Skip to content
  • Home
  • Walton's
    • Home
    • Seasonings
    • Casings
    • Packaging
    • Supplies
    • Equipment
    • Smoking/Grilling
    • Sales
    • Giveaways
  • About Us
  • Topics
    • Unread
    • Recent
    • Random
    • Popular Monthly
    • Popular All-Time
    • Unsolved
    • Solved
  • Events
  • FAQ
  • Conv Chart
    • Seasonings
    • Cures
    • Additives
Skins
  • Light
  • Brite
  • Cerulean
  • Cosmo
  • Flatly
  • Journal
  • Litera
  • Lumen
  • Lux
  • Materia
  • Minty
  • Morph
  • Pulse
  • Sandstone
  • Simplex
  • Sketchy
  • Spacelab
  • United
  • Yeti
  • Zephyr
  • Dark
  • Cyborg
  • Darkly
  • Quartz
  • Slate
  • Solar
  • Superhero
  • Vapor

  • Default (No Skin)
  • No Skin
  • Team Blue Skin
Collapse
Meatgistics - Walton's - Community
  1. Home
  2. Categories
  3. Community
  4. General
  5. Member rewards

Member rewards

Scheduled Pinned Locked Moved General
117 Posts 24 Posters 3.4k Views 18 Watching
  • Oldest to Newest
  • Newest to Oldest
  • Most Votes
Reply
  • Reply as topic
Log in to reply
This topic has been deleted. Only users with topic management privileges can see it.
  • ChefC Chef

    Jonathon Okay - what level do we need for the Fireball?

    And on a serious note, thanks for all the fun this community has.

    Dr_PainD Offline
    Dr_PainD Offline
    Dr_Pain
    Sous Vide Dry Cured Sausage Traeger Team Blue
    wrote on last edited by
    #7

    Chef said in Member rewards:

    Jonathon Okay - what level do we need for the Fireball?

    And on a serious note, thanks for all the fun this community has.

    I want to see a breakdown of those reward levels. I may take a vacation from work (which I haven’t done in 17 years) and just troll the board LOL!!!

    That Fireball stuff looks delish

    HerbcoFoodH 1 Reply Last reply
    1
    • Dr_PainD Dr_Pain

      Chef said in Member rewards:

      Jonathon Okay - what level do we need for the Fireball?

      And on a serious note, thanks for all the fun this community has.

      I want to see a breakdown of those reward levels. I may take a vacation from work (which I haven’t done in 17 years) and just troll the board LOL!!!

      That Fireball stuff looks delish

      HerbcoFoodH Offline
      HerbcoFoodH Offline
      HerbcoFood
      Regular Contributors Team Orange Sous Vide
      wrote on last edited by
      #8

      Dr_Pain 500 - hat; 1000 - cutting board; 1500 - knife; 2000 - polo shirt I believe.

      Dr_PainD 1 Reply Last reply
      1
      • HerbcoFoodH HerbcoFood

        Dr_Pain 500 - hat; 1000 - cutting board; 1500 - knife; 2000 - polo shirt I believe.

        Dr_PainD Offline
        Dr_PainD Offline
        Dr_Pain
        Sous Vide Dry Cured Sausage Traeger Team Blue
        wrote on last edited by
        #9

        HerbcoFood said in Member rewards:

        Dr_Pain 500 - hat; 1000 - cutting board; 1500 - knife; 2000 - polo shirt I believe.

        Fireball??? LOL!!!

        1 Reply Last reply
        1
        • JonathonJ Jonathon

          Here are the newest meatgistics rewards that will be on there way to.you guy soon! The bottle is something they sent I think to.show off the glass etching they can do. It is fireball whiskey!
          20211019_094950.jpg
          calldoctoday
          zbigjeff
          HerbcoFood
          johnsbrewhouse

          lkrfletcherL Offline
          lkrfletcherL Offline
          lkrfletcher
          Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
          wrote on last edited by
          #10

          Congratulations guys

          Life is a Garden - Dig it.

          1 Reply Last reply
          1
          • JonathonJ Jonathon

            Here are the newest meatgistics rewards that will be on there way to.you guy soon! The bottle is something they sent I think to.show off the glass etching they can do. It is fireball whiskey!
            20211019_094950.jpg
            calldoctoday
            zbigjeff
            HerbcoFood
            johnsbrewhouse

            lkrfletcherL Offline
            lkrfletcherL Offline
            lkrfletcher
            Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
            wrote on last edited by
            #11

            Jonathon - I have a bottle like that that use for Sous Vide Pineapple infused Rum.

