Skip to content
  • Home
  • Walton's
    • Home
    • Seasonings
    • Casings
    • Packaging
    • Supplies
    • Equipment
    • Smoking/Grilling
    • Sales
    • Giveaways
  • About Us
  • Topics
    • Unread
    • Recent
    • Random
    • Popular Monthly
    • Popular All-Time
    • Unsolved
    • Solved
  • Events
  • FAQ
  • Conv Chart
    • Seasonings
    • Cures
    • Additives
Skins
  • Light
  • Brite
  • Cerulean
  • Cosmo
  • Flatly
  • Journal
  • Litera
  • Lumen
  • Lux
  • Materia
  • Minty
  • Morph
  • Pulse
  • Sandstone
  • Simplex
  • Sketchy
  • Spacelab
  • United
  • Yeti
  • Zephyr
  • Dark
  • Cyborg
  • Darkly
  • Quartz
  • Slate
  • Solar
  • Superhero
  • Vapor

  • Default (No Skin)
  • No Skin
  • Team Blue Skin
Collapse
Meatgistics - Walton's - Community
  1. Home
  2. Categories
  3. Community
  4. Smoking & Grilling
  5. Steak Seasoning

Steak Seasoning

Scheduled Pinned Locked Moved Smoking & Grilling
42 Posts 16 Posters 1.8k Views 12 Watching
  • Oldest to Newest
  • Newest to Oldest
  • Most Votes
Reply
  • Reply as topic
Log in to reply
This topic has been deleted. Only users with topic management privileges can see it.
  • AustinA Austin

    kyle
    Jonathon is my “people” and he wasn’t there to help me in my time of need… lol

    HerbcoFoodH Offline
    HerbcoFoodH Offline
    HerbcoFood
    Regular Contributors Team Orange Sous Vide
    wrote on last edited by
    #11

    Austin Sounds like you need to have a meeting with Jonathon next to paper shredder with his honorary Walton adoption papers and remind him of his responsibilities…lol

    1 Reply Last reply
    1
    • Tex_77T Offline
      Tex_77T Offline
      Tex_77
      Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
      wrote on last edited by
      #12

      I was able to hack Austin’s security cameras and pulled this picture of the steak he cooked…
      FB_IMG_1655405758506.jpg

      Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

      HerbcoFoodH Departing ContestantD DeepwoodsbutcherD zbigjeffZ processheadP 5 Replies Last reply
      7
      • Tex_77T Tex_77

        I was able to hack Austin’s security cameras and pulled this picture of the steak he cooked…
        FB_IMG_1655405758506.jpg

        HerbcoFoodH Offline
        HerbcoFoodH Offline
        HerbcoFood
        Regular Contributors Team Orange Sous Vide
        wrote on last edited by
        #13

        Tex_77 Hey at least American cheese was used!

        1 Reply Last reply
        1
        • AustinA Offline
          AustinA Offline
          Austin
          Team Orange Walton's Employee Admin
          wrote on last edited by
          #14

          HerbcoFood Tex_77 Wow, that is great! Can’t even call that American Cheese. Is it American Cheese-like product. I really dislike “American cheese”

          –Austin Walton
          VP of Operations at Walton’s & Meatgistics Host

          Shop waltons.com for Everything but the Meat!
          Subscribe to WaltonsTV on YouTube (https://wltns.link/waltonstv)

          HerbcoFoodH 1 Reply Last reply
          1
          • AustinA Austin

            HerbcoFood Tex_77 Wow, that is great! Can’t even call that American Cheese. Is it American Cheese-like product. I really dislike “American cheese”

            HerbcoFoodH Offline
            HerbcoFoodH Offline
            HerbcoFood
            Regular Contributors Team Orange Sous Vide
            wrote on last edited by
            #15

            Austin It does make a pretty decent grilled cheese as it burns the top of your mouth because you were so excited as a kid to eat it!

            1 Reply Last reply
            1
            • Tex_77T Tex_77

              I was able to hack Austin’s security cameras and pulled this picture of the steak he cooked…
              FB_IMG_1655405758506.jpg

              Departing ContestantD Offline
              Departing ContestantD Offline
              Departing Contestant
              Regular Contributors
              wrote on last edited by
              #16

              Tex_77 man o man that is so wrong, I am certain that there is some back-woods indigent tribe that would appreciate that mess. But no civilized race!

