Skip to content
  • Home
  • Walton's
    • Home
    • Seasonings
    • Casings
    • Packaging
    • Supplies
    • Equipment
    • Smoking/Grilling
    • Sales
    • Giveaways
  • About Us
  • Topics
    • Unread
    • Recent
    • Random
    • Popular Monthly
    • Popular All-Time
    • Unsolved
    • Solved
  • Events
  • FAQ
  • Conv Chart
    • Seasonings
    • Cures
    • Additives
Skins
  • Light
  • Brite
  • Cerulean
  • Cosmo
  • Flatly
  • Journal
  • Litera
  • Lumen
  • Lux
  • Materia
  • Minty
  • Morph
  • Pulse
  • Sandstone
  • Simplex
  • Sketchy
  • Spacelab
  • United
  • Yeti
  • Zephyr
  • Dark
  • Cyborg
  • Darkly
  • Quartz
  • Slate
  • Solar
  • Superhero
  • Vapor

  • Default (No Skin)
  • No Skin
  • Team Blue Skin
Collapse
Meatgistics - Walton's - Community
  1. Home
  2. Categories
  3. Community
  4. Bragging Board
  5. Feral Hog Hunter

Feral Hog Hunter

Scheduled Pinned Locked Moved Bragging Board
24 Posts 13 Posters 846 Views 11 Watching
  • Oldest to Newest
  • Newest to Oldest
  • Most Votes
Reply
  • Reply as topic
Log in to reply
This topic has been deleted. Only users with topic management privileges can see it.
  • J Offline
    J Offline
    JohnG5
    wrote on last edited by
    #1

    Jon Tremblay Get Some.jpg

    Jonathon doing his part to help with the feral hog issue that was discussed on the Sept. 23 Meatgistics Livestream. Thanks cdavis for the hog photo.

    lkrfletcherL B ND MikeN J 4 Replies Last reply
    6
    • J JohnG5

      Jon Tremblay Get Some.jpg

      Jonathon doing his part to help with the feral hog issue that was discussed on the Sept. 23 Meatgistics Livestream. Thanks cdavis for the hog photo.

      lkrfletcherL Offline
      lkrfletcherL Offline
      lkrfletcher
      Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
      wrote on last edited by
      #2

      JohnG5
      Get some! Get Some!

      Life is a Garden - Dig it.

      1 Reply Last reply
      1
      • RafterWR Offline
        RafterWR Offline
        RafterW
        Power User Regular Contributors Cast Iron Big Green Egg
        wrote on last edited by
        #3

        While “Fortunate Son” by CCR plays in the background.

        Matt W.

        J 1 Reply Last reply
        3
        • J JohnG5

          Jon Tremblay Get Some.jpg

          Jonathon doing his part to help with the feral hog issue that was discussed on the Sept. 23 Meatgistics Livestream. Thanks cdavis for the hog photo.

          B Offline
          B Offline
          bocephus
          Team Orange Power User Canning Masterbuilt Veteran
          wrote on last edited by
          #4

          JohnG5 Looks like Jonbo.

          1 Reply Last reply
          2
          • T Offline
            T Offline
            tarp
            Regular Contributors
            wrote on last edited by
            #5

            Heck Yeah

            GT

            1 Reply Last reply
            1
            • J Offline
              J Offline
              JohnG5
              wrote on last edited by
              #6

              ND Mike Texas Parks and Wildlife says that 66 percent of the feral hog population needs to be eliminated every year to control the population. I think Jonathon can take that many out in one hunt.

              ND MikeN HerbcoFoodH 2 Replies Last reply
              1
              • RafterWR RafterW

                While “Fortunate Son” by CCR plays in the background.

                J Offline
                J Offline
                JohnG5
                wrote on last edited by
                #7

                RafterW I think that song plays everywhere he goes.

                1 Reply Last reply
                1
                • K Offline
                  K Offline
                  Ken1261
                  wrote on last edited by
                  #8

                  Got pork, call John.

                  1 Reply Last reply
                  1
                  • J JohnG5

                    Jon Tremblay Get Some.jpg

                    Jonathon doing his part to help with the feral hog issue that was discussed on the Sept. 23 Meatgistics Livestream. Thanks cdavis for the hog photo.

                    ND MikeN Offline
                    ND MikeN Offline
                    ND Mike
                    Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                    wrote on last edited by
                    #9

                    JohnG5 that is funny!

                    1 Reply Last reply
                    0
                    • J JohnG5

                      ND Mike Texas Parks and Wildlife says that 66 percent of the feral hog population needs to be eliminated every year to control the population. I think Jonathon can take that many out in one hunt.

                      ND MikeN Offline
                      ND MikeN Offline
                      ND Mike
                      Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                      wrote on last edited by
                      #10

                      JohnG5 we have a few feral hogs up here. There were some that escaped a pig farm. They haven’t exploded up here like they have in places that milder winters.

                      1 Reply Last reply
                      0
                      • J JohnG5

                        ND Mike Texas Parks and Wildlife says that 66 percent of the feral hog population needs to be eliminated every year to control the population. I think Jonathon can take that many out in one hunt.