            Life is a Garden - Dig it.

            1 Reply Last reply
            1
            • JonathonJ Jonathon

              Here are the newest meatgistics rewards that will be on there way to.you guy soon! The bottle is something they sent I think to.show off the glass etching they can do. It is fireball whiskey!
              20211019_094950.jpg
              calldoctoday
              zbigjeff
              HerbcoFood
              johnsbrewhouse

              B Offline
              B Offline
              bocephus
              Team Orange Power User Canning Masterbuilt Veteran
              wrote on last edited by
              #12

              Jonathon Congrats to all.

              1 Reply Last reply
              1
              • Bob StehlikB Offline
                Bob StehlikB Offline
                Bob Stehlik
                Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
                wrote on last edited by
                #13

                WTG Everyone!! Thanks for all of the useful info and a few chuckles along the way!

                Improvise, Adapt and Overcome! Semper Fi

                1 Reply Last reply
                1
                • Dr_PainD Dr_Pain

                  That is awesome!! Congratulations guys. Someday I will part of this elite level

                  Bob StehlikB Offline
                  Bob StehlikB Offline
                  Bob Stehlik
                  Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
                  wrote on last edited by
                  #14

                  Dr_Pain You do have enough posts to put the “Regular Contributor” tag with your profile. Good job!

                  Improvise, Adapt and Overcome! Semper Fi

                  Dr_PainD 1 Reply Last reply
                  1
                  • Bob StehlikB Bob Stehlik

                    Dr_Pain You do have enough posts to put the “Regular Contributor” tag with your profile. Good job!

                    Dr_PainD Offline
                    Dr_PainD Offline
                    Dr_Pain
                    Sous Vide Dry Cured Sausage Traeger Team Blue
                    wrote on last edited by
                    #15

                    Bob Stehlik said in Member rewards:

                    Dr_Pain You do have enough posts to put the “Regular Contributor” tag with your profile. Good job!

                    Hey Bob, I should have enough to be a REGULAR CONTRIBUTOR and possibly a POWER USER but I am sure that Jonathon adds people at different intervals.

                    Thanks for the accolade Bob Stehlik

                    PapaSopP 1 Reply Last reply
                    2
                    • Dr_PainD Dr_Pain

                      Bob Stehlik said in Member rewards:

                      Dr_Pain You do have enough posts to put the “Regular Contributor” tag with your profile. Good job!

                      Hey Bob, I should have enough to be a REGULAR CONTRIBUTOR and possibly a POWER USER but I am sure that Jonathon adds people at different intervals.

                      Thanks for the accolade Bob Stehlik

                      PapaSopP Offline
                      PapaSopP Offline
                      PapaSop
                      Team Orange Power User Veteran
                      wrote on last edited by
                      #16

                      Dr_Pain said in Member rewards:

                      Bob Stehlik said in Member rewards:

                      Dr_Pain You do have enough posts to put the “Regular Contributor” tag with your profile. Good job!

                      Hey Bob, I should have enough to be a REGULAR CONTRIBUTOR and possibly a POWER USER but I am sure that Jonathon adds people at different intervals.

                      Thanks for the accolade Bob Stehlik

                      You can add those yourself.

                      1 Reply Last reply
                      0
                      • cdavisC Offline
                        cdavisC Offline
                        cdavis
                        Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                        wrote on last edited by
                        #17

                        Congrats to you 4 well done 👏.

                        1 Reply Last reply
                        0
                        • ND MikeN Offline
                          ND MikeN Offline
                          ND Mike
                          Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                          wrote on last edited by
                          #18

                          Congrats guys! Jonathon this picture loaded sideways too!

