Skip to content
  • Home
  • Walton's
    • Home
    • Seasonings
    • Casings
    • Packaging
    • Supplies
    • Equipment
    • Smoking/Grilling
    • Sales
    • Giveaways
  • About Us
  • Topics
    • Unread
    • Recent
    • Random
    • Popular Monthly
    • Popular All-Time
    • Unsolved
    • Solved
  • Events
  • FAQ
  • Conv Chart
    • Seasonings
    • Cures
    • Additives
Skins
  • Light
  • Brite
  • Cerulean
  • Cosmo
  • Flatly
  • Journal
  • Litera
  • Lumen
  • Lux
  • Materia
  • Minty
  • Morph
  • Pulse
  • Sandstone
  • Simplex
  • Sketchy
  • Spacelab
  • United
  • Yeti
  • Zephyr
  • Dark
  • Cyborg
  • Darkly
  • Quartz
  • Slate
  • Solar
  • Superhero
  • Vapor

  • Default (No Skin)
  • No Skin
  • Team Blue Skin
Collapse
Meatgistics - Walton's - Community
  1. Home
  2. Categories
  3. Community
  4. General
  5. Drink of Choice

Drink of Choice

Scheduled Pinned Locked Moved General
3.2k Posts 103 Posters 305.8k Views 89 Watching
  • Oldest to Newest
  • Newest to Oldest
  • Most Votes
Reply
  • Reply as topic
Log in to reply
This topic has been deleted. Only users with topic management privileges can see it.
  • YooperDogY YooperDog

    Joe Hell I don’t see much snow up your way. G&T would be wishful thinking in our snow covered tundra. I am thinking a little Pig Whistle tonight to warm things up until I can see the grass again.

    Joe HellJ Offline
    Joe HellJ Offline
    Joe Hell
    Team Blue
    wrote on last edited by Joe Hell
    #533

    YooperDog Ive had my eye on the Whistle Pig for years now but just haven’t pulled the trigger. I might change that come pay day. I just settled in with a Negroni and a dram of Angel’s Envy. That one is surely going to stay in my regular rotation!

    Better Living Through BBQ!

    YooperDogY 1 Reply Last reply
    1
    • Joe HellJ Joe Hell

      YooperDog Ive had my eye on the Whistle Pig for years now but just haven’t pulled the trigger. I might change that come pay day. I just settled in with a Negroni and a dram of Angel’s Envy. That one is surely going to stay in my regular rotation!

      YooperDogY Offline
      YooperDogY Offline
      YooperDog
      Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
      wrote on last edited by
      #534

      Joe Hell I haven’t had the opportunity to to try Angels Envy yet, but I am looking forward to getting off lockdown and taking a bike ride to the big city and doing a shelf check at the big discount liquor stores. Selection is pretty slim up by me and a bit pricey.

      Joe HellJ 1 Reply Last reply
      1
      • YooperDogY YooperDog

        Joe Hell I haven’t had the opportunity to to try Angels Envy yet, but I am looking forward to getting off lockdown and taking a bike ride to the big city and doing a shelf check at the big discount liquor stores. Selection is pretty slim up by me and a bit pricey.

        Joe HellJ Offline
        Joe HellJ Offline
        Joe Hell
        Team Blue
        wrote on last edited by
        #535

        YooperDog I’m 10 minutes from the Oregon border and make a weekly trip to find a new or old favorite. Liquor prices are 40-50% less than Washington and gas is far less too. It’s a no brainer.

        Better Living Through BBQ!

        skibumbenS 1 Reply Last reply
        2
        • Joe HellJ Joe Hell

          YooperDog I’m 10 minutes from the Oregon border and make a weekly trip to find a new or old favorite. Liquor prices are 40-50% less than Washington and gas is far less too. It’s a no brainer.

          skibumbenS Offline
          skibumbenS Offline
          skibumben
          PK100 Masterbuilt Big Green Egg
          wrote on last edited by
          #536

          Joe Hell and you don’t have to pump your own gas. Though Inreally hate someone else doing it.

          I ain’t scared.

          Joe HellJ 1 Reply Last reply
          0
          • skibumbenS skibumben

            Joe Hell and you don’t have to pump your own gas. Though Inreally hate someone else doing it.

            Joe HellJ Offline
            Joe HellJ Offline
            Joe Hell
            Team Blue
            wrote on last edited by
            #537

            skibumben last week they were allowing drivers to pump their own gas at the station I normally go to. The attendant on duty asked if I needed any assistance. I almost said “it’s ok, I’m from Washington.” I’m sure there were many from a Oregon that were confused by the process. Yesterday when I went back the attendants were once again doing the pumping.

