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Drink of Choice

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  • HerbcoFoodH HerbcoFood

    Here lately I find my self rotating to a new bottle after each pour. I kind of like it, keeps it fresh!

    GWG8541G Offline
    GWG8541G Offline
    GWG8541
    Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
    wrote on last edited by
    #2113

    HerbcoFood been doing the same for awhile. Thats when I started to realize the higher priced bottles did not mean higher quality or taste.

    “You never really die until you end up on the wall at a Cracker Barrel”

    Dr_PainD HerbcoFoodH 2 Replies Last reply
    2
    • GWG8541G GWG8541

      HerbcoFood been doing the same for awhile. Thats when I started to realize the higher priced bottles did not mean higher quality or taste.

      Dr_PainD Offline
      Dr_PainD Offline
      Dr_Pain
      Sous Vide Dry Cured Sausage Traeger Team Blue
      wrote on last edited by
      #2114

      GWG8541 said in Drink of Choice:

      HerbcoFood been doing the same for awhile. Thats when I started to realize the higher priced bottles did not mean higher quality or taste.

      I had a $60 bottle of whiskey that I seriously would have rather drink paint thinner. Even in an old fashion that thing was yuk

      zbigjeffZ 1 Reply Last reply
      2
      • Dr_PainD Dr_Pain

        GWG8541 said in Drink of Choice:

        HerbcoFood been doing the same for awhile. Thats when I started to realize the higher priced bottles did not mean higher quality or taste.

        I had a $60 bottle of whiskey that I seriously would have rather drink paint thinner. Even in an old fashion that thing was yuk

        zbigjeffZ Offline
        zbigjeffZ Offline
        zbigjeff
        Sous Vide Team Blue Power User Regular Contributors Cast Iron
        wrote on last edited by
        #2115

        Dr_Pain Price does not always support “tasty”.

        1 Reply Last reply
        1
        • GWG8541G GWG8541

          HerbcoFood been doing the same for awhile. Thats when I started to realize the higher priced bottles did not mean higher quality or taste.

          HerbcoFoodH Offline
          HerbcoFoodH Offline
          HerbcoFood
          Regular Contributors Team Orange Sous Vide
          wrote on last edited by
          #2116

          GWG8541 Yeah some of those highly sought after bottles aren’t that great. I remember the first time trying Blanton’s, I didn’t know what it was. I was pretty unimpressed with it, still am today.

          GWG8541G 1 Reply Last reply
          2
          • HerbcoFoodH HerbcoFood

            GWG8541 Yeah some of those highly sought after bottles aren’t that great. I remember the first time trying Blanton’s, I didn’t know what it was. I was pretty unimpressed with it, still am today.

            GWG8541G Offline
            GWG8541G Offline
            GWG8541
            Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
            wrote on last edited by
            #2117

            HerbcoFood yeah, I like the bottle more than the product when it comes to Blanton’s. I would even take several cheaper Buffalo Trace items over Blanton’s.

            “You never really die until you end up on the wall at a Cracker Barrel”

            Dr_PainD 1 Reply Last reply
            1
            • GWG8541G GWG8541

              HerbcoFood yeah, I like the bottle more than the product when it comes to Blanton’s. I would even take several cheaper Buffalo Trace items over Blanton’s.

              Dr_PainD Offline
              Dr_PainD Offline
              Dr_Pain
              Sous Vide Dry Cured Sausage Traeger Team Blue
              wrote on last edited by
              #2118

              GWG8541 Buffalo Trace is some tasty stuff. Woodford Reserve Double Oak is sooooooooo goood!

              GWG8541G 1 Reply Last reply
              1
              • Dr_PainD Dr_Pain

                GWG8541 Buffalo Trace is some tasty stuff. Woodford Reserve Double Oak is sooooooooo goood!

                GWG8541G Offline
                GWG8541G Offline
                GWG8541
                Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                wrote on last edited by
                #2119

                Dr_Pain I do like the name brand Buffalo Trace, but I really like Eagle Rare and EH Taylor from their product lines. Heck, I think I like Benchmark bottled in bond better than Blanton’s.

                “You never really die until you end up on the wall at a Cracker Barrel”

                GWG8541G zbigjeffZ 2 Replies Last reply
                0
                • GWG8541G GWG8541

                  Dr_Pain I do like the name brand Buffalo Trace, but I really like Eagle Rare and EH Taylor from their product lines. Heck, I think I like Benchmark bottled in bond better than Blanton’s.

                  GWG8541G Offline
                  GWG8541G Offline
                  GWG8541
                  Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                  wrote on last edited by
                  #2120

                  Tonight we bottled the one bottle of grape wine we made from the leftover juice used to make jelly. I am not a wine drinker normally, but this stuff was good. After removing it from the carboy and filling this bottle, my wife, son and I finished off the rest for dessert.
                  20211101_200406.jpg

                  “You never really die until you end up on the wall at a Cracker Barrel”

                  Dr_PainD 1 Reply Last reply
                  4
                  • GWG8541G GWG8541

                    Tonight we bottled the one bottle of grape wine we made from the leftover juice used to make jelly. I am not a wine drinker normally, but this stuff was good. After removing it from the carboy and filling this bottle, my wife, son and I finished off the rest for dessert.
                    20211101_200406.jpg

                    Dr_PainD Offline
                    Dr_PainD Offline
                    Dr_Pain
                    Sous Vide Dry Cured Sausage Traeger Team Blue
                    wrote on last edited by
                    #2121

                    GWG8541 Can you call this grape juice and just drink it all the time.

