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  5. Favorite snack stick flavors?

Favorite snack stick flavors?

Scheduled Pinned Locked Moved Meat Processing
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  • ND MikeN Offline
    ND MikeN Offline
    ND Mike
    Big Green Egg Team Blue Regular Contributors Cast Iron Power User
    wrote on last edited by
    #1

    Besides Willies, which I really like, what are some of your favorite snack stick flavors that Waltons stocks?

    twilliamsT lkrfletcherL 2 Replies Last reply
    0
    • ND MikeN ND Mike

      Besides Willies, which I really like, what are some of your favorite snack stick flavors that Waltons stocks?

      twilliamsT Offline
      twilliamsT Offline
      twilliams
      Power User PK100 Regular Contributors Team Grey
      wrote on last edited by
      #2

      @ndmike my top 4 are as follows from #1 - #4
      Bourbon Peppercorn
      Fajita
      Ranch
      Willies

      ND MikeN S 2 Replies Last reply
      1
      • twilliamsT twilliams

        @ndmike my top 4 are as follows from #1 - #4
        Bourbon Peppercorn
        Fajita
        Ranch
        Willies

        ND MikeN Offline
        ND MikeN Offline
        ND Mike
        Big Green Egg Team Blue Regular Contributors Cast Iron Power User
        wrote on last edited by
        #3

        twilliams if you don’t have deer meat do you use pork or a combination of beef and pork?

        twilliamsT 1 Reply Last reply
        0
        • B Offline
          B Offline
          bss14978
          wrote on last edited by
          #4

          I thought Willies was good until I tried others, my favorite so far is Habanero BBQ, I would not call it spicy, then Jalapeno, Fajita is bottom of the list for me, I just dont care for the flavor but others love it.

          1 Reply Last reply
          1
          • PapaSopP Offline
            PapaSopP Offline
            PapaSop
            Team Orange Power User Veteran
            wrote on last edited by
            #5

            Taco, Sweet Maple Bacon and Bourbon Peppercorn just arrived today. Will try next week.
            Willies and Habanero BBQ still reign supreme!

            1 Reply Last reply
            1
            • ND MikeN ND Mike

              twilliams if you don’t have deer meat do you use pork or a combination of beef and pork?

              twilliamsT Offline
              twilliamsT Offline
              twilliams
              Power User PK100 Regular Contributors Team Grey
              wrote on last edited by
              #6

              @ndmike i would use combination of beef and pork. If it was gonna be for myself i would go ground round and pork. 7.5lbs ground round 2.5 lbs pork trim 80/20 and 2.5 lbs pork fat. If i was selling then i would just use combination of regular beef trim and pork trim

              ND MikeN 1 Reply Last reply
              1
              • PapaSopP Offline
                PapaSopP Offline
                PapaSop
                Team Orange Power User Veteran
                wrote on last edited by
                #7

                BTW… They did arrive in a nice Orange meat lug. 😉
                PXL_20210506_195444817.jpg

                undefined undefined

                twilliamsT ChefC ND MikeN 4 Replies Last reply
                2
                • PapaSopP PapaSop

                  BTW… They did arrive in a nice Orange meat lug. 😉
                  PXL_20210506_195444817.jpg

                  undefined undefined

                  twilliamsT Offline
                  twilliamsT Offline
                  twilliams
                  Power User PK100 Regular Contributors Team Grey
                  wrote on last edited by
                  #8

                  PapaSop nice!!! I need taller ones, mine are too shallow

                  1 Reply Last reply
                  1
                  • PapaSopP PapaSop

                    BTW… They did arrive in a nice Orange meat lug. 😉
                    PXL_20210506_195444817.jpg

                    undefined undefined

                    twilliamsT Offline
                    twilliamsT Offline
                    twilliams
                    Power User PK100 Regular Contributors Team Grey
                    wrote on last edited by
                    #9

                    PapaSop also with the sweet maple bacon I hope you also got the bacon booster for it, otherwise it’s pretty bland

                    PapaSopP 1 Reply Last reply
                    1
                    • G Offline
                      G Offline
                      Gravity Storm
                      wrote on last edited by
                      #10

                      I like my sticks on the spicy side.
                      Besides Willies,
                      My top 3:
                      Hab Bbq
                      Siracha
                      Gigawatt

                      1 Reply Last reply
                      0
                      • twilliamsT twilliams

                        PapaSop also with the sweet maple bacon I hope you also got the bacon booster for it, otherwise it’s pretty bland

                        PapaSopP Offline
                        PapaSopP Offline
                        PapaSop
                        Team Orange Power User Veteran
                        wrote on last edited by
                        #11

                        twilliams
                        Yep, I did. At your recommendation. Thanks.

                        1 Reply Last reply
                        1
                        • PapaSopP PapaSop

                          BTW… They did arrive in a nice Orange meat lug. 😉
                          PXL_20210506_195444817.jpg

                          undefined undefined

                          ChefC Offline
                          ChefC Offline
                          Chef
                          Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
                          wrote on last edited by Chef
                          #12

                          PapaSop Imagine just how fine that would look in blue.

