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Drink of Choice

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  • craigriceC Offline
    craigriceC Offline
    craigrice
    Power User Canning Team Orange Regular Contributors Veteran Masterbuilt
    wrote on last edited by
    #902

    now you are picking my brain lol

    processheadP 1 Reply Last reply
    0
    • craigriceC craigrice

      now you are picking my brain lol

      processheadP Offline
      processheadP Offline
      processhead
      Regular Contributors Power User
      wrote on last edited by
      #903

      craigrice said in Drink of Choice:

      now you are picking my brain lol

      A lot of blues songs were originally written and performed by obscure performers. Only made famous years later by others. This one written in 1953 by Rudy Toombs and performed by Amos Milburn.

      Paul

      PapaSopP 1 Reply Last reply
      2
      • smokinbubbaS smokinbubba

        Gin and cola… wish I could stand diet cola but have not yet found one. Have to limit sugar so regular is out too.

        Joe HellJ Offline
        Joe HellJ Offline
        Joe Hell
        Team Blue
        wrote on last edited by
        #904

        smokinbubba I had a buddy that would drink gin and cola and I thought he was crazy. Years later I started making both cola and gin from scratch. The ingredient list is remarkably similar. They were made for each other. My favorite sugar free cola is Coke Zero. I think I’ll go to the kitchen and prepare said beverage!

        Better Living Through BBQ!

        1 Reply Last reply
        0
        • JonathonJ Offline
          JonathonJ Offline
          Jonathon
          Team Blue Admin Walton's Employee Power User
          wrote on last edited by
          #905

          Since I’m working from the basement, I thought I’d share. PXL_20210201_150544636.jpg

          Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

          Tex_77T 1 Reply Last reply
          5
          • JonathonJ Jonathon

            Since I’m working from the basement, I thought I’d share. PXL_20210201_150544636.jpg

            Tex_77T Offline
            Tex_77T Offline
            Tex_77
            Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
            wrote on last edited by
            #906

            Jonathon fancy pants

            Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

            1 Reply Last reply
            1
            • JonathonJ Offline
              JonathonJ Offline
              Jonathon
              Team Blue Admin Walton's Employee Power User
              wrote on last edited by
              #907

              Tex_77 lol notice that are all almost empty? I dont drink enough to bother replacing them really.

              Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

              1 Reply Last reply
              0
              • processheadP processhead

                zbigjeff said in Drink of Choice:

                smokinbubba Everyone has their “preferences”. That’s what makes the world go round. But, I’m the person when we can go into a “bar or similar place” again that they always have to ask “what are you drinking tonight?”. Almost everyone else has their “goto”. But, it depends on the day for me because I can order just about anything depending the wind direction (scotch, bourbon, wine, beer, etc). Keep having fun with your taste buds with a little doctor advise.

                “One bourbon, one scotch, and one beer”.
                Ok, now name who wrote the tune.

                zbigjeffZ Offline
                zbigjeffZ Offline
                zbigjeff
                Sous Vide Team Blue Power User Regular Contributors Cast Iron
                wrote on last edited by zbigjeff
                #908

                processhead George T. It’s a classic from the late 70’s by the destroyers. Still relevant today. The previous was by Amos in the 60’s. But, I would think the origins go back into the 40’s for the actual original. People back then really knew how to write songs.

                1 Reply Last reply
                1
                • processheadP processhead

                  craigrice said in Drink of Choice:

                  now you are picking my brain lol

                  A lot of blues songs were originally written and performed by obscure performers. Only made famous years later by others. This one written in 1953 by Rudy Toombs and performed by Amos Milburn.

                  PapaSopP Offline
                  PapaSopP Offline
                  PapaSop
                  Team Orange Power User Veteran
                  wrote on last edited by
                  #909

                  processhead
                  I’ve heard that song so many times. Never knew the origin… Thanks.

                  1 Reply Last reply
                  0
                  • Tex_77T Tex_77

                    Jonathon s request, please list your drink of choice. I’ll start, I love bourbon and Coors Light or a good old Coors yellow belly. My bourbons of choice are Elijah Craig, Bulliet, Maker’s Mark, Jim Beam Black and W.L. Wellers. Now if I just want to pound down some drinks a good 7&7 can’t be beat.

                    Joe HellJ Offline
                    Joe HellJ Offline
                    Joe Hell
                    Team Blue
                    wrote on last edited by
                    #910

                    Tex_77

                    Negroni night cap!

                    5C43BA99-2784-460D-96FB-8BC2AAD6BD51.jpeg

                    Better Living Through BBQ!

                    zbigjeffZ Tex_77T 2 Replies Last reply
                    3
                    • Joe HellJ Joe Hell

                      Tex_77

                      Negroni night cap!

                      5C43BA99-2784-460D-96FB-8BC2AAD6BD51.jpeg

                      zbigjeffZ Offline
                      zbigjeffZ Offline
                      zbigjeff
                      Sous Vide Team Blue Power User Regular Contributors Cast Iron
                      wrote on last edited by
                      #911

                      Joe Hell Toasting a new Scotch (to me: Monkey Shoulder from Speyside Single Malt) to the Negroni while designing the next batch of Polish and Italian for a bud and updating a website. Took at break from the bevy of bourbon. Nice sipping whiskey.
                      20210203_222657[1].jpg

                      Joe HellJ 1 Reply Last reply
                      2
                      • Joe HellJ Joe Hell

                        Tex_77

                        Negroni night cap!