              1 Reply Last reply
              3
              • Tex_77T Tex_77

                I was able to hack Austin’s security cameras and pulled this picture of the steak he cooked…
                FB_IMG_1655405758506.jpg

                DeepwoodsbutcherD Offline
                DeepwoodsbutcherD Offline
                Deepwoodsbutcher
                Power User Veteran Regular Contributors
                wrote on last edited by
                #17

                Tex_77 I didn’t need to see this. I’ll have nightmares now…

                1 Reply Last reply
                1
                • AustinA Austin

                  Tex_77 I like that one, but struggle with the low saltiness… I love firecracker so much, I had to give that a shot this time though.

                  zbigjeff Collaboration and getting/sharing ideas is fun and a lot easier than doing it all alone. I “steal” ideas from others here all the time, so I try to share new ideas and things that work out for me. Still mad I didn’t get a picture though because the way the seasoning cooked into the steak made a super pretty picture. Sharing is always much better with pictures!

                  zbigjeffZ Offline
                  zbigjeffZ Offline
                  zbigjeff
                  Sous Vide Team Blue Power User Regular Contributors Cast Iron
                  wrote on last edited by
                  #18

                  Austin I normally bring out the old pad and write “take pictures you fool” in full preview as a reminder. Keep up the good work.

                  1 Reply Last reply
                  1
                  • Tex_77T Tex_77

                    I was able to hack Austin’s security cameras and pulled this picture of the steak he cooked…
                    FB_IMG_1655405758506.jpg

                    zbigjeffZ Offline
                    zbigjeffZ Offline
                    zbigjeff
                    Sous Vide Team Blue Power User Regular Contributors Cast Iron
                    wrote on last edited by
                    #19

                    Tex_77 Hehehehe watch out for peeps with electronic skills!!!

                    1 Reply Last reply
                    1
                    • AustinA Austin

                      kyle
                      Jonathon is my “people” and he wasn’t there to help me in my time of need… lol

                      B Offline
                      B Offline
                      bocephus
                      Team Orange Power User Canning Masterbuilt Veteran
                      wrote on last edited by
                      #20

                      Austin I bet Tex77 would have had your back. I think he is going to take over for Jonathan as his prize for 5000th post.

                      1 Reply Last reply
                      2
                      • AustinA Austin

                        Tex_77 I like that one, but struggle with the low saltiness… I love firecracker so much, I had to give that a shot this time though.

                        zbigjeff Collaboration and getting/sharing ideas is fun and a lot easier than doing it all alone. I “steal” ideas from others here all the time, so I try to share new ideas and things that work out for me. Still mad I didn’t get a picture though because the way the seasoning cooked into the steak made a super pretty picture. Sharing is always much better with pictures!

                        GWG8541G Offline
                        GWG8541G Offline
                        GWG8541
                        Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                        wrote on last edited by
                        #21

                        Austin after seeing all the post and video about Firecracker rub, I bought some thinking how good can it really be. Man that stuff is a great all around seasoning, especially if you are just wanting to add a little heat.

                        “You never really die until you end up on the wall at a Cracker Barrel”

                        Bob StehlikB 1 Reply Last reply
                        3
                        • GWG8541G GWG8541

                          Austin after seeing all the post and video about Firecracker rub, I bought some thinking how good can it really be. Man that stuff is a great all around seasoning, especially if you are just wanting to add a little heat.

                          Bob StehlikB Offline
                          Bob StehlikB Offline
                          Bob Stehlik
                          Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
                          wrote on last edited by
                          #22

                          GWG8541 I agree whole heartedly. We’ve mixed it with COR for fish, chicken thighs, steamed cauliflower or on a salad. “That S**ts good on everything!!”.

                          Improvise, Adapt and Overcome! Semper Fi

                          GWG8541G 1 Reply Last reply
                          2
                          • Tex_77T Tex_77

                            I was able to hack Austin’s security cameras and pulled this picture of the steak he cooked…
                            FB_IMG_1655405758506.jpg

                            processheadP Offline
                            processheadP Offline
                            processhead
                            Regular Contributors Power User
                            wrote on last edited by
                            #23

                            Tex_77 The only think missing is the ketchup.

                            Paul

                            1 Reply Last reply
                            2
                            • Bob StehlikB Bob Stehlik

                              GWG8541 I agree whole heartedly. We’ve mixed it with COR for fish, chicken thighs, steamed cauliflower or on a salad. “That S**ts good on everything!!”.

