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Meatgistics - Walton's - Community
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Drink of Choice

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  • PapaSopP PapaSop

    Never tried this before. Probably because it’s supplied by one of our competitors. Nearly every top ten list I’ve seen always includes it for affordability and drinkability.

    IMG_20200326_163953_copy_756x1344.jpg

    Very smooth and tasty. Tried both neat and rocks.
    Hey, just trying to share the luv. Time of need for everyone.
    Hope my employer is not reading this. :astonished_face:

    s.a.mS Offline
    s.a.mS Offline
    s.a.m
    Regular Contributors
    wrote on last edited by
    #415

    PapaSop said in Drink of Choice:

    Never tried this before. Probably because it’s supplied by one of our competitors. Nearly every top ten list I’ve seen always includes it for affordability and drinkability.

    IMG_20200326_163953_copy_756x1344.jpg

    Very smooth and tasty. Tried both neat and rocks.
    Hey, just trying to share the luv. Time of need for everyone.
    Hope my employer is not reading this. :astonished_face:

    We got into the four roses during deer season, yes it’s smooth and tasty!

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    • G Offline
      G Offline
      glen
      Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
      wrote on last edited by
      #416

      Had some Rittenhouse Rye tonight, a little too alcohol forward but $22.00 for bottled in bond, had to try.
      Could have been my palate today my taste can vary, I will try again in a couple of days

      Give a man a fish and he eats for a day
      Teach a man to fish and he drinks beer for a lifetime

      PapaSopP 1 Reply Last reply
      0
      • JonathonJ Offline
        JonathonJ Offline
        Jonathon
        Team Blue Admin Walton's Employee Power User
        wrote on last edited by
        #417

        YooperDog You had me RIGHT up until the orange! I hope that this ends soon but people remember how they felt if they were underprepared and learn a lesson from it!

        Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

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        • G glen

          Had some Rittenhouse Rye tonight, a little too alcohol forward but $22.00 for bottled in bond, had to try.
          Could have been my palate today my taste can vary, I will try again in a couple of days

          PapaSopP Offline
          PapaSopP Offline
          PapaSop
          Team Orange Power User Veteran
          wrote on last edited by
          #418

          glen
          We distribute that as well but I’ve not yet tried it.

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          • C Offline
            C Offline
            Cabelas90
            Team Blue
            wrote on last edited by
            #419

            Im Going to Give Some Jameson a Try this evening.

            s.a.mS 1 Reply Last reply
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            • Tex_77T Offline
              Tex_77T Offline
              Tex_77
              Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
              wrote on last edited by
              #420

              PapaSop Do you carry Redneck Rivera Whiskey? Its John Rich’s whiskey!

              Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

              PapaSopP 1 Reply Last reply
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              • skibumbenS Offline
                skibumbenS Offline
                skibumben
                PK100 Masterbuilt Big Green Egg
                wrote on last edited by skibumben
                #421
                This post is deleted!
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                • skibumbenS Offline
                  skibumbenS Offline
                  skibumben
                  PK100 Masterbuilt Big Green Egg
                  wrote on last edited by
                  #422
                  This post is deleted!
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                  • skibumbenS Offline
                    skibumbenS Offline
                    skibumben
                    PK100 Masterbuilt Big Green Egg
                    wrote on last edited by
                    #423

                    686BD2CF-3360-4557-84DE-BBB751B3C4E4.jpeg

                    Peat bomb.

                    BTW, I don’t know why pics come up sideways.

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                    • skibumbenS Offline
                      skibumbenS Offline
                      skibumben
                      PK100 Masterbuilt Big Green Egg
                      wrote on last edited by skibumben
                      #424

                      image.jpg

                      Guess I have to not use photo from library, just take it from the post. Anywho, if you like a Smokey scotch this is it.

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                      • YooperDogY Offline
                        YooperDogY Offline
                        YooperDog
                        Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                        wrote on last edited by
                        #425

                        Settling down with a bit of Jameson Black Barrel. I would post a pic if I can ever figure it out.

                        1 Reply Last reply
                        0
                        • YooperDogY Offline
                          YooperDogY Offline
                          YooperDog
                          Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                          wrote on last edited by
                          #426

                          Settling down with a bit of Jameson Black Barrel. I would post a pic if I can ever figure it out.

                          P 1 Reply Last reply
                          0
                          • YooperDogY Offline
                            YooperDogY Offline
                            YooperDog
                            Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                            wrote on last edited by
                            #427

                            Settling down with a bit of Jameson Black Barrel. I’m thinking about trying out the Four Rose’s. I would post a pic if I can ever figure it out.

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                            • YooperDogY YooperDog

                              Settling down with a bit of Jameson Black Barrel. I would post a pic if I can ever figure it out.

                              P Offline
                              P Offline
                              Parksider
                              Team Blue PK100 Power User
                              wrote on last edited by
                              #428

                              YooperDog barrel proof store pic 4 Roses on of my favorites!!08F6C36E-9BEB-44FF-8A59-833B33423F8F.jpeg

                              John C.

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                              • YooperDogY Offline
                                YooperDogY Offline
                                YooperDog
                                Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                                wrote on last edited by
                                #429

                                Sorry folks not a good connection here, looks like I fat fingered the send button to many times

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                                • P Offline
                                  P Offline
                                  Parksider
                                  Team Blue PK100 Power User
                                  wrote on last edited by
                                  #430

                                  YooperDog $70 bottle… no bad…

                                  John C.

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                                  • P Offline
                                    P Offline
                                    Parksider
                                    Team Blue PK100 Power User
                                    wrote on last edited by
                                    #431

                                    YooperDog I’m currently knee deep in a bottle of Tito’s right now. Buddy retired today so the 4 roses were drink of choice!

                                    John C.

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                                    • skibumbenS Offline
                                      skibumbenS Offline
                                      skibumben
                                      PK100 Masterbuilt Big Green Egg
                                      wrote on last edited by
                                      #432

                                      image.jpg

                                      Some people make homemade sanitizer with everclear, I make Limoncello!

                                      1 Reply Last reply
                                      2
                                      • YooperDogY Offline
                                        YooperDogY Offline
                                        YooperDog
                                        Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                                        wrote on last edited by
                                        #433

                                        I will need to check out the store shelves in my local area, probably will need to take a trip to the big city to find.

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                                        0
                                        • YooperDogY Offline
                                          YooperDogY Offline
                                          YooperDog
                                          Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                                          wrote on last edited by
                                          #434

                                          So it is lemon scented sanitizer that you can enjoy out of a glass.

                                          1 Reply Last reply
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