            Better Living Through BBQ!

            1 Reply Last reply
            0
            • YooperDogY Offline
              YooperDogY Offline
              YooperDog
              Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
              wrote on last edited by
              #538

              I don’t understand the mandatory attendant pumping gas, not a complicated process.

              A little of Makers Mark 46 to make it through Friday and help understand our gov’ a decision making. You can fish from your boat as long as it doesn’t have a motor, you can buy painting supplies, but you can’t buy paint, I could go on, but I don’t believe it myself.

              Joe HellJ 1 Reply Last reply
              0
              • AndrewA Offline
                AndrewA Offline
                Andrew
                wrote on last edited by
                #539

                Yes we have similar restrictions no alcohol or cigarettes are for sale of may be purchased, you may go shopping or to the doctor only, 1 person in a car with gloves and face mask. You cannot by the material or thread to make your own face mask? No take aways no restaurants or take aways open, hardware open as you say for essentials but not paint.
                We were on lock down from March to 16 April then this was extended to end April not sire what is in store for us.
                Keep safe all

                YooperDogY 1 Reply Last reply
                0
                • AndrewA Andrew

                  Yes we have similar restrictions no alcohol or cigarettes are for sale of may be purchased, you may go shopping or to the doctor only, 1 person in a car with gloves and face mask. You cannot by the material or thread to make your own face mask? No take aways no restaurants or take aways open, hardware open as you say for essentials but not paint.
                  We were on lock down from March to 16 April then this was extended to end April not sire what is in store for us.
                  Keep safe all

                  YooperDogY Offline
                  YooperDogY Offline
                  YooperDog
                  Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                  wrote on last edited by
                  #540

                  Andrew Currently we are in lockdown until the end of April. Hopefully better decisions are made by then

                  1 Reply Last reply
                  0
                  • YooperDogY YooperDog

                    I don’t understand the mandatory attendant pumping gas, not a complicated process.

                    A little of Makers Mark 46 to make it through Friday and help understand our gov’ a decision making. You can fish from your boat as long as it doesn’t have a motor, you can buy painting supplies, but you can’t buy paint, I could go on, but I don’t believe it myself.

                    Joe HellJ Offline
                    Joe HellJ Offline
                    Joe Hell
                    Team Blue
                    wrote on last edited by
                    #541

                    YooperDog thank you for helping me make a whiskey decision tonight…Makers 46 it is! There are certainly some whacky shut downs right now but it is what it is. Cheers to you all!

                    Better Living Through BBQ!

                    1 Reply Last reply
                    1
                    • G Offline
                      G Offline
                      glen
                      Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                      wrote on last edited by
                      #542

                      El Mayor tequila and some Wild Turkey 101 on a Sunday evening BBQ

                      Give a man a fish and he eats for a day
                      Teach a man to fish and he drinks beer for a lifetime

                      1 Reply Last reply
                      0
                      • TexLawT Offline
                        TexLawT Offline
                        TexLaw
                        Team Orange PK100 Sous Vide Power User
                        wrote on last edited by
                        #543

                        Last night was about emptying a couple of bottles that were already low. The Mrs. and I had a good night.

                        20200419_232002.jpg 20200419_222758.jpg

                        Joe HellJ 1 Reply Last reply
                        2
                        • TexLawT TexLaw

                          Last night was about emptying a couple of bottles that were already low. The Mrs. and I had a good night.

                          20200419_232002.jpg 20200419_222758.jpg

                          Joe HellJ Offline
                          Joe HellJ Offline
                          Joe Hell
                          Team Blue
                          wrote on last edited by
                          #544

                          TexLaw I picked up some of the Highland Park recently via mail order. Good stuff!

                          Better Living Through BBQ!

                          1 Reply Last reply
                          0
                          • BrianhB Brianh

                            Ice…

                            Joe HellJ Offline
                            Joe HellJ Offline
                            Joe Hell
                            Team Blue
                            wrote on last edited by Joe Hell
                            #545

                            I’m enjoying a sample from my recent order of the Highland Park

                            62C5F495-0129-4CED-9873-CF306A1FC508.jpeg

                            Better Living Through BBQ!

                            TexLawT 1 Reply Last reply
                            0
                            • Joe HellJ Joe Hell

                              I’m enjoying a sample from my recent order of the Highland Park

                              62C5F495-0129-4CED-9873-CF306A1FC508.jpeg

                              TexLawT Offline
                              TexLawT Offline
                              TexLaw
                              Team Orange PK100 Sous Vide Power User
                              wrote on last edited by
                              #546

                              Joe Hell How was it? I haven’t had a chance to try that one, but I do have an open bottle of Valkyrie on the whisky table.

