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  5. Gardening, canning, pickling and everything related

Gardening, canning, pickling and everything related

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  • SurgS Offline
    SurgS Offline
    Surg
    Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
    wrote on last edited by
    #874

    Started a small batch of kraut.
    D2EDCE38-9048-4955-B4C8-A845CDA9B311.jpeg

    “A smooth sea never made a skilled sailor.”

    kyleK 1 Reply Last reply
    3
    • SurgS Surg

      Started a small batch of kraut.
      D2EDCE38-9048-4955-B4C8-A845CDA9B311.jpeg

      kyleK Offline
      kyleK Offline
      kyle
      Regular Contributors Veteran Canning Team Blue Power User Sous Vide
      wrote on last edited by
      #875

      Surg interesting. I wonder if thats the tops that @DennyO uses. Have you used them before surg?

      hey vegetarians, my food poops on your food!

      Denny OD SurgS 2 Replies Last reply
      0
      • Tex_77T Tex_77

        cdavis have a recipe to make a canable bloody mary mix?

        cdavisC Offline
        cdavisC Offline
        cdavis
        Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
        wrote on last edited by
        #876

        Tex_77 still haven’t found a recipe for bloody Mary mix 😢 but canned 36 quarts of spicy V8 and a 3 pint trial run of rotel. It took 60lbs of tomatoes. 20210907_094016.jpg 20210907_152306.jpg

        1 Reply Last reply
        2
        • Tex_77T Tex_77

          cdavis have a recipe to make a canable bloody mary mix?

          cdavisC Offline
          cdavisC Offline
          cdavis
          Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
          wrote on last edited by
          #877

          Tex_77 we couldn’t find ball lids so had to use another kind. Do you know what caused this during the hot water bath. 7 out of the 36 did this. 20210907_113236.jpg

          johnsbrewhouseJ Denny OD kyleK Tex_77T B 7 Replies Last reply
          0
          • kyleK kyle

            Surg interesting. I wonder if thats the tops that @DennyO uses. Have you used them before surg?

            Denny OD Offline
            Denny OD Offline
            Denny O
            Power User Cast Iron Canning Green Mountain Grill
            wrote on last edited by
            #878

            kyle 20190318_231820.jpg
            My nipples look to be a little taller. I don’s know if his has the clear glass disks, mine are laid on top of the folded full leafs.
            But anyway here is a pic of mine at work.

            Denny O’s-Smokey Bones
            I’d rather be sit’in in a boat and thinking about God,
            Than sit’n in church and thinking about fish’in!

            1 Reply Last reply
            3
            • cdavisC cdavis

              Tex_77 we couldn’t find ball lids so had to use another kind. Do you know what caused this during the hot water bath. 7 out of the 36 did this. 20210907_113236.jpg

              johnsbrewhouseJ Offline
              johnsbrewhouseJ Offline
              johnsbrewhouse
              Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
              wrote on last edited by
              #879

              cdavis over-pressure. The pressure didn’t bleed off through the seal. Were the bands to tight?

              cdavisC C 2 Replies Last reply
              1
              • cdavisC cdavis

                Tex_77 we couldn’t find ball lids so had to use another kind. Do you know what caused this during the hot water bath. 7 out of the 36 did this. 20210907_113236.jpg

                Denny OD Offline
                Denny OD Offline
                Denny O
                Power User Cast Iron Canning Green Mountain Grill
                wrote on last edited by
                #880

                cdavis
                Charlie, I’ve never seen that before.
                Not sealing, yes
                Boiling some out of the jar, yes
                Just not that.

                Denny O’s-Smokey Bones
                I’d rather be sit’in in a boat and thinking about God,
                Than sit’n in church and thinking about fish’in!

                cdavisC 2 Replies Last reply
                0
                • johnsbrewhouseJ johnsbrewhouse

                  cdavis over-pressure. The pressure didn’t bleed off through the seal. Were the bands to tight?

                  cdavisC Offline
                  cdavisC Offline
                  cdavis
                  Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                  wrote on last edited by
                  #881

                  johnsbrewhouse my wife said they were not. But I think they must have been. She does alot of canning and this is the first time it’s happened to her. She blamed the new lids.

                  johnsbrewhouseJ 1 Reply Last reply
                  0
                  • Denny OD Denny O

                    cdavis
                    Charlie, I’ve never seen that before.
                    Not sealing, yes
                    Boiling some out of the jar, yes
                    Just not that.

                    cdavisC Offline
                    cdavisC Offline
                    cdavis
                    Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                    wrote on last edited by
                    #882

                    @dennyo she said it’s never happened to her.

                    1 Reply Last reply
                    0
                    • Denny OD Offline
                      Denny OD Offline
                      Denny O
                      Power User Cast Iron Canning Green Mountain Grill
                      wrote on last edited by
                      #883

                      Did the lids seem to be a lighter material thickness?

