New Meatgistics Features!
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Jonathon Tex_77 Kmucker gus4416
It looks like things worked. I never had any 503 errors, but things got slow. We can probably work on the slowness a bit, but we are at least improving!If anyone notices any issues aroun 1-2pm when Digest emails send, please respond here, or get a hold of Jonathon or myself.
–Austin Walton
VP of Operations at Walton’s & Meatgistics HostShop waltons.com for Everything but the Meat!
Subscribe to WaltonsTV on YouTube (https://wltns.link/waltonstv) -
Jonathon Tex_77 Kmucker gus4416
It looks like things worked. I never had any 503 errors, but things got slow. We can probably work on the slowness a bit, but we are at least improving!If anyone notices any issues aroun 1-2pm when Digest emails send, please respond here, or get a hold of Jonathon or myself.
Austin
All looks great! Like it.
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Hadn’t checked out “maps” in awhile. Wow! Keeps growing!
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PapaSop I wish we could convince more people to put a location on there. A lot are coming around to it though!
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speaking of maps I feel like an orphaned red headed step child in maine I know there is more than just me up here
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craigrice Well you get the awesome consolation prize of living in one of the most beautiful places on earth. God I loved going to Maine!
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Jonathon Tex_77 Kmucker gus4416
It looks like things worked. I never had any 503 errors, but things got slow. We can probably work on the slowness a bit, but we are at least improving!If anyone notices any issues aroun 1-2pm when Digest emails send, please respond here, or get a hold of Jonathon or myself.
Austin Had the 503 message tonight from 7:15 to about 7:55.
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Tex_77 yeah, that’s me… got a little too crazy working on email stuff again. didn’t realize the problem was that long though. thanks for the info!
–Austin Walton
VP of Operations at Walton’s & Meatgistics HostShop waltons.com for Everything but the Meat!
Subscribe to WaltonsTV on YouTube (https://wltns.link/waltonstv) -
Tex_77 yeah, that’s me… got a little too crazy working on email stuff again. didn’t realize the problem was that long though. thanks for the info!
Austin no problem. Just Meatgistics to be the greatest meat site around!
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I haven’t gotten any emails or notices since late Friday. hard to believe there has been no new postings since then.
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Chef Can you check if you are subscribed? Click on the category (https://meatgistics.waltonsinc.com/category/11/bragging-board for example) and there should be a button up near the top right that either says subscribe or unsubscribe, that’s the first place to check, the next is settings and see if you are setup to receive email and notifications or not.
Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself
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Chef Can you check if you are subscribed? Click on the category (https://meatgistics.waltonsinc.com/category/11/bragging-board for example) and there should be a button up near the top right that either says subscribe or unsubscribe, that’s the first place to check, the next is settings and see if you are setup to receive email and notifications or not.
Jonathon yes to both of them.
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Chef Can you check if you are subscribed? Click on the category (https://meatgistics.waltonsinc.com/category/11/bragging-board for example) and there should be a button up near the top right that either says subscribe or unsubscribe, that’s the first place to check, the next is settings and see if you are setup to receive email and notifications or not.
Jonathon upon checking other topics, apparently I was unsubscribed to most things. I did re subscribe, so let’s see if that fixes things. Thanks,
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Chef Can you check if you are subscribed? Click on the category (https://meatgistics.waltonsinc.com/category/11/bragging-board for example) and there should be a button up near the top right that either says subscribe or unsubscribe, that’s the first place to check, the next is settings and see if you are setup to receive email and notifications or not.
Jonathon Not to be a pain, but still no notices or emails with the receint post. Any other suggestions?
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I am having the same problem
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Chef so you arent getting these types of emails? Mine haven’t been coming in since Friday but that is something I changed intentionally on my settings to make my emails more manageable. Austin Could this be part of the changes we have been making?
Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself
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