Skip to content
  • Home
  • Walton's
    • Home
    • Seasonings
    • Casings
    • Packaging
    • Supplies
    • Equipment
    • Smoking/Grilling
    • Sales
    • Giveaways
  • About Us
  • Topics
    • Unread
    • Recent
    • Random
    • Popular Monthly
    • Popular All-Time
    • Unsolved
    • Solved
  • Events
  • FAQ
  • Conv Chart
    • Seasonings
    • Cures
    • Additives
Skins
  • Light
  • Brite
  • Cerulean
  • Cosmo
  • Flatly
  • Journal
  • Litera
  • Lumen
  • Lux
  • Materia
  • Minty
  • Morph
  • Pulse
  • Sandstone
  • Simplex
  • Sketchy
  • Spacelab
  • United
  • Yeti
  • Zephyr
  • Dark
  • Cyborg
  • Darkly
  • Quartz
  • Slate
  • Solar
  • Superhero
  • Vapor

  • Default (No Skin)
  • No Skin
  • Team Blue Skin
Collapse
Meatgistics - Walton's - Community
  1. Home
  2. Categories
  3. Community
  4. Smoking & Grilling
  5. Grad party food

Grad party food

Scheduled Pinned Locked Moved Smoking & Grilling
86 Posts 22 Posters 4.1k Views 19 Watching
  • Oldest to Newest
  • Newest to Oldest
  • Most Votes
Reply
  • Reply as topic
Log in to reply
This topic has been deleted. Only users with topic management privileges can see it.
  • kyleK kyle

    Chef it was a AWESOME day. Nice weather, a round 150 guest. Never ran out of food, but not a lot left. He graduated from high school. Going to UWS in superior this fall for psychology. He wants to work with kids. My aunt took pics but I dont know how many of the food. It’s been a long 2 days, but well worth it. Thanks for your advice and all my meatgistics friends.

    ChefC Offline
    ChefC Offline
    Chef
    Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
    wrote on last edited by
    #70

    kyle so glad the day went well for you. 150 people. Now I know who to turn to when I do big events!.

    Congratulations. Tell your son congratulations as well.

    1 Reply Last reply
    2
    • GrimpuppyG Grimpuppy

      Are the little smokies home made? I want to try and make some myself. Good luck with the party.

      kyleK Offline
      kyleK Offline
      kyle
      Regular Contributors Veteran Canning Team Blue Power User Sous Vide
      wrote on last edited by
      #71

      Grimpuppy said in Grad party food:

      Are the little smokies home made? I want to try and make some myself. Good luck with the party.

      No, they were store bought. Sorry it took so long to reply, I missed your post somehow.

      hey vegetarians, my food poops on your food!

      1 Reply Last reply
      0
      • B Offline
        B Offline
        bocephus
        Team Orange Power User Canning Masterbuilt Veteran
        wrote on last edited by
        #72

        Glad everything went well, congrats to you but especially your son!

        1 Reply Last reply
        1
        • kyleK kyle

          Chef it was a AWESOME day. Nice weather, a round 150 guest. Never ran out of food, but not a lot left. He graduated from high school. Going to UWS in superior this fall for psychology. He wants to work with kids. My aunt took pics but I dont know how many of the food. It’s been a long 2 days, but well worth it. Thanks for your advice and all my meatgistics friends.

          kyleK Offline
          kyleK Offline
          kyle
          Regular Contributors Veteran Canning Team Blue Power User Sous Vide
          wrote on last edited by
          #73

          20210627_093521.jpg So my aunt took a bunch of pictures for us at the party, all of the pics were of the people at the party, none of the food. out of about 120 pounds of meat, this is all that’s left. Again thanks to all of you for the input, advice, and good lucks. When I got compliments on the meat, I gave all of you guys credit for the help. I have a feeling our number in the meatgistics community is going to grow. On behalf of my wife and son, thank youFB_IMG_1624805844270.jpg

          hey vegetarians, my food poops on your food!