                      Denny O’s-Smokey Bones
                      I’d rather be sit’in in a boat and thinking about God,
                      Than sit’n in church and thinking about fish’in!

                      1 Reply Last reply
                      1
                      • cdavisC cdavis

                        johnsbrewhouse my wife said they were not. But I think they must have been. She does alot of canning and this is the first time it’s happened to her. She blamed the new lids.

                        johnsbrewhouseJ Offline
                        johnsbrewhouseJ Offline
                        johnsbrewhouse
                        Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
                        wrote on last edited by
                        #884

                        cdavis Those lids might be thinner too if they are made offshore

                        cdavisC 1 Reply Last reply
                        0
                        • Denny OD Denny O

                          cdavis
                          Charlie, I’ve never seen that before.
                          Not sealing, yes
                          Boiling some out of the jar, yes
                          Just not that.

                          cdavisC Offline
                          cdavisC Offline
                          cdavis
                          Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                          wrote on last edited by
                          #885

                          @dennyo by the way your kraut is looking really good 👍.

                          1 Reply Last reply
                          0
                          • Denny OD Offline
                            Denny OD Offline
                            Denny O
                            Power User Cast Iron Canning Green Mountain Grill
                            wrote on last edited by Denny O
                            #886

                            Thanks Charlie!
                            What all is in your V8?

                            Denny O’s-Smokey Bones
                            I’d rather be sit’in in a boat and thinking about God,
                            Than sit’n in church and thinking about fish’in!

                            cdavisC 1 Reply Last reply
                            0
                            • johnsbrewhouseJ johnsbrewhouse

                              cdavis Those lids might be thinner too if they are made offshore

                              cdavisC Offline
                              cdavisC Offline
                              cdavis
                              Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                              wrote on last edited by
                              #887

                              johnsbrewhouse she said all she get shipped from China. Go figure.

                              1 Reply Last reply
                              0
                              • Denny OD Offline
                                Denny OD Offline
                                Denny O
                                Power User Cast Iron Canning Green Mountain Grill
                                wrote on last edited by
                                #888

                                A couple of years ago I tried a copy cat V8 that was rather high rated and I thought it s—ed.

                                Denny O’s-Smokey Bones
                                I’d rather be sit’in in a boat and thinking about God,
                                Than sit’n in church and thinking about fish’in!

                                1 Reply Last reply
                                0
                                • Tex_77T Offline
                                  Tex_77T Offline
                                  Tex_77
                                  Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                                  wrote on last edited by
                                  #889

                                  cdavis canning tomatoes has all most got me ready to pull up my plants. Thank goodness the end is in site.

                                  Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                                  cdavisC 1 Reply Last reply
                                  0
                                  • Denny OD Denny O

                                    Thanks Charlie!
                                    What all is in your V8?

                                    cdavisC Offline
                                    cdavisC Offline
                                    cdavis
                                    Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                                    wrote on last edited by
                                    #890

                                    @dennyo I’d have to see her recipe to get it all. But I helped her cut up beets carrots cucumbers jalapeños bell peppers celery and tomatoes. I’m not sure what else went in but this is the 5th year she’s made it and I like it better than the real spicy V8.

                                    1 Reply Last reply
                                    0
                                    • Tex_77T Tex_77

                                      cdavis canning tomatoes has all most got me ready to pull up my plants. Thank goodness the end is in site.

                                      cdavisC Offline
                                      cdavisC Offline
                                      cdavis
                                      Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                                      wrote on last edited by
                                      #891

                                      Tex_77 I bet my wife wishes I would pull mine up. The plants look rough but still producing like crazy. But it’ll end before too long. Then I’ll have to talk her into green tomato relish.

                                      1 Reply Last reply
                                      0
                                      • cdavisC cdavis

                                        Tex_77 we couldn’t find ball lids so had to use another kind. Do you know what caused this during the hot water bath. 7 out of the 36 did this. 20210907_113236.jpg

                                        kyleK Offline
                                        kyleK Offline
                                        kyle
                                        Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                                        wrote on last edited by
                                        #892

                                        cdavis I wonder if its a combo of cheaply made lids and not enough head space left in the jar.

                                        hey vegetarians, my food poops on your food!

                                        1 Reply Last reply
                                        0
                                        • Denny OD Offline
                                          Denny OD Offline
                                          Denny O
                                          Power User Cast Iron Canning Green Mountain Grill
                                          wrote on last edited by
                                          #893

                                          Gotta believe that with the number of years of canning that Mrs Davis has under her belt, it has to be plainly the lids.

                                          Denny O’s-Smokey Bones
                                          I’d rather be sit’in in a boat and thinking about God,
                                          Than sit’n in church and thinking about fish’in!

                                          cdavisC 1 Reply Last reply
                                          1

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