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  5. Kansas Tourism: The Smoke Show

Kansas Tourism: The Smoke Show

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  • GrimpuppyG Offline
    GrimpuppyG Offline
    Grimpuppy
    Team Blue Military Veterans Power User Regular Contributors
    wrote on last edited by
    #49

    They are a little intense. I like that the heat only last about 5 seconds and then it is gone. Not a lingering heat like a pepper.

    1 Reply Last reply
    0
    • GrimpuppyG Offline
      GrimpuppyG Offline
      Grimpuppy
      Team Blue Military Veterans Power User Regular Contributors
      wrote on last edited by
      #50

      I tried a few ways to incorporate it into a brat. Never had very good results. The first try was dehydrate them, but that removed all the heat and it just tasted like pickles.

      1 Reply Last reply
      0
      • RafterWR Offline
        RafterWR Offline
        RafterW
        Power User Regular Contributors Cast Iron Big Green Egg
        wrote on last edited by
        #51

        Just getting caught up on this thread. Agreed that Billy Sims shouldn’t be on this list. I’ve been meaning to hit Roy’s in Hutch. That KS/MO state line throws a wrench in some great spots getting attributed to MO, rather than Kansas…Some having locations in both states. JackStack, Joes, Arthur Bryant’s.

        Matt W.

        1 Reply Last reply
        1
        • HerbcoFoodH Offline
          HerbcoFoodH Offline
          HerbcoFood
          Regular Contributors Team Orange Sous Vide
          wrote on last edited by
          #52

          I don’t eat out bbq a whole heck of a lot, but when I was on my way back home last weekend I stopped at a Top 50 BBQ spot from this year’s Texas Monthly rankings. The brisket, turkey and jalapeno pepper jack sausage was really good. The hatch chile cheese grits could have used some more hatch in it. Then the brussels were fried and drizzled with maple syrup, those were really good. Then I got a plate of what the call the pickle sampler, which was also good.
          IMG_1036.jpg

          Tex_77T G C 3 Replies Last reply
          4
          • HerbcoFoodH HerbcoFood

            I don’t eat out bbq a whole heck of a lot, but when I was on my way back home last weekend I stopped at a Top 50 BBQ spot from this year’s Texas Monthly rankings. The brisket, turkey and jalapeno pepper jack sausage was really good. The hatch chile cheese grits could have used some more hatch in it. Then the brussels were fried and drizzled with maple syrup, those were really good. Then I got a plate of what the call the pickle sampler, which was also good.
            IMG_1036.jpg

            Tex_77T Offline
            Tex_77T Offline
            Tex_77
            Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
            wrote on last edited by
            #53

            HerbcoFood well which spot was it?

            Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

            HerbcoFoodH 1 Reply Last reply
            0
            • Tex_77T Tex_77

              HerbcoFood well which spot was it?

              HerbcoFoodH Offline
              HerbcoFoodH Offline
              HerbcoFood
              Regular Contributors Team Orange Sous Vide
              wrote on last edited by
              #54

              Tex_77 Sorry Mimsy’s in Crockett.

              C 1 Reply Last reply
              2
              • JonathonJ Offline
                JonathonJ Offline
                Jonathon
                Team Blue Admin Walton's Employee Power User
                wrote on last edited by Jonathon
                #55

                I took a pic of my bicep and was gonna post it as the kandas gun show but apparently my biceps have disappeared on the last 6 months or so and didn’t think the kansas bow and arrow show was as fun

                In other news, I have begun drinking for the 4th!

                Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                Tex_77T 1 Reply Last reply
                1
                • JonathonJ Jonathon

                  I took a pic of my bicep and was gonna post it as the kandas gun show but apparently my biceps have disappeared on the last 6 months or so and didn’t think the kansas bow and arrow show was as fun

                  In other news, I have begun drinking for the 4th!

                  Tex_77T Offline
                  Tex_77T Offline
                  Tex_77
                  Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                  wrote on last edited by
                  #56

                  Jonathon pea shooters at best

                  Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                  processheadP 1 Reply Last reply
                  1
                  • Tex_77T Tex_77

                    Jonathon pea shooters at best

                    processheadP Offline
                    processheadP Offline
                    processhead
                    Regular Contributors Power User
                    wrote on last edited by processhead
                    #57

                    Tex_77 said in Kansas Tourism: The Smoke Show:

                    Jonathon pea shooters at best

                    My guess Jonathon started drinking about 8:30 this morning.

                    We will need to continue to monitor his intake and post-content throughout the day. Which reminds me, I need a beer.

                    Paul

                    Tex_77T 1 Reply Last reply
                    1
                    • HerbcoFoodH HerbcoFood

                      I don’t eat out bbq a whole heck of a lot, but when I was on my way back home last weekend I stopped at a Top 50 BBQ spot from this year’s Texas Monthly rankings. The brisket, turkey and jalapeno pepper jack sausage was really good. The hatch chile cheese grits could have used some more hatch in it. Then the brussels were fried and drizzled with maple syrup, those were really good. Then I got a plate of what the call the pickle sampler, which was also good.
                      IMG_1036.jpg

                      G Offline
                      G Offline
                      gus4416
                      Team Blue
                      wrote on last edited by
                      #58

                      HerbcoFood it all looks pretty good

                      1 Reply Last reply
                      0
                      • processheadP processhead

                        Tex_77 said in Kansas Tourism: The Smoke Show:

                        Jonathon pea shooters at best

                        My guess Jonathon started drinking about 8:30 this morning.