                              GWG8541G Offline
                              GWG8541G Offline
                              GWG8541
                              Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                              wrote on last edited by
                              #24

                              Bob Stehlik Austin Jonathon I wanted a light snack to go with a beer tonight and decided on Popcorn. Then I thought to myself; self, how would Firecracker rub be on Popcorn? Well I like it.
                              20220616_222931.jpg

                              “You never really die until you end up on the wall at a Cracker Barrel”

                              B C G G Denny OD 5 Replies Last reply
                              5
                              • GWG8541G GWG8541

                                Bob Stehlik Austin Jonathon I wanted a light snack to go with a beer tonight and decided on Popcorn. Then I thought to myself; self, how would Firecracker rub be on Popcorn? Well I like it.
                                20220616_222931.jpg

                                B Offline
                                B Offline
                                bocephus
                                Team Orange Power User Canning Masterbuilt Veteran
                                wrote on last edited by
                                #25

                                GWG8541 Alright, looks like Firecracker rub will have to be on the next order.

                                1 Reply Last reply
                                2
                                • GWG8541G GWG8541

                                  Bob Stehlik Austin Jonathon I wanted a light snack to go with a beer tonight and decided on Popcorn. Then I thought to myself; self, how would Firecracker rub be on Popcorn? Well I like it.
                                  20220616_222931.jpg

                                  C Offline
                                  C Offline
                                  calldoctoday
                                  Team Blue Power User Regular Contributors
                                  wrote on last edited by
                                  #26

                                  GWG8541 Have one for me. I am still working trying to get these reports done.

                                  zbigjeffZ 1 Reply Last reply
                                  1
                                  • C calldoctoday

                                    GWG8541 Have one for me. I am still working trying to get these reports done.

                                    zbigjeffZ Offline
                                    zbigjeffZ Offline
                                    zbigjeff
                                    Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                    wrote on last edited by
                                    #27

                                    calldoctoday Darn it. I just did an order. Next time for sure.

                                    1 Reply Last reply
                                    1
                                    • GWG8541G GWG8541

                                      Bob Stehlik Austin Jonathon I wanted a light snack to go with a beer tonight and decided on Popcorn. Then I thought to myself; self, how would Firecracker rub be on Popcorn? Well I like it.
                                      20220616_222931.jpg

                                      G Offline
                                      G Offline
                                      glen
                                      Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                                      wrote on last edited by
                                      #28

                                      GWG8541 Popcorn with some heat, my favorite!

                                      Give a man a fish and he eats for a day
                                      Teach a man to fish and he drinks beer for a lifetime

                                      C 1 Reply Last reply
                                      3
                                      • G glen

                                        GWG8541 Popcorn with some heat, my favorite!

                                        C Offline
                                        C Offline
                                        calldoctoday
                                        Team Blue Power User Regular Contributors
                                        wrote on last edited by
                                        #29

                                        glen Hot Popcorn!

                                        G 1 Reply Last reply
                                        0
                                        • C calldoctoday

                                          glen Hot Popcorn!

                                          G Offline
                                          G Offline
                                          glen
                                          Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                                          wrote on last edited by
                                          #30

                                          calldoctoday At least once a week and there were posts about the Jethro bowl, that’s what I have!

                                          Give a man a fish and he eats for a day
                                          Teach a man to fish and he drinks beer for a lifetime

                                          1 Reply Last reply
                                          1

                                          Hello! It looks like you're interested in this conversation, but you don't have an account yet.

                                          Getting fed up of having to scroll through the same posts each visit? When you register for an account, you'll always come back to exactly where you were before, and choose to be notified of new replies (either via email, or push notification). You'll also be able to save bookmarks and upvote posts to show your appreciation to other community members.

                                          With your input, this post could be even better 💗

                                          Register Login
                                          Reply
                                          • Reply as topic
                                          Log in to reply
                                          • Oldest to Newest
                                          • Newest to Oldest
                                          • Most Votes


                                          Sponsored By:

                                          Sponsored By Walton's Inc

                                          Sponsored By:

                                          Sponsored By Walton's
                                          Terms of Use - Privacy Policy - Copyright © 2023 Walton's Inc.
                                          Meatgistics
                                          X

                                          Register Now For Complete Access To Meatgistics!

                                          Sign In Register
                                          • Login

                                          • Don't have an account? Register

                                          • Login or register to search.
                                          • First post
                                            Last post
                                          0
                                          • Home
                                          • Walton's
                                            • Home
                                            • Seasonings
                                            • Casings
                                            • Packaging
                                            • Supplies
                                            • Equipment
                                            • Smoking/Grilling
                                            • Sales
                                            • Giveaways
                                          • About Us
                                          • Topics
                                            • Unread
                                            • Recent
                                            • Random
                                            • Popular Monthly
                                            • Popular All-Time
                                            • Unsolved
                                            • Solved
                                          • Events
                                          • FAQ
                                          • Conv Chart
                                            • Seasonings
                                            • Cures
                                            • Additives