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Meatgistics - Walton's - Community
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  5. Thank you, Walton's!

Thank you, Walton's!

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  • processheadP processhead

    Thank you for the very nice cutting board!
    So nice to be a part of this community of like-minded folks.

    20210825_162012.jpg

    B Offline
    B Offline
    bocephus
    Team Orange Power User Canning Masterbuilt Veteran
    wrote on last edited by
    #5

    processhead It is really nice of Waltons to do things like this for us and Thank You for all your great contributions.

    1 Reply Last reply
    1
    • processheadP processhead

      Thank you for the very nice cutting board!
      So nice to be a part of this community of like-minded folks.

      20210825_162012.jpg

      kyleK Offline
      kyleK Offline
      kyle
      Regular Contributors Veteran Canning Team Blue Power User Sous Vide
      wrote on last edited by
      #6

      processhead thanks for all your posts. Congratulations

      hey vegetarians, my food poops on your food!

      1 Reply Last reply
      1
      • processheadP processhead

        Thank you for the very nice cutting board!
        So nice to be a part of this community of like-minded folks.

        20210825_162012.jpg

        GWG8541G Offline
        GWG8541G Offline
        GWG8541
        Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
        wrote on last edited by
        #7

        processhead that looks awesome. Thanks for your help in guiding us newcomers to this community.

        “You never really die until you end up on the wall at a Cracker Barrel”

        1 Reply Last reply
        1
        • processheadP processhead

          Thank you for the very nice cutting board!
          So nice to be a part of this community of like-minded folks.

          20210825_162012.jpg

          cdavisC Offline
          cdavisC Offline
          cdavis
          Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
          wrote on last edited by
          #8

          processhead congrats to you. Beautiful board. I like many others here appreciate all the knowledge and guidance that you share with us. Thank you sir.

          1 Reply Last reply
          1
          • processheadP processhead

            Thank you for the very nice cutting board!
            So nice to be a part of this community of like-minded folks.

            20210825_162012.jpg

            PapaSopP Offline
            PapaSopP Offline
            PapaSop
            Team Orange Power User Veteran
            wrote on last edited by
            #9

            processhead said in Thank you, Walton's!:

            Thank you for the very nice cutting board!
            So nice to be a part of this community of like-minded folks.

            20210825_162012.jpg

            Pretty sweet hey… What are you sipping on?

            processheadP 1 Reply Last reply
            0
            • PapaSopP PapaSop

              processhead said in Thank you, Walton's!:

              Thank you for the very nice cutting board!
              So nice to be a part of this community of like-minded folks.

              20210825_162012.jpg

              Pretty sweet hey… What are you sipping on?

              processheadP Offline
              processheadP Offline
              processhead
              Regular Contributors Power User
              wrote on last edited by
              #10

              PapaSop said in Thank you, Walton's!:

              processhead said in Thank you, Walton's!:

              Thank you for the very nice cutting board!
              So nice to be a part of this community of like-minded folks.

              20210825_162012.jpg

              Pretty sweet hey… What are you sipping on?

              Just finishing up the last of a 5 gallon keg of Maibock I brewed a few months ago. It’s really aged well. I wish I could keep from tapping these beers that get better with age so soon.

              I can resist anything…except temptation.

              Paul

              1 Reply Last reply
              6
              • processheadP processhead

                Thank you for the very nice cutting board!
                So nice to be a part of this community of like-minded folks.

                20210825_162012.jpg

                C Offline
                C Offline
                calldoctoday
                Team Blue Power User Regular Contributors
                wrote on last edited by
                #11

                processhead Thank you & one of these days hopefully I am going to be thanking you more, for all your brewing expertise.

                processheadP 1 Reply Last reply
                0
                • C calldoctoday

                  processhead Thank you & one of these days hopefully I am going to be thanking you more, for all your brewing expertise.

                  processheadP Offline
                  processheadP Offline
                  processhead
                  Regular Contributors Power User
                  wrote on last edited by
                  #12

                  calldoctoday said in Thank you, Walton's!:

                  processhead Thank you & one of these days hopefully I am going to be thanking you more, for all your brewing expertise.

                  Got a question? Just ask. I’ll help if I can.

                  Paul

                  1 Reply Last reply
                  0
                  • processheadP processhead

                    Thank you for the very nice cutting board!
                    So nice to be a part of this community of like-minded folks.

                    20210825_162012.jpg

                    lkrfletcherL Offline
                    lkrfletcherL Offline
                    lkrfletcher
                    Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                    wrote on last edited by
                    #13

                    processhead - Thanks for all you add to the community

                    Life is a Garden - Dig it.

                    processheadP 1 Reply Last reply
                    1
                    • lkrfletcherL lkrfletcher

                      processhead - Thanks for all you add to the community

                      processheadP Offline
                      processheadP Offline
                      processhead
                      Regular Contributors Power User
                      wrote on last edited by
                      #14

                      lkrfletcher said in Thank you, Walton's!:

                      processhead - Thanks for all you add to the community

                      Your welcome! Where else am I gonna have this much fun?

                      Paul

                      1 Reply Last reply
                      0
                      • Ridley AcresR Offline
                        Ridley AcresR Offline
                        Ridley Acres
                        Regular Contributors
                        wrote on last edited by
                        #15

                        processhead Paul is that uncle or long time family friend that almost always has the answer to whatever problem or question you have. In fact that how I feel about the entire Meatgistics community.

                        processheadP 1 Reply Last reply
                        0
                        • Ridley AcresR Ridley Acres

                          processhead Paul is that uncle or long time family friend that almost always has the answer to whatever problem or question you have. In fact that how I feel about the entire Meatgistics community.

                          processheadP Offline
                          processheadP Offline
                          processhead
                          Regular Contributors Power User
                          wrote on last edited by
                          #16

                          Ridley Acres said in Thank you, Walton's!:

                          processhead Paul is that uncle or long time family friend that almost always has the answer to whatever problem or question you have. In fact that how I feel about the entire Meatgistics community.

                          Always got an answer.
                          Sometimes it’s even the right one.

                          Paul

                          1 Reply Last reply
                          1
                          • Dr_PainD Offline
                            Dr_PainD Offline
                            Dr_Pain
                            Sous Vide Dry Cured Sausage Traeger Team Blue
                            wrote on last edited by
                            #17

                            Congratulations processhead. We can only aspire to reach your contribution level and quality

                            1 Reply Last reply
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