Skip to content
  • Home
  • Walton's
    • Home
    • Seasonings
    • Casings
    • Packaging
    • Supplies
    • Equipment
    • Smoking/Grilling
    • Sales
    • Giveaways
  • About Us
  • Topics
    • Unread
    • Recent
    • Random
    • Popular Monthly
    • Popular All-Time
    • Unsolved
    • Solved
  • Events
  • FAQ
  • Conv Chart
    • Seasonings
    • Cures
    • Additives
Skins
  • Light
  • Brite
  • Cerulean
  • Cosmo
  • Flatly
  • Journal
  • Litera
  • Lumen
  • Lux
  • Materia
  • Minty
  • Morph
  • Pulse
  • Sandstone
  • Simplex
  • Sketchy
  • Spacelab
  • United
  • Yeti
  • Zephyr
  • Dark
  • Cyborg
  • Darkly
  • Quartz
  • Slate
  • Solar
  • Superhero
  • Vapor

  • Default (No Skin)
  • No Skin
  • Team Blue Skin
Collapse
Meatgistics - Walton's - Community
  1. Home
  2. Categories
  3. Community
  4. General
  5. And now, it is YOURS!

And now, it is YOURS!

Scheduled Pinned Locked Moved General
82 Posts 22 Posters 4.5k Views 18 Watching
  • Oldest to Newest
  • Newest to Oldest
  • Most Votes
Reply
  • Reply as topic
Log in to reply
This topic has been deleted. Only users with topic management privileges can see it.
  • JonathonJ Offline
    JonathonJ Offline
    Jonathon
    Team Blue Admin Walton's Employee Power User
    wrote on last edited by
    #23

    Austin Knows that I can barely read nowadays let alone update a resume, he is no danger of me leaving! They’ll have to drag me out of here in chains! Or whatever he says in Wolf of Walstreet.

    Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

    Denny OD 1 Reply Last reply
    2
    • JonathonJ Jonathon

      Austin Knows that I can barely read nowadays let alone update a resume, he is no danger of me leaving! They’ll have to drag me out of here in chains! Or whatever he says in Wolf of Walstreet.

      Denny OD Offline
      Denny OD Offline
      Denny O
      Power User Cast Iron Canning Green Mountain Grill
      wrote on last edited by
      #24

      Jonathon said in And now, it is YOURS!:

      Austin Knows that I can barely read nowadays let alone update a resume, he is no danger of me leaving! They’ll have to drag me out of here in chains! Or whatever he says in Wolf of Walstreet.

      I think you are missing the corporate point of this!

      With what I read, It is not YOU that is having a choice, ;<)

      Denny O’s-Smokey Bones
      I’d rather be sit’in in a boat and thinking about God,
      Than sit’n in church and thinking about fish’in!

      1 Reply Last reply
      1
      • JonathonJ Jonathon

        Austin and I talked about changing the name of the Walton’s Community to the Meatgistics Community, as this is your guys place to post recipes, tips & tricks, ask questions and just share your cooking or drinking experiences!

        Well, it is now the Meatgistics Community so rejoice!

        Dr_PainD Offline
        Dr_PainD Offline
        Dr_Pain
        Sous Vide Dry Cured Sausage Traeger Team Blue
        wrote on last edited by
        #25

        Jonathon Thank you for that!

        We the People of Meatgistics…. Starts our constitution

        GWG8541G B 4 Replies Last reply
        4
        • Dr_PainD Dr_Pain

          Jonathon Thank you for that!

          We the People of Meatgistics…. Starts our constitution

          GWG8541G Offline
          GWG8541G Offline
          GWG8541
          Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
          wrote on last edited by
          #26

          Dr_Pain said in And now, it is YOURS!:

          Jonathon Thank you for that!

          We the People of Meatgistics…. Starts our constitution

          Love it. We the people of Meatgistics, in order to stuff a more perfect sausage.

          “You never really die until you end up on the wall at a Cracker Barrel”

          1 Reply Last reply
          3
          • JonathonJ Offline
            JonathonJ Offline
            Jonathon
            Team Blue Admin Walton's Employee Power User
            wrote on last edited by
            #27

            Dr_Pain Oh good lord I like that idea! GWG8541 …establish flavor, texture, and food security establish the Meatgistics Constitution!

            Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

            1 Reply Last reply
            2
            • Dr_PainD Offline
              Dr_PainD Offline
              Dr_Pain
              Sous Vide Dry Cured Sausage Traeger Team Blue
              wrote on last edited by
              #28

              I can’t wait to see the rest of the deceleration and the amendments

              1 Reply Last reply
              1
              • JonathonJ Offline
                JonathonJ Offline
                Jonathon
                Team Blue Admin Walton's Employee Power User
                wrote on last edited by
                #29

                Huh, I used establish twice…had to just check and they used it twice in the opening sentence as well, phew!

                Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                B 1 Reply Last reply
                0
                • JonathonJ Jonathon

                  Huh, I used establish twice…had to just check and they used it twice in the opening sentence as well, phew!

                  B Offline
                  B Offline
                  bocephus
                  Team Orange Power User Canning Masterbuilt Veteran
                  wrote on last edited by bocephus
                  #30

                  Jonathon We the people of Meatgistics in order to stuff a more perfect sausage, establish flavor, insure fine texture, provide for safe food handling, promote general fun and secure the blessing of Walton’s for our recipes, do ordain and establish this constitution for the Meatgistics Community of Walton’s Inc.

                  PapaSopP cdavisC kyleK zbigjeffZ ND MikeN 5 Replies Last reply
                  10
                  • B bocephus

                    Jonathon We the people of Meatgistics in order to stuff a more perfect sausage, establish flavor, insure fine texture, provide for safe food handling, promote general fun and secure the blessing of Walton’s for our recipes, do ordain and establish this constitution for the Meatgistics Community of Walton’s Inc.

                    PapaSopP Offline
                    PapaSopP Offline
                    PapaSop
                    Team Orange Power User Veteran
                    wrote on last edited by
                    #31

                    bocephus said in And now, it is YOURS!:

                    Jonathon We the people of Meatgistics in order to stuff a more perfect sausage, establish flavor, insure fine texture, provide for safe food handling, promote general fun and secure the blessing of Walton’s for our recipes, do ordain and establish this constitution for the Meatgistics Community of Walton’s.

                    Awesome!

                    1 Reply Last reply
                    1
                    • JonathonJ Offline
                      JonathonJ Offline
                      Jonathon
                      Team Blue Admin Walton's Employee Power User
                      wrote on last edited by
                      #32

                      bocephus I mean…thats hard to beat, right? Power-User Regular-Contributors Can anyone top that?

                      Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                      B 1 Reply Last reply
                      0
                      • JonathonJ Jonathon

                        bocephus I mean…thats hard to beat, right? Power-User Regular-Contributors Can anyone top that?

                        B Offline
                        B Offline
                        bocephus
                        Team Orange Power User Canning Masterbuilt Veteran
                        wrote on last edited by
                        #33

                        Jonathon All feel free to add or improve, I am open to both.

                        cdavisC 1 Reply Last reply
                        1
                        • B bocephus

                          Jonathon We the people of Meatgistics in order to stuff a more perfect sausage, establish flavor, insure fine texture, provide for safe food handling, promote general fun and secure the blessing of Walton’s for our recipes, do ordain and establish this constitution for the Meatgistics Community of Walton’s Inc.

                          cdavisC Offline
                          cdavisC Offline
                          cdavis
                          Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                          wrote on last edited by
                          #34

                          bocephus amen

                          1 Reply Last reply
                          1
                          • B bocephus

                            Jonathon All feel free to add or improve, I am open to both.

                            cdavisC Offline
                            cdavisC Offline
                            cdavis
                            Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                            wrote on last edited by
                            #35

                            bocephus I think you nailed it. 👌

                            1 Reply Last reply
                            1
                            • B bocephus

                              Jonathon We the people of Meatgistics in order to stuff a more perfect sausage, establish flavor, insure fine texture, provide for safe food handling, promote general fun and secure the blessing of Walton’s for our recipes, do ordain and establish this constitution for the Meatgistics Community of Walton’s Inc.

                              kyleK Offline
                              kyleK Offline
                              kyle
                              Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                              wrote on last edited by
                              #36

                              bocephus thats good, I can see it on a t shirt for sure. Now we all need membership cards.

                              hey vegetarians, my food poops on your food!

                              1 Reply Last reply
                              1
                              • B bocephus

                                Jonathon We the people of Meatgistics in order to stuff a more perfect sausage, establish flavor, insure fine texture, provide for safe food handling, promote general fun and secure the blessing of Walton’s for our recipes, do ordain and establish this constitution for the Meatgistics Community of Walton’s Inc.

