New items from waltons
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So, these are a small few of the things we’ve been up to recently. Obviously, the electric stuffer is the big one but that won’t be available until next year at this point.
Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself
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So, these are a small few of the things we’ve been up to recently. Obviously, the electric stuffer is the big one but that won’t be available until next year at this point.
Jonathon Love the way that apron looks.
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So, these are a small few of the things we’ve been up to recently. Obviously, the electric stuffer is the big one but that won’t be available until next year at this point.
Jonathon That’s a good looking apron. Who came up with that graphic?
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So, these are a small few of the things we’ve been up to recently. Obviously, the electric stuffer is the big one but that won’t be available until next year at this point.
Jonathon Great looking spice bottle labels & Apron. You have got to come up with a no holds barred, no questions asked, definitely Walton’s slogan on an apron. I suppose “Where’s the Meat?” would not quite cut it, but there is something out there for you.
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The orange in the apron is what really sets it off!!!
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Always top shelf items from Waltons
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So, these are a small few of the things we’ve been up to recently. Obviously, the electric stuffer is the big one but that won’t be available until next year at this point.
Jonathon They all look pretty nice. Clean labeling and the orange splash on the apron.
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Jonathon Great looking spice bottle labels & Apron. You have got to come up with a no holds barred, no questions asked, definitely Walton’s slogan on an apron. I suppose “Where’s the Meat?” would not quite cut it, but there is something out there for you.
calldoctoday Here’s the meat on the front would probably have not set well either.
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Yeah, we got more than a few comments from Women at Zoobille about the Everything but the meat slogan. Long story short, if you were a single guy in Wichita next year, the $100 price tag for the zoobille tickets (we get in free as vendors) could very well be worth the price. It’s sort of like Wichitas Kentucky Derby, the ladies get way too dressed up and then everyone is tossing around free drinks so inhibitions get lowered. I pointed to my wedding ring and walked away a few times and I know the other guys at the table had similar experiences!
Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself
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Nice looking apron
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Yeah, we got more than a few comments from Women at Zoobille about the Everything but the meat slogan. Long story short, if you were a single guy in Wichita next year, the $100 price tag for the zoobille tickets (we get in free as vendors) could very well be worth the price. It’s sort of like Wichitas Kentucky Derby, the ladies get way too dressed up and then everyone is tossing around free drinks so inhibitions get lowered. I pointed to my wedding ring and walked away a few times and I know the other guys at the table had similar experiences!
Jonathon said in New items from waltons:
I pointed to my wedding ring and walked away a few times and I know the other guys at the table had similar experiences!
You pointed to your pocket?
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So, these are a small few of the things we’ve been up to recently. Obviously, the electric stuffer is the big one but that won’t be available until next year at this point.
Jonathon that is some nice looking stuff! I really like the apron!
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bocephus nary a speck of blue to be found.
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bocephus nary a speck of blue to be found.
badfire2625 As we all know that it should be!
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Bothersome that badfire2625 is correct.
Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself
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Bothersome that badfire2625 is correct.
Jonathon on a more serious note, is that Candied Bacon seasoning for bacon or a bacon flavored seasoning? I’m looking forward to the non-vacation months here so I can stop with the overtime and get back to processing meat and being more a part of the Orangersation.
Oh wait that was supposed to be conversation…
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