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  5. Any quick responses?

Any quick responses?

Scheduled Pinned Locked Moved Equipment
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  • JonathonJ Jonathon

    Here is the picture of what i am talking about above. 20220624_152214.jpg

    PapaSopP Offline
    PapaSopP Offline
    PapaSop
    Team Orange Power User Veteran
    wrote on last edited by
    #33

    Jonathon
    Thanks. Been looking at the Walton’s #22 for some time. Just like the shape and tray for some reason.

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    • PapaSopP Offline
      PapaSopP Offline
      PapaSop
      Team Orange Power User Veteran
      wrote on last edited by
      #34

      The #12 arrived today. This should work well for doing smaller batches. A little more manageable than the beast. And the preamble shirt.

      PXL_20220625_174415191.jpg

      zbigjeffZ B processheadP kyleK 5 Replies Last reply
      5
      • PapaSopP PapaSop

        The #12 arrived today. This should work well for doing smaller batches. A little more manageable than the beast. And the preamble shirt.

        PXL_20220625_174415191.jpg

        zbigjeffZ Offline
        zbigjeffZ Offline
        zbigjeff
        Sous Vide Team Blue Power User Regular Contributors Cast Iron
        wrote on last edited by
        #35

        PapaSop Nice snag on both fronts. Have fun.

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        • PapaSopP PapaSop

          The #12 arrived today. This should work well for doing smaller batches. A little more manageable than the beast. And the preamble shirt.

          PXL_20220625_174415191.jpg

          B Offline
          B Offline
          bocephus
          Team Orange Power User Canning Masterbuilt Veteran
          wrote on last edited by
          #36

          PapaSop I think you will like the 12 for your smaller batches; good choice.

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          • PapaSopP PapaSop

            The #12 arrived today. This should work well for doing smaller batches. A little more manageable than the beast. And the preamble shirt.

            PXL_20220625_174415191.jpg

            processheadP Offline
            processheadP Offline
            processhead
            Regular Contributors Power User
            wrote on last edited by
            #37

            PapaSop
            Great looking addition! You may be surprised how much of a workhorse it turns out to be for you.

            Paul

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            • PapaSopP PapaSop

              The #12 arrived today. This should work well for doing smaller batches. A little more manageable than the beast. And the preamble shirt.

              PXL_20220625_174415191.jpg

              kyleK Offline
              kyleK Offline
              kyle
              Regular Contributors Veteran Canning Team Blue Power User Sous Vide
              wrote on last edited by
              #38

              PapaSop I think you will be very happy with the 12. I guess I dont know what you guys consider a small batch, I use a #12 and when I make sausage, I do 50 pounds at a time and never run into trouble.

              hey vegetarians, my food poops on your food!

              processheadP 1 Reply Last reply
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              • kyleK kyle

                PapaSop I think you will be very happy with the 12. I guess I dont know what you guys consider a small batch, I use a #12 and when I make sausage, I do 50 pounds at a time and never run into trouble.

                processheadP Offline
                processheadP Offline
                processhead
                Regular Contributors Power User
                wrote on last edited by
                #39

                kyle said in Any quick responses?:

                PapaSop I think you will be very happy with the 12. I guess I dont know what you guys consider a small batch, I use a #12 and when I make sausage, I do 50 pounds at a time and never run into trouble.

                As I have said before, a good #12 grinder is usually more than enough machine for most processing hobbyists.

                We grind up to 75 lbs at a time when making snack sticks or bratwurst and our #12 grinder is never the bottle-neck in productivity.

                Paul

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                • PapaSopP Offline
                  PapaSopP Offline
                  PapaSop
                  Team Orange Power User Veteran
                  wrote on last edited by
                  #40

                  kyle processhead
                  Funny you guys say that. Was just thinking, if this grinder does everything you say, do I really need the #22.
                  A small batch for me is 15-25lbs. I’ve been doing more of these lately than larger batches.

                  I’ll obviously still have the 22 around. That said, I may sell the Weston Butcher Series and get the Walton’s one. This is with the intent of getting the 50# mixer at some point. Besides, a little birdie told me the Walton’s #22 may be on sale soon. 😉🤔

                  zbigjeffZ 1 Reply Last reply
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                  • PapaSopP PapaSop

                    kyle processhead
                    Funny you guys say that. Was just thinking, if this grinder does everything you say, do I really need the #22.
                    A small batch for me is 15-25lbs. I’ve been doing more of these lately than larger batches.

                    I’ll obviously still have the 22 around. That said, I may sell the Weston Butcher Series and get the Walton’s one. This is with the intent of getting the 50# mixer at some point. Besides, a little birdie told me the Walton’s #22 may be on sale soon. 😉🤔

                    zbigjeffZ Offline
                    zbigjeffZ Offline
                    zbigjeff
                    Sous Vide Team Blue Power User Regular Contributors Cast Iron
                    wrote on last edited by
                    #41

                    PapaSop Chirp Chirp!!!

                    1 Reply Last reply
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                    • PapaSopP PapaSop

                      The #12 arrived today. This should work well for doing smaller batches. A little more manageable than the beast. And the preamble shirt.

                      PXL_20220625_174415191.jpg

                      processheadP Offline
                      processheadP Offline
                      processhead
                      Regular Contributors Power User
                      wrote on last edited by
                      #42

                      PapaSop said in Any quick responses?:

                      The #12 arrived today. This should work well for doing smaller batches. A little more manageable than the beast. And the preamble shirt.

                      PXL_20220625_174415191.jpg

                      I would just keep it in the bathroom. That grinder can double as a mirror for when you shave in the morning.

                      Paul

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