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Meatgistics - Walton's - Community
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  5. Easter Egg Hunt!

Easter Egg Hunt!

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  • Dave in AZD Dave in AZ

    I figured it out, and was still able to use the code, so it is still up! TONS of fun, strangely I had been to and read every page already except one lol.

    Unfortunately, the coupon REPLACED the new2022 and EGGS coupons… I had those 2 stacked for a purchase last night, now it will only let me use one of the 3 at a time. Was gonna pull the trigger on a 50lb mixer with all 3 stacked, but with just one I will wait to see if it will be “fixed”.

    In any case, the hunt was lots of fun, thanks a lot for making it and putting in that cool effort! 😉 what a great place you are making here, Jonathon

    G Offline
    G Offline
    glen
    Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
    wrote on last edited by
    #14

    Dave in AZ I figured it out earlier but with the cost of shipping I thought it was more beneficial to leave it to you guys since I am local and can shop Walton’s for free (Man, I wish they had free pickup on these discount coupons)!

    Give a man a fish and he eats for a day
    Teach a man to fish and he drinks beer for a lifetime

    Dave in AZD 1 Reply Last reply
    2
    • G glen

      Dave in AZ I figured it out earlier but with the cost of shipping I thought it was more beneficial to leave it to you guys since I am local and can shop Walton’s for free (Man, I wish they had free pickup on these discount coupons)!

      Dave in AZD Offline
      Dave in AZD Offline
      Dave in AZ
      Military Veterans Sous Vide Canning Traeger Regular Contributors Power User
      wrote on last edited by
      #15

      glen that’s pretty cool of you glen! Also, very neat to be local to Waltons. Watching the podcasts, it’s pretty clear that they are all great guys. If I was local, I know I would of stopped by with my first Canadian bacon and been all, “Try this Jonathon !” Also they sound like they wouldn’t pass up a good beer lol.

      G 1 Reply Last reply
      0
      • IVERYANI IVERYAN

        Surg theres another clue right under those words.

        SurgS Offline
        SurgS Offline
        Surg
        Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
        wrote on last edited by
        #16

        IVERYAN thanks got it now. Was 2 pages away. Thanks!

        “A smooth sea never made a skilled sailor.”

        1 Reply Last reply
        1
        • Dave in AZD Dave in AZ

          glen that’s pretty cool of you glen! Also, very neat to be local to Waltons. Watching the podcasts, it’s pretty clear that they are all great guys. If I was local, I know I would of stopped by with my first Canadian bacon and been all, “Try this Jonathon !” Also they sound like they wouldn’t pass up a good beer lol.

          G Offline
          G Offline
          glen
          Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
          wrote on last edited by
          #17

          Dave in AZ Thank you.
          Yes, They are a great asset to our area. We are lucky to have them in Wichita
          Went to one of their classes, and had a great time
          Jonathan is a great guy and really does love what he is doing

          Give a man a fish and he eats for a day
          Teach a man to fish and he drinks beer for a lifetime

          1 Reply Last reply
          0
          • JonathonJ Jonathon

            Go check out the blog for a “fun” little Easter Egg Hunt with a nice little prize for you at the end!

            Happy Easter everyone and enjoy your weekend!

            C Offline
            C Offline
            calldoctoday
            Team Blue Power User Regular Contributors
            wrote on last edited by
            #18

            Jonathon Wishing you & your family & everyone at Walton’s a nice Easter too & hope you had a GREAT Friday.

            1 Reply Last reply
            1
            • B Offline
              B Offline
              bocephus
              Team Orange Power User Canning Masterbuilt Veteran
              wrote on last edited by
              #19

              Wishing everyone a Happy Easter, hope you all have a nice day with family.

              1 Reply Last reply
              2
              • C Offline
                C Offline
                calldoctoday
                Team Blue Power User Regular Contributors
                wrote on last edited by
                #20

                Wishing all you all & all your families a nice Easter & hope you had a GREAT Friday too.

                1 Reply Last reply
                1
                • samspadeS Offline
                  samspadeS Offline
                  samspade
                  Team Orange Masterbuilt Sous Vide Team Blue Power User
                  wrote on last edited by
                  #21

                  Happy Easter to all.

                  1 Reply Last reply
                  2
                  • kyleK Offline
                    kyleK Offline
                    kyle
                    Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                    wrote on last edited by
                    #22

                    Happy Easter everyone and enjoy time with loved ones

                    hey vegetarians, my food poops on your food!

                    GWG8541G 1 Reply Last reply
                    2
                    • kyleK kyle

                      Happy Easter everyone and enjoy time with loved ones

                      GWG8541G Offline
                      GWG8541G Offline
                      GWG8541
                      Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                      wrote on last edited by
                      #23

                      kyle Happy Easter to you and yours and to everyone in our Meatgistics community.

