lately I have been interested in making empanadas, peperoni rolls and beef and been burritos to freeze and have on hand for the grandchildren and convince for the summer

processhead i have made them also in the past made mine with cabbage

Jonathon I now have a yearling acc. if you could fix it I would Be happy !

Jonathon just were shark teeth lol

Jonathon when I was young I started drinking coffee from an old percolator pot sitting on the old wood cook stove

Jonathon it is summer how about a patty maker attachment ?

Jonathon par boil the scallops and partly cook some bacon wrap the scallops pin with a tooth pic then bake till done never go wrong

my nephew just sent me a 22" Blackstone 2 burner

put a sign on the hot dog cart saying have me at your next event !, good word of mouth is free advertisement

Deepwoodsbutcher you need to get another dog now so that the older one will teach the younger they learn from each other

when anything I eat has been blackened or is char it is the only flavor that I taste ,burnt, and it takes away from all other seasoning !

char is a term that is used by people that cant cook !

there is a lot of talk about farmers spraying chemicals that run off and the mills piloting from runoff and others it gets into the soil then the plants so they say they issused a do not eat order in one Maine area on the deer

processhead their is a lot of talk in my area about forever chemicals in the wild game

calldoctoday when I bought a gas stove , a Samsung for the house a 5 burner I have never had any regrets and it needed converted to propane which runs my generator and stove only

calldoctoday when you start cooking with gas you will not want electric ever again !

processhead that is like the fry pan bread that my wife’s tribe made growing up

Jonathon I want one for each hand lol

Dave in AZ when I make the taco flavor sticks I only use the seasoning and hold overnight with 80/20 beef and pork and do not use ECA but i do add hot pepper cheese to the mix

Jonathon i need one in large please