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Bulk meat bags

Scheduled Pinned Locked Moved Meat Processing
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  • DeepwoodsbutcherD Offline
    DeepwoodsbutcherD Offline
    Deepwoodsbutcher
    Power User Veteran Regular Contributors
    wrote on last edited by
    #10

    Yes. Even small/medium size processors will use these long tubes. Generally, a vacuum stuffer portions the meat into the long tubes and either the bags are clipped manually or automatically, depending on the equipment used. Essentially, the suffer feeds directly to the clipper machine which clips and cuts the tube.

    1 Reply Last reply
    1
    • Ridley AcresR Ridley Acres

      Is it just me or doesn’t it seem like bulk meat bags would be easier if they were slid onto a stuffing horn and linked like a giant sausage rather than cut individually. Maybe if they were made like the endless garbage bags or diaper genie. Or is this actually a bad idea.

      B Offline
      B Offline
      bocephus
      Team Orange Power User Canning Masterbuilt Veteran
      wrote on last edited by
      #11

      Ridley Acres Looks like an on line search is going to be needed, maybe Jon or Austin already know where to access them.

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      • processheadP Offline
        processheadP Offline
        processhead
        Regular Contributors Power User
        wrote on last edited by
        #12

        This had me wondering about the Walton’s meat bag choices. Has anyone seen an option for purchasing less than commercial quantities? I don’t see any option for buying less than a 1000 bags.

        Paul

        Dr_PainD 1 Reply Last reply
        0
        • processheadP processhead

          This had me wondering about the Walton’s meat bag choices. Has anyone seen an option for purchasing less than commercial quantities? I don’t see any option for buying less than a 1000 bags.

          Dr_PainD Offline
          Dr_PainD Offline
          Dr_Pain
          Sous Vide Dry Cured Sausage Traeger Team Blue
          wrote on last edited by
          #13

          processhead I saw that and wondered the same

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          • Midwest_kcM Offline
            Midwest_kcM Offline
            Midwest_kc
            Team Blue Sous Vide PK Grills Green Mountain Grill Regular Contributors
            wrote on last edited by
            #14

            I’ve wondered about buying less, but since they’re only $10 I figured I’ll just have a bunch, probably lose the last 2-300 and order more.

            Ordering like 250 or 500 at a time would be nice, or hell, I could get by ordering 100. Not sure the cost savings would make it worth it though.

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            • Ridley AcresR Ridley Acres

              Is it just me or doesn’t it seem like bulk meat bags would be easier if they were slid onto a stuffing horn and linked like a giant sausage rather than cut individually. Maybe if they were made like the endless garbage bags or diaper genie. Or is this actually a bad idea.

              C Offline
              C Offline
              Cabelas90
              Team Blue
              wrote on last edited by
              #15

              Ridley Acres There is actually a machine to do this. We have one hooked to our Vacuum stuffer. We can pack 50lbs a min with it!
              There are a couple versions with some clipping every time you pull a lever (semi auto) or Clipping continually until it runs out of product or you tell it to stop. They are called Double clippers.

              Ridley AcresR 1 Reply Last reply
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              • B Offline
                B Offline
                bocephus
                Team Orange Power User Canning Masterbuilt Veteran
                wrote on last edited by
                #16

                processhead Go to packaging header and select meat bags and it shows quantities of 100 for about $10.

                processheadP 1 Reply Last reply
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                • B bocephus

                  processhead Go to packaging header and select meat bags and it shows quantities of 100 for about $10.

                  processheadP Offline
                  processheadP Offline
                  processhead
                  Regular Contributors Power User
                  wrote on last edited by
                  #17

                  bocephus said in Bulk meat bags:

                  processhead Go to packaging header and select meat bags and it shows quantities of 100 for about $10.

                  Ok, thanks for pointing me in the right direction. If you search in the casings dropdown menu, they only show the commercial bulk quantity meat bags.

                  Paul

                  B 1 Reply Last reply
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                  • processheadP processhead

                    bocephus said in Bulk meat bags:

                    processhead Go to packaging header and select meat bags and it shows quantities of 100 for about $10.

                    Ok, thanks for pointing me in the right direction. If you search in the casings dropdown menu, they only show the commercial bulk quantity meat bags.

                    B Offline
                    B Offline
                    bocephus
                    Team Orange Power User Canning Masterbuilt Veteran
                    wrote on last edited by
                    #18

                    processhead Not a problem always happy to help as I know you are with all your great advice.

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                    • JonathonJ Offline
                      JonathonJ Offline
                      Jonathon
                      Team Blue Admin Walton's Employee Power User
                      wrote on last edited by
                      #19

                      Ridley Acres https://www.waltonsinc.com/poly-tubing can work as well

                      Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

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                      • C Cabelas90

                        Ridley Acres There is actually a machine to do this. We have one hooked to our Vacuum stuffer. We can pack 50lbs a min with it!
                        There are a couple versions with some clipping every time you pull a lever (semi auto) or Clipping continually until it runs out of product or you tell it to stop. They are called Double clippers.

                        Ridley AcresR Offline
                        Ridley AcresR Offline
                        Ridley Acres
                        Regular Contributors
                        wrote on last edited by
                        #20

                        Cabelas90 said in Bulk meat bags:

                        Ridley Acres There is actually a machine to do this. We have one hooked to our Vacuum stuffer. We can pack 50lbs a min with it!
                        There are a couple versions with some clipping every time you pull a lever (semi auto) or Clipping continually until it runs out of product or you tell it to stop. They are called Double clippers.

                        Looked up them double clippers. That’s far more production than I’ll be having for the foreseeable future. But good to know if I ever get there.

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