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Meatgistics - Walton's - Community
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  5. New Meatgistics Features!

New Meatgistics Features!

Scheduled Pinned Locked Moved Waltons Blog
88 Posts 17 Posters 4.3k Views 14 Watching
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  • ? Offline
    ? Offline
    A Former User
    wrote on last edited by
    #61

    How do I remove my name from Meatgistics completely? I’m really tired of all the emails and I can’t figure out why I’m getting them???

    badfire2625B 1 Reply Last reply
    0
    • ? A Former User

      How do I remove my name from Meatgistics completely? I’m really tired of all the emails and I can’t figure out why I’m getting them???

      badfire2625B Offline
      badfire2625B Offline
      badfire2625
      Team Orange Regular Contributors Dry Cured Sausage
      wrote on last edited by
      #62

      @slotown I am pretty new here, so this may or may not work. I looked through settings and found the email settings.Settings_web.jpg Maybe setting this to off will shut off all notifications so you can enjoy the content without the emails.

      1 Reply Last reply
      0
      • JonathonJ Offline
        JonathonJ Offline
        Jonathon
        Team Blue Admin Walton's Employee Power User
        wrote on last edited by
        #63

        @slotown I can delete your account for you, feel free to “creep” though if you need information on stuff! For other people, who are getting emails that they don’t want, check your Watch settings in the upper right-hand box in the image that badfire2625 posted (thank you) and make sure you aren’t watching everything. Then go to each category and you can click the subscribe/unsubscribe button at the upper right.

        Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

        1 Reply Last reply
        0
        • deanlorensenD Offline
          deanlorensenD Offline
          deanlorensen
          Team Orange
          wrote on last edited by
          #64

          Im finding the current font easier to read than the last font from a few days ago. Alot less eye strain.

          1 Reply Last reply
          2
          • AustinA Austin

            badfire2625 Yep! That’s what I learned as well. I’m going back now to the font we were on before Times… I’ll change things around though as people provide more feedback on what they like or don’t like.

            ChefC Offline
            ChefC Offline
            Chef
            Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
            wrote on last edited by
            #65

            Austin Much better, thank you

            1 Reply Last reply
            0
            • G gus4416

              I have never made a ham can I make it out of a boneless pork butt

              C Offline
              C Offline
              calldoctoday
              Team Blue Power User Regular Contributors
              wrote on last edited by
              #66

              gus4416 Not that you could not make a ham of sorts, but that would be better as buckboard bacon. Brine a few of them in Walton’s Maple Bacon brine for several days & smoke, chill, slice, store, & fry. Oh, fry up a little fresh too. I think you will like it & much cheaper & healthier too than regular bacon.

              1 Reply Last reply
              0
              • badfire2625B Offline
                badfire2625B Offline
                badfire2625
                Team Orange Regular Contributors Dry Cured Sausage
                wrote on last edited by
                #67

                Austin is it just my old eyes or is the font much smaller today than yesterday. I mean I can enlarge the page on my Mac but it feels much smaller to me.

                1 Reply Last reply
                0
                • Fat_BobF Offline
                  Fat_BobF Offline
                  Fat_Bob
                  Team Blue Canning
                  wrote on last edited by
                  #68