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Drink of Choice

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  • PapaSopP PapaSop

    Never tried this before. Probably because it’s supplied by one of our competitors. Nearly every top ten list I’ve seen always includes it for affordability and drinkability.

    IMG_20200326_163953_copy_756x1344.jpg

    Very smooth and tasty. Tried both neat and rocks.
    Hey, just trying to share the luv. Time of need for everyone.
    Hope my employer is not reading this. :astonished_face:

    Joe HellJ Offline
    Joe HellJ Offline
    Joe Hell
    Team Blue
    wrote on last edited by
    #407

    PapaSop That’s a good one! That was the well pour at the bar across the street from the shop…until they shut down 😢

    Better Living Through BBQ!

    PapaSopP 1 Reply Last reply
    0
    • Joe HellJ Joe Hell

      PapaSop That’s a good one! That was the well pour at the bar across the street from the shop…until they shut down 😢

      PapaSopP Offline
      PapaSopP Offline
      PapaSop
      Team Orange Power User Veteran
      wrote on last edited by
      #408

      Joe Hell
      I here that. The bars and restaurants are the back bone of the company. I feel for them. Great people and great service they provide. Stay strong! Doing everything we can to help.

      1 Reply Last reply
      1
      • G Offline
        G Offline
        glen
        Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
        wrote on last edited by
        #409

        Four Roses, I definitely like their small batch

        Give a man a fish and he eats for a day
        Teach a man to fish and he drinks beer for a lifetime

        PapaSopP 1 Reply Last reply
        0
        • G glen

          Four Roses, I definitely like their small batch

          PapaSopP Offline
          PapaSopP Offline
          PapaSop
          Team Orange Power User Veteran
          wrote on last edited by
          #410

          glen
          Seen that. Maybe next time.

          1 Reply Last reply
          0
          • Tex_77T Offline
            Tex_77T Offline
            Tex_77
            Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
            wrote on last edited by
            #411

            PapaSop Joe Hell Have either of you had Snake River Stampede whiskey? If so is it any good?

            Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

            PapaSopP Joe HellJ 2 Replies Last reply
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            • Tex_77T Tex_77

              PapaSop Joe Hell Have either of you had Snake River Stampede whiskey? If so is it any good?

              PapaSopP Offline
              PapaSopP Offline
              PapaSop
              Team Orange Power User Veteran
              wrote on last edited by
              #412

              Tex_77
              Haven’t heard of it.

              1 Reply Last reply
              0
              • G Offline
                G Offline
                glen
                Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                wrote on last edited by
                #413

                Same here

                Give a man a fish and he eats for a day
                Teach a man to fish and he drinks beer for a lifetime

                1 Reply Last reply
                0
                • Tex_77T Tex_77

                  PapaSop Joe Hell Have either of you had Snake River Stampede whiskey? If so is it any good?

                  Joe HellJ Offline
                  Joe HellJ Offline
                  Joe Hell
                  Team Blue
                  wrote on last edited by
                  #414

                  Tex_77 I’ve had it but it’s been quite a while. It seemed on par with others in that price range but nothing stands out.

                  Better Living Through BBQ!

                  1 Reply Last reply
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                  • PapaSopP PapaSop

                    Never tried this before. Probably because it’s supplied by one of our competitors. Nearly every top ten list I’ve seen always includes it for affordability and drinkability.

                    IMG_20200326_163953_copy_756x1344.jpg

                    Very smooth and tasty. Tried both neat and rocks.
                    Hey, just trying to share the luv. Time of need for everyone.
                    Hope my employer is not reading this. :astonished_face:

                    s.a.mS Offline
                    s.a.mS Offline
                    s.a.m
                    Regular Contributors
                    wrote on last edited by
                    #415

                    PapaSop said in Drink of Choice:

                    Never tried this before. Probably because it’s supplied by one of our competitors. Nearly every top ten list I’ve seen always includes it for affordability and drinkability.

