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Meatgistics - Walton's - Community
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Member rewards

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  • Dr_PainD Dr_Pain

    Chef said in Member rewards:

    Jonathon Okay - what level do we need for the Fireball?

    And on a serious note, thanks for all the fun this community has.

    I want to see a breakdown of those reward levels. I may take a vacation from work (which I haven’t done in 17 years) and just troll the board LOL!!!

    That Fireball stuff looks delish

    HerbcoFoodH Offline
    HerbcoFoodH Offline
    HerbcoFood
    Regular Contributors Team Orange Sous Vide
    wrote on last edited by
    #8

    Dr_Pain 500 - hat; 1000 - cutting board; 1500 - knife; 2000 - polo shirt I believe.

    Dr_PainD 1 Reply Last reply
    1
    • HerbcoFoodH HerbcoFood

      Dr_Pain 500 - hat; 1000 - cutting board; 1500 - knife; 2000 - polo shirt I believe.

      Dr_PainD Offline
      Dr_PainD Offline
      Dr_Pain
      Sous Vide Dry Cured Sausage Traeger Team Blue
      wrote on last edited by
      #9

      HerbcoFood said in Member rewards:

      Dr_Pain 500 - hat; 1000 - cutting board; 1500 - knife; 2000 - polo shirt I believe.

      Fireball??? LOL!!!

      1 Reply Last reply
      1
      • JonathonJ Jonathon

        Here are the newest meatgistics rewards that will be on there way to.you guy soon! The bottle is something they sent I think to.show off the glass etching they can do. It is fireball whiskey!
        20211019_094950.jpg
        calldoctoday
        zbigjeff
        HerbcoFood
        johnsbrewhouse

        lkrfletcherL Offline
        lkrfletcherL Offline
        lkrfletcher
        Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
        wrote on last edited by
        #10

        Congratulations guys

        Life is a Garden - Dig it.

        1 Reply Last reply
        1
        • JonathonJ Jonathon

          Here are the newest meatgistics rewards that will be on there way to.you guy soon! The bottle is something they sent I think to.show off the glass etching they can do. It is fireball whiskey!
          20211019_094950.jpg
          calldoctoday
          zbigjeff
          HerbcoFood
          johnsbrewhouse

          lkrfletcherL Offline
          lkrfletcherL Offline
          lkrfletcher
          Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
          wrote on last edited by
          #11

          Jonathon - I have a bottle like that that use for Sous Vide Pineapple infused Rum.

          Life is a Garden - Dig it.

          1 Reply Last reply
          1
          • JonathonJ Jonathon

            Here are the newest meatgistics rewards that will be on there way to.you guy soon! The bottle is something they sent I think to.show off the glass etching they can do. It is fireball whiskey!
            20211019_094950.jpg
            calldoctoday
            zbigjeff
            HerbcoFood
            johnsbrewhouse

            B Offline
            B Offline
            bocephus
            Team Orange Power User Canning Masterbuilt Veteran
            wrote on last edited by
            #12

            Jonathon Congrats to all.

            1 Reply Last reply
            1
            • Bob StehlikB Offline
              Bob StehlikB Offline
              Bob Stehlik
              Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
              wrote on last edited by
              #13

              WTG Everyone!! Thanks for all of the useful info and a few chuckles along the way!

              Improvise, Adapt and Overcome! Semper Fi

              1 Reply Last reply
              1
              • Dr_PainD Dr_Pain

                That is awesome!! Congratulations guys. Someday I will part of this elite level

                Bob StehlikB Offline
                Bob StehlikB Offline
                Bob Stehlik
                Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
                wrote on last edited by
                #14

                Dr_Pain You do have enough posts to put the “Regular Contributor” tag with your profile. Good job!

                Improvise, Adapt and Overcome! Semper Fi

                Dr_PainD 1 Reply Last reply
                1
                • Bob StehlikB Bob Stehlik

                  Dr_Pain You do have enough posts to put the “Regular Contributor” tag with your profile. Good job!

                  Dr_PainD Offline
                  Dr_PainD Offline
                  Dr_Pain
                  Sous Vide Dry Cured Sausage Traeger Team Blue
                  wrote on last edited by
                  #15

                  Bob Stehlik said in Member rewards:

                  Dr_Pain You do have enough posts to put the “Regular Contributor” tag with your profile. Good job!

                  Hey Bob, I should have enough to be a REGULAR CONTRIBUTOR and possibly a POWER USER but I am sure that Jonathon adds people at different intervals.

                  Thanks for the accolade Bob Stehlik

                  PapaSopP 1 Reply Last reply
                  2
                  • Dr_PainD Dr_Pain

                    Bob Stehlik said in Member rewards:

                    Dr_Pain You do have enough posts to put the “Regular Contributor” tag with your profile. Good job!

