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Drink of Choice

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  • GWG8541G GWG8541

    One of my favorite fall drinks. I heat some fresh apple cider and mull with some spices (ussually allspice, nutmeg, clove, and cinnamon). Mix about 2 parts cider with 1 part Jack Daniels Tennessee Fire cinnamon whiskey. I mixed a few of these camping with just the cider, whiskey and a cinnamon stick and it was great. I’ve done them as a cold drink also. I do not use or drink Fireball since it is way to sweet for my taste.
    20211011_215138.jpg

    SurgS Offline
    SurgS Offline
    Surg
    Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
    wrote on last edited by
    #2015

    GWG8541 HerbcoFood
    Went the Apple cider hot toddy route tonight.
    Will have to try it with the Jack Fire cinnamon when I can get my hands on some. Went with the rebel 100 for tonight.

    3CF84907-E3F2-4C0F-8002-78D09165F4DB.jpeg

    “A smooth sea never made a skilled sailor.”

    HerbcoFoodH GWG8541G 2 Replies Last reply
    3
    • SurgS Surg

      GWG8541 HerbcoFood
      Went the Apple cider hot toddy route tonight.
      Will have to try it with the Jack Fire cinnamon when I can get my hands on some. Went with the rebel 100 for tonight.

      3CF84907-E3F2-4C0F-8002-78D09165F4DB.jpeg

      HerbcoFoodH Offline
      HerbcoFoodH Offline
      HerbcoFood
      Regular Contributors Team Orange Sous Vide
      wrote on last edited by
      #2016

      Surg Man I have had apple cider fresh off the tap at an apple orchard in Michigan multiple different times. I just can’t come around on it.

      GWG8541G 1 Reply Last reply
      0
      • HerbcoFoodH HerbcoFood

        Surg Man I have had apple cider fresh off the tap at an apple orchard in Michigan multiple different times. I just can’t come around on it.

        GWG8541G Offline
        GWG8541G Offline
        GWG8541
        Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
        wrote on last edited by
        #2017

        HerbcoFood the whiskey helps

        “You never really die until you end up on the wall at a Cracker Barrel”

        1 Reply Last reply
        0
        • SurgS Surg

          GWG8541 HerbcoFood
          Went the Apple cider hot toddy route tonight.
          Will have to try it with the Jack Fire cinnamon when I can get my hands on some. Went with the rebel 100 for tonight.

          3CF84907-E3F2-4C0F-8002-78D09165F4DB.jpeg

          GWG8541G Offline
          GWG8541G Offline
          GWG8541
          Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
          wrote on last edited by
          #2018

          Surg i may do the same tonight. I made them with black label JD before the Tennessee Fire came out. The wife is talking about building a fire outside. Its the perfect drink around a fire on a cool fall night.

          “You never really die until you end up on the wall at a Cracker Barrel”

          C 1 Reply Last reply
          2
          • GWG8541G GWG8541

            Surg i may do the same tonight. I made them with black label JD before the Tennessee Fire came out. The wife is talking about building a fire outside. Its the perfect drink around a fire on a cool fall night.

            C Offline
            C Offline
            calldoctoday
            Team Blue Power User Regular Contributors
            wrote on last edited by calldoctoday
            #2019

            GWG8541 Finally cooling down a little tiny bit & will be in the late 40’s tonight. Perfect, No Air, No heat, Money savings, Wonderful temperatures. I even mentioned breaking out the ol chimenea. Margaret says we need to check the heat & make sure it is working, especially her little space heater…

            GWG8541G B 2 Replies Last reply
            2
            • C calldoctoday

              GWG8541 Finally cooling down a little tiny bit & will be in the late 40’s tonight. Perfect, No Air, No heat, Money savings, Wonderful temperatures. I even mentioned breaking out the ol chimenea. Margaret says we need to check the heat & make sure it is working, especially her little space heater…

              GWG8541G Offline
              GWG8541G Offline
              GWG8541
              Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
              wrote on last edited by
              #2020

              calldoctoday its the best time of the year. It was only in the 50s during the day here and will be in the 40s tonight. Love it.

              “You never really die until you end up on the wall at a Cracker Barrel”

              YooperDogY 1 Reply Last reply
              2
              • C calldoctoday

                GWG8541 Finally cooling down a little tiny bit & will be in the late 40’s tonight. Perfect, No Air, No heat, Money savings, Wonderful temperatures. I even mentioned breaking out the ol chimenea. Margaret says we need to check the heat & make sure it is working, especially her little space heater…

                B Offline
                B Offline
                bocephus
                Team Orange Power User Canning Masterbuilt Veteran
                wrote on last edited by
                #2021

                calldoctoday Turned my furnace on last week but set low so it doesn’t come on much, I really love this time of year. Finally cooled down to make sausage, hunting and football.

                1 Reply Last reply
                0
                • C Offline
                  C Offline
                  calldoctoday
                  Team Blue Power User Regular Contributors
                  wrote on last edited by calldoctoday
                  #2022

                  Here’s to things cooling down just a bit, Laird’s Apple Jack!Apple Jack Resized.jpg

                  zbigjeffZ 1 Reply Last reply
                  2
                  • GWG8541G GWG8541

                    calldoctoday its the best time of the year. It was only in the 50s during the day here and will be in the 40s tonight. Love it.

                    YooperDogY Offline
                    YooperDogY Offline
                    YooperDog
                    Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                    wrote on last edited by
                    #2023

                    GWG8541 said in Drink of Choice:

                    calldoctoday its the best time of the year. It was only in the 50s during the day here and will be in the 40s tonight. Love it.