                        We will need to continue to monitor his intake and post-content throughout the day. Which reminds me, I need a beer.

                        Tex_77T Offline
                        Tex_77T Offline
                        Tex_77
                        Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                        wrote on last edited by Tex_77
                        #59

                        processhead Jonathon is probably drinking…
                        9310495075805-1.png

                        Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                        processheadP 1 Reply Last reply
                        0
                        • JonathonJ Offline
                          JonathonJ Offline
                          Jonathon
                          Team Blue Admin Walton's Employee Power User
                          wrote on last edited by Jonathon
                          #60

                          Tex_77 lol not all that far off! The first drink was a mimosa with fizbit energy drink added to it, now we have moved on toe “beer” 20220704_123716.jpg

                          Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                          C 1 Reply Last reply
                          2
                          • Tex_77T Tex_77

                            processhead Jonathon is probably drinking…
                            9310495075805-1.png

                            processheadP Offline
                            processheadP Offline
                            processhead
                            Regular Contributors Power User
                            wrote on last edited by processhead
                            #61

                            Tex_77 said in Kansas Tourism: The Smoke Show:

                            processhead Jonathon is probably drinking…

                            Thats a good call, Tex_77 .

                            Somehow I was picturing one of these in his hand though.

                            f8793060-64ae-4178-bbc0-84bdb0b05e3e-image.png

                            Paul

                            Tex_77T B 2 Replies Last reply
                            2
                            • JonathonJ Offline
                              JonathonJ Offline
                              Jonathon
                              Team Blue Admin Walton's Employee Power User
                              wrote on last edited by
                              #62

                              Tex_77 too bad, I’d say processhead was closer!!

                              Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                              1 Reply Last reply
                              1
                              • processheadP processhead

                                Tex_77 said in Kansas Tourism: The Smoke Show:

                                processhead Jonathon is probably drinking…

                                Thats a good call, Tex_77 .

                                Somehow I was picturing one of these in his hand though.

                                f8793060-64ae-4178-bbc0-84bdb0b05e3e-image.png

                                Tex_77T Offline
                                Tex_77T Offline
                                Tex_77
                                Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                                wrote on last edited by
                                #63

                                processhead and he is already making spelling errors…Austin I wonder if he will be taking a “sick” day tomorrow!

                                Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                                processheadP Bob StehlikB 2 Replies Last reply
                                4
                                • Tex_77T Tex_77

                                  processhead and he is already making spelling errors…Austin I wonder if he will be taking a “sick” day tomorrow!

                                  processheadP Offline
                                  processheadP Offline
                                  processhead
                                  Regular Contributors Power User
                                  wrote on last edited by
                                  #64

                                  Tex_77 said in Kansas Tourism: The Smoke Show:

                                  processhead and he is already making spelling errors…Austin I wonder if he will be taking a “sick” day tomorrow!

                                  Well, if we are just going on spelling errors, no one might notice the difference tomorrow morning.
                                  I plan to monitor Jonathon 's posts and see if his spelling IMPROVES as the day goes on.

                                  Paul

                                  zbigjeffZ 1 Reply Last reply
                                  3
                                  • processheadP processhead

                                    Tex_77 said in Kansas Tourism: The Smoke Show:

                                    processhead and he is already making spelling errors…Austin I wonder if he will be taking a “sick” day tomorrow!

                                    Well, if we are just going on spelling errors, no one might notice the difference tomorrow morning.
                                    I plan to monitor Jonathon 's posts and see if his spelling IMPROVES as the day goes on.

                                    zbigjeffZ Offline
                                    zbigjeffZ Offline
                                    zbigjeff
                                    Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                    wrote on last edited by
                                    #65

                                    processhead Maybe? The pot calling the kettle black!

                                    processheadP 1 Reply Last reply
                                    1
                                    • zbigjeffZ zbigjeff

                                      processhead Maybe? The pot calling the kettle black!

                                      processheadP Offline
                                      processheadP Offline
                                      processhead
                                      Regular Contributors Power User
                                      wrote on last edited by processhead
                                      #66

                                      zbigjeff said in Kansas Tourism: The Smoke Show:

                                      processhead Maybe? The pot calling the kettle black!

                                      We have high expectations of our fearless leaders. Some of us can’t spell cat on a good day.

                                      Paul

                                      1 Reply Last reply
                                      1
                                      • Tex_77T Tex_77

                                        processhead and he is already making spelling errors…Austin I wonder if he will be taking a “sick” day tomorrow!

                                        Bob StehlikB Offline
                                        Bob StehlikB Offline
                                        Bob Stehlik
                                        Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
                                        wrote on last edited by Bob Stehlik
                                        #67

                                        Tex_77 Probably call in with a bad case of “Brown Bottle Flu”

                                        Improvise, Adapt and Overcome! Semper Fi

                                        1 Reply Last reply
                                        2
                                        • JonathonJ Offline
                                          JonathonJ Offline
                                          Jonathon
                                          Team Blue Admin Walton's Employee Power User
                                          wrote on last edited by
                                          #68

                                          processhead was hanging in backyard with wife and dogs, heat and alcohol made for a gell of a nap!

                                          Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                                          processheadP B 2 Replies Last reply
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