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Labor Day Weekend

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  • kyleK kyle

    calldoctoday be safe

    C Offline
    C Offline
    calldoctoday
    Team Blue Power User Regular Contributors
    wrote on last edited by
    #28

    kyle Thanks

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    • C calldoctoday

      zbigjeff What happened to that other 10%. I am messing with you. I used to say that & folks would ask where that other 10% came from. 110%

      zbigjeffZ Offline
      zbigjeffZ Offline
      zbigjeff
      Sous Vide Team Blue Power User Regular Contributors Cast Iron
      wrote on last edited by
      #29

      calldoctoday Have to give people a door to exit before they’re cornered. That’s the 10%. You’ll have to try harder to get under my skin. I have been attacked by the best while officiating soccer at many levels and over 3,000 matches. 🙂

      C 1 Reply Last reply
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      • G gus4416

        What kind of inspection do you do

        C Offline
        C Offline
        calldoctoday
        Team Blue Power User Regular Contributors
        wrote on last edited by
        #30

        gus4416 Buildings primarily. We will also being doing some site & Environmental observations in Ms & La.

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        • zbigjeffZ zbigjeff

          calldoctoday Have to give people a door to exit before they’re cornered. That’s the 10%. You’ll have to try harder to get under my skin. I have been attacked by the best while officiating soccer at many levels and over 3,000 matches. 🙂

          C Offline
          C Offline
          calldoctoday
          Team Blue Power User Regular Contributors
          wrote on last edited by
          #31

          zbigjeff I am laughing. Have a great Labor Day Weekend holiday!

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          • C calldoctoday

            cdavis kyle, You guys don’t work too hard now. We will be right there with you with an inspection in the morning before a day or two of report writing (while trying to make Gumbo at the same time) & then hit the road for Natchez, MS, Port Allen & Opelousas, LA for a few more inspections before heading back to write reports.

            cdavisC Offline
            cdavisC Offline
            cdavis
            Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
            wrote on last edited by
            #32

            calldoctoday have a great trip 👍

            C 1 Reply Last reply
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            • craigriceC Offline
              craigriceC Offline
              craigrice
              Power User Canning Team Orange Regular Contributors Veteran Masterbuilt
              wrote on last edited by
              #33

              as the world is an ever changing place if we hold on to our values and seek out what is really important in the greater Skeem of things then teach it to our young the world and country has hope and a future

              ChefC 1 Reply Last reply
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              • cdavisC cdavis

                calldoctoday have a great trip 👍

                C Offline
                C Offline
                calldoctoday
                Team Blue Power User Regular Contributors
                wrote on last edited by calldoctoday
                #34

                cdavis Thanks, All work. Got our inspection done today & writing reports now. Hopefully the access to everything & roadways will not be too bad in MS & LA with the storm having come through some of the area. Don’t work too hard over the weekend, enjoy as much of it as you can.

                GWG8541G cdavisC 2 Replies Last reply
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                • C calldoctoday

                  cdavis Thanks, All work. Got our inspection done today & writing reports now. Hopefully the access to everything & roadways will not be too bad in MS & LA with the storm having come through some of the area. Don’t work too hard over the weekend, enjoy as much of it as you can.

                  GWG8541G Offline
                  GWG8541G Offline
                  GWG8541
                  Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                  wrote on last edited by
                  #35

                  calldoctoday safe travels

                  “You never really die until you end up on the wall at a Cracker Barrel”

                  C 1 Reply Last reply
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                  • GWG8541G GWG8541

                    calldoctoday safe travels

                    C Offline
                    C Offline
                    calldoctoday
                    Team Blue Power User Regular Contributors
                    wrote on last edited by
                    #36

                    GWG8541 Thank you.

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                    • C calldoctoday

                      cdavis Thanks, All work. Got our inspection done today & writing reports now. Hopefully the access to everything & roadways will not be too bad in MS & LA with the storm having come through some of the area. Don’t work too hard over the weekend, enjoy as much of it as you can.

                      cdavisC Offline
                      cdavisC Offline
                      cdavis
                      Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                      wrote on last edited by
                      #37

                      calldoctoday glad to hear it. Stay safe and enjoy the rest of your holiday.