                        HerbcoFoodH Offline
                        HerbcoFoodH Offline
                        HerbcoFood
                        Regular Contributors Team Orange Sous Vide
                        wrote on last edited by
                        #11

                        JohnG5 Yeah it’s an up hill losing battle for sure, seems like you can’t shoot enough.

                        1 Reply Last reply
                        0
                        • processheadP Offline
                          processheadP Offline
                          processhead
                          Regular Contributors Power User
                          wrote on last edited by
                          #12

                          Jonathon is ready to lay some nape out on those porkers, Kansas hog roast-style.

                          Paul

                          HerbcoFoodH 1 Reply Last reply
                          0
                          • Dr_PainD Offline
                            Dr_PainD Offline
                            Dr_Pain
                            Sous Vide Dry Cured Sausage Traeger Team Blue
                            wrote on last edited by
                            #13

                            Let’s GO!!

                            1 Reply Last reply
                            0
                            • processheadP processhead

                              Jonathon is ready to lay some nape out on those porkers, Kansas hog roast-style.

                              HerbcoFoodH Offline
                              HerbcoFoodH Offline
                              HerbcoFood
                              Regular Contributors Team Orange Sous Vide
                              wrote on last edited by
                              #14

                              processhead what is a Kansas style hog roast entail? I’m not being a smart a**, I really don’t know.

                              processheadP 1 Reply Last reply
                              0
                              • HerbcoFoodH HerbcoFood

                                processhead what is a Kansas style hog roast entail? I’m not being a smart a**, I really don’t know.

                                processheadP Offline
                                processheadP Offline
                                processhead
                                Regular Contributors Power User
                                wrote on last edited by
                                #15

                                HerbcoFood said in Feral Hog Hunter:

                                processhead what is a Kansas style hog roast entail? I’m not being a smart a**, I really don’t know.

                                That’s when Jonathon uses the .30 cal MG on the hogs then does a fly over and lays down some napalm on them to finish them off.
                                Let me take care of the smart a$$ department. Lol.

                                Paul

                                1 Reply Last reply
                                2
                                • ND MikeN Offline
                                  ND MikeN Offline
                                  ND Mike
                                  Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                                  wrote on last edited by
                                  #16

                                  I looked at this again and all I can here is Jonathon saying Get to the Choppa! Hahahaha!

                                  1 Reply Last reply
                                  1
                                  • craigriceC Offline
                                    craigriceC Offline
                                    craigrice
                                    Power User Canning Team Orange Regular Contributors Veteran Masterbuilt
                                    wrote on last edited by
                                    #17

                                    you could fill a freezer quick lol

                                    1 Reply Last reply
                                    0
                                    • HerbcoFoodH Offline
                                      HerbcoFoodH Offline
                                      HerbcoFood
                                      Regular Contributors Team Orange Sous Vide
                                      wrote on last edited by
                                      #18

                                      Estimated 9 million feral hogs in the U.S. with anther estimated $2 billion in destruction every year.

                                      1 Reply Last reply
                                      0
                                      • JonathonJ Offline
                                        JonathonJ Offline
                                        Jonathon
                                        Team Blue Admin Walton's Employee Power User
                                        wrote on last edited by
                                        #19

                                        I look jacked there, I will take it!

                                        Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                                        B 1 Reply Last reply
                                        1
                                        • JonathonJ Jonathon

                                          I look jacked there, I will take it!

                                          B Offline
                                          B Offline
                                          bocephus
                                          Team Orange Power User Canning Masterbuilt Veteran
                                          wrote on last edited by
                                          #20

                                          Jonathon That gym membership is really paying off.

                                          1 Reply Last reply
                                          1

                                          Hello! It looks like you're interested in this conversation, but you don't have an account yet.

                                          Getting fed up of having to scroll through the same posts each visit? When you register for an account, you'll always come back to exactly where you were before, and choose to be notified of new replies (either via email, or push notification). You'll also be able to save bookmarks and upvote posts to show your appreciation to other community members.

                                          With your input, this post could be even better 💗

                                          Register Login
                                          Reply
                                          • Reply as topic
                                          Log in to reply
                                          • Oldest to Newest
                                          • Newest to Oldest
                                          • Most Votes


                                          Sponsored By:

                                          Sponsored By Walton's Inc

                                          Sponsored By:

                                          Sponsored By Walton's
                                          Terms of Use - Privacy Policy - Copyright © 2023 Walton's Inc.
                                          Meatgistics
                                          X

                                          Register Now For Complete Access To Meatgistics!

                                          Sign In Register
                                          • Login

                                          • Don't have an account? Register

                                          • Login or register to search.
                                          • First post
                                            Last post
                                          0
                                          • Home
                                          • Walton's
                                            • Home
                                            • Seasonings
                                            • Casings
                                            • Packaging
                                            • Supplies
                                            • Equipment
                                            • Smoking/Grilling
                                            • Sales
                                            • Giveaways
                                          • About Us
                                          • Topics
                                            • Unread
                                            • Recent
                                            • Random
                                            • Popular Monthly
                                            • Popular All-Time
                                            • Unsolved
                                            • Solved
                                          • Events
                                          • FAQ
                                          • Conv Chart
                                            • Seasonings
                                            • Cures
                                            • Additives