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Meatgistics - Walton's - Community
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  5. And now, it is YOURS!

And now, it is YOURS!

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  • JonathonJ Jonathon

    Austin and I talked about changing the name of the Walton’s Community to the Meatgistics Community, as this is your guys place to post recipes, tips & tricks, ask questions and just share your cooking or drinking experiences!

    Well, it is now the Meatgistics Community so rejoice!

    cdavisC Offline
    cdavisC Offline
    cdavis
    Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
    wrote on last edited by
    #18

    Jonathon sounds great 👍. Thanks

    1 Reply Last reply
    0
    • JonathonJ Offline
      JonathonJ Offline
      Jonathon
      Team Blue Admin Walton's Employee Power User
      wrote on last edited by
      #19

      Just FYI, I made the change and this post, not Austin so i don’t really see a need to be thanking him…? What did he ever do, aside from coming up with the idea, the funding, the name, the logo and having it hosted? Really, is that so important?

      Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

      B 1 Reply Last reply
      4
      • AustinA Offline
        AustinA Offline
        Austin
        Team Orange Walton's Employee Admin
        wrote on last edited by
        #20

        Jonathon Brave and strong words. Only a Team Blue person would act like that! Lol!

        –Austin Walton
        VP of Operations at Walton’s & Meatgistics Host

        Shop waltons.com for Everything but the Meat!
        Subscribe to WaltonsTV on YouTube (https://wltns.link/waltonstv)

        1 Reply Last reply
        5
        • JonathonJ Jonathon

          Just FYI, I made the change and this post, not Austin so i don’t really see a need to be thanking him…? What did he ever do, aside from coming up with the idea, the funding, the name, the logo and having it hosted? Really, is that so important?

          B Offline
          B Offline
          bocephus
          Team Orange Power User Canning Masterbuilt Veteran
          wrote on last edited by
          #21

          Jonathon With that kind of talk, you might want to get your resume updated.

          1 Reply Last reply
          3
          • Denny OD Offline
            Denny OD Offline
            Denny O
            Power User Cast Iron Canning Green Mountain Grill
            wrote on last edited by
            #22

            Let me get my popcorn, looks like the party is getting started, “It’s Showtime!”

            Denny O’s-Smokey Bones
            I’d rather be sit’in in a boat and thinking about God,
            Than sit’n in church and thinking about fish’in!

            1 Reply Last reply
            1
            • JonathonJ Offline
              JonathonJ Offline
              Jonathon
              Team Blue Admin Walton's Employee Power User
              wrote on last edited by
              #23

              Austin Knows that I can barely read nowadays let alone update a resume, he is no danger of me leaving! They’ll have to drag me out of here in chains! Or whatever he says in Wolf of Walstreet.

              Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

              Denny OD 1 Reply Last reply
              2
              • JonathonJ Jonathon

                Austin Knows that I can barely read nowadays let alone update a resume, he is no danger of me leaving! They’ll have to drag me out of here in chains! Or whatever he says in Wolf of Walstreet.

                Denny OD Offline
                Denny OD Offline
                Denny O
                Power User Cast Iron Canning Green Mountain Grill
                wrote on last edited by
                #24

                Jonathon said in And now, it is YOURS!:

                Austin Knows that I can barely read nowadays let alone update a resume, he is no danger of me leaving! They’ll have to drag me out of here in chains! Or whatever he says in Wolf of Walstreet.

                I think you are missing the corporate point of this!

                With what I read, It is not YOU that is having a choice, ;<)

                Denny O’s-Smokey Bones
                I’d rather be sit’in in a boat and thinking about God,
                Than sit’n in church and thinking about fish’in!

                1 Reply Last reply
                1
                • JonathonJ Jonathon

                  Austin and I talked about changing the name of the Walton’s Community to the Meatgistics Community, as this is your guys place to post recipes, tips & tricks, ask questions and just share your cooking or drinking experiences!

                  Well, it is now the Meatgistics Community so rejoice!

                  Dr_PainD Offline
                  Dr_PainD Offline
                  Dr_Pain
                  Sous Vide Dry Cured Sausage Traeger Team Blue
                  wrote on last edited by
                  #25

                  Jonathon Thank you for that!

                  We the People of Meatgistics…. Starts our constitution

                  GWG8541G B 4 Replies Last reply
                  4
                  • Dr_PainD Dr_Pain

                    Jonathon Thank you for that!

                    We the People of Meatgistics…. Starts our constitution

                    GWG8541G Offline
                    GWG8541G Offline
                    GWG8541
                    Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                    wrote on last edited by
                    #26

                    Dr_Pain said in And now, it is YOURS!:

                    Jonathon Thank you for that!

                    We the People of Meatgistics…. Starts our constitution

                    Love it. We the people of Meatgistics, in order to stuff a more perfect sausage.

                    “You never really die until you end up on the wall at a Cracker Barrel”

                    1 Reply Last reply
                    3
                    • JonathonJ Offline
                      JonathonJ Offline
                      Jonathon
                      Team Blue Admin Walton's Employee Power User
                      wrote on last edited by
                      #27

                      Dr_Pain Oh good lord I like that idea! GWG8541 …establish flavor, texture, and food security establish the Meatgistics Constitution!