                                zbigjeffZ Offline
                                zbigjeffZ Offline
                                zbigjeff
                                Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                wrote on last edited by
                                #37

                                bocephus Jonathan Thinking that statement just about nails our thoughts. It may be called “The preamble…”

                                GWG8541G 1 Reply Last reply
                                2
                                • zbigjeffZ zbigjeff

                                  bocephus Jonathan Thinking that statement just about nails our thoughts. It may be called “The preamble…”

                                  GWG8541G Offline
                                  GWG8541G Offline
                                  GWG8541
                                  Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                  wrote on last edited by GWG8541
                                  #38

                                  zbigjeff we need to all sign at the bottom some how. Its only 17.6K signatures, give or take.

                                  “You never really die until you end up on the wall at a Cracker Barrel”

                                  1 Reply Last reply
                                  3
                                  • Denny OD Offline
                                    Denny OD Offline
                                    Denny O
                                    Power User Cast Iron Canning Green Mountain Grill
                                    wrote on last edited by
                                    #39

                                    This Is Gudd!!

                                    Denny O’s-Smokey Bones
                                    I’d rather be sit’in in a boat and thinking about God,
                                    Than sit’n in church and thinking about fish’in!

                                    1 Reply Last reply
                                    3
                                    • JonathonJ Offline
                                      JonathonJ Offline
                                      Jonathon
                                      Team Blue Admin Walton's Employee Power User
                                      wrote on last edited by
                                      #40

                                      Austin …any thoughts on a Tshirt like this? I think its awesome, the only question I have is…could it be seen as disrespectful somehow? I don’t think so, GWG8541 served and doesn’t U-S-Veterans give us an honest opinion on this. Would something like this bother anyone, or does anyone think it would bother someone? Maybe a limited-run shirt?

                                      Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                                      G YooperDogY mrobisrM 3 Replies Last reply
                                      1
                                      • JonathonJ Jonathon

                                        Austin …any thoughts on a Tshirt like this? I think its awesome, the only question I have is…could it be seen as disrespectful somehow? I don’t think so, GWG8541 served and doesn’t U-S-Veterans give us an honest opinion on this. Would something like this bother anyone, or does anyone think it would bother someone? Maybe a limited-run shirt?

                                        G Offline
                                        G Offline
                                        glen
                                        Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                                        wrote on last edited by
                                        #41

                                        Jonathon “to stuff a more perfect sausage”
                                        I think it would be more acceptable than “To stuff a more perfect beef bung”

                                        Give a man a fish and he eats for a day
                                        Teach a man to fish and he drinks beer for a lifetime

                                        1 Reply Last reply
                                        2
                                        • B bocephus

                                          Jonathon We the people of Meatgistics in order to stuff a more perfect sausage, establish flavor, insure fine texture, provide for safe food handling, promote general fun and secure the blessing of Walton’s for our recipes, do ordain and establish this constitution for the Meatgistics Community of Walton’s Inc.

                                          ND MikeN Offline
                                          ND MikeN Offline
                                          ND Mike
                                          Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                                          wrote on last edited by
                                          #42

                                          bocephus that is awesome!!! Well played!!!

                                          1 Reply Last reply
                                          0

                                          Hello! It looks like you're interested in this conversation, but you don't have an account yet.

                                          Getting fed up of having to scroll through the same posts each visit? When you register for an account, you'll always come back to exactly where you were before, and choose to be notified of new replies (either via email, or push notification). You'll also be able to save bookmarks and upvote posts to show your appreciation to other community members.

                                          With your input, this post could be even better 💗

                                          Register Login
                                          Reply
                                          • Reply as topic
                                          Log in to reply
                                          • Oldest to Newest
                                          • Newest to Oldest
                                          • Most Votes


                                          Sponsored By:

                                          Sponsored By Walton's Inc

                                          Sponsored By:

                                          Sponsored By Walton's
                                          Terms of Use - Privacy Policy - Copyright © 2023 Walton's Inc.
                                          Meatgistics
                                          X

                                          Register Now For Complete Access To Meatgistics!

                                          Sign In Register
                                          • Login

                                          • Don't have an account? Register

                                          • Login or register to search.
                                          • First post
                                            Last post
                                          0
                                          • Home
                                          • Walton's
                                            • Home
                                            • Seasonings
                                            • Casings
                                            • Packaging
                                            • Supplies
                                            • Equipment
                                            • Smoking/Grilling
                                            • Sales
                                            • Giveaways
                                          • About Us
                                          • Topics
                                            • Unread
                                            • Recent
                                            • Random
                                            • Popular Monthly
                                            • Popular All-Time
                                            • Unsolved
                                            • Solved
                                          • Events
                                          • FAQ
                                          • Conv Chart
                                            • Seasonings
                                            • Cures
                                            • Additives