                    Officer: Sir, have you been drinking today??
                    You: nAh oFfisir, mY SaoN & I wEir DeRanKin sOmm GrApe JuISse!!

                    GWG8541G 1 Reply Last reply
                    3
                    • GWG8541G GWG8541

                      Dr_Pain I do like the name brand Buffalo Trace, but I really like Eagle Rare and EH Taylor from their product lines. Heck, I think I like Benchmark bottled in bond better than Blanton’s.

                      zbigjeffZ Offline
                      zbigjeffZ Offline
                      zbigjeff
                      Sous Vide Team Blue Power User Regular Contributors Cast Iron
                      wrote on last edited by
                      #2122

                      GWG8541 It’s about time people really started tasting the stuff the “CHASERS” are pursuing. I like the horse better than the liquid.

                      1 Reply Last reply
                      1
                      • Dr_PainD Dr_Pain

                        GWG8541 Can you call this grape juice and just drink it all the time.

                        Officer: Sir, have you been drinking today??
                        You: nAh oFfisir, mY SaoN & I wEir DeRanKin sOmm GrApe JuISse!!

                        GWG8541G Offline
                        GWG8541G Offline
                        GWG8541
                        Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                        wrote on last edited by
                        #2123

                        Dr_Pain well technically it is, or was.

                        “You never really die until you end up on the wall at a Cracker Barrel”

                        1 Reply Last reply
                        1
                        • HerbcoFoodH Offline
                          HerbcoFoodH Offline
                          HerbcoFood
                          Regular Contributors Team Orange Sous Vide
                          wrote on last edited by
                          #2124

                          The Wine Advent Calendar from Costco, I didn’t get one.
                          IMG_8930.jpg

                          zbigjeffZ 1 Reply Last reply
                          0
                          • HerbcoFoodH HerbcoFood

                            The Wine Advent Calendar from Costco, I didn’t get one.
                            IMG_8930.jpg

                            zbigjeffZ Offline
                            zbigjeffZ Offline
                            zbigjeff
                            Sous Vide Team Blue Power User Regular Contributors Cast Iron
                            wrote on last edited by
                            #2125

                            HerbcoFood What’s the price of THAT??? Thinking it has to be well over $200.

                            HerbcoFoodH 1 Reply Last reply
                            0
                            • zbigjeffZ zbigjeff

                              HerbcoFood What’s the price of THAT??? Thinking it has to be well over $200.

                              HerbcoFoodH Offline
                              HerbcoFoodH Offline
                              HerbcoFood
                              Regular Contributors Team Orange Sous Vide
                              wrote on last edited by
                              #2126

                              zbigjeff It’s $100.

                              zbigjeffZ 1 Reply Last reply
                              1
                              • HerbcoFoodH HerbcoFood

                                zbigjeff It’s $100.

                                zbigjeffZ Offline
                                zbigjeffZ Offline
                                zbigjeff
                                Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                wrote on last edited by
                                #2127

                                HerbcoFood Even at THAT, there will not be much shopping going on. LMAO

                                HerbcoFoodH 1 Reply Last reply
                                0
                                • zbigjeffZ zbigjeff

                                  HerbcoFood Even at THAT, there will not be much shopping going on. LMAO

                                  HerbcoFoodH Offline
                                  HerbcoFoodH Offline
                                  HerbcoFood
                                  Regular Contributors Team Orange Sous Vide
                                  wrote on last edited by
                                  #2128

                                  zbigjeff I just see a lot of hangovers happening, there is a reason those wines are in a set like that…

                                  zbigjeffZ 1 Reply Last reply
                                  1
                                  • Dr_PainD Offline
                                    Dr_PainD Offline
                                    Dr_Pain
                                    Sous Vide Dry Cured Sausage Traeger Team Blue
                                    wrote on last edited by
                                    #2129

                                    HAHAHA! Now that is funny and pretty cool

                                    1 Reply Last reply
                                    0
                                    • HerbcoFoodH HerbcoFood

                                      zbigjeff I just see a lot of hangovers happening, there is a reason those wines are in a set like that…

                                      zbigjeffZ Offline
                                      zbigjeffZ Offline
                                      zbigjeff
                                      Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                      wrote on last edited by
                                      #2130

                                      HerbcoFood AH yep! Like your mindset.

                                      1 Reply Last reply
                                      0
                                      • zbigjeffZ Offline
                                        zbigjeffZ Offline
                                        zbigjeff
                                        Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                        wrote on last edited by zbigjeff
                                        #2131

                                        Here’s a new one on the market that’s very good for the lighter drinking folks. The name may raise a couple eyebrows. You can really taste the chocolate first and then the peanut butter.
                                        20211105_163555.jpg

                                        HerbcoFoodH C 2 Replies Last reply
                                        3
                                        • zbigjeffZ zbigjeff

                                          Here’s a new one on the market that’s very good for the lighter drinking folks. The name may raise a couple eyebrows. You can really taste the chocolate first and then the peanut butter.
                                          20211105_163555.jpg

                                          HerbcoFoodH Offline
                                          HerbcoFoodH Offline
                                          HerbcoFood
                                          Regular Contributors Team Orange Sous Vide
                                          wrote on last edited by
                                          #2132

                                          zbigjeff Interesting but hard pass.

                                          GWG8541G zbigjeffZ 2 Replies Last reply
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