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Meatgistics - Walton's - Community
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Equipment Category

Scheduled Pinned Locked Moved Equipment
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  • samspadeS Offline
    samspadeS Offline
    samspade
    Team Orange Masterbuilt Sous Vide Team Blue Power User
    wrote on last edited by
    #53

    Nice find. It amazes me what you find in barns.from chopper to old classic cars.

    R 1 Reply Last reply
    0
    • samspadeS samspade

      Nice find. It amazes me what you find in barns.from chopper to old classic cars.

      R Offline
      R Offline
      RON PARRISH
      Regular Contributors Cast Iron Canning Team Orange Veteran Power User
      wrote on last edited by
      #54

      samspade IMG_1036.jpg
      All cleaned up inside and out and primer coat of paint. Hopefully muzzel loader season bring venison to try out. It will be painted and finished by then!

      C B YooperDogY GWG8541G cdavisC 5 Replies Last reply
      1
      • R RON PARRISH

        samspade IMG_1036.jpg
        All cleaned up inside and out and primer coat of paint. Hopefully muzzel loader season bring venison to try out. It will be painted and finished by then!

        C Offline
        C Offline
        calldoctoday
        Team Blue Power User Regular Contributors
        wrote on last edited by
        #55

        RON PARRISH Amazing, almost like new & a fraction of the cost.

        1 Reply Last reply
        1
        • samspadeS Offline
          samspadeS Offline
          samspade
          Team Orange Masterbuilt Sous Vide Team Blue Power User
          wrote on last edited by
          #56

          Good job. Lots of satisfaction in completing a project you can use. Have fun with it.

          1 Reply Last reply
          0
          • R RON PARRISH

            samspade IMG_1036.jpg
            All cleaned up inside and out and primer coat of paint. Hopefully muzzel loader season bring venison to try out. It will be painted and finished by then!

            B Offline
            B Offline
            bocephus
            Team Orange Power User Canning Masterbuilt Veteran
            wrote on last edited by
            #57

            RON PARRISH Cleaned up nicely, bet you can’t wait to give it a try.

            1 Reply Last reply
            0
            • processheadP Offline
              processheadP Offline
              processhead
              Regular Contributors Power User
              wrote on last edited by
              #58

              Those rotating cylinders with the teeth look like a challenge to clean. How did you do it?

              Paul

              R 1 Reply Last reply
              0
              • R RON PARRISH

                samspade IMG_1036.jpg
                All cleaned up inside and out and primer coat of paint. Hopefully muzzel loader season bring venison to try out. It will be painted and finished by then!

                YooperDogY Offline
                YooperDogY Offline
                YooperDog
                Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                wrote on last edited by
                #59

                RON PARRISH Looks nice. Almost like new. Good luck during muzzleloader season.

                1 Reply Last reply
                0
                • R RON PARRISH

                  samspade IMG_1036.jpg
                  All cleaned up inside and out and primer coat of paint. Hopefully muzzel loader season bring venison to try out. It will be painted and finished by then!

                  GWG8541G Offline
                  GWG8541G Offline
                  GWG8541
                  Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                  wrote on last edited by
                  #60

                  RON PARRISH nice job

                  “You never really die until you end up on the wall at a Cracker Barrel”

                  1 Reply Last reply
                  0
                  • R RON PARRISH

                    samspade IMG_1036.jpg
                    All cleaned up inside and out and primer coat of paint. Hopefully muzzel loader season bring venison to try out. It will be painted and finished by then!

                    cdavisC Offline
                    cdavisC Offline
                    cdavis
                    Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                    wrote on last edited by
                    #61

                    RON PARRISH looks good 👍

                    1 Reply Last reply
                    0
                    • processheadP processhead

                      Those rotating cylinders with the teeth look like a challenge to clean. How did you do it?

                      R Offline
                      R Offline
                      RON PARRISH
                      Regular Contributors Cast Iron Canning Team Orange Veteran Power User
                      wrote on last edited by
                      #62

                      processhead The cylinders were pretty easy. they are stainless and in good shape so just boiled them in water and dawn dish soap and blew them off with air compresser. The guides were rusted pretty bad so had to sand blast them

                      1 Reply Last reply
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