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  5. Gardening, canning, pickling and everything related

Gardening, canning, pickling and everything related

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  • Denny OD Offline
    Denny OD Offline
    Denny O
    Power User Cast Iron Canning Green Mountain Grill
    wrote on last edited by Denny O
    #872

    GWG8541 Grief and sorrow that one feels from losing a loved one never ends.

    Lost my brother when he was 17, I was 9.
    My brother in law that took his place in our family when he was 24, I was 17.
    My father and I worked closely together in construction each of us having our own business. Losing dad was extreem on me.
    It has been my extreme honor to carry all of my uncles and 3 aunts to the internment site.
    I’m 67 in a couple of months now, the eyes still spring a leak when I think of my loved ones very dear to me that have passed.

    I am so sorry for your losses.

    Denny O’s-Smokey Bones
    I’d rather be sit’in in a boat and thinking about God,
    Than sit’n in church and thinking about fish’in!

    1 Reply Last reply
    3
    • Tex_77T Tex_77

      Canned dill pickles tonight, used my sous vide to maintain a percise temperature for canning.
      20210901_200305.jpg
      20210901_215415.jpg
      20210901_222215.jpg

      B Offline
      B Offline
      bocephus
      Team Orange Power User Canning Masterbuilt Veteran
      wrote on last edited by
      #873

      Tex_77 Looks like a great idea, never thought of that, I will have to give it a try,

      1 Reply Last reply
      0
      • SurgS Offline
        SurgS Offline
        Surg
        Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
        wrote on last edited by
        #874

        Started a small batch of kraut.
        D2EDCE38-9048-4955-B4C8-A845CDA9B311.jpeg

        “A smooth sea never made a skilled sailor.”

        kyleK 1 Reply Last reply
        3
        • SurgS Surg

          Started a small batch of kraut.
          D2EDCE38-9048-4955-B4C8-A845CDA9B311.jpeg

          kyleK Offline
          kyleK Offline
          kyle
          Regular Contributors Veteran Canning Team Blue Power User Sous Vide
          wrote on last edited by
          #875

          Surg interesting. I wonder if thats the tops that @DennyO uses. Have you used them before surg?

          hey vegetarians, my food poops on your food!

          Denny OD SurgS 2 Replies Last reply
          0
          • Tex_77T Tex_77

            cdavis have a recipe to make a canable bloody mary mix?

            cdavisC Offline
            cdavisC Offline
            cdavis
            Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
            wrote on last edited by
            #876

            Tex_77 still haven’t found a recipe for bloody Mary mix 😢 but canned 36 quarts of spicy V8 and a 3 pint trial run of rotel. It took 60lbs of tomatoes. 20210907_094016.jpg 20210907_152306.jpg

            1 Reply Last reply
            2
            • Tex_77T Tex_77

              cdavis have a recipe to make a canable bloody mary mix?

              cdavisC Offline
              cdavisC Offline
              cdavis
              Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
              wrote on last edited by
              #877

              Tex_77 we couldn’t find ball lids so had to use another kind. Do you know what caused this during the hot water bath. 7 out of the 36 did this. 20210907_113236.jpg

              johnsbrewhouseJ Denny OD kyleK Tex_77T B 7 Replies Last reply
              0
              • kyleK kyle

                Surg interesting. I wonder if thats the tops that @DennyO uses. Have you used them before surg?

                Denny OD Offline
                Denny OD Offline
                Denny O
                Power User Cast Iron Canning Green Mountain Grill
                wrote on last edited by
                #878

                kyle 20190318_231820.jpg
                My nipples look to be a little taller. I don’s know if his has the clear glass disks, mine are laid on top of the folded full leafs.
                But anyway here is a pic of mine at work.

                Denny O’s-Smokey Bones
                I’d rather be sit’in in a boat and thinking about God,
                Than sit’n in church and thinking about fish’in!

                1 Reply Last reply
                3
                • cdavisC cdavis

                  Tex_77 we couldn’t find ball lids so had to use another kind. Do you know what caused this during the hot water bath. 7 out of the 36 did this. 20210907_113236.jpg

                  johnsbrewhouseJ Offline
                  johnsbrewhouseJ Offline
                  johnsbrewhouse
                  Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
                  wrote on last edited by
                  #879

                  cdavis over-pressure. The pressure didn’t bleed off through the seal. Were the bands to tight?

                  cdavisC C 2 Replies Last reply
                  1
                  • cdavisC cdavis

                    Tex_77 we couldn’t find ball lids so had to use another kind. Do you know what caused this during the hot water bath. 7 out of the 36 did this. 20210907_113236.jpg

                    Denny OD Offline
                    Denny OD Offline
                    Denny O
                    Power User Cast Iron Canning Green Mountain Grill
                    wrote on last edited by
                    #880

                    cdavis
                    Charlie, I’ve never seen that before.
                    Not sealing, yes
                    Boiling some out of the jar, yes
                    Just not that.