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                      • craigriceC craigrice

                        as the world is an ever changing place if we hold on to our values and seek out what is really important in the greater Skeem of things then teach it to our young the world and country has hope and a future

                        ChefC Offline
                        ChefC Offline
                        Chef
                        Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
                        wrote on last edited by
                        #38

                        craigrice So well stated. Passing on skills to the next generation is one of our greater responsibilities. It gives us a true reason to our lives.

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                        • G glen

                          twilliams said in Labor Day Weekend:

                          I want to give a huge shout out to the farmers. They don’t get holidays off. They don’t get sick days. They don’t get vacations. 24 hours a day 365. I did this profession for 10 years. They give the ultimate sacrifice!!

                          20 years on the family dairy farm.
                          When I started working 8 hr. shifts getting paid by the hour and weekends off I thought man, this is great!

                          twilliamsT Offline
                          twilliamsT Offline
                          twilliams
                          Power User PK100 Regular Contributors Team Grey
                          wrote on last edited by
                          #39

                          glen i worked my fulltime job of 10 hour shifts 6 days a week most of the time and farmed right after that for 5 hours 6 days a week. Sunday sometimes more depending on what needed to be done. I dont know how i did it for 10 years but it definitely burned me out. The market crashed and farmers were really struggling with prices. He said he may have to temporarily hault my employment as he just couldnt afford it any longer trying to keep the farm afloat he cut a bunch costs. Got rid of his new tractors and bought some old ones. It really hit him hard. About a week later of our discussion my fulltime job looked at other companies of what they were paying their employees for my position and decided they had to raise us up to remain competitive. So it all worked out in the end. And yes it is nice to have weekends off, i wont work 6 days a week at the fulltime job either. I missed alot of family and friend time in those 10 years. Money is nice, just shouldnt run your life

                          C GWG8541G zbigjeffZ G 4 Replies Last reply
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                          • twilliamsT twilliams

                            glen i worked my fulltime job of 10 hour shifts 6 days a week most of the time and farmed right after that for 5 hours 6 days a week. Sunday sometimes more depending on what needed to be done. I dont know how i did it for 10 years but it definitely burned me out. The market crashed and farmers were really struggling with prices. He said he may have to temporarily hault my employment as he just couldnt afford it any longer trying to keep the farm afloat he cut a bunch costs. Got rid of his new tractors and bought some old ones. It really hit him hard. About a week later of our discussion my fulltime job looked at other companies of what they were paying their employees for my position and decided they had to raise us up to remain competitive. So it all worked out in the end. And yes it is nice to have weekends off, i wont work 6 days a week at the fulltime job either. I missed alot of family and friend time in those 10 years. Money is nice, just shouldnt run your life

                            C Offline
                            C Offline
                            calldoctoday
                            Team Blue Power User Regular Contributors
                            wrote on last edited by
                            #40

                            twilliams I am glad it is working out better for you & wish it could for everyone.

                            twilliamsT 1 Reply Last reply
                            1
                            • twilliamsT twilliams

                              glen i worked my fulltime job of 10 hour shifts 6 days a week most of the time and farmed right after that for 5 hours 6 days a week. Sunday sometimes more depending on what needed to be done. I dont know how i did it for 10 years but it definitely burned me out. The market crashed and farmers were really struggling with prices. He said he may have to temporarily hault my employment as he just couldnt afford it any longer trying to keep the farm afloat he cut a bunch costs. Got rid of his new tractors and bought some old ones. It really hit him hard. About a week later of our discussion my fulltime job looked at other companies of what they were paying their employees for my position and decided they had to raise us up to remain competitive. So it all worked out in the end. And yes it is nice to have weekends off, i wont work 6 days a week at the fulltime job either. I missed alot of family and friend time in those 10 years. Money is nice, just shouldnt run your life

                              GWG8541G Offline
                              GWG8541G Offline
                              GWG8541
                              Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                              wrote on last edited by
                              #41

                              twilliams Amen, I have had several friends who did the same to keep the family farms going. Working at a factory, just to come home and keep the farm running. It always amazed me how dedicated they were. My respect to you for doing it.

                              “You never really die until you end up on the wall at a Cracker Barrel”

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                              1
                              • C calldoctoday

                                twilliams I am glad it is working out better for you & wish it could for everyone.

                                twilliamsT Offline
                                twilliamsT Offline
                                twilliams
                                Power User PK100 Regular Contributors Team Grey
                                wrote on last edited by
                                #42

                                calldoctoday I agree, I believe it’s better for my farm boss as well. I think the prices came back up and he still has his other 3 Guatemalans working for him. Very nice folks. 1 is trying to get his family here and get citizenship. Very hard workers. As far as the rest of the country right now I hope everything gets back to some normalcy and all can live prosperous that want to.

