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  5. #32 Hand/Belt Driven Grinder

#32 Hand/Belt Driven Grinder

Scheduled Pinned Locked Moved Meat Processing
38 Posts 6 Posters 1.4k Views 7 Watching
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  • ChefC Chef

    pr0wlunwoof Haven’t even seen one of these work, please take a few pictures while in the process if you can.

    pr0wlunwoofP Offline
    pr0wlunwoofP Offline
    pr0wlunwoof
    Regular Contributors
    wrote on last edited by
    #12

    Chef Here it is after a couple of hours. I don’t have enough filament for this one to finish, but thats ok I really just wanted to print it to see if its going to fit over the grinder hopper.

    First Attempt 2 hours.PNG

    At this point I can tell I am going to make the walls much thinner as the majority of it is infill material anyways.

    1 Reply Last reply
    2
    • pr0wlunwoofP Offline
      pr0wlunwoofP Offline
      pr0wlunwoof
      Regular Contributors
      wrote on last edited by
      #13

      Got far enough to take some measurements.

      20201009_154512.jpg
      20201009_154433.jpg
      20201009_154429.jpg

      ChefC 1 Reply Last reply
      1
      • pr0wlunwoofP pr0wlunwoof

        Got far enough to take some measurements.

        20201009_154512.jpg
        20201009_154433.jpg
        20201009_154429.jpg

        ChefC Offline
        ChefC Offline
        Chef
        Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
        wrote on last edited by
        #14

        pr0wlunwoof impressive. What material is used to print this?

        1 Reply Last reply
        0
        • pr0wlunwoofP Offline
          pr0wlunwoofP Offline
          pr0wlunwoof
          Regular Contributors
          wrote on last edited by
          #15

          I’m using PLA for now. I want to get it setup to do PETG, but this machine isn’t the best suited for that right out of the box.

          I got v3 printed last night. Dunno if I will get a chance to mess with it this weekend or not.

          Screenshot_20201010-074912_Chrome.jpg

          ChefC 1 Reply Last reply
          1
          • pr0wlunwoofP pr0wlunwoof

            I’m using PLA for now. I want to get it setup to do PETG, but this machine isn’t the best suited for that right out of the box.

            I got v3 printed last night. Dunno if I will get a chance to mess with it this weekend or not.

            Screenshot_20201010-074912_Chrome.jpg

            ChefC Offline
            ChefC Offline
            Chef
            Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
            wrote on last edited by
            #16

            pr0wlunwoof Impressive.

            1 Reply Last reply
            0
            • pr0wlunwoofP Offline
              pr0wlunwoofP Offline
              pr0wlunwoof
              Regular Contributors
              wrote on last edited by
              #17

              The fit is pretty good. A little tight, but I might be able to run it without any legs.

              WIN_20201010_14_02_18_Pro.jpg

              WIN_20201010_14_02_24_Pro.jpg

              Now its time to print the funnel Insert

              PapaSopP 1 Reply Last reply
              1
              • pr0wlunwoofP pr0wlunwoof

                The fit is pretty good. A little tight, but I might be able to run it without any legs.

                WIN_20201010_14_02_18_Pro.jpg

                WIN_20201010_14_02_24_Pro.jpg

                Now its time to print the funnel Insert

                PapaSopP Offline
                PapaSopP Offline
                PapaSop
                Team Orange Power User Veteran
                wrote on last edited by
                #18

                pr0wlunwoof
                Some amazing tech you have going on there. Very cool.

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                • pr0wlunwoofP Offline
                  pr0wlunwoofP Offline
                  pr0wlunwoof
                  Regular Contributors
                  wrote on last edited by
                  #19

                  The funnel is coming along nicely.

                  Screenshot_20201010-205617_Chrome.jpg

                  1 Reply Last reply
                  2
                  • ChefC Offline
                    ChefC Offline
                    Chef
                    Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
                    wrote on last edited by Chef
                    #20

                    pr0wlunwoof Remarkable. I need a new toy, but my wife would say that it was a distraction to the projects I need to complete. She’s probably right!

                    pr0wlunwoofP 1 Reply Last reply
                    0
                    • ChefC Chef

                      pr0wlunwoof Remarkable. I need a new toy, but my wife would say that it was a distraction to the projects I need to complete. She’s probably right!

                      pr0wlunwoofP Offline
                      pr0wlunwoofP Offline
                      pr0wlunwoof
                      Regular Contributors
                      wrote on last edited by
                      #21

                      Chef My wife would agree. I’ve been making toys for our 2 year old daughter so I catch a bit of a break with her. We have been contemplating getting one at work to print out custom brackets for specific installs we have to do so I’m killing allot of birds with 1 stone. I am actually thinking about buying a second one and customizing it to print specific materials.

