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  5. Post of the Week 10

Post of the Week 10

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  • J JohnG5

    Due to the popularity of the Post of the Week, a decision has been made to add a category. Now users can vote for the best post of a recipe made by a user and the best post of meat processing by a user. So be sure to comment to cast a vote for each category.
    These posts can come from anywhere that catch our eye but most will be selected from the Bragging Board “What did everyone cook today” or “User Recipes” sections.

    This is not a giveaway contest. Strictly for bragging rights. To vote post a comment, meme, gif, or whatever with the username tag of your top pick on this post. Only one vote per username will be counted per category. The criteria for voting are personal taste.

    Pick what you think looks the best!!! The winners will be announced with great celebratory fanfare on the weekly Meat Matters post. Enjoy the holiday weekend and have a tremendous New Year!!!

    Week 10 (starting 12/27/21 and ending 01/03/22)
    Week 1 Winner Idaho Smokey
    Week 2 Winner HerbcoFood
    Week 3 Winner GWG8541
    Week 4 Winners Processing PapaSop, Recipes GWG8541 and processhead
    Week 5 Winners Processing Deepwoodsbutcher, Turkey Surg
    Week 6 Winners Processing MCURRAN, Recipe mfrievalt
    Week 7 Winners Processing lkrfletcher, Recipe GWG8541
    Week 8 Winners Processing processhead, Recipe twilliams
    Week 9 Winners Processing Surg, recipe Garry Tarpley

    Recipes

    Tex_77 77 Bolognese
    Tex_77 Graphic.jpg
    PapaSop Ribeye
    PapaSop graphic.jpg

    Processing

    @DennyO Bacon
    DennyO.jpg
    Joemy96 Jerky
    Joemy96.jpg
    Ridley Acres
    Ridley Acres.jpg
    To leave any comment below with the username of the post you want to see be the winner for each category. One vote per username will be counted.

    processheadP Offline
    processheadP Offline
    processhead
    Regular Contributors Power User
    wrote on last edited by
    #4

    JohnG5
    I would respectfully request that you remove my venison pastrami entry from this weeks contest until I can finish it and post pictures of the entire project.
    Thanks!

    Paul

    1 Reply Last reply
    2
    • samspadeS Offline
      samspadeS Offline
      samspade
      Team Orange Masterbuilt Sous Vide Team Blue Power User
      wrote on last edited by
      #5

      @DennyO bacon yummmmmm

      1 Reply Last reply
      1
      • C Offline
        C Offline
        calldoctoday
        Team Blue Power User Regular Contributors
        wrote on last edited by
        #6

        Man, it all looks so good… PapaSop for that Ribeye. It looks to perfection. Tex_77 Bolognese looks very good too, very good! How about @DennyO he’s a makin bacon & man does that bacon look good!

        1 Reply Last reply
        1
        • J JohnG5

          Due to the popularity of the Post of the Week, a decision has been made to add a category. Now users can vote for the best post of a recipe made by a user and the best post of meat processing by a user. So be sure to comment to cast a vote for each category.
          These posts can come from anywhere that catch our eye but most will be selected from the Bragging Board “What did everyone cook today” or “User Recipes” sections.

          This is not a giveaway contest. Strictly for bragging rights. To vote post a comment, meme, gif, or whatever with the username tag of your top pick on this post. Only one vote per username will be counted per category. The criteria for voting are personal taste.

          Pick what you think looks the best!!! The winners will be announced with great celebratory fanfare on the weekly Meat Matters post. Enjoy the holiday weekend and have a tremendous New Year!!!

          Week 10 (starting 12/27/21 and ending 01/03/22)
          Week 1 Winner Idaho Smokey
          Week 2 Winner HerbcoFood
          Week 3 Winner GWG8541
          Week 4 Winners Processing PapaSop, Recipes GWG8541 and processhead
          Week 5 Winners Processing Deepwoodsbutcher, Turkey Surg
          Week 6 Winners Processing MCURRAN, Recipe mfrievalt
          Week 7 Winners Processing lkrfletcher, Recipe GWG8541
          Week 8 Winners Processing processhead, Recipe twilliams
          Week 9 Winners Processing Surg, recipe Garry Tarpley

          Recipes

          Tex_77 77 Bolognese
          Tex_77 Graphic.jpg
          PapaSop Ribeye
          PapaSop graphic.jpg

          Processing

          @DennyO Bacon
          DennyO.jpg
          Joemy96 Jerky
          Joemy96.jpg
          Ridley Acres
          Ridley Acres.jpg
          To leave any comment below with the username of the post you want to see be the winner for each category. One vote per username will be counted.

          cdavisC Offline
          cdavisC Offline
          cdavis
          Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
          wrote on last edited by
          #7

          JohnG5 recipe is PapaSop
          Process is @DennyO

          1 Reply Last reply
          1
          • B Offline
            B Offline
            bocephus
            Team Orange Power User Canning Masterbuilt Veteran
            wrote on last edited by
            #8

            Recipe papasop
            Process RidleyAcres

            1 Reply Last reply
            1
            • J JohnG5

              Due to the popularity of the Post of the Week, a decision has been made to add a category. Now users can vote for the best post of a recipe made by a user and the best post of meat processing by a user. So be sure to comment to cast a vote for each category.
              These posts can come from anywhere that catch our eye but most will be selected from the Bragging Board “What did everyone cook today” or “User Recipes” sections.