                          Did want to ask you, on the chat how do you do an @ name I can’t seem to get that to work. Thanks

                          PapaSopP 1 Reply Last reply
                          1
                          • ChefC Chef

                            PapaSop Imagine just how fine that would look in blue.

                            Did want to ask you, on the chat how do you do an @ name I can’t seem to get that to work. Thanks

                            PapaSopP Offline
                            PapaSopP Offline
                            PapaSop
                            Team Orange Power User Veteran
                            wrote on last edited by
                            #13

                            Chef
                            Not sure. What I found out. If they have commented and you you do the @ symbol they will show up. Or if you do the @ and start putting the first two letters of the name it will usually show up or give you a lot of names to scroll through. But not always. Weird.

                            1 Reply Last reply
                            1
                            • twilliamsT twilliams

                              @ndmike i would use combination of beef and pork. If it was gonna be for myself i would go ground round and pork. 7.5lbs ground round 2.5 lbs pork trim 80/20 and 2.5 lbs pork fat. If i was selling then i would just use combination of regular beef trim and pork trim

                              ND MikeN Offline
                              ND MikeN Offline
                              ND Mike
                              Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                              wrote on last edited by
                              #14

                              twilliams sounds like a good mix.

                              1 Reply Last reply
                              0
                              • PapaSopP PapaSop

                                BTW… They did arrive in a nice Orange meat lug. 😉
                                PXL_20210506_195444817.jpg

                                undefined undefined

                                ND MikeN Offline
                                ND MikeN Offline
                                ND Mike
                                Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                                wrote on last edited by
                                #15

                                PapaSop that is pretty cool!

                                1 Reply Last reply
                                1
                                • ND MikeN ND Mike

                                  Besides Willies, which I really like, what are some of your favorite snack stick flavors that Waltons stocks?

                                  lkrfletcherL Offline
                                  lkrfletcherL Offline
                                  lkrfletcher
                                  Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                                  wrote on last edited by
                                  #16

                                  @ndmike
                                  Try the Bourbon Peppercorn

                                  Life is a Garden - Dig it.

                                  ND MikeN 1 Reply Last reply
                                  2
                                  • JonathonJ Offline
                                    JonathonJ Offline
                                    Jonathon
                                    Team Blue Admin Walton's Employee Power User
                                    wrote on last edited by
                                    #17

                                    @NDMike This is a hard one for me but here are mine, though they change:

                                    1. Willies, best seller for a reason
                                    2. Habanero BBQ, nice mix of sweet and heat
                                    3. Gigawatt nice and hot, especially with ghost pepper
                                    4. Taco Flavored new but I really like it. I am sure I am missing something here…

                                    Oh, I made sticks from Supreme Pizza and they were really good but that is not a snack stick seasoning. I think I used 18 lb of meat to a full bag of seasoning to make up for the lack of salt content.

                                    Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                                    ND MikeN C 2 Replies Last reply
                                    1
                                    • JonathonJ Jonathon

                                      @NDMike This is a hard one for me but here are mine, though they change:

                                      1. Willies, best seller for a reason
                                      2. Habanero BBQ, nice mix of sweet and heat
                                      3. Gigawatt nice and hot, especially with ghost pepper
                                      4. Taco Flavored new but I really like it. I am sure I am missing something here…

                                      Oh, I made sticks from Supreme Pizza and they were really good but that is not a snack stick seasoning. I think I used 18 lb of meat to a full bag of seasoning to make up for the lack of salt content.

                                      ND MikeN Offline
                                      ND MikeN Offline
                                      ND Mike
                                      Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                                      wrote on last edited by
                                      #18

                                      Jonathon i remember you talking about the Supreme pizza ones. That sounds good…especially if you added mozzarella cheese.

                                      1 Reply Last reply
                                      0
                                      • lkrfletcherL lkrfletcher

                                        @ndmike
                                        Try the Bourbon Peppercorn

                                        ND MikeN Offline
                                        ND MikeN Offline
                                        ND Mike
                                        Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                                        wrote on last edited by
                                        #19

                                        lkrfletcher I may just have to do that!

                                        1 Reply Last reply
                                        0
                                        • JonathonJ Jonathon

                                          @NDMike This is a hard one for me but here are mine, though they change:

                                          1. Willies, best seller for a reason
                                          2. Habanero BBQ, nice mix of sweet and heat
                                          3. Gigawatt nice and hot, especially with ghost pepper
                                          4. Taco Flavored new but I really like it. I am sure I am missing something here…

                                          Oh, I made sticks from Supreme Pizza and they were really good but that is not a snack stick seasoning. I think I used 18 lb of meat to a full bag of seasoning to make up for the lack of salt content.

                                          C Offline
                                          C Offline
                                          cdub2007
                                          Team Orange Meat Hack Winner
                                          wrote on last edited by cdub2007
                                          #20

                                          Jonathon Wasn’t there a Pizza flavored snack stick available not too long ago? I do not see it on the website now, but I know I did a batch of pizza snack sticks maybe about a year ago and I am sure I did not just modify the brat seasoning.
                                          Now that I think of it, I think this was the seasoning that twilliams had some problems with.

                                          twilliamsT 1 Reply Last reply
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