                          1 Reply Last reply
                          0
                          • Departing ContestantD Offline
                            Departing ContestantD Offline
                            Departing Contestant
                            Regular Contributors
                            wrote on last edited by
                            #19

                            yes , yes, yes…whatever it takes

                            1 Reply Last reply
                            0
                            • samspadeS Offline
                              samspadeS Offline
                              samspade
                              Team Orange Masterbuilt Sous Vide Team Blue Power User
                              wrote on last edited by
                              #20

                              Congrats to those who have made the next level. I’m still working for my hat

                              1 Reply Last reply
                              1
                              • JonathonJ Jonathon

                                Here are the newest meatgistics rewards that will be on there way to.you guy soon! The bottle is something they sent I think to.show off the glass etching they can do. It is fireball whiskey!
                                20211019_094950.jpg
                                calldoctoday
                                zbigjeff
                                HerbcoFood
                                johnsbrewhouse

                                zbigjeffZ Offline
                                zbigjeffZ Offline
                                zbigjeff
                                Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                wrote on last edited by
                                #21

                                Jonathon Well thank you Jonathan. The best things happen when a person is just having fun. Can’t wait to receive.

                                1 Reply Last reply
                                1
                                • Ridley AcresR Ridley Acres

                                  It takes a a considerable amount of time and thought to put out meaningful posts and replies to get to #memberrewards level. You have definitely earned these rewards! Thanks for your sacrifices, calldoctoday, zbigjeff, HerbcoFood, johnsbrewhouse and all you have done to help our community grow in number and knowledge!

                                  zbigjeffZ Offline
                                  zbigjeffZ Offline
                                  zbigjeff
                                  Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                  wrote on last edited by
                                  #22

                                  Ridley Acres Thank you. The jokers on this site make it enjoyable.

                                  1 Reply Last reply
                                  0
                                  • kyleK Offline
                                    kyleK Offline
                                    kyle
                                    Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                                    wrote on last edited by
                                    #23

                                    Nice job guys

                                    hey vegetarians, my food poops on your food!

                                    1 Reply Last reply
                                    2
                                    • JonathonJ Jonathon

                                      Here are the newest meatgistics rewards that will be on there way to.you guy soon! The bottle is something they sent I think to.show off the glass etching they can do. It is fireball whiskey!
                                      20211019_094950.jpg
                                      calldoctoday
                                      zbigjeff
                                      HerbcoFood
                                      johnsbrewhouse

                                      GWG8541G Offline
                                      GWG8541G Offline
                                      GWG8541
                                      Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                      wrote on last edited by
                                      #24

                                      Jonathon congrats to everyone and thanks for all of your contributions. I’ve learned alot being here, and you all were part of it.

                                      “You never really die until you end up on the wall at a Cracker Barrel”

                                      1 Reply Last reply
                                      2
                                      • K Offline
                                        K Offline
                                        Ken1261
                                        wrote on last edited by
                                        #25

                                        Congrats to you all. Job well done.

                                        1 Reply Last reply
                                        1
                                        • SurgS Offline
                                          SurgS Offline
                                          Surg
                                          Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
                                          wrote on last edited by
                                          #26

                                          Congrats everyone. Thanks for all the great posts and the many more that I’m sure will follow.

                                          “A smooth sea never made a skilled sailor.”

                                          1 Reply Last reply
                                          2

                                          Hello! It looks like you're interested in this conversation, but you don't have an account yet.

                                          Getting fed up of having to scroll through the same posts each visit? When you register for an account, you'll always come back to exactly where you were before, and choose to be notified of new replies (either via email, or push notification). You'll also be able to save bookmarks and upvote posts to show your appreciation to other community members.

                                          With your input, this post could be even better 💗

                                          Register Login
                                          Reply
                                          • Reply as topic
                                          Log in to reply
                                          • Oldest to Newest
                                          • Newest to Oldest
                                          • Most Votes


                                          Sponsored By:

                                          Sponsored By Walton's Inc

                                          Sponsored By:

                                          Sponsored By Walton's
                                          Terms of Use - Privacy Policy - Copyright © 2023 Walton's Inc.
                                          Meatgistics
                                          X

                                          Register Now For Complete Access To Meatgistics!

                                          Sign In Register
                                          • Login

                                          • Don't have an account? Register

                                          • Login or register to search.
                                          • First post
                                            Last post
                                          0
                                          • Home
                                          • Walton's
                                            • Home
                                            • Seasonings
                                            • Casings
                                            • Packaging
                                            • Supplies
                                            • Equipment
                                            • Smoking/Grilling
                                            • Sales
                                            • Giveaways
                                          • About Us
                                          • Topics
                                            • Unread
                                            • Recent
                                            • Random
                                            • Popular Monthly
                                            • Popular All-Time
                                            • Unsolved
                                            • Solved
                                          • Events
                                          • FAQ
                                          • Conv Chart
                                            • Seasonings
                                            • Cures
                                            • Additives