Drink of Choice
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PapaSop I rarely go out to eat but I’ve been trying to get takeout a couple time a week from establishments that are still open. Since I’m just eating for one I’ve made it a point to leave a tip for the exact amount I paid for the food itself. It’s not a lot but anything helps.
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Joe Hell We’ve been buying more take out than ever before and bought some gift cards from favorite local places that had them. Now is a good time to spend locally if you can afford it.
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Know I tried this sometime back but couldn’t remember the taste. Argh! Part of the aging process? Not bad. Very sippable…
No idea that was an actual word. Spell check kept laughing.

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Jim Black is great!
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Yes, Beam Black was pretty good & used to have it regularly years ago before I just settled on the Forrester 101 & even 80.
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Right now enjoying a cup of joe watching the snow melt as I contemplating what to make for dinner tonight and a fresh sausage to make this week. I have a few pounds of hatch chiles, maybe a hot link.
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Right now enjoying a cup of joe watching the snow melt as I contemplating what to make for dinner tonight and a fresh sausage to make this week. I have a few pounds of hatch chiles, maybe a hot link.
YooperDog
Yeah this looking at white stuff is getting old. -
Since I was " stimulated" by the IRS today. Thought I’d step out of my normal bourbon budget. Don’t normally go for a drink aged in a wine barrel but… This is very good! Both neat and rocks. Wow!

Seems to pair well with orange as well.
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Since I was " stimulated" by the IRS today. Thought I’d step out of my normal bourbon budget. Don’t normally go for a drink aged in a wine barrel but… This is very good! Both neat and rocks. Wow!

Seems to pair well with orange as well.
PapaSop wait you have a budget for booze?
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Angel’s Envy! On my whiskey bucket list
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if he is like all of us older people we have a budget for everything that is why we still have !
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Tex_77
Well…? To a point. -
Tex_77
Was looking at some Booker’s. After talking to our bourbon master who said I"d add a few drops of water, very strong. Hmm. The Angel’s is wonderful. -
Have you had Blade and Bow?
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Since I was " stimulated" by the IRS today. Thought I’d step out of my normal bourbon budget. Don’t normally go for a drink aged in a wine barrel but… This is very good! Both neat and rocks. Wow!

Seems to pair well with orange as well.
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crown black
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Had a potstill Brandy from Blaauklippen ( a wine estate in the Western Cape region of south Africa).
Great nutiness, saltana on the nose and a pleasant Caramel note.
Awesome colour and obviously the wood aging in French Barrique(225litre or 300 750ml bottles) for 3 years helps.Stay safe all
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Tried this last night on a friend’s recommendation. Not bad, very mild flavor in my opinion. Easy drinking on the rocks.
