behind the company.

                  1 Reply Last reply
                  1
                  • Tex_77T Tex_77

                    Jonathon s request, please list your drink of choice. I’ll start, I love bourbon and Coors Light or a good old Coors yellow belly. My bourbons of choice are Elijah Craig, Bulliet, Maker’s Mark, Jim Beam Black and W.L. Wellers. Now if I just want to pound down some drinks a good 7&7 can’t be beat.

                    Joe HellJ Offline
                    Joe HellJ Offline
                    Joe Hell
                    Team Blue
                    wrote on last edited by
                    #771

                    Tex_77 I’m having an Eagle Rare rye Negroni. I’ll try the Sazerac version next!

                    Better Living Through BBQ!

                    1 Reply Last reply
                    1
                    • Tex_77T Tex_77

                      Jonathon s request, please list your drink of choice. I’ll start, I love bourbon and Coors Light or a good old Coors yellow belly. My bourbons of choice are Elijah Craig, Bulliet, Maker’s Mark, Jim Beam Black and W.L. Wellers. Now if I just want to pound down some drinks a good 7&7 can’t be beat.

                      Joe HellJ Offline
                      Joe HellJ Offline
                      Joe Hell
                      Team Blue
                      wrote on last edited by
                      #772

                      Tex_77 Haha! I just noticed you mentioned 7&7 in your original post. Coincidentally I started and ended drinking that (with 7up) when I was in the 7th grade. I made quite a few amateur mistakes with that one! Lol

                      Better Living Through BBQ!

                      Tex_77T 1 Reply Last reply
                      1
                      • Joe HellJ Joe Hell

                        Tex_77 Haha! I just noticed you mentioned 7&7 in your original post. Coincidentally I started and ended drinking that (with 7up) when I was in the 7th grade. I made quite a few amateur mistakes with that one! Lol

                        Tex_77T Offline
                        Tex_77T Offline
                        Tex_77
                        Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                        wrote on last edited by
                        #773

                        Joe Hell lol that will happen

                        Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                        1 Reply Last reply
                        0
                        • Tex_77T Tex_77

                          PapaSop Do you guys carry Horse Solider Bourbon? There’s a heck of a back story to it. Saw some at the liquor store today, they wanted over $100 a bottle for it.

                          PapaSopP Offline
                          PapaSopP Offline
                          PapaSop
                          Team Orange Power User Veteran
                          wrote on last edited by
                          #774

                          Tex_77
                          Have not heard of that one. So many out there these days.

                          1 Reply Last reply
                          0
                          • alanburkholderA Offline
                            alanburkholderA Offline
                            alanburkholder
                            Traeger
                            wrote on last edited by
                            #775

                            Stopped in yesterday, to find Buffalo Trace & Weller (Antique + ?) one bottle limit (not of each) so took the Weller.

                            1 Reply Last reply
                            3
                            • badfire2625B Offline
                              badfire2625B Offline
                              badfire2625
                              Team Orange Regular Contributors Dry Cured Sausage
                              wrote on last edited by
                              #776

                              I’m a little late to the party here on this one, but Tequila is my favorite “I’m not around my family” drink. For the times I’m trying to be a normal human being and keep my clothes on, I make wine with my preference at the moment being Sangiovese. I’m not a huge beer fan but lately I’ve been drinking Southern Tier 2X IPA and their Lake Shore Fog Hazy IPA. Between tequilas…undefined undefined undefined undefined undefined undefined undefined undefined undefined

                              YooperDogY 1 Reply Last reply
                              0
                              • badfire2625B badfire2625

                                I’m a little late to the party here on this one, but Tequila is my favorite “I’m not around my family” drink. For the times I’m trying to be a normal human being and keep my clothes on, I make wine with my preference at the moment being Sangiovese. I’m not a huge beer fan but lately I’ve been drinking Southern Tier 2X IPA and their Lake Shore Fog Hazy IPA. Between tequilas…undefined undefined undefined undefined undefined undefined undefined undefined undefined

                                YooperDogY Offline
                                YooperDogY Offline
                                YooperDog
                                Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                                wrote on last edited by
                                #777

                                badfire2625 I am not much of a tequila drinker, but do enjoy some aged styles. I do like IPA’s, but like gin I enjoy them more during the warmer seasons. Year round I like bourbon and whiskeys.

