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  4. Meatgistics Podcast: What's for Dinner?

Meatgistics Podcast: What's for Dinner?

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  • PatrickBP Offline
    PatrickBP Offline
    PatrickB
    Walton's Employee
    wrote on last edited by
    #1
    Podcast Banner

    Meatgistics Podcast: What's for Dinner?

    Go from Animal to Edible with the Meatgistics Podcast presented by Walton’s Inc. In each episode, Jon and Austin talk about their favorite recipes and share some expert tips and tricks for making sausage, jerky, and snacksticks. Listen in as they have in-depth conversations with meat industry professionals and outdoor/hunting enthusiasts. Stay up to date on the latest news and current trends in the meat industry as we explore everything related to meat and more.



    What we talked about

    Listen along as Jon and Austin sample some awesome sausage, tell you about their evening dinner habits, and find out why Jon is in love with his Camp Chef’s side sear box and his new phone.

    Meatgistics Podcast: What’s for Dinner?

    -Patrick Barnes

    • Digital Marketing Specialist at Walton’s

    Yeah, well, that’s just, like, your opinion, man.

    1 Reply Last reply
    4
    • Tex_77T Offline
      Tex_77T Offline
      Tex_77
      Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
      wrote on last edited by
      #2

      Austin def. to much orange… And you shop at Trader Joe’s? The orange has gone to your head.

      Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

      1 Reply Last reply
      1
      • lkrfletcherL Offline
        lkrfletcherL Offline
        lkrfletcher
        Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
        wrote on last edited by
        #3

        Orange or not, I like that hat Austin is wearing. I looked to buy it online with my seasonings order, but it was not there.

        Life is a Garden - Dig it.

        1 Reply Last reply
        0
        • PapaSopP Offline
          PapaSopP Offline
          PapaSop
          Team Orange Power User Veteran
          wrote on last edited by
          #4

          Funny you mention that chip dip. My all time fav. Recent sale on that and the chips. Problem is… Once you open a can, it has to be finished.

          PXL_20210406_203835867.jpg

          Have not seen the 2 for a dollar Totino’s since that last score a few months back.

          1 Reply Last reply
          2
          • ND MikeN Offline
            ND MikeN Offline
            ND Mike
            Big Green Egg Team Blue Regular Contributors Cast Iron Power User
            wrote on last edited by
            #5

            PapaSop I was thinking the same thing when Jonathon said that in the podcast. I lived on that dip in college.

            1 Reply Last reply
            2
            • JonathonJ Offline
              JonathonJ Offline
              Jonathon
              Team Blue Admin Walton's Employee Power User
              wrote on last edited by
              #6

              Okay, next podcast is going to be a positive one. I swear they don’t sound as negative in my head but then listening to them again I constantly think"why did I say this" We might need to change the day we record this, we might need to be more fresh when we record these and not as worn down by the week!

              Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

              PapaSopP twilliamsT 2 Replies Last reply
              1
              • McjaggerM Offline
                McjaggerM Offline
                Mcjagger
                Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt PK100
                wrote on last edited by
                #7

                Did I understand y’all correctly that you are not going to have an apple version of your app ???

                Tex_77T 1 Reply Last reply
                0
                • McjaggerM Mcjagger

                  Did I understand y’all correctly that you are not going to have an apple version of your app ???

                  Tex_77T Offline
                  Tex_77T Offline
                  Tex_77
                  Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                  wrote on last edited by
                  #8

                  Mcjagger I believe they will have an Apple app, and the Apple and Droid app will come out at the sametime.

                  Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                  1 Reply Last reply
                  0
                  • JonathonJ Jonathon

                    Okay, next podcast is going to be a positive one. I swear they don’t sound as negative in my head but then listening to them again I constantly think"why did I say this" We might need to change the day we record this, we might need to be more fresh when we record these and not as worn down by the week!

                    PapaSopP Offline
                    PapaSopP Offline
                    PapaSop
                    Team Orange Power User Veteran
                    wrote on last edited by
                    #9

                    Jonathon
                    Stop beating yourself up. it was fine.

                    1 Reply Last reply
                    1
                    • JonathonJ Offline
                      JonathonJ Offline
                      Jonathon
                      Team Blue Admin Walton's Employee Power User
                      wrote on last edited by
                      #10

                      Mcjagger No, sorry, that gets confusing, we are going to be creating a new version of the app that will be working in both IOS and Android from the start, so they will be released at the same time.

                      Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                      1 Reply Last reply
                      0
                      • JonathonJ Jonathon

                        Okay, next podcast is going to be a positive one. I swear they don’t sound as negative in my head but then listening to them again I constantly think"why did I say this" We might need to change the day we record this, we might need to be more fresh when we record these and not as worn down by the week!

                        twilliamsT Offline
                        twilliamsT Offline
                        twilliams
                        Power User PK100 Regular Contributors Team Grey
                        wrote on last edited by twilliams
                        #11

                        Jonathon i dont hear any negativity in your guys podcasts, not sure what your hearing. I rather enjoy all the live talk. Even if it is the recording when i finally get to listen to it due to work schedule. Just a bummer i cant participate on chat or winning chances of the great offerings.

                        1 Reply Last reply
                        0
                        • G Offline
                          G Offline
                          glen
                          Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                          wrote on last edited by
                          #12

                          Jonathon, maybe the negativity is due to the lack of alcohol LOL

                          Give a man a fish and he eats for a day
                          Teach a man to fish and he drinks beer for a lifetime

                          Tex_77T 1 Reply Last reply
                          1
                          • G glen

                            Jonathon, maybe the negativity is due to the lack of alcohol LOL

                            Tex_77T Offline
                            Tex_77T Offline
                            Tex_77
                            Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                            wrote on last edited by Tex_77
                            #13

                            glen bunch of Carrie Nation’s! 🍾 🔨

                            Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                            1 Reply Last reply
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