                      1 Reply Last reply
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                      • pr0wlunwoofP Offline
                        pr0wlunwoofP Offline
                        pr0wlunwoof
                        Regular Contributors
                        wrote on last edited by
                        #22

                        The funnel is done. Hopefully it fits. Screenshot_20201011-141740_Chrome.jpg

                        1 Reply Last reply
                        3
                        • C Offline
                          C Offline
                          chippewa
                          wrote on last edited by
                          #23

                          That is amazing!! Good job

                          1 Reply Last reply
                          0
                          • pr0wlunwoofP Offline
                            pr0wlunwoofP Offline
                            pr0wlunwoof
                            Regular Contributors
                            wrote on last edited by
                            #24

                            All done.

                            20201012_081712.jpg

                            1 Reply Last reply
                            2
                            • ChefC Offline
                              ChefC Offline
                              Chef
                              Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
                              wrote on last edited by
                              #25

                              Very Impressive. Likely have a product that there is a demand for.

                              1 Reply Last reply
                              0
                              • JonathonJ Offline
                                JonathonJ Offline
                                Jonathon
                                Team Blue Admin Walton's Employee Power User
                                wrote on last edited by
                                #26

                                pr0wlunwoof This was beyond fascinating and we will be talking about this on the podcast for sure!! Thank you for sharing this and please keep us updated on how it works!

                                Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                                pr0wlunwoofP 1 Reply Last reply
                                1
                                • JonathonJ Jonathon

                                  pr0wlunwoof This was beyond fascinating and we will be talking about this on the podcast for sure!! Thank you for sharing this and please keep us updated on how it works!

                                  pr0wlunwoofP Offline
                                  pr0wlunwoofP Offline
                                  pr0wlunwoof
                                  Regular Contributors
                                  wrote on last edited by
                                  #27

                                  Jonathon thanks. I enjoyed learning and posting about it. I’m currently printing a holder I designed for my grinder plates and knifes.

                                  Screenshot_20201015-195153_Microsoft Remote Desktop.jpg

                                  Screenshot_20201015-195236_Microsoft Remote Desktop.jpg

                                  Screenshot_20201015-195355_Chrome.jpg

                                  1 Reply Last reply
                                  1
                                  • P Offline
                                    P Offline
                                    Parksider
                                    Team Blue PK100 Power User
                                    wrote on last edited by
                                    #28

                                    pr0wlunwoof That is very cool! Your fingers will thank you!

                                    John C.

                                    1 Reply Last reply
                                    0
                                    • pr0wlunwoofP Offline
                                      pr0wlunwoofP Offline
                                      pr0wlunwoof
                                      Regular Contributors
                                      wrote on last edited by
                                      #29

                                      Got the box and drawers done. Now just need some time to mke sausage again.

                                      20201023_144351.jpg

                                      ChefC PapaSopP 2 Replies Last reply
                                      3
                                      • pr0wlunwoofP pr0wlunwoof

                                        Got the box and drawers done. Now just need some time to mke sausage again.

                                        20201023_144351.jpg

                                        ChefC Offline
                                        ChefC Offline
                                        Chef
                                        Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
                                        wrote on last edited by
                                        #30

                                        pr0wlunwoof Very impressive. How difficult is the CAD program to design things? Is it something that can be used without CAD training?

                                        1 Reply Last reply
                                        0
                                        • pr0wlunwoofP Offline
                                          pr0wlunwoofP Offline
                                          pr0wlunwoof
                                          Regular Contributors
                                          wrote on last edited by
                                          #31

                                          Im using fusion360. I have watched several Youtube videos and have been able to do the basic things. All in not too hard. Figuring out how to navigate the menus and hotkeys was about the hardest part. Setting up the 3d printers the way I have them took a little IT know how, but I am very proficient when it comes to that side of things. All in its pretty fun. I have somehow wound up with 3 printers… So yeah theirs that 😉

                                          ChefC 1 Reply Last reply
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