                                badfire2625B 1 Reply Last reply
                                1
                                • YooperDogY YooperDog

                                  badfire2625 I am not much of a tequila drinker, but do enjoy some aged styles. I do like IPA’s, but like gin I enjoy them more during the warmer seasons. Year round I like bourbon and whiskeys.

                                  badfire2625B Offline
                                  badfire2625B Offline
                                  badfire2625
                                  Team Orange Regular Contributors Dry Cured Sausage
                                  wrote on last edited by
                                  #778

                                  YooperDog I had a bad experience with several different whiskeys as a novice drinker back about 1979. I can’t even stand the smell of any of them. Bourbon, Scotch (I was once gifted a $100+ bottle of The Glenlivet and had to give it away after trying it once…) Canadian it doesn’t matter. Oddly, tequila doesn’t have THAT effect on me… Just the bad ones…

                                  zbigjeffZ 1 Reply Last reply
                                  1
                                  • badfire2625B badfire2625

                                    YooperDog I had a bad experience with several different whiskeys as a novice drinker back about 1979. I can’t even stand the smell of any of them. Bourbon, Scotch (I was once gifted a $100+ bottle of The Glenlivet and had to give it away after trying it once…) Canadian it doesn’t matter. Oddly, tequila doesn’t have THAT effect on me… Just the bad ones…

                                    zbigjeffZ Offline
                                    zbigjeffZ Offline
                                    zbigjeff
                                    Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                    wrote on last edited by
                                    #779

                                    badfire2625 Regarding spirits and wine in general terms. As one whiskey curator and one vintner said very clearly: “That’s why there are sooooo many choices on the shelves. Find 1, 2, 3, etc that you like and enjoy. Also, listen to your taste buds instead of the experts and just enjoy.” I believe they are wise statements.

                                    PapaSopP 1 Reply Last reply
                                    1
                                    • zbigjeffZ zbigjeff

                                      badfire2625 Regarding spirits and wine in general terms. As one whiskey curator and one vintner said very clearly: “That’s why there are sooooo many choices on the shelves. Find 1, 2, 3, etc that you like and enjoy. Also, listen to your taste buds instead of the experts and just enjoy.” I believe they are wise statements.

                                      PapaSopP Offline
                                      PapaSopP Offline
                                      PapaSop
                                      Team Orange Power User Veteran
                                      wrote on last edited by
                                      #780

                                      zbigjeff
                                      Very wise statements. Being in the business all these years I’ve been asked many times , what tastes best with whatever it might be. My answer is always the same. Whatever tastes good to you. If you like a cabernet with spaghetti, drink it. If you like a bourbon with it, same thing.

                                      zbigjeffZ 1 Reply Last reply
                                      2
                                      • PapaSopP PapaSop

                                        zbigjeff
                                        Very wise statements. Being in the business all these years I’ve been asked many times , what tastes best with whatever it might be. My answer is always the same. Whatever tastes good to you. If you like a cabernet with spaghetti, drink it. If you like a bourbon with it, same thing.

                                        zbigjeffZ Offline
                                        zbigjeffZ Offline
                                        zbigjeff
                                        Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                        wrote on last edited by
                                        #781

                                        PapaSop But, with all of that being said, there are times when I almost gag at what some enjoy. Thinking that some like Jägermeister are just peer pressure. BTW: It’s only good in my book when it’s warm and the tummy is not feeling good. OK, that happened once in the last 2 years. LOL.

                                        1 Reply Last reply
                                        1
                                        • Tex_77T Tex_77

                                          Jonathon s request, please list your drink of choice. I’ll start, I love bourbon and Coors Light or a good old Coors yellow belly. My bourbons of choice are Elijah Craig, Bulliet, Maker’s Mark, Jim Beam Black and W.L. Wellers. Now if I just want to pound down some drinks a good 7&7 can’t be beat.

                                          Joe HellJ Offline
                                          Joe HellJ Offline
                                          Joe Hell
                                          Team Blue
                                          wrote on last edited by Joe Hell
                                          #782

                                          Tex_77 I had a whiskey tasting last night with a friend…I don’t remember the outcome.

                                          A1B27F27-1868-472A-AA41-8096EBCDB5C9.jpeg

                                          Better Living Through BBQ!

                                          Tex_77T G zbigjeffZ 3 Replies Last reply
                                          3

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