                    Yes great for getting out and enjoying the day. It also signals the rush to get things in order before the sn** arrives ( refuse to accept it). Great for hunting and enjoying a good fire. My punchlist keeps growing and the days keep getting shorter. The good thing is it is getting better for cold smoking.

                    GWG8541G C 2 Replies Last reply
                    5
                    • C calldoctoday

                      Here’s to things cooling down just a bit, Laird’s Apple Jack!Apple Jack Resized.jpg

                      zbigjeffZ Offline
                      zbigjeffZ Offline
                      zbigjeff
                      Sous Vide Team Blue Power User Regular Contributors Cast Iron
                      wrote on last edited by
                      #2024

                      calldoctoday Never had Laird’s. But, apple jack is a THING for sure.

                      1 Reply Last reply
                      0
                      • YooperDogY YooperDog

                        GWG8541 said in Drink of Choice:

                        calldoctoday its the best time of the year. It was only in the 50s during the day here and will be in the 40s tonight. Love it.

                        Yes great for getting out and enjoying the day. It also signals the rush to get things in order before the sn** arrives ( refuse to accept it). Great for hunting and enjoying a good fire. My punchlist keeps growing and the days keep getting shorter. The good thing is it is getting better for cold smoking.

                        GWG8541G Offline
                        GWG8541G Offline
                        GWG8541
                        Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                        wrote on last edited by
                        #2025

                        YooperDog yep same here. I just winterized the camper. That part makes me sad.

                        “You never really die until you end up on the wall at a Cracker Barrel”

                        GWG8541G YooperDogY 2 Replies Last reply
                        1
                        • GWG8541G GWG8541

                          YooperDog yep same here. I just winterized the camper. That part makes me sad.

                          GWG8541G Offline
                          GWG8541G Offline
                          GWG8541
                          Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                          wrote on last edited by
                          #2026

                          A Tullamore DEW Irish Coffee for the wife and I. Another great drink on a fall evening.
                          20211017_230002.jpg

                          “You never really die until you end up on the wall at a Cracker Barrel”

                          HerbcoFoodH zbigjeffZ 2 Replies Last reply
                          3
                          • GWG8541G GWG8541

                            YooperDog yep same here. I just winterized the camper. That part makes me sad.

                            YooperDogY Offline
                            YooperDogY Offline
                            YooperDog
                            Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                            wrote on last edited by
                            #2027

                            GWG8541 I am looking forward to hunting and ice fishing, all ready for that. Just the process of shutting things down for winter.

                            B 1 Reply Last reply
                            2
                            • GWG8541G GWG8541

                              A Tullamore DEW Irish Coffee for the wife and I. Another great drink on a fall evening.
                              20211017_230002.jpg

                              HerbcoFoodH Offline
                              HerbcoFoodH Offline
                              HerbcoFood
                              Regular Contributors Team Orange Sous Vide
                              wrote on last edited by
                              #2028

                              GWG8541 BOOM POW!

                              1 Reply Last reply
                              0
                              • wdalyW Offline
                                wdalyW Offline
                                wdaly
                                Cast Iron Canning Green Mountain Grill Team Orange Masterbuilt Power User Military Veterans Regular Contributors Yearling
                                wrote on last edited by
                                #2029

                                Found this at Sam’s. No idea how good the wine will be, but a cool idea for the holidays.PXL_20211015_234116904.jpg

                                HerbcoFoodH ND MikeN GWG8541G Denny OD 4 Replies Last reply
                                3
                                • Dr_PainD Offline
                                  Dr_PainD Offline
                                  Dr_Pain
                                  Sous Vide Dry Cured Sausage Traeger Team Blue
                                  wrote on last edited by
                                  #2030

                                  I am soooooo glad to be in the presence of real men talking about real drink and none of that pumpkin spiced latte stuff LOL!!

                                  1 Reply Last reply
                                  1
                                  • wdalyW wdaly

                                    Found this at Sam’s. No idea how good the wine will be, but a cool idea for the holidays.PXL_20211015_234116904.jpg

                                    HerbcoFoodH Offline
                                    HerbcoFoodH Offline
                                    HerbcoFood
                                    Regular Contributors Team Orange Sous Vide
                                    wrote on last edited by
                                    #2031

                                    wdaly Good luck, in the past when I thought it would be cute to get those things…well let’s say it never worked out well.

                                    1 Reply Last reply
                                    0
                                    • YooperDogY YooperDog

                                      GWG8541 I am looking forward to hunting and ice fishing, all ready for that. Just the process of shutting things down for winter.

                                      B Offline
                                      B Offline
                                      bocephus
                                      Team Orange Power User Canning Masterbuilt Veteran
                                      wrote on last edited by bocephus
                                      #2032

                                      YooperDog I am getting really pumped for deer hunting, get together with my three brothers, one brother in law and a nephew. Trying to get another nephew to come, probably not this year but I keep working on him.

                                      YooperDogY 1 Reply Last reply
                                      0
                                      • GWG8541G GWG8541

                                        A Tullamore DEW Irish Coffee for the wife and I. Another great drink on a fall evening.
                                        20211017_230002.jpg

                                        zbigjeffZ Offline
                                        zbigjeffZ Offline
                                        zbigjeff
                                        Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                        wrote on last edited by
                                        #2033

                                        GWG8541 OH, heck YES!!! I’ll sit here in my easy chair while you deliver one. Please!!!

                                        1 Reply Last reply
                                        1
                                        • B Offline
                                          B Offline
                                          bocephus
                                          Team Orange Power User Canning Masterbuilt Veteran
                                          wrote on last edited by
                                          #2034

                                          Younger brother usually brings a bottle of Buffalo Trace and we enjoy a nice drink in the evening after our hunt.

                                          zbigjeffZ 1 Reply Last reply
                                          1

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