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Steak Seasoning

Scheduled Pinned Locked Moved Smoking & Grilling
42 Posts 16 Posters 1.8k Views 12 Watching
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  • AustinA Austin

    HerbcoFood Tex_77 Wow, that is great! Can’t even call that American Cheese. Is it American Cheese-like product. I really dislike “American cheese”

    HerbcoFoodH Offline
    HerbcoFoodH Offline
    HerbcoFood
    Regular Contributors Team Orange Sous Vide
    wrote on last edited by
    #15

    Austin It does make a pretty decent grilled cheese as it burns the top of your mouth because you were so excited as a kid to eat it!

    1 Reply Last reply
    1
    • Tex_77T Tex_77

      I was able to hack Austin’s security cameras and pulled this picture of the steak he cooked…
      FB_IMG_1655405758506.jpg

      Departing ContestantD Offline
      Departing ContestantD Offline
      Departing Contestant
      Regular Contributors
      wrote on last edited by
      #16

      Tex_77 man o man that is so wrong, I am certain that there is some back-woods indigent tribe that would appreciate that mess. But no civilized race!

      1 Reply Last reply
      3
      • Tex_77T Tex_77

        I was able to hack Austin’s security cameras and pulled this picture of the steak he cooked…
        FB_IMG_1655405758506.jpg

        DeepwoodsbutcherD Offline
        DeepwoodsbutcherD Offline
        Deepwoodsbutcher
        Power User Veteran Regular Contributors
        wrote on last edited by
        #17

        Tex_77 I didn’t need to see this. I’ll have nightmares now…

        1 Reply Last reply
        1
        • AustinA Austin

          Tex_77 I like that one, but struggle with the low saltiness… I love firecracker so much, I had to give that a shot this time though.

          zbigjeff Collaboration and getting/sharing ideas is fun and a lot easier than doing it all alone. I “steal” ideas from others here all the time, so I try to share new ideas and things that work out for me. Still mad I didn’t get a picture though because the way the seasoning cooked into the steak made a super pretty picture. Sharing is always much better with pictures!

          zbigjeffZ Offline
          zbigjeffZ Offline
          zbigjeff
          Sous Vide Team Blue Power User Regular Contributors Cast Iron
          wrote on last edited by
          #18

          Austin I normally bring out the old pad and write “take pictures you fool” in full preview as a reminder. Keep up the good work.

          1 Reply Last reply
          1
          • Tex_77T Tex_77

            I was able to hack Austin’s security cameras and pulled this picture of the steak he cooked…
            FB_IMG_1655405758506.jpg

            zbigjeffZ Offline
            zbigjeffZ Offline
            zbigjeff
            Sous Vide Team Blue Power User Regular Contributors Cast Iron
            wrote on last edited by
            #19

            Tex_77 Hehehehe watch out for peeps with electronic skills!!!

            1 Reply Last reply
            1
            • AustinA Austin

              kyle
              Jonathon is my “people” and he wasn’t there to help me in my time of need… lol

              B Offline
              B Offline
              bocephus
              Team Orange Power User Canning Masterbuilt Veteran
              wrote on last edited by
              #20

              Austin I bet Tex77 would have had your back. I think he is going to take over for Jonathan as his prize for 5000th post.

              1 Reply Last reply
              2
              • AustinA Austin

                Tex_77 I like that one, but struggle with the low saltiness… I love firecracker so much, I had to give that a shot this time though.

                zbigjeff Collaboration and getting/sharing ideas is fun and a lot easier than doing it all alone. I “steal” ideas from others here all the time, so I try to share new ideas and things that work out for me. Still mad I didn’t get a picture though because the way the seasoning cooked into the steak made a super pretty picture. Sharing is always much better with pictures!

                GWG8541G Offline
                GWG8541G Offline
                GWG8541
                Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                wrote on last edited by
                #21

                Austin after seeing all the post and video about Firecracker rub, I bought some thinking how good can it really be. Man that stuff is a great all around seasoning, especially if you are just wanting to add a little heat.

                “You never really die until you end up on the wall at a Cracker Barrel”

                Bob StehlikB 1 Reply Last reply
                3
                • GWG8541G GWG8541

                  Austin after seeing all the post and video about Firecracker rub, I bought some thinking how good can it really be. Man that stuff is a great all around seasoning, especially if you are just wanting to add a little heat.

                  Bob StehlikB Offline
                  Bob StehlikB Offline
                  Bob Stehlik
                  Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
                  wrote on last edited by
                  #22

                  GWG8541 I agree whole heartedly. We’ve mixed it with COR for fish, chicken thighs, steamed cauliflower or on a salad. “That S**ts good on everything!!”.

                  Improvise, Adapt and Overcome! Semper Fi

                  GWG8541G 1 Reply Last reply
                  2
                  • Tex_77T Tex_77

                    I was able to hack Austin’s security cameras and pulled this picture of the steak he cooked…
                    FB_IMG_1655405758506.jpg

                    processheadP Offline
                    processheadP Offline
                    processhead
                    Regular Contributors Power User
                    wrote on last edited by
                    #23

                    Tex_77 The only think missing is the ketchup.

                    Paul

                    1 Reply Last reply
                    2
                    • Bob StehlikB Bob Stehlik

                      GWG8541 I agree whole heartedly. We’ve mixed it with COR for fish, chicken thighs, steamed cauliflower or on a salad. “That S**ts good on everything!!”.

