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Meatgistics - Walton's - Community
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  5. Black Forest Chocolate Cherry Dump Cake

Black Forest Chocolate Cherry Dump Cake

Scheduled Pinned Locked Moved User Recipes
68 Posts 19 Posters 3.4k Views 17 Watching
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  • GrimpuppyG Offline
    GrimpuppyG Offline
    Grimpuppy
    Team Blue Military Veterans Power User Regular Contributors
    wrote on last edited by
    #13

    Did a test run in the oven. This is legit!
    C5E528F5-5DFB-4D8D-8102-3A01330168C0.jpeg

    PapaSopP ND MikeN zbigjeffZ lkrfletcherL 5 Replies Last reply
    5
    • GrimpuppyG Grimpuppy

      Did a test run in the oven. This is legit!
      C5E528F5-5DFB-4D8D-8102-3A01330168C0.jpeg

      PapaSopP Offline
      PapaSopP Offline
      PapaSop
      Team Orange Power User Veteran
      wrote on last edited by
      #14

      Grimpuppy
      Well then, that looks tasty!

      1 Reply Last reply
      1
      • GrimpuppyG Grimpuppy

        Did a test run in the oven. This is legit!
        C5E528F5-5DFB-4D8D-8102-3A01330168C0.jpeg

        ND MikeN Offline
        ND MikeN Offline
        ND Mike
        Big Green Egg Team Blue Regular Contributors Cast Iron Power User
        wrote on last edited by
        #15

        Grimpuppy awesome!!! Glad you liked it!!!

        1 Reply Last reply
        0
        • GrimpuppyG Grimpuppy

          Did a test run in the oven. This is legit!
          C5E528F5-5DFB-4D8D-8102-3A01330168C0.jpeg

          zbigjeffZ Offline
          zbigjeffZ Offline
          zbigjeff
          Sous Vide Team Blue Power User Regular Contributors Cast Iron
          wrote on last edited by
          #16

          Grimpuppy The testing kitchen is a rockin’. Testing validates the recipe once again. Congrats to all.

          1 Reply Last reply
          2
          • samspadeS Offline
            samspadeS Offline
            samspade
            Team Orange Masterbuilt Sous Vide Team Blue Power User
            wrote on last edited by
            #17

            On the shopping list for the weekend

            B 1 Reply Last reply
            2
            • samspadeS samspade

              On the shopping list for the weekend

              B Offline
              B Offline
              Brianzipperdog123
              Yearling
              wrote on last edited by
              #18

              samspade thanks for your recipe. I only used 1can of cherry pie filling and the birthday cake was a winner with cherry ice cream

              1 Reply Last reply
              1
              • GrimpuppyG Grimpuppy

                Did a test run in the oven. This is legit!
                C5E528F5-5DFB-4D8D-8102-3A01330168C0.jpeg

                lkrfletcherL Offline
                lkrfletcherL Offline
                lkrfletcher
                Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                wrote on last edited by
                #19

                Grimpuppy - I must try this - Post Diet.

                Life is a Garden - Dig it.

                1 Reply Last reply
                1
                • GrimpuppyG Grimpuppy

                  Did a test run in the oven. This is legit!
                  C5E528F5-5DFB-4D8D-8102-3A01330168C0.jpeg

                  zbigjeffZ Offline
                  zbigjeffZ Offline
                  zbigjeff
                  Sous Vide Team Blue Power User Regular Contributors Cast Iron
                  wrote on last edited by
                  #20

                  Grimpuppy Only item left to purchase is the “cherry coke”. Then, we have some fun!!!

                  lkrfletcherL 1 Reply Last reply
                  1
                  • zbigjeffZ zbigjeff

                    Grimpuppy Only item left to purchase is the “cherry coke”. Then, we have some fun!!!

                    lkrfletcherL Offline
                    lkrfletcherL Offline
                    lkrfletcher
                    Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                    wrote on last edited by
                    #21

                    zbigjeff - Send us a pic

                    Life is a Garden - Dig it.

                    zbigjeffZ 1 Reply Last reply
                    1
                    • lkrfletcherL lkrfletcher

                      zbigjeff - Send us a pic

                      zbigjeffZ Offline
                      zbigjeffZ Offline
                      zbigjeff
                      Sous Vide Team Blue Power User Regular Contributors Cast Iron
                      wrote on last edited by
                      #22

                      lkrfletcher

                      1 Reply Last reply
                      0
                      • zbigjeffZ Offline
                        zbigjeffZ Offline
                        zbigjeff
                        Sous Vide Team Blue Power User Regular Contributors Cast Iron
                        wrote on last edited by zbigjeff
                        #23

                        Well, my first project during rehab was “the dump cake” by ND Mike . As designed by its creator on this blog, the recipe that uses a cask iron dutch oven was a success. I used cherries just like the original on this site. It was also as stated: easy and decadent. See the series of pictures supporting the process. The dump cake is still in the cooling process and wanted to take all the pics before someone just dives in and starts extracting the goodness. BTW: this pot was restored from total rust about 2 years ago when I bought it for $3 and has three legs for use in outdoor fires.
                        20210805_154904.jpg
                        20210805_155027.jpg
                        20210805_160439.jpg
                        20210805_160714.jpg
                        20210805_162524.jpg
                        20210805_181505.jpg

                        lkrfletcherL GWG8541G ND MikeN J 4 Replies Last reply
                        6
                        • zbigjeffZ zbigjeff

                          Well, my first project during rehab was “the dump cake” by ND Mike . As designed by its creator on this blog, the recipe that uses a cask iron dutch oven was a success. I used cherries just like the original on this site. It was also as stated: easy and decadent. See the series of pictures supporting the process. The dump cake is still in the cooling process and wanted to take all the pics before someone just dives in and starts extracting the goodness. BTW: this pot was restored from total rust about 2 years ago when I bought it for $3 and has three legs for use in outdoor fires.
                          20210805_154904.jpg
                          20210805_155027.jpg
                          20210805_160439.jpg
                          20210805_160714.jpg
                          20210805_162524.jpg
                          20210805_181505.jpg

                          lkrfletcherL Offline
                          lkrfletcherL Offline
                          lkrfletcher
                          Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                          wrote on last edited by
                          #24

                          zbigjeff
                          Looks great. Nice job

                          Life is a Garden - Dig it.