          G ChefC Bob StehlikB 3 Replies Last reply
          10
          • kyleK kyle

            20210627_093521.jpg So my aunt took a bunch of pictures for us at the party, all of the pics were of the people at the party, none of the food. out of about 120 pounds of meat, this is all that’s left. Again thanks to all of you for the input, advice, and good lucks. When I got compliments on the meat, I gave all of you guys credit for the help. I have a feeling our number in the meatgistics community is going to grow. On behalf of my wife and son, thank youFB_IMG_1624805844270.jpg

            G Offline
            G Offline
            gus4416
            Team Blue
            wrote on last edited by
            #74

            kyle congratulations to you and the family

            1 Reply Last reply
            1
            • craigriceC Offline
              craigriceC Offline
              craigrice
              Power User Canning Team Orange Regular Contributors Veteran Masterbuilt
              wrote on last edited by
              #75

              I am glad that it all worked out for you

              1 Reply Last reply
              1
              • kyleK kyle

                20210627_093521.jpg So my aunt took a bunch of pictures for us at the party, all of the pics were of the people at the party, none of the food. out of about 120 pounds of meat, this is all that’s left. Again thanks to all of you for the input, advice, and good lucks. When I got compliments on the meat, I gave all of you guys credit for the help. I have a feeling our number in the meatgistics community is going to grow. On behalf of my wife and son, thank youFB_IMG_1624805844270.jpg

                ChefC Offline
                ChefC Offline
                Chef
                Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
                wrote on last edited by
                #76

                kyle I guess I forgot to state that the better the food, the greater the consumption. Add that to the list of how much meat to cook…

                1 Reply Last reply
                1
                • B bocephus

                  GWG8541 I think this would have gone beyond orange and blue, I think the whole community would have been happy to straighten those people out!

                  G Offline
                  G Offline
                  glen
                  Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                  wrote on last edited by glen
                  #77

                  bocephus said in Grad party food:

                  GWG8541 I think this would have gone beyond orange and blue, I think the whole community would have been happy to straighten those people out!

                  Orange, Blue and Grey

                  Give a man a fish and he eats for a day
                  Teach a man to fish and he drinks beer for a lifetime

                  B 1 Reply Last reply
                  1
                  • samspadeS Offline
                    samspadeS Offline
                    samspade
                    Team Orange Masterbuilt Sous Vide Team Blue Power User
                    wrote on last edited by
                    #78

                    Glad it went so well. Congratulations to you and your family

                    1 Reply Last reply
                    1
                    • G glen

                      bocephus said in Grad party food:

                      GWG8541 I think this would have gone beyond orange and blue, I think the whole community would have been happy to straighten those people out!

                      Orange, Blue and Grey

                      B Offline
                      B Offline
                      bocephus
                      Team Orange Power User Canning Masterbuilt Veteran
                      wrote on last edited by
                      #79

                      glen Sorry Glen didn’t mean to leave out the grey group, wasn’t intentional just wanted to let him know the whole group had his back.

                      kyleK G 2 Replies Last reply
                      0
                      • kyleK kyle

                        20210627_093521.jpg So my aunt took a bunch of pictures for us at the party, all of the pics were of the people at the party, none of the food. out of about 120 pounds of meat, this is all that’s left. Again thanks to all of you for the input, advice, and good lucks. When I got compliments on the meat, I gave all of you guys credit for the help. I have a feeling our number in the meatgistics community is going to grow. On behalf of my wife and son, thank youFB_IMG_1624805844270.jpg

                        Bob StehlikB Offline
                        Bob StehlikB Offline
                        Bob Stehlik
                        Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
                        wrote on last edited by
                        #80

                        kyle Congratulations! I see everyone smiling! You guys must have had a Great time with Great food!

                        Improvise, Adapt and Overcome! Semper Fi

                        kyleK 1 Reply Last reply
                        0
                        • B bocephus

                          glen Sorry Glen didn’t mean to leave out the grey group, wasn’t intentional just wanted to let him know the whole group had his back.