                    Hey Bob, I should have enough to be a REGULAR CONTRIBUTOR and possibly a POWER USER but I am sure that Jonathon adds people at different intervals.

                    Thanks for the accolade Bob Stehlik

                    PapaSopP Offline
                    PapaSopP Offline
                    PapaSop
                    Team Orange Power User Veteran
                    wrote on last edited by
                    #16

                    Dr_Pain said in Member rewards:

                    Bob Stehlik said in Member rewards:

                    Dr_Pain You do have enough posts to put the “Regular Contributor” tag with your profile. Good job!

                    Hey Bob, I should have enough to be a REGULAR CONTRIBUTOR and possibly a POWER USER but I am sure that Jonathon adds people at different intervals.

                    Thanks for the accolade Bob Stehlik

                    You can add those yourself.

                    1 Reply Last reply
                    0
                    • cdavisC Offline
                      cdavisC Offline
                      cdavis
                      Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                      wrote on last edited by
                      #17

                      Congrats to you 4 well done 👏.

                      1 Reply Last reply
                      0
                      • ND MikeN Offline
                        ND MikeN Offline
                        ND Mike
                        Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                        wrote on last edited by
                        #18

                        Congrats guys! Jonathon this picture loaded sideways too!

                        1 Reply Last reply
                        0
                        • Departing ContestantD Offline
                          Departing ContestantD Offline
                          Departing Contestant
                          Regular Contributors
                          wrote on last edited by
                          #19

                          yes , yes, yes…whatever it takes

                          1 Reply Last reply
                          0
                          • samspadeS Offline
                            samspadeS Offline
                            samspade
                            Team Orange Masterbuilt Sous Vide Team Blue Power User
                            wrote on last edited by
                            #20

                            Congrats to those who have made the next level. I’m still working for my hat

                            1 Reply Last reply
                            1
                            • JonathonJ Jonathon

                              Here are the newest meatgistics rewards that will be on there way to.you guy soon! The bottle is something they sent I think to.show off the glass etching they can do. It is fireball whiskey!
                              20211019_094950.jpg
                              calldoctoday
                              zbigjeff
                              HerbcoFood
                              johnsbrewhouse

                              zbigjeffZ Offline
                              zbigjeffZ Offline
                              zbigjeff
                              Sous Vide Team Blue Power User Regular Contributors Cast Iron
                              wrote on last edited by
                              #21

                              Jonathon Well thank you Jonathan. The best things happen when a person is just having fun. Can’t wait to receive.

                              1 Reply Last reply
                              1
                              • Ridley AcresR Ridley Acres

                                It takes a a considerable amount of time and thought to put out meaningful posts and replies to get to #memberrewards level. You have definitely earned these rewards! Thanks for your sacrifices, calldoctoday, zbigjeff, HerbcoFood, johnsbrewhouse and all you have done to help our community grow in number and knowledge!

                                zbigjeffZ Offline
                                zbigjeffZ Offline
                                zbigjeff
                                Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                wrote on last edited by
                                #22

                                Ridley Acres Thank you. The jokers on this site make it enjoyable.

                                1 Reply Last reply
                                0
                                • kyleK Offline
                                  kyleK Offline
                                  kyle
                                  Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                                  wrote on last edited by
                                  #23

                                  Nice job guys

                                  hey vegetarians, my food poops on your food!

                                  1 Reply Last reply
                                  2
                                  • JonathonJ Jonathon

                                    Here are the newest meatgistics rewards that will be on there way to.you guy soon! The bottle is something they sent I think to.show off the glass etching they can do. It is fireball whiskey!
                                    20211019_094950.jpg
                                    calldoctoday
                                    zbigjeff
                                    HerbcoFood
                                    johnsbrewhouse

                                    GWG8541G Offline
                                    GWG8541G Offline
                                    GWG8541
                                    Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                    wrote on last edited by
                                    #24

                                    Jonathon congrats to everyone and thanks for all of your contributions. I’ve learned alot being here, and you all were part of it.

                                    “You never really die until you end up on the wall at a Cracker Barrel”

                                    1 Reply Last reply
                                    2
                                    • K Offline
                                      K Offline
                                      Ken1261
                                      wrote on last edited by
                                      #25

                                      Congrats to you all. Job well done.

                                      1 Reply Last reply
                                      1
                                      • SurgS Offline
                                        SurgS Offline
                                        Surg
                                        Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
                                        wrote on last edited by
                                        #26

                                        Congrats everyone. Thanks for all the great posts and the many more that I’m sure will follow.

                                        “A smooth sea never made a skilled sailor.”

                                        1 Reply Last reply
                                        2
                                        • processheadP Offline
                                          processheadP Offline
                                          processhead
                                          Regular Contributors Power User
                                          wrote on last edited by
                                          #27

                                          Congratulations, Boys and Girls!

                                          Paul

                                          1 Reply Last reply
                                          2

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