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Drink of Choice

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  • BrianhB Brianh

    Tex_77 I can’t even get Rebecca Creek here in Illinois. I have to pick up a supply each October when I am in Wyoming hunting. Great stuff!

    Tex_77T Offline
    Tex_77T Offline
    Tex_77
    Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
    wrote on last edited by
    #14

    Brianh The first place I ever had it was at a concert in the middle of a pasture. They had a bottle of it on stage and I asked them what it was, then they offered me a shot, and I was hooked! I think the band was Shane Smith and the Saints!

    Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

    1 Reply Last reply
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    • P Parksider

      Tex_77 I’m a tall, domestic, and light beer guy… “Silver Bullets” or Ultras.

      I’m a Bulliet and 4 roses bourbon fan too.

      Summer drink on the porch is tall Titos and lime tonic.

      My wife and I started making shrubs. If you haven’t tried them highly recommend. 2oz vodka, 2oz whatever flavor shrub, and top with something that has fizz over ice. They were a game changer, you CANNOT taste the vodka!!

      Joe HellJ Offline
      Joe HellJ Offline
      Joe Hell
      Team Blue
      wrote on last edited by
      #15

      Parksider Bulleit is great! I recently got into Four Roses myself. Good bang for the buck! Crown is a good and Pendleton is high on the list and it’s namesake is only 40 minutes down the road. Weller is next on my list…made by the folks that produce Pappy Van Winkle.

      Better Living Through BBQ!

      1 Reply Last reply
      0
      • Tex_77T Tex_77

        What is shrub?

        Joe HellJ Offline
        Joe HellJ Offline
        Joe Hell
        Team Blue
        wrote on last edited by
        #16

        Tex_77 A shrub is a strange concoction and something that can be made at home. It will have various fruit, some sugar and vinegar. It sounds weird but it can be a refreshing addition to lighter ‘summer’ drinks.

        Better Living Through BBQ!

        1 Reply Last reply
        0
        • JonathonJ Offline
          JonathonJ Offline
          Jonathon
          Team Blue Admin Walton's Employee Power User
          wrote on last edited by
          #17

          Parksider I have been enjoying Ultras recently but an abv in the low 4s is hard to appreciate. 15 years ago that would have been perfectly fine, how the explosion in American craft brewing has changed things is amazing. I really think we now make the best beers in the world, took that from Germany almost a decade ago!

          Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

          Joe HellJ 1 Reply Last reply
          2
          • JonathonJ Jonathon

            Parksider I have been enjoying Ultras recently but an abv in the low 4s is hard to appreciate. 15 years ago that would have been perfectly fine, how the explosion in American craft brewing has changed things is amazing. I really think we now make the best beers in the world, took that from Germany almost a decade ago!

            Joe HellJ Offline
            Joe HellJ Offline
            Joe Hell
            Team Blue
            wrote on last edited by
            #18

            Jonathon Yet, you don’t like IPA (shakes head in disbelief). Today’s IPA isn’t all about the bitter as it once was! The only beers I haven’t jumped on guard with is of the sour variety. When I first started brewing 25 years ago we just referred to that as ‘bad beer’ and would dump it down the drain or give it to our friends just looking for a buzz.

            Better Living Through BBQ!

            s.a.mS 1 Reply Last reply
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            • Joe HellJ Joe Hell

              Jonathon Yet, you don’t like IPA (shakes head in disbelief). Today’s IPA isn’t all about the bitter as it once was! The only beers I haven’t jumped on guard with is of the sour variety. When I first started brewing 25 years ago we just referred to that as ‘bad beer’ and would dump it down the drain or give it to our friends just looking for a buzz.

              s.a.mS Offline
              s.a.mS Offline
              s.a.m
              Regular Contributors
              wrote on last edited by
              #19

              IPA’s are to hoppy for my taste, I prefer a good dark stout or darker ale, just my preference!

              Joe HellJ 1 Reply Last reply
              1
              • JonathonJ Offline
                JonathonJ Offline
                Jonathon
                Team Blue Admin Walton's Employee Power User
                wrote on last edited by
                #20

                @s-a-m Sam’s the man!

                Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                1 Reply Last reply
                2
                • s.a.mS s.a.m

                  IPA’s are to hoppy for my taste, I prefer a good dark stout or darker ale, just my preference!

                  Joe HellJ Offline
                  Joe HellJ Offline
                  Joe Hell
                  Team Blue
                  wrote on last edited by Joe Hell
                  #21

                  @s-a-m I love me some stouts, porter, etc… I haven’t met a beer or spirit that I would turn down!

                  Better Living Through BBQ!

                  s.a.mS 2 Replies Last reply
                  2
                  • Joe HellJ Joe Hell

                    @s-a-m I love me some stouts, porter, etc… I haven’t met a beer or spirit that I would turn down!

                    s.a.mS Offline
                    s.a.mS Offline
                    s.a.m
                    Regular Contributors
                    wrote on last edited by
                    #22

                    Joe Hell Iron house stout! I will say is one to hunt down and lienkugel creamy dark is another one!

                    s.a.mS Departing ContestantD 2 Replies Last reply
                    1
                    • s.a.mS s.a.m

                      Joe Hell Iron house stout! I will say is one to hunt down and lienkugel creamy dark is another one!

                      s.a.mS Offline
                      s.a.mS Offline
                      s.a.m
                      Regular Contributors
                      wrote on last edited by
                      #23

                      Yuenlieng Porter is another good one!

                      1 Reply Last reply
                      2
                      • s.a.mS s.a.m

                        Joe Hell Iron house stout! I will say is one to hunt down and lienkugel creamy dark is another one!