                      GWG8541G Offline
                      GWG8541G Offline
                      GWG8541
                      Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                      wrote on last edited by
                      #24

                      Bob Stehlik Austin Jonathon I wanted a light snack to go with a beer tonight and decided on Popcorn. Then I thought to myself; self, how would Firecracker rub be on Popcorn? Well I like it.
                      20220616_222931.jpg

                      “You never really die until you end up on the wall at a Cracker Barrel”

                      B C G G Denny OD 5 Replies Last reply
                      5
                      • GWG8541G GWG8541

                        Bob Stehlik Austin Jonathon I wanted a light snack to go with a beer tonight and decided on Popcorn. Then I thought to myself; self, how would Firecracker rub be on Popcorn? Well I like it.
                        20220616_222931.jpg

                        B Offline
                        B Offline
                        bocephus
                        Team Orange Power User Canning Masterbuilt Veteran
                        wrote on last edited by
                        #25

                        GWG8541 Alright, looks like Firecracker rub will have to be on the next order.

                        1 Reply Last reply
                        2
                        • GWG8541G GWG8541

                          Bob Stehlik Austin Jonathon I wanted a light snack to go with a beer tonight and decided on Popcorn. Then I thought to myself; self, how would Firecracker rub be on Popcorn? Well I like it.
                          20220616_222931.jpg

                          C Offline
                          C Offline
                          calldoctoday
                          Team Blue Power User Regular Contributors
                          wrote on last edited by
                          #26

                          GWG8541 Have one for me. I am still working trying to get these reports done.

                          zbigjeffZ 1 Reply Last reply
                          1
                          • C calldoctoday

                            GWG8541 Have one for me. I am still working trying to get these reports done.

                            zbigjeffZ Offline
                            zbigjeffZ Offline
                            zbigjeff
                            Sous Vide Team Blue Power User Regular Contributors Cast Iron
                            wrote on last edited by
                            #27

                            calldoctoday Darn it. I just did an order. Next time for sure.

                            1 Reply Last reply
                            1
                            • GWG8541G GWG8541

                              Bob Stehlik Austin Jonathon I wanted a light snack to go with a beer tonight and decided on Popcorn. Then I thought to myself; self, how would Firecracker rub be on Popcorn? Well I like it.
                              20220616_222931.jpg

                              G Offline
                              G Offline
                              glen
                              Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                              wrote on last edited by
                              #28

                              GWG8541 Popcorn with some heat, my favorite!

                              Give a man a fish and he eats for a day
                              Teach a man to fish and he drinks beer for a lifetime

                              C 1 Reply Last reply
                              3
                              • G glen

                                GWG8541 Popcorn with some heat, my favorite!

                                C Offline
                                C Offline
                                calldoctoday
                                Team Blue Power User Regular Contributors
                                wrote on last edited by
                                #29

                                glen Hot Popcorn!

                                G 1 Reply Last reply
                                0
                                • C calldoctoday

                                  glen Hot Popcorn!

                                  G Offline
                                  G Offline
                                  glen
                                  Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                                  wrote on last edited by
                                  #30

                                  calldoctoday At least once a week and there were posts about the Jethro bowl, that’s what I have!

                                  Give a man a fish and he eats for a day
                                  Teach a man to fish and he drinks beer for a lifetime

                                  1 Reply Last reply
                                  1
                                  • GWG8541G GWG8541

                                    Bob Stehlik Austin Jonathon I wanted a light snack to go with a beer tonight and decided on Popcorn. Then I thought to myself; self, how would Firecracker rub be on Popcorn? Well I like it.
                                    20220616_222931.jpg

                                    G Offline
                                    G Offline
                                    gus4416
                                    Team Blue
                                    wrote on last edited by
                                    #31

                                    GWG8541 sounds good to me guess I better buy some

                                    1 Reply Last reply
                                    0
                                    • GWG8541G GWG8541

                                      Bob Stehlik Austin Jonathon I wanted a light snack to go with a beer tonight and decided on Popcorn. Then I thought to myself; self, how would Firecracker rub be on Popcorn? Well I like it.
                                      20220616_222931.jpg

                                      Denny OD Offline
                                      Denny OD Offline
                                      Denny O
                                      Power User Cast Iron Canning Green Mountain Grill
                                      wrote on last edited by
                                      #32

                                      GWG8541 My bowl of popcorn even Jethro could finish! The largest yellow tupperware bowl w/ a batch and a half of popcorn in it, mixed with 3/4 to a full stick of clarified butter! ALL mine! Sit down with the headphones on after momma goes to bed and watch a great movie.

                                      Denny O’s-Smokey Bones
                                      I’d rather be sit’in in a boat and thinking about God,
                                      Than sit’n in church and thinking about fish’in!

                                      1 Reply Last reply
                                      2
                                      • JonathonJ Offline
                                        JonathonJ Offline
                                        Jonathon
                                        Team Blue Admin Walton's Employee Power User
                                        wrote on last edited by
                                        #33

                                        kyle As soon as I saw your comment about Austin having “people” I was like well, he does, its me! He then did not disappoint with the VERY next comment! Tex_77 for a split second I thought you put that cheese on a cowboy ribeye!

                                        Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                                        Tex_77T 1 Reply Last reply
                                        2
                                        • JonathonJ Jonathon

                                          kyle As soon as I saw your comment about Austin having “people” I was like well, he does, its me! He then did not disappoint with the VERY next comment! Tex_77 for a split second I thought you put that cheese on a cowboy ribeye!

                                          Tex_77T Offline
                                          Tex_77T Offline
                                          Tex_77
                                          Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                                          wrote on last edited by
                                          #34

                                          Jonathon no that was Austin

                                          Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                                          1 Reply Last reply
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