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Drink of Choice

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  • HerbcoFoodH Offline
    HerbcoFoodH Offline
    HerbcoFood
    Regular Contributors Team Orange Sous Vide
    wrote on last edited by
    #2111

    Here lately I find my self rotating to a new bottle after each pour. I kind of like it, keeps it fresh!

    Dr_PainD GWG8541G 2 Replies Last reply
    1
    • HerbcoFoodH HerbcoFood

      Here lately I find my self rotating to a new bottle after each pour. I kind of like it, keeps it fresh!

      Dr_PainD Offline
      Dr_PainD Offline
      Dr_Pain
      Sous Vide Dry Cured Sausage Traeger Team Blue
      wrote on last edited by
      #2112

      HerbcoFood said in Drink of Choice:

      Here lately I find my self rotating to a new bottle after each pour. I kind of like it, keeps it fresh!

      I really want to get that sampler kit from the guys that made your nice cap and rotate like you are taking about

      1 Reply Last reply
      1
      • HerbcoFoodH HerbcoFood

        Here lately I find my self rotating to a new bottle after each pour. I kind of like it, keeps it fresh!

        GWG8541G Offline
        GWG8541G Offline
        GWG8541
        Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
        wrote on last edited by
        #2113

        HerbcoFood been doing the same for awhile. Thats when I started to realize the higher priced bottles did not mean higher quality or taste.

        “You never really die until you end up on the wall at a Cracker Barrel”

        Dr_PainD HerbcoFoodH 2 Replies Last reply
        2
        • GWG8541G GWG8541

          HerbcoFood been doing the same for awhile. Thats when I started to realize the higher priced bottles did not mean higher quality or taste.

          Dr_PainD Offline
          Dr_PainD Offline
          Dr_Pain
          Sous Vide Dry Cured Sausage Traeger Team Blue
          wrote on last edited by
          #2114

          GWG8541 said in Drink of Choice:

          HerbcoFood been doing the same for awhile. Thats when I started to realize the higher priced bottles did not mean higher quality or taste.

          I had a $60 bottle of whiskey that I seriously would have rather drink paint thinner. Even in an old fashion that thing was yuk

          zbigjeffZ 1 Reply Last reply
          2
          • Dr_PainD Dr_Pain

            GWG8541 said in Drink of Choice:

            HerbcoFood been doing the same for awhile. Thats when I started to realize the higher priced bottles did not mean higher quality or taste.

            I had a $60 bottle of whiskey that I seriously would have rather drink paint thinner. Even in an old fashion that thing was yuk

            zbigjeffZ Offline
            zbigjeffZ Offline
            zbigjeff
            Sous Vide Team Blue Power User Regular Contributors Cast Iron
            wrote on last edited by
            #2115

            Dr_Pain Price does not always support “tasty”.

            1 Reply Last reply
            1
            • GWG8541G GWG8541

              HerbcoFood been doing the same for awhile. Thats when I started to realize the higher priced bottles did not mean higher quality or taste.

              HerbcoFoodH Offline
              HerbcoFoodH Offline
              HerbcoFood
              Regular Contributors Team Orange Sous Vide
              wrote on last edited by
              #2116

              GWG8541 Yeah some of those highly sought after bottles aren’t that great. I remember the first time trying Blanton’s, I didn’t know what it was. I was pretty unimpressed with it, still am today.

              GWG8541G 1 Reply Last reply
              2
              • HerbcoFoodH HerbcoFood

                GWG8541 Yeah some of those highly sought after bottles aren’t that great. I remember the first time trying Blanton’s, I didn’t know what it was. I was pretty unimpressed with it, still am today.

                GWG8541G Offline
                GWG8541G Offline
                GWG8541
                Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                wrote on last edited by
                #2117

                HerbcoFood yeah, I like the bottle more than the product when it comes to Blanton’s. I would even take several cheaper Buffalo Trace items over Blanton’s.

                “You never really die until you end up on the wall at a Cracker Barrel”

                Dr_PainD 1 Reply Last reply
                1
                • GWG8541G GWG8541

                  HerbcoFood yeah, I like the bottle more than the product when it comes to Blanton’s. I would even take several cheaper Buffalo Trace items over Blanton’s.

                  Dr_PainD Offline
                  Dr_PainD Offline
                  Dr_Pain
                  Sous Vide Dry Cured Sausage Traeger Team Blue
                  wrote on last edited by
                  #2118

                  GWG8541 Buffalo Trace is some tasty stuff. Woodford Reserve Double Oak is sooooooooo goood!

                  GWG8541G 1 Reply Last reply
                  1
                  • Dr_PainD Dr_Pain

                    GWG8541 Buffalo Trace is some tasty stuff. Woodford Reserve Double Oak is sooooooooo goood!

                    GWG8541G Offline
                    GWG8541G Offline
                    GWG8541
                    Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                    wrote on last edited by
                    #2119

                    Dr_Pain I do like the name brand Buffalo Trace, but I really like Eagle Rare and EH Taylor from their product lines. Heck, I think I like Benchmark bottled in bond better than Blanton’s.

                    “You never really die until you end up on the wall at a Cracker Barrel”

                    GWG8541G zbigjeffZ 2 Replies Last reply
                    0
                    • GWG8541G GWG8541

                      Dr_Pain I do like the name brand Buffalo Trace, but I really like Eagle Rare and EH Taylor from their product lines. Heck, I think I like Benchmark bottled in bond better than Blanton’s.