              This is not a giveaway contest. Strictly for bragging rights. To vote post a comment, meme, gif, or whatever with the username tag of your top pick on this post. Only one vote per username will be counted per category. The criteria for voting are personal taste.

              Pick what you think looks the best!!! The winners will be announced with great celebratory fanfare on the weekly Meat Matters post. Enjoy the holiday weekend and have a tremendous New Year!!!

              Week 10 (starting 12/27/21 and ending 01/03/22)
              Week 1 Winner Idaho Smokey
              Week 2 Winner HerbcoFood
              Week 3 Winner GWG8541
              Week 4 Winners Processing PapaSop, Recipes GWG8541 and processhead
              Week 5 Winners Processing Deepwoodsbutcher, Turkey Surg
              Week 6 Winners Processing MCURRAN, Recipe mfrievalt
              Week 7 Winners Processing lkrfletcher, Recipe GWG8541
              Week 8 Winners Processing processhead, Recipe twilliams
              Week 9 Winners Processing Surg, recipe Garry Tarpley

              Recipes

              Tex_77 77 Bolognese
              Tex_77 Graphic.jpg
              PapaSop Ribeye
              PapaSop graphic.jpg

              Processing

              @DennyO Bacon
              DennyO.jpg
              Joemy96 Jerky
              Joemy96.jpg
              Ridley Acres
              Ridley Acres.jpg
              To leave any comment below with the username of the post you want to see be the winner for each category. One vote per username will be counted.

              GWG8541G Offline
              GWG8541G Offline
              GWG8541
              Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
              wrote on last edited by GWG8541
              #9

              JohnG5 I’m going with Tex_77 and the Bolognes, since I’m pretty sure its the first time I’ve seen it on here. The processing I’m going with Ridley Acres for the start to finish ham. Although @DennyO has posted some of the best looking bacon I’ve seen posted. Great job everyone and Happy New Year!

              “You never really die until you end up on the wall at a Cracker Barrel”

              1 Reply Last reply
              1
              • processheadP Offline
                processheadP Offline
                processhead
                Regular Contributors Power User
                wrote on last edited by
                #10

                I am going with @DennyO and Tex_77

                Paul

                1 Reply Last reply
                1
                • J JohnG5

                  Due to the popularity of the Post of the Week, a decision has been made to add a category. Now users can vote for the best post of a recipe made by a user and the best post of meat processing by a user. So be sure to comment to cast a vote for each category.
                  These posts can come from anywhere that catch our eye but most will be selected from the Bragging Board “What did everyone cook today” or “User Recipes” sections.

                  This is not a giveaway contest. Strictly for bragging rights. To vote post a comment, meme, gif, or whatever with the username tag of your top pick on this post. Only one vote per username will be counted per category. The criteria for voting are personal taste.

                  Pick what you think looks the best!!! The winners will be announced with great celebratory fanfare on the weekly Meat Matters post. Enjoy the holiday weekend and have a tremendous New Year!!!

                  Week 10 (starting 12/27/21 and ending 01/03/22)
                  Week 1 Winner Idaho Smokey
                  Week 2 Winner HerbcoFood
                  Week 3 Winner GWG8541
                  Week 4 Winners Processing PapaSop, Recipes GWG8541 and processhead
                  Week 5 Winners Processing Deepwoodsbutcher, Turkey Surg
                  Week 6 Winners Processing MCURRAN, Recipe mfrievalt
                  Week 7 Winners Processing lkrfletcher, Recipe GWG8541
                  Week 8 Winners Processing processhead, Recipe twilliams
                  Week 9 Winners Processing Surg, recipe Garry Tarpley

                  Recipes

                  Tex_77 77 Bolognese
                  Tex_77 Graphic.jpg
                  PapaSop Ribeye
                  PapaSop graphic.jpg

                  Processing

                  @DennyO Bacon
                  DennyO.jpg
                  Joemy96 Jerky
                  Joemy96.jpg
                  Ridley Acres
                  Ridley Acres.jpg
                  To leave any comment below with the username of the post you want to see be the winner for each category. One vote per username will be counted.

                  twilliamsT Offline
                  twilliamsT Offline
                  twilliams
                  Power User PK100 Regular Contributors Team Grey
                  wrote on last edited by
                  #11

                  JohnG5 recipe: Tex77
                  Processing: Ridley Acres

                  1 Reply Last reply
                  1
                  • kyleK Offline
                    kyleK Offline
                    kyle
                    Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                    wrote on last edited by
                    #12

                    PapaSop for recipe
                    @DennyO processing

                    hey vegetarians, my food poops on your food!

                    1 Reply Last reply
                    1
                    • HerbcoFoodH Offline
                      HerbcoFoodH Offline
                      HerbcoFood
                      Regular Contributors Team Orange Sous Vide
                      wrote on last edited by
                      #13

                      Bolognese always wins!

                      1 Reply Last reply
                      0
                      • Dr_PainD Offline
                        Dr_PainD Offline
                        Dr_Pain
                        Sous Vide Dry Cured Sausage Traeger Team Blue
                        wrote on last edited by
                        #14

                        Recipe papasop
                        Process RidleyAcres

                        Although HerbcoFood does have a point. I LOVE pasta 🙂

                        1 Reply Last reply
                        1

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