                          kyleK Offline
                          kyleK Offline
                          kyle
                          Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                          wrote on last edited by
                          #81

                          bocephus thanks. And sorry for getting everyone worked up just because I didnt make sure auto correct didnt put what I wanted to say

                          hey vegetarians, my food poops on your food!

                          B 1 Reply Last reply
                          0
                          • Bob StehlikB Bob Stehlik

                            kyle Congratulations! I see everyone smiling! You guys must have had a Great time with Great food!

                            kyleK Offline
                            kyleK Offline
                            kyle
                            Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                            wrote on last edited by
                            #82

                            Bob Stehlik it was a great day. All our guests had a great time. Now the next chapter of my son’s life begins

                            hey vegetarians, my food poops on your food!

                            cdavisC 1 Reply Last reply
                            1
                            • kyleK kyle

                              bocephus thanks. And sorry for getting everyone worked up just because I didnt make sure auto correct didnt put what I wanted to say

                              B Offline
                              B Offline
                              bocephus
                              Team Orange Power User Canning Masterbuilt Veteran
                              wrote on last edited by
                              #83

                              kyle No problem, after I read it a second time I was pretty sure no one could be that ignorant.

                              1 Reply Last reply
                              1
                              • B bocephus

                                glen Sorry Glen didn’t mean to leave out the grey group, wasn’t intentional just wanted to let him know the whole group had his back.

                                G Offline
                                G Offline
                                glen
                                Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                                wrote on last edited by
                                #84

                                bocephus LOL, we are so few and so new it’s easy to forget us

                                Give a man a fish and he eats for a day
                                Teach a man to fish and he drinks beer for a lifetime

                                1 Reply Last reply
                                0
                                • kyleK kyle

                                  Bob Stehlik it was a great day. All our guests had a great time. Now the next chapter of my son’s life begins

                                  cdavisC Offline
                                  cdavisC Offline
                                  cdavis
                                  Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                                  wrote on last edited by
                                  #85

                                  kyle congrats to you and your fine looking family 👪.

                                  kyleK 1 Reply Last reply
                                  0
                                  • cdavisC cdavis

                                    kyle congrats to you and your fine looking family 👪.

                                    kyleK Offline
                                    kyleK Offline
                                    kyle
                                    Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                                    wrote on last edited by
                                    #86

                                    cdavis thank you

                                    hey vegetarians, my food poops on your food!

                                    1 Reply Last reply
                                    0

                                    Hello! It looks like you're interested in this conversation, but you don't have an account yet.

                                    Getting fed up of having to scroll through the same posts each visit? When you register for an account, you'll always come back to exactly where you were before, and choose to be notified of new replies (either via email, or push notification). You'll also be able to save bookmarks and upvote posts to show your appreciation to other community members.

                                    With your input, this post could be even better 💗

                                    Register Login
                                    Reply
                                    • Reply as topic
                                    Log in to reply
                                    • Oldest to Newest
                                    • Newest to Oldest
                                    • Most Votes


                                    Sponsored By:

                                    Sponsored By Walton's Inc

                                    Sponsored By:

                                    Sponsored By Walton's
                                    Terms of Use - Privacy Policy - Copyright © 2023 Walton's Inc.
                                    Meatgistics
                                    X

                                    Register Now For Complete Access To Meatgistics!

                                    Sign In Register
                                    • Login

                                    • Don't have an account? Register

                                    • Login or register to search.
                                    • First post
                                      Last post
                                    0
                                    • Home
                                    • Walton's
                                      • Home
                                      • Seasonings
                                      • Casings
                                      • Packaging
                                      • Supplies
                                      • Equipment
                                      • Smoking/Grilling
                                      • Sales
                                      • Giveaways
                                    • About Us
                                    • Topics
                                      • Unread
                                      • Recent
                                      • Random
                                      • Popular Monthly
                                      • Popular All-Time
                                      • Unsolved
                                      • Solved
                                    • Events
                                    • FAQ
                                    • Conv Chart
                                      • Seasonings
                                      • Cures
                                      • Additives