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  5. What does everyone do for a profession?

What does everyone do for a profession?

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  • wdalyW wdaly

    cdavis Those are fine looking works of art. Great job. That guy on the right looks like a monster.

    cdavisC Offline
    cdavisC Offline
    cdavis
    Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
    wrote on last edited by
    #270

    wdaly said in What does everyone do for a profession?:

    cdavis Those are fine looking works of art. Great job. That guy on the right looks like a monster.

    Thanks. Yeah that is a really nice buck but I just mounted his brother’s deer that green scored 203. I’ll post a picture of that one when it is finished.

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    • C calldoctoday

      cdavis That is just amazing from start to finish!
      There is another guy I ran across out your way that has a whole building full of those just about. Mainly elk & Caribou though, if I recall correctly. I think he said he got all of them with a bow!

      cdavisC Offline
      cdavisC Offline
      cdavis
      Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
      wrote on last edited by
      #271

      calldoctoday thanks

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      • R RON PARRISH

        cdavis Look great!I am sure you will have very happy customers. I used to do 30-40 deer heads every year and still do a few for friends and old customers that wont take no for an answer but I have been playing with reproduction fish lately. They are a challengeIMG_0684.jpg

        cdavisC Offline
        cdavisC Offline
        cdavis
        Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
        wrote on last edited by
        #272

        RON PARRISH well it looks like you have it down pretty good. That bass looks great. I gave up on fish. I never could get the painting good enough to suit me. My hat is off to you!

        R 1 Reply Last reply
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        • LanceL Lance

          cdavis Thats cool. Theres still a lot of hunting goig on out here . Its one of our major incoming sources sense the decline in natural gas production.

          cdavisC Offline
          cdavisC Offline
          cdavis
          Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
          wrote on last edited by
          #273

          Lance our deer season just ended on the 15th. How do you find time for taxidermy with all your processing and sausage making. You must be a very busy man.

          LanceL 1 Reply Last reply
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          • cdavisC cdavis

            RON PARRISH well it looks like you have it down pretty good. That bass looks great. I gave up on fish. I never could get the painting good enough to suit me. My hat is off to you!

            R Offline
            R Offline
            RON PARRISH
            Regular Contributors Cast Iron Canning Team Orange Veteran Power User
            wrote on last edited by
            #274

            cdavis Thanks!I enjoy and find the painting relaxing. Still working on a little more subtleness to markings but its getting there

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            • HerbcoFoodH Offline
              HerbcoFoodH Offline
              HerbcoFood
              Regular Contributors Team Orange Sous Vide
              wrote on last edited by
              #275

              Amateur Half Ass Chef

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              • cdavisC cdavis

                Lance our deer season just ended on the 15th. How do you find time for taxidermy with all your processing and sausage making. You must be a very busy man.

                LanceL Offline
                LanceL Offline
                Lance
                Regular Contributors Veteran Cast Iron Dry Cured Sausage Traeger Masterbuilt Team Blue
                wrote on last edited by
                #276

                cdavis It’s a full time job for sure. But like they say you’ll never work a day in your life when you love what you do.

                You never work a day in your life if you love what you do.

                cdavisC 1 Reply Last reply
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                • LanceL Lance

                  cdavis It’s a full time job for sure. But like they say you’ll never work a day in your life when you love what you do.

                  cdavisC Offline
                  cdavisC Offline
                  cdavis
                  Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                  wrote on last edited by
                  #277

                  Lance that is so true 👍. I’m happy for you 😊

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                  • cdavisC cdavis

                    RON PARRISH I just put the finishing touches on these 4 heads this morning. 20220119_071057.jpg

                    HerbcoFoodH Offline
                    HerbcoFoodH Offline
                    HerbcoFood
                    Regular Contributors Team Orange Sous Vide
                    wrote on last edited by
                    #278

                    cdavis I have hunted on the Altizer Ranch just east of Juno and my buddies had a lease just south of town for a few years. That is rough but beautiful country all at the same time!

                    cdavisC 1 Reply Last reply
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                    • HerbcoFoodH HerbcoFood

                      cdavis I have hunted on the Altizer Ranch just east of Juno and my buddies had a lease just south of town for a few years. That is rough but beautiful country all at the same time!

                      cdavisC Offline
                      cdavisC Offline
                      cdavis
                      Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                      wrote on last edited by
                      #279

                      HerbcoFood I bet it is.

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