                    Denny O’s-Smokey Bones
                    I’d rather be sit’in in a boat and thinking about God,
                    Than sit’n in church and thinking about fish’in!

                    cdavisC 2 Replies Last reply
                    0
                    • johnsbrewhouseJ johnsbrewhouse

                      cdavis over-pressure. The pressure didn’t bleed off through the seal. Were the bands to tight?

                      cdavisC Offline
                      cdavisC Offline
                      cdavis
                      Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                      wrote on last edited by
                      #881

                      johnsbrewhouse my wife said they were not. But I think they must have been. She does alot of canning and this is the first time it’s happened to her. She blamed the new lids.

                      johnsbrewhouseJ 1 Reply Last reply
                      0
                      • Denny OD Denny O

                        cdavis
                        Charlie, I’ve never seen that before.
                        Not sealing, yes
                        Boiling some out of the jar, yes
                        Just not that.

                        cdavisC Offline
                        cdavisC Offline
                        cdavis
                        Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                        wrote on last edited by
                        #882

                        @dennyo she said it’s never happened to her.

                        1 Reply Last reply
                        0
                        • Denny OD Offline
                          Denny OD Offline
                          Denny O
                          Power User Cast Iron Canning Green Mountain Grill
                          wrote on last edited by
                          #883

                          Did the lids seem to be a lighter material thickness?

                          Denny O’s-Smokey Bones
                          I’d rather be sit’in in a boat and thinking about God,
                          Than sit’n in church and thinking about fish’in!

                          1 Reply Last reply
                          1
                          • cdavisC cdavis

                            johnsbrewhouse my wife said they were not. But I think they must have been. She does alot of canning and this is the first time it’s happened to her. She blamed the new lids.

                            johnsbrewhouseJ Offline
                            johnsbrewhouseJ Offline
                            johnsbrewhouse
                            Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
                            wrote on last edited by
                            #884

                            cdavis Those lids might be thinner too if they are made offshore

                            cdavisC 1 Reply Last reply
                            0
                            • Denny OD Denny O

                              cdavis
                              Charlie, I’ve never seen that before.
                              Not sealing, yes
                              Boiling some out of the jar, yes
                              Just not that.

                              cdavisC Offline
                              cdavisC Offline
                              cdavis
                              Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                              wrote on last edited by
                              #885

                              @dennyo by the way your kraut is looking really good 👍.

                              1 Reply Last reply
                              0
                              • Denny OD Offline
                                Denny OD Offline
                                Denny O
                                Power User Cast Iron Canning Green Mountain Grill
                                wrote on last edited by Denny O
                                #886

                                Thanks Charlie!
                                What all is in your V8?

                                Denny O’s-Smokey Bones
                                I’d rather be sit’in in a boat and thinking about God,
                                Than sit’n in church and thinking about fish’in!

                                cdavisC 1 Reply Last reply
                                0
                                • johnsbrewhouseJ johnsbrewhouse

                                  cdavis Those lids might be thinner too if they are made offshore

                                  cdavisC Offline
                                  cdavisC Offline
                                  cdavis
                                  Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                                  wrote on last edited by
                                  #887

                                  johnsbrewhouse she said all she get shipped from China. Go figure.

                                  1 Reply Last reply
                                  0
                                  • Denny OD Offline
                                    Denny OD Offline
                                    Denny O
                                    Power User Cast Iron Canning Green Mountain Grill
                                    wrote on last edited by
                                    #888

                                    A couple of years ago I tried a copy cat V8 that was rather high rated and I thought it s—ed.

                                    Denny O’s-Smokey Bones
                                    I’d rather be sit’in in a boat and thinking about God,
                                    Than sit’n in church and thinking about fish’in!

                                    1 Reply Last reply
                                    0
                                    • Tex_77T Offline
                                      Tex_77T Offline
                                      Tex_77
                                      Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                                      wrote on last edited by
                                      #889

                                      cdavis canning tomatoes has all most got me ready to pull up my plants. Thank goodness the end is in site.

                                      Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                                      cdavisC 1 Reply Last reply
                                      0
                                      • Denny OD Denny O

                                        Thanks Charlie!
                                        What all is in your V8?

                                        cdavisC Offline
                                        cdavisC Offline
                                        cdavis
                                        Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                                        wrote on last edited by
                                        #890

                                        @dennyo I’d have to see her recipe to get it all. But I helped her cut up beets carrots cucumbers jalapeños bell peppers celery and tomatoes. I’m not sure what else went in but this is the 5th year she’s made it and I like it better than the real spicy V8.

                                        1 Reply Last reply
                                        0
                                        • Tex_77T Tex_77

                                          cdavis canning tomatoes has all most got me ready to pull up my plants. Thank goodness the end is in site.

                                          cdavisC Offline
                                          cdavisC Offline
                                          cdavis
                                          Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                                          wrote on last edited by
                                          #891

                                          Tex_77 I bet my wife wishes I would pull mine up. The plants look rough but still producing like crazy. But it’ll end before too long. Then I’ll have to talk her into green tomato relish.

                                          1 Reply Last reply
                                          0

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