                    IMG_20200326_163953_copy_756x1344.jpg

                    Very smooth and tasty. Tried both neat and rocks.
                    Hey, just trying to share the luv. Time of need for everyone.
                    Hope my employer is not reading this. :astonished_face:

                    We got into the four roses during deer season, yes it’s smooth and tasty!

                    1 Reply Last reply
                    0
                    • G Offline
                      G Offline
                      glen
                      Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                      wrote on last edited by
                      #416

                      Had some Rittenhouse Rye tonight, a little too alcohol forward but $22.00 for bottled in bond, had to try.
                      Could have been my palate today my taste can vary, I will try again in a couple of days

                      Give a man a fish and he eats for a day
                      Teach a man to fish and he drinks beer for a lifetime

                      PapaSopP 1 Reply Last reply
                      0
                      • JonathonJ Offline
                        JonathonJ Offline
                        Jonathon
                        Team Blue Admin Walton's Employee Power User
                        wrote on last edited by
                        #417

                        YooperDog You had me RIGHT up until the orange! I hope that this ends soon but people remember how they felt if they were underprepared and learn a lesson from it!

                        Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                        1 Reply Last reply
                        1
                        • G glen

                          Had some Rittenhouse Rye tonight, a little too alcohol forward but $22.00 for bottled in bond, had to try.
                          Could have been my palate today my taste can vary, I will try again in a couple of days

                          PapaSopP Offline
                          PapaSopP Offline
                          PapaSop
                          Team Orange Power User Veteran
                          wrote on last edited by
                          #418

                          glen
                          We distribute that as well but I’ve not yet tried it.

                          1 Reply Last reply
                          0
                          • C Offline
                            C Offline
                            Cabelas90
                            Team Blue
                            wrote on last edited by
                            #419

                            Im Going to Give Some Jameson a Try this evening.

                            s.a.mS 1 Reply Last reply
                            0
                            • Tex_77T Offline
                              Tex_77T Offline
                              Tex_77
                              Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                              wrote on last edited by
                              #420

                              PapaSop Do you carry Redneck Rivera Whiskey? Its John Rich’s whiskey!

                              Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                              PapaSopP 1 Reply Last reply
                              0
                              • skibumbenS Offline
                                skibumbenS Offline
                                skibumben
                                PK100 Masterbuilt Big Green Egg
                                wrote on last edited by skibumben
                                #421
                                This post is deleted!
                                1 Reply Last reply
                                0
                                • skibumbenS Offline
                                  skibumbenS Offline
                                  skibumben
                                  PK100 Masterbuilt Big Green Egg
                                  wrote on last edited by
                                  #422
                                  This post is deleted!
                                  1 Reply Last reply
                                  0
                                  • skibumbenS Offline
                                    skibumbenS Offline
                                    skibumben
                                    PK100 Masterbuilt Big Green Egg
                                    wrote on last edited by
                                    #423

                                    686BD2CF-3360-4557-84DE-BBB751B3C4E4.jpeg

                                    Peat bomb.

                                    BTW, I don’t know why pics come up sideways.

                                    1 Reply Last reply
                                    0
                                    • skibumbenS Offline
                                      skibumbenS Offline
                                      skibumben
                                      PK100 Masterbuilt Big Green Egg
                                      wrote on last edited by skibumben
                                      #424

                                      image.jpg

                                      Guess I have to not use photo from library, just take it from the post. Anywho, if you like a Smokey scotch this is it.

                                      1 Reply Last reply
                                      1
                                      • YooperDogY Offline
                                        YooperDogY Offline
                                        YooperDog
                                        Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                                        wrote on last edited by
                                        #425

                                        Settling down with a bit of Jameson Black Barrel. I would post a pic if I can ever figure it out.

                                        1 Reply Last reply
                                        0
                                        • YooperDogY Offline
                                          YooperDogY Offline
                                          YooperDog
                                          Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                                          wrote on last edited by
                                          #426

                                          Settling down with a bit of Jameson Black Barrel. I would post a pic if I can ever figure it out.

                                          P 1 Reply Last reply
                                          0

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