                      GWG8541G Offline
                      GWG8541G Offline
                      GWG8541
                      Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                      wrote on last edited by
                      #2120

                      Tonight we bottled the one bottle of grape wine we made from the leftover juice used to make jelly. I am not a wine drinker normally, but this stuff was good. After removing it from the carboy and filling this bottle, my wife, son and I finished off the rest for dessert.
                      20211101_200406.jpg

                      “You never really die until you end up on the wall at a Cracker Barrel”

                      Dr_PainD 1 Reply Last reply
                      4
                      • GWG8541G GWG8541

                        Tonight we bottled the one bottle of grape wine we made from the leftover juice used to make jelly. I am not a wine drinker normally, but this stuff was good. After removing it from the carboy and filling this bottle, my wife, son and I finished off the rest for dessert.
                        20211101_200406.jpg

                        Dr_PainD Offline
                        Dr_PainD Offline
                        Dr_Pain
                        Sous Vide Dry Cured Sausage Traeger Team Blue
                        wrote on last edited by
                        #2121

                        GWG8541 Can you call this grape juice and just drink it all the time.

                        Officer: Sir, have you been drinking today??
                        You: nAh oFfisir, mY SaoN & I wEir DeRanKin sOmm GrApe JuISse!!

                        GWG8541G 1 Reply Last reply
                        3
                        • GWG8541G GWG8541

                          Dr_Pain I do like the name brand Buffalo Trace, but I really like Eagle Rare and EH Taylor from their product lines. Heck, I think I like Benchmark bottled in bond better than Blanton’s.

                          zbigjeffZ Offline
                          zbigjeffZ Offline
                          zbigjeff
                          Sous Vide Team Blue Power User Regular Contributors Cast Iron
                          wrote on last edited by
                          #2122

                          GWG8541 It’s about time people really started tasting the stuff the “CHASERS” are pursuing. I like the horse better than the liquid.

                          1 Reply Last reply
                          1
                          • Dr_PainD Dr_Pain

                            GWG8541 Can you call this grape juice and just drink it all the time.

                            Officer: Sir, have you been drinking today??
                            You: nAh oFfisir, mY SaoN & I wEir DeRanKin sOmm GrApe JuISse!!

                            GWG8541G Offline
                            GWG8541G Offline
                            GWG8541
                            Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                            wrote on last edited by
                            #2123

                            Dr_Pain well technically it is, or was.

                            “You never really die until you end up on the wall at a Cracker Barrel”

                            1 Reply Last reply
                            1
                            • HerbcoFoodH Offline
                              HerbcoFoodH Offline
                              HerbcoFood
                              Regular Contributors Team Orange Sous Vide
                              wrote on last edited by
                              #2124

                              The Wine Advent Calendar from Costco, I didn’t get one.
                              IMG_8930.jpg

                              zbigjeffZ 1 Reply Last reply
                              0
                              • HerbcoFoodH HerbcoFood

                                The Wine Advent Calendar from Costco, I didn’t get one.
                                IMG_8930.jpg

                                zbigjeffZ Offline
                                zbigjeffZ Offline
                                zbigjeff
                                Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                wrote on last edited by
                                #2125

                                HerbcoFood What’s the price of THAT??? Thinking it has to be well over $200.

                                HerbcoFoodH 1 Reply Last reply
                                0
                                • zbigjeffZ zbigjeff

                                  HerbcoFood What’s the price of THAT??? Thinking it has to be well over $200.

                                  HerbcoFoodH Offline
                                  HerbcoFoodH Offline
                                  HerbcoFood
                                  Regular Contributors Team Orange Sous Vide
                                  wrote on last edited by
                                  #2126

                                  zbigjeff It’s $100.

                                  zbigjeffZ 1 Reply Last reply
                                  1
                                  • HerbcoFoodH HerbcoFood

                                    zbigjeff It’s $100.

                                    zbigjeffZ Offline
                                    zbigjeffZ Offline
                                    zbigjeff
                                    Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                    wrote on last edited by
                                    #2127

                                    HerbcoFood Even at THAT, there will not be much shopping going on. LMAO

                                    HerbcoFoodH 1 Reply Last reply
                                    0
                                    • zbigjeffZ zbigjeff

                                      HerbcoFood Even at THAT, there will not be much shopping going on. LMAO

                                      HerbcoFoodH Offline
                                      HerbcoFoodH Offline
                                      HerbcoFood
                                      Regular Contributors Team Orange Sous Vide
                                      wrote on last edited by
                                      #2128

                                      zbigjeff I just see a lot of hangovers happening, there is a reason those wines are in a set like that…

                                      zbigjeffZ 1 Reply Last reply
                                      1
                                      • Dr_PainD Offline
                                        Dr_PainD Offline
                                        Dr_Pain
                                        Sous Vide Dry Cured Sausage Traeger Team Blue
                                        wrote on last edited by
                                        #2129

                                        HAHAHA! Now that is funny and pretty cool

                                        1 Reply Last reply
                                        0
                                        • HerbcoFoodH HerbcoFood

                                          zbigjeff I just see a lot of hangovers happening, there is a reason those wines are in a set like that…

                                          zbigjeffZ Offline
                                          zbigjeffZ Offline
                                          zbigjeff
                                          Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                          wrote on last edited by
                                          #2130

                                          HerbcoFood AH yep! Like your mindset.

                                          1 Reply Last reply
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