                          zbigjeffZ 2 Replies Last reply
                          1
                          • lkrfletcherL lkrfletcher

                            zbigjeff
                            Looks great. Nice job

                            zbigjeffZ Offline
                            zbigjeffZ Offline
                            zbigjeff
                            Sous Vide Team Blue Power User Regular Contributors Cast Iron
                            wrote on last edited by
                            #25

                            lkrfletcher Thanks. Had to start with something that did not have too much standing on hip time. Mission accomplished. Tomorrow is marinated flank steak in cast iron.

                            1 Reply Last reply
                            0
                            • zbigjeffZ zbigjeff

                              Well, my first project during rehab was “the dump cake” by ND Mike . As designed by its creator on this blog, the recipe that uses a cask iron dutch oven was a success. I used cherries just like the original on this site. It was also as stated: easy and decadent. See the series of pictures supporting the process. The dump cake is still in the cooling process and wanted to take all the pics before someone just dives in and starts extracting the goodness. BTW: this pot was restored from total rust about 2 years ago when I bought it for $3 and has three legs for use in outdoor fires.
                              20210805_154904.jpg
                              20210805_155027.jpg
                              20210805_160439.jpg
                              20210805_160714.jpg
                              20210805_162524.jpg
                              20210805_181505.jpg

                              GWG8541G Offline
                              GWG8541G Offline
                              GWG8541
                              Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                              wrote on last edited by
                              #26

                              zbigjeff looks great and I’m glad you are getting back in the saddle.

                              “You never really die until you end up on the wall at a Cracker Barrel”

                              zbigjeffZ 1 Reply Last reply
                              1
                              • zbigjeffZ zbigjeff

                                Well, my first project during rehab was “the dump cake” by ND Mike . As designed by its creator on this blog, the recipe that uses a cask iron dutch oven was a success. I used cherries just like the original on this site. It was also as stated: easy and decadent. See the series of pictures supporting the process. The dump cake is still in the cooling process and wanted to take all the pics before someone just dives in and starts extracting the goodness. BTW: this pot was restored from total rust about 2 years ago when I bought it for $3 and has three legs for use in outdoor fires.
                                20210805_154904.jpg
                                20210805_155027.jpg
                                20210805_160439.jpg
                                20210805_160714.jpg
                                20210805_162524.jpg
                                20210805_181505.jpg

                                ND MikeN Offline
                                ND MikeN Offline
                                ND Mike
                                Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                                wrote on last edited by
                                #27

                                zbigjeff looks great!!! Hope you like it!!!

                                zbigjeffZ 1 Reply Last reply
                                1
                                • GrimpuppyG Offline
                                  GrimpuppyG Offline
                                  Grimpuppy
                                  Team Blue Military Veterans Power User Regular Contributors
                                  wrote on last edited by
                                  #28

                                  Looks awesome!

                                  1 Reply Last reply
                                  1
                                  • ND MikeN ND Mike

                                    zbigjeff looks great!!! Hope you like it!!!

                                    zbigjeffZ Offline
                                    zbigjeffZ Offline
                                    zbigjeff
                                    Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                    wrote on last edited by
                                    #29

                                    ND Mike I did like it. I was not happy when I went into the freezer and did not find any Vanilla ice cream. But, I just had to try it. Like either you or someone else said: what a perfect item for camping. Well, Hail Yes. Three-four pieces to wash when all said and done.

                                    ND MikeN 1 Reply Last reply
                                    1
                                    • GWG8541G GWG8541

                                      zbigjeff looks great and I’m glad you are getting back in the saddle.

                                      zbigjeffZ Offline
                                      zbigjeffZ Offline
                                      zbigjeff
                                      Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                      wrote on last edited by
                                      #30

                                      GWG8541 Was going stir crazy and had to try “something” to test out the leg. Just a little better each day. Yay.

                                      1 Reply Last reply
                                      1
                                      • lkrfletcherL lkrfletcher

                                        zbigjeff
                                        Looks great. Nice job

                                        zbigjeffZ Offline
                                        zbigjeffZ Offline
                                        zbigjeff
                                        Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                        wrote on last edited by
                                        #31

                                        lkrfletcher Probably one of the simplest things I’ve ever made. Goes to show everyone, it doesn’t always need a slew of items to be good.

                                        ND MikeN 1 Reply Last reply
                                        1
                                        • zbigjeffZ zbigjeff

                                          ND Mike I did like it. I was not happy when I went into the freezer and did not find any Vanilla ice cream. But, I just had to try it. Like either you or someone else said: what a perfect item for camping. Well, Hail Yes. Three-four pieces to wash when all said and done.

                                          ND MikeN Offline
                                          ND MikeN Offline
                                          ND Mike
                                          Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                                          wrote on last edited by
                                          #32

                                          zbigjeff yep…super easy for camping and is always a hit!

                                          1 Reply Last reply
                                          1

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