                      “You never really die until you end up on the wall at a Cracker Barrel”

                      1 Reply Last reply
                      3
                      • JonathonJ Offline
                        JonathonJ Offline
                        Jonathon
                        Team Blue Admin Walton's Employee Power User
                        wrote on last edited by
                        #24

                        GWG8541 3 of 8 have been claimed, so there is still a chance (and a reason) to finish it! PatrickB will be thrilled to know he stumped someone, he write the clues and I just edited them here or there! Scary prices are low usually…

                        Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                        twilliamsT GWG8541G 2 Replies Last reply
                        1
                        • JonathonJ Offline
                          JonathonJ Offline
                          Jonathon
                          Team Blue Admin Walton's Employee Power User
                          wrote on last edited by
                          #25

                          And obviously, happy Easter to everyone, I hope you are all getting to spend time with your family and friends and eat a good Sunday Dinner surrounded by loved ones. I do love Kansas but the one thing i miss is having is family around for Holidays. Now, for this one, I am actually glad it can just be my wife and I, we have been burning the cnadles at both ends a little too much recently and needed a weekend to just relax and recouporate. Didn’t get all the time we wanted for that but we are going to be taking a few days off shortly!

                          Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                          1 Reply Last reply
                          3
                          • JonathonJ Jonathon

                            GWG8541 3 of 8 have been claimed, so there is still a chance (and a reason) to finish it! PatrickB will be thrilled to know he stumped someone, he write the clues and I just edited them here or there! Scary prices are low usually…

                            twilliamsT Offline
                            twilliamsT Offline
                            twilliams
                            Power User PK100 Regular Contributors Team Grey
                            wrote on last edited by
                            #26

                            Jonathon PatrickB haha I can’t get past the 2nd one which is the casing one. My brain is sooooo small….lol

                            1 Reply Last reply
                            1
                            • B Offline
                              B Offline
                              bocephus
                              Team Orange Power User Canning Masterbuilt Veteran
                              wrote on last edited by
                              #27

                              Made it through to the end, once you figure it out, of course it makes sense.

                              1 Reply Last reply
                              1
                              • Denny OD Offline
                                Denny OD Offline
                                Denny O
                                Power User Cast Iron Canning Green Mountain Grill
                                wrote on last edited by
                                #28

                                Guess I can’t seem to get past the first page.
                                https://waltons.com/blog/waltons-easter-egg-hunt/

                                Denny O’s-Smokey Bones
                                I’d rather be sit’in in a boat and thinking about God,
                                Than sit’n in church and thinking about fish’in!

                                twilliamsT 1 Reply Last reply
                                0
                                • kyleK Offline
                                  kyleK Offline
                                  kyle
                                  Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                                  wrote on last edited by
                                  #29

                                  I cant figure out the only thing scary is our low prices on the next page

                                  hey vegetarians, my food poops on your food!

                                  samspadeS Denny OD 2 Replies Last reply
                                  0
                                  • kyleK kyle

                                    I cant figure out the only thing scary is our low prices on the next page

                                    samspadeS Offline
                                    samspadeS Offline
                                    samspade
                                    Team Orange Masterbuilt Sous Vide Team Blue Power User
                                    wrote on last edited by
                                    #30

                                    kyle that’s where I got to and stopped.

                                    kyleK 1 Reply Last reply
                                    0
                                    • samspadeS samspade

                                      kyle that’s where I got to and stopped.

                                      kyleK Offline
                                      kyleK Offline
                                      kyle
                                      Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                                      wrote on last edited by
                                      #31

                                      samspade good news is I have 10 and a half more hours at work to try and figure it out.

                                      hey vegetarians, my food poops on your food!

                                      1 Reply Last reply
                                      1
                                      • kyleK kyle

                                        I cant figure out the only thing scary is our low prices on the next page

                                        Denny OD Offline
                                        Denny OD Offline
                                        Denny O
                                        Power User Cast Iron Canning Green Mountain Grill
                                        wrote on last edited by
                                        #32

                                        kyle How did you even get to the next page?

                                        Denny O’s-Smokey Bones
                                        I’d rather be sit’in in a boat and thinking about God,
                                        Than sit’n in church and thinking about fish’in!

                                        kyleK 1 Reply Last reply
                                        0
                                        • twilliamsT Offline
                                          twilliamsT Offline
                                          twilliams
                                          Power User PK100 Regular Contributors Team Grey
                                          wrote on last edited by
                                          #33

                                          Maybe there is a difference of working off of a desktop vs a phone….hmmmmm. I’m on the junk iPhone

                                          Tex_77T 1 Reply Last reply
                                          0

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