                                1 Reply Last reply
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                                • twilliamsT twilliams

                                  glen i worked my fulltime job of 10 hour shifts 6 days a week most of the time and farmed right after that for 5 hours 6 days a week. Sunday sometimes more depending on what needed to be done. I dont know how i did it for 10 years but it definitely burned me out. The market crashed and farmers were really struggling with prices. He said he may have to temporarily hault my employment as he just couldnt afford it any longer trying to keep the farm afloat he cut a bunch costs. Got rid of his new tractors and bought some old ones. It really hit him hard. About a week later of our discussion my fulltime job looked at other companies of what they were paying their employees for my position and decided they had to raise us up to remain competitive. So it all worked out in the end. And yes it is nice to have weekends off, i wont work 6 days a week at the fulltime job either. I missed alot of family and friend time in those 10 years. Money is nice, just shouldnt run your life

                                  zbigjeffZ Offline
                                  zbigjeffZ Offline
                                  zbigjeff
                                  Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                  wrote on last edited by
                                  #43

                                  twilliams That’s some dedication that many would not even attempt to accomplish. Hat’s off to you.

                                  1 Reply Last reply
                                  1
                                  • twilliamsT twilliams

                                    glen i worked my fulltime job of 10 hour shifts 6 days a week most of the time and farmed right after that for 5 hours 6 days a week. Sunday sometimes more depending on what needed to be done. I dont know how i did it for 10 years but it definitely burned me out. The market crashed and farmers were really struggling with prices. He said he may have to temporarily hault my employment as he just couldnt afford it any longer trying to keep the farm afloat he cut a bunch costs. Got rid of his new tractors and bought some old ones. It really hit him hard. About a week later of our discussion my fulltime job looked at other companies of what they were paying their employees for my position and decided they had to raise us up to remain competitive. So it all worked out in the end. And yes it is nice to have weekends off, i wont work 6 days a week at the fulltime job either. I missed alot of family and friend time in those 10 years. Money is nice, just shouldnt run your life

                                    G Offline
                                    G Offline
                                    glen
                                    Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                                    wrote on last edited by glen
                                    #44

                                    twilliams Yeah, I’m not saying I had it rough you just get used to it.
                                    Before school, after school, In those days it wasn’t unusual to expect a 6 year old to carry their weight.
                                    Never thought about it since I was born into it, except I missed all the kid oriented TV shows my classmates always talked about
                                    Got to stop when dairying didn’t pay anymore for the smaller herds, never looked back

                                    Give a man a fish and he eats for a day
                                    Teach a man to fish and he drinks beer for a lifetime

                                    1 Reply Last reply
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                                    • zbigjeffZ Offline
                                      zbigjeffZ Offline
                                      zbigjeff
                                      Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                      wrote on last edited by zbigjeff
                                      #45

                                      Went to the farmer’s market on the square and purchased a bunch of Jalapenos and Poblanos to smoke and dry for future use. Started on Saturday and finished today because the “watching” of the first 3 batches was stopped when we wanted to start watching thee Georgia-Clemson game and being close to fire was getting to be an obstacle due to tooo many bourbon tasting sessions. Like many days out there, pics were not taken. Finished up the bags on Sunday and took some pics because “other” things didn’t get in the way. Will be ready when the supplies are needed in the future. So, here’s the second day batch.
                                      Pablanos_jalapenos Smoked on grill begining process.jpg Pablanos_jalapenos Smoked on grill.jpg Pablanos_jalapenos Smoked drying station.jpg

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                                      • G Offline
                                        G Offline
                                        gus4416
                                        Team Blue
                                        wrote on last edited by
                                        #46

                                        Do I need to dry my peppers before I put them in sausage or can I use them right from the garden

                                        kyleK 1 Reply Last reply
                                        0
                                        • G gus4416

                                          Do I need to dry my peppers before I put them in sausage or can I use them right from the garden

                                          kyleK Offline
                                          kyleK Offline
                                          kyle
                                          Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                                          wrote on last edited by
                                          #47

                                          gus4416 I believe you can chop them up and use them fresh. I have with no issues

                                          hey vegetarians, my food poops on your food!

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