                      Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                      1 Reply Last reply
                      2
                      • Dr_PainD Offline
                        Dr_PainD Offline
                        Dr_Pain
                        Sous Vide Dry Cured Sausage Traeger Team Blue
                        wrote on last edited by
                        #28

                        I can’t wait to see the rest of the deceleration and the amendments

                        1 Reply Last reply
                        1
                        • JonathonJ Offline
                          JonathonJ Offline
                          Jonathon
                          Team Blue Admin Walton's Employee Power User
                          wrote on last edited by
                          #29

                          Huh, I used establish twice…had to just check and they used it twice in the opening sentence as well, phew!

                          Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                          B 1 Reply Last reply
                          0
                          • JonathonJ Jonathon

                            Huh, I used establish twice…had to just check and they used it twice in the opening sentence as well, phew!

                            B Offline
                            B Offline
                            bocephus
                            Team Orange Power User Canning Masterbuilt Veteran
                            wrote on last edited by bocephus
                            #30

                            Jonathon We the people of Meatgistics in order to stuff a more perfect sausage, establish flavor, insure fine texture, provide for safe food handling, promote general fun and secure the blessing of Walton’s for our recipes, do ordain and establish this constitution for the Meatgistics Community of Walton’s Inc.

                            PapaSopP cdavisC kyleK zbigjeffZ ND MikeN 5 Replies Last reply
                            10
                            • B bocephus

                              Jonathon We the people of Meatgistics in order to stuff a more perfect sausage, establish flavor, insure fine texture, provide for safe food handling, promote general fun and secure the blessing of Walton’s for our recipes, do ordain and establish this constitution for the Meatgistics Community of Walton’s Inc.

                              PapaSopP Offline
                              PapaSopP Offline
                              PapaSop
                              Team Orange Power User Veteran
                              wrote on last edited by
                              #31

                              bocephus said in And now, it is YOURS!:

                              Jonathon We the people of Meatgistics in order to stuff a more perfect sausage, establish flavor, insure fine texture, provide for safe food handling, promote general fun and secure the blessing of Walton’s for our recipes, do ordain and establish this constitution for the Meatgistics Community of Walton’s.

                              Awesome!

                              1 Reply Last reply
                              1
                              • JonathonJ Offline
                                JonathonJ Offline
                                Jonathon
                                Team Blue Admin Walton's Employee Power User
                                wrote on last edited by
                                #32

                                bocephus I mean…thats hard to beat, right? Power-User Regular-Contributors Can anyone top that?

                                Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                                B 1 Reply Last reply
                                0
                                • JonathonJ Jonathon

                                  bocephus I mean…thats hard to beat, right? Power-User Regular-Contributors Can anyone top that?

                                  B Offline
                                  B Offline
                                  bocephus
                                  Team Orange Power User Canning Masterbuilt Veteran
                                  wrote on last edited by
                                  #33

                                  Jonathon All feel free to add or improve, I am open to both.

                                  cdavisC 1 Reply Last reply
                                  1
                                  • B bocephus

                                    Jonathon We the people of Meatgistics in order to stuff a more perfect sausage, establish flavor, insure fine texture, provide for safe food handling, promote general fun and secure the blessing of Walton’s for our recipes, do ordain and establish this constitution for the Meatgistics Community of Walton’s Inc.

                                    cdavisC Offline
                                    cdavisC Offline
                                    cdavis
                                    Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                                    wrote on last edited by
                                    #34

                                    bocephus amen

                                    1 Reply Last reply
                                    1
                                    • B bocephus

                                      Jonathon All feel free to add or improve, I am open to both.

                                      cdavisC Offline
                                      cdavisC Offline
                                      cdavis
                                      Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                                      wrote on last edited by
                                      #35

                                      bocephus I think you nailed it. 👌

                                      1 Reply Last reply
                                      1
                                      • B bocephus

                                        Jonathon We the people of Meatgistics in order to stuff a more perfect sausage, establish flavor, insure fine texture, provide for safe food handling, promote general fun and secure the blessing of Walton’s for our recipes, do ordain and establish this constitution for the Meatgistics Community of Walton’s Inc.

                                        kyleK Offline
                                        kyleK Offline
                                        kyle
                                        Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                                        wrote on last edited by
                                        #36

                                        bocephus thats good, I can see it on a t shirt for sure. Now we all need membership cards.

                                        hey vegetarians, my food poops on your food!

                                        1 Reply Last reply
                                        1
                                        • B bocephus

                                          Jonathon We the people of Meatgistics in order to stuff a more perfect sausage, establish flavor, insure fine texture, provide for safe food handling, promote general fun and secure the blessing of Walton’s for our recipes, do ordain and establish this constitution for the Meatgistics Community of Walton’s Inc.

                                          zbigjeffZ Offline
                                          zbigjeffZ Offline
                                          zbigjeff
                                          Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                          wrote on last edited by
                                          #37

                                          bocephus Jonathan Thinking that statement just about nails our thoughts. It may be called “The preamble…”

                                          GWG8541G 1 Reply Last reply
                                          2

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