                        5C43BA99-2784-460D-96FB-8BC2AAD6BD51.jpeg

                        Tex_77T Offline
                        Tex_77T Offline
                        Tex_77
                        Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                        wrote on last edited by
                        #912

                        Joe Hell fancy

                        Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                        1 Reply Last reply
                        0
                        • zbigjeffZ zbigjeff

                          Joe Hell Toasting a new Scotch (to me: Monkey Shoulder from Speyside Single Malt) to the Negroni while designing the next batch of Polish and Italian for a bud and updating a website. Took at break from the bevy of bourbon. Nice sipping whiskey.
                          20210203_222657[1].jpg

                          Joe HellJ Offline
                          Joe HellJ Offline
                          Joe Hell
                          Team Blue
                          wrote on last edited by
                          #913

                          zbigjeff I’ve seen that one but haven’t tried it yet. I’ll put it on my list!

                          Better Living Through BBQ!

                          zbigjeffZ 1 Reply Last reply
                          1
                          • Joe HellJ Joe Hell

                            zbigjeff I’ve seen that one but haven’t tried it yet. I’ll put it on my list!

                            zbigjeffZ Offline
                            zbigjeffZ Offline
                            zbigjeff
                            Sous Vide Team Blue Power User Regular Contributors Cast Iron
                            wrote on last edited by
                            #914

                            Joe Hell Re: Monkey Shoulder. In comparison to other Scotches, it’s very reasonable. At $33-34 vs some of the other scotches I have that at least double that price. It’s not the best I’ve tasted. But, for the price, pretty darn good.

                            processheadP O 2 Replies Last reply
                            0
                            • zbigjeffZ zbigjeff

                              Joe Hell Re: Monkey Shoulder. In comparison to other Scotches, it’s very reasonable. At $33-34 vs some of the other scotches I have that at least double that price. It’s not the best I’ve tasted. But, for the price, pretty darn good.

                              processheadP Offline
                              processheadP Offline
                              processhead
                              Regular Contributors Power User
                              wrote on last edited by
                              #915

                              zbigjeff said in Drink of Choice:

                              Joe Hell Re: Monkey Shoulder. In comparison to other Scotches, it’s very reasonable. At $33-34 vs some of the other scotches I have that at least double that price. It’s not the best I’ve tasted. But, for the price, pretty darn good.

                              My son gave me a bottle of Monkey Shoulder for Christmas. Its a pretty decent Scotch and I found myself pouring a couple fingers in the evening, drinking it neat.
                              I usually just drink Dewars on the rocks.

                              Paul

                              1 Reply Last reply
                              1
                              • zbigjeffZ zbigjeff

                                Joe Hell Re: Monkey Shoulder. In comparison to other Scotches, it’s very reasonable. At $33-34 vs some of the other scotches I have that at least double that price. It’s not the best I’ve tasted. But, for the price, pretty darn good.

                                O Offline
                                O Offline
                                Ozgrams
                                Team Blue
                                wrote on last edited by
                                #916

                                zbigjeff great it will be another one that is a great taste BUT sky rocket cost… like Blantons , etc…

                                1 Reply Last reply
                                1
                                • PapaSopP PapaSop

                                  Picked this up today. Started shipping this about a year ago.
                                  PXL_20210129_214859623.jpg

                                  Actually pretty tasty and quite smooth. May be a keeper.

                                  GWG8541G Offline
                                  GWG8541G Offline
                                  GWG8541
                                  Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                  wrote on last edited by
                                  #917

                                  PapaSop I saw that at my local liquor store today and was wondering how it was. I may have to grab one next trip

                                  “You never really die until you end up on the wall at a Cracker Barrel”

                                  1 Reply Last reply
                                  0
                                  • processheadP processhead

                                    craigrice said in Drink of Choice:

                                    George Thurgood

                                    Yeah George Thorogood did a popular cover of the tune. The original goes back further than that though.

                                    GWG8541G Offline
                                    GWG8541G Offline
                                    GWG8541
                                    Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                    wrote on last edited by
                                    #918

                                    processhead John Lee Hooker did it before George, but I don’t think he was the first either.

                                    “You never really die until you end up on the wall at a Cracker Barrel”

                                    1 Reply Last reply
                                    0
                                    • Tex_77T Offline
                                      Tex_77T Offline
                                      Tex_77
                                      Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                                      wrote on last edited by
                                      #919

                                      Whipped up some hurticanes tonight.
                                      20210207_173527.jpg

                                      Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                                      1 Reply Last reply
                                      1
                                      • JonathonJ Offline
                                        JonathonJ Offline
                                        Jonathon
                                        Team Blue Admin Walton's Employee Power User
                                        wrote on last edited by
                                        #920

                                        Tex_77 ahh SoCo, havent had a drink with that in it in a long time but it was a favorite when I used to drink more. I just cant deal with the hang overs anymore. It’s unfair, you would think that by trying to stay and eat healthy my body would allow me some abuse from time to time, but the exact opposite seems to be the case, I have more than 4 drinks and the next day is just a nightmare. Part of the reason we stopped drinking during the podcast/livestreams is because it was erasing my Saturdays or whatever day was after the live stream!

                                        Speaking of livestreams, we are going to be live today at 2:30 at waltonsinc.com/live. Lots of stuff to give away so join us!

                                        Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                                        Tex_77T 1 Reply Last reply
                                        0
                                        • JonathonJ Offline
                                          JonathonJ Offline
                                          Jonathon
                                          Team Blue Admin Walton's Employee Power User
                                          wrote on last edited by
                                          #921

                                          And for Team-Blue I have put the entries up at waltonsinc.com/live so you can enter right now! Must be present to win though

                                          Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

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