                              Joe HellJ 1 Reply Last reply
                              0
                              • TexLawT TexLaw

                                Joe Hell How was it? I haven’t had a chance to try that one, but I do have an open bottle of Valkyrie on the whisky table.

                                Joe HellJ Offline
                                Joe HellJ Offline
                                Joe Hell
                                Team Blue
                                wrote on last edited by
                                #547

                                TexLaw It was good! Smooth and smoky…great accompaniment to the sirloin!

                                Better Living Through BBQ!

                                TexLawT 1 Reply Last reply
                                0
                                • Joe HellJ Joe Hell

                                  TexLaw It was good! Smooth and smoky…great accompaniment to the sirloin!

                                  TexLawT Offline
                                  TexLawT Offline
                                  TexLaw
                                  Team Orange PK100 Sous Vide Power User
                                  wrote on last edited by
                                  #548

                                  Joe Hell Oh, heck yeah. Whisk(e)y and steak. That’s a match made in Heaven.

                                  Joe HellJ 1 Reply Last reply
                                  1
                                  • S Offline
                                    S Offline
                                    shane102
                                    Yearling
                                    wrote on last edited by
                                    #549

                                    With dinner a good dark spicey Cabernet sauvignon, Malbec, Zinfandel. A petite Sirah works well also. After dinner a good Port or late harvest wine. Just sitting around Any stout or porter and/or many other beers as long as its not coors light. Hot summer day its a gin and tonic with lemon.

                                    1 Reply Last reply
                                    1
                                    • TexLawT TexLaw

                                      Joe Hell Oh, heck yeah. Whisk(e)y and steak. That’s a match made in Heaven.

                                      Joe HellJ Offline
                                      Joe HellJ Offline
                                      Joe Hell
                                      Team Blue
                                      wrote on last edited by
                                      #550

                                      TexLaw Tonight I’m pairing Pendleton and hanging tender!

                                      437AF51A-1792-4401-86D1-5A88B05D0335.jpeg

                                      Better Living Through BBQ!

                                      TexLawT 1 Reply Last reply
                                      2
                                      • Joe HellJ Joe Hell

                                        TexLaw Tonight I’m pairing Pendleton and hanging tender!

                                        437AF51A-1792-4401-86D1-5A88B05D0335.jpeg

                                        TexLawT Offline
                                        TexLawT Offline
                                        TexLaw
                                        Team Orange PK100 Sous Vide Power User
                                        wrote on last edited by
                                        #551

                                        Joe Hell Excellent! That’s one lucky Buddha!

                                        1 Reply Last reply
                                        0
                                        • JonathonJ Offline
                                          JonathonJ Offline
                                          Jonathon
                                          Team Blue Admin Walton's Employee Power User
                                          wrote on last edited by
                                          #552

                                          When you’ve beat all other video game meat bosses you have to face Joe Hell in the garden of Budha! Looks awesome man!

                                          Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                                          1 Reply Last reply
                                          2

                                          Hello! It looks like you're interested in this conversation, but you don't have an account yet.

                                          Getting fed up of having to scroll through the same posts each visit? When you register for an account, you'll always come back to exactly where you were before, and choose to be notified of new replies (either via email, or push notification). You'll also be able to save bookmarks and upvote posts to show your appreciation to other community members.

                                          With your input, this post could be even better 💗

                                          Register Login
                                          Reply
                                          • Reply as topic
                                          Log in to reply
                                          • Oldest to Newest
                                          • Newest to Oldest
                                          • Most Votes


                                          Sponsored By:

                                          Sponsored By Walton's Inc

                                          Sponsored By:

                                          Sponsored By Walton's
                                          Terms of Use - Privacy Policy - Copyright © 2023 Walton's Inc.
                                          Meatgistics
                                          X

                                          Register Now For Complete Access To Meatgistics!

                                          Sign In Register
                                          • Login

                                          • Don't have an account? Register

                                          • Login or register to search.
                                          • First post
                                            Last post
                                          0
                                          • Home
                                          • Walton's
                                            • Home
                                            • Seasonings
                                            • Casings
                                            • Packaging
                                            • Supplies
                                            • Equipment
                                            • Smoking/Grilling
                                            • Sales
                                            • Giveaways
                                          • About Us
                                          • Topics
                                            • Unread
                                            • Recent
                                            • Random
                                            • Popular Monthly
                                            • Popular All-Time
                                            • Unsolved
                                            • Solved
                                          • Events
                                          • FAQ
                                          • Conv Chart
                                            • Seasonings
                                            • Cures
                                            • Additives