                        Departing ContestantD Offline
                        Departing ContestantD Offline
                        Departing Contestant
                        Regular Contributors
                        wrote on last edited by
                        #24

                        @s-a-m Joe Hell Black Butte Porter doesn’t suck

                        Joe HellJ 1 Reply Last reply
                        0
                        • Tex_77T Tex_77

                          Jonathon s request, please list your drink of choice. I’ll start, I love bourbon and Coors Light or a good old Coors yellow belly. My bourbons of choice are Elijah Craig, Bulliet, Maker’s Mark, Jim Beam Black and W.L. Wellers. Now if I just want to pound down some drinks a good 7&7 can’t be beat.

                          R Offline
                          R Offline
                          Randyman
                          Team Blue
                          wrote on last edited by
                          #25

                          Tex_77
                          Sierra Nevada Pale Ale (the brewery is right here in town) and a couple of gin & tonics in the evening.

                          1 Reply Last reply
                          0
                          • JonathonJ Offline
                            JonathonJ Offline
                            Jonathon
                            Team Blue Admin Walton's Employee Power User
                            wrote on last edited by
                            #26

                            @s-a-m When Yuengling became widely available I was sure that was the death of Bud and a few other heavy lagers, same price and infinitely better (in my opinion) but you can show a horse water but you can’t make them drink good beer!

                            Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                            1 Reply Last reply
                            2
                            • Joe HellJ Joe Hell

                              @s-a-m I love me some stouts, porter, etc… I haven’t met a beer or spirit that I would turn down!

                              s.a.mS Offline
                              s.a.mS Offline
                              s.a.m
                              Regular Contributors
                              wrote on last edited by s.a.m
                              #27

                              Joe Hell said in Drink of Choice:

                              @s-a-m I love me some stouts, porter, etc… I haven’t met a beer or spirit that I would turn down!

                              Even Bud light lime? Can’t do that! Lol

                              Joe HellJ 1 Reply Last reply
                              0
                              • Tex_77T Tex_77

                                Jonathon s request, please list your drink of choice. I’ll start, I love bourbon and Coors Light or a good old Coors yellow belly. My bourbons of choice are Elijah Craig, Bulliet, Maker’s Mark, Jim Beam Black and W.L. Wellers. Now if I just want to pound down some drinks a good 7&7 can’t be beat.

                                E Offline
                                E Offline
                                erich52
                                Team Blue Big Green Egg Traeger Regular Contributors
                                wrote on last edited by
                                #28

                                Tex_77 I enjoy Crown on almost any occasion and as many Busch Lights or Bud Selects that I can poor down the hatch. When out and about I like to get into the Stouts at most breweries. I don’t believe that I have met a bourbon that I don’t care for. I will pretty much indulge in anything but Rum.

                                Tex_77T 1 Reply Last reply
                                0
                                • Departing ContestantD Departing Contestant

                                  @s-a-m Joe Hell Black Butte Porter doesn’t suck

                                  Joe HellJ Offline
                                  Joe HellJ Offline
                                  Joe Hell
                                  Team Blue
                                  wrote on last edited by
                                  #29

                                  Departing Contestant I credit Black Butte, Full Sail Amber and Red Hook ESB as the beers that changed my life and started my brewing fascination well over 20 years ago. I haven’t had any of them in a while. Time to revisit!

                                  Better Living Through BBQ!

                                  Departing ContestantD 1 Reply Last reply
                                  0
                                  • s.a.mS s.a.m

                                    Joe Hell said in Drink of Choice:

                                    @s-a-m I love me some stouts, porter, etc… I haven’t met a beer or spirit that I would turn down!

                                    Even Bud light lime? Can’t do that! Lol

                                    Joe HellJ Offline
                                    Joe HellJ Offline
                                    Joe Hell
                                    Team Blue
                                    wrote on last edited by
                                    #30

                                    @s-a-m I’ve had worse than bud light lime!

                                    Better Living Through BBQ!

                                    1 Reply Last reply
                                    0
                                    • E erich52

                                      Tex_77 I enjoy Crown on almost any occasion and as many Busch Lights or Bud Selects that I can poor down the hatch. When out and about I like to get into the Stouts at most breweries. I don’t believe that I have met a bourbon that I don’t care for. I will pretty much indulge in anything but Rum.

                                      Tex_77T Offline
                                      Tex_77T Offline
                                      Tex_77
                                      Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                                      wrote on last edited by
                                      #31

                                      erich52 Rum can be delicious, but I don’t like spiced rum.

                                      Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                                      1 Reply Last reply
                                      0
                                      • Joe HellJ Joe Hell

                                        Departing Contestant I credit Black Butte, Full Sail Amber and Red Hook ESB as the beers that changed my life and started my brewing fascination well over 20 years ago. I haven’t had any of them in a while. Time to revisit!

                                        Departing ContestantD Offline
                                        Departing ContestantD Offline
                                        Departing Contestant
                                        Regular Contributors
                                        wrote on last edited by
                                        #32

                                        Joe Hell Bend has a lot of good breweries. However, each year Deschutes makes a small batch beer that, if you can get any, is amazing and always very different. there is a taproom, sorta, by the Primal Cuts Market in Bend Oregon that has an amazing selection of beers and if you get to know the bartender there is usually a small keg of limited release beer from Deschutes. you should go to bend and spend A WEEKEND

                                        Joe HellJ 1 Reply Last reply
                                        0
                                        • s.a.mS Offline
                                          s.a.mS Offline
                                          s.a.m
                                          Regular Contributors
                                          wrote on last edited by
                                          #33

                                          Blue moon with dinner is another good one!

                                          1 Reply Last reply
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