I’m confused
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Apparently they have a left and a right breast, and a tenderloin inside….it is the small strip attached to the breast.
So two tenderloins? -
Apparently they have a left and a right breast, and a tenderloin inside….it is the small strip attached to the breast.
So two tenderloins?pepperettes said in I’m confused:
Apparently they have a left and a right breast, and a tenderloin inside….it is the small strip attached to the breast.
So two tenderloins?Only after you split that bird in half.
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?So I’m half right
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Also if a cow is right handed the left brisket is the best one to use to smoke, it’ll be more tender than the right one.
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Also if a cow is right handed the left brisket is the best one to use to smoke, it’ll be more tender than the right one.
HerbcoFood The way to tell is to get the cow to give you high five before processing, then you will know if they are right handed or left handed.
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Yah, well did you know if you loose a leg, you’ll usually have one left, even if it’s not right!
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HerbcoFood The way to tell is to get the cow to give you high five before processing, then you will know if they are right handed or left handed.
bocephus lolol
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HerbcoFood The way to tell is to get the cow to give you high five before processing, then you will know if they are right handed or left handed.
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[[topic:post-is-deleted]]This post is deleted!
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Sorry yah, little too much!
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PapaSop said in I’m confused:
pepperettes said in I’m confused:
bocephus that sounds a lot like a girl I once dated! She even tasted like she was in the curing stage!
Careful here. A bit drifting from what we do here.
What? Us drift off topic here? Surely you Jest!
Paul
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PapaSop said in I’m confused:
pepperettes said in I’m confused:
bocephus that sounds a lot like a girl I once dated! She even tasted like she was in the curing stage!
Careful here. A bit drifting from what we do here.
What? Us drift off topic here? Surely you Jest!
processhead said in I’m confused:
PapaSop said in I’m confused:
pepperettes said in I’m confused:
bocephus that sounds a lot like a girl I once dated! She even tasted like she was in the curing stage!
Careful here. A bit drifting from what we do here.
What? Us drift off topic here? Surely you Jest!
I know! Right.
A bit much. Will let it die here. -
Chefs, Please someone either give me a pm or let me me know where this thread came from and where it went over the edge to?? I’m confused.
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I bet a 4 legged chicken would be hard to catch lol
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[[topic:post-is-deleted]]
pepperettes you deleted the comment but posted it again….lol. I know someone asked what happened. Yes we are all adults but go ahead and delete it and let’s move on.
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craigrice said in I’m confused:
I bet a 4 legged chicken would be hard to catch lol
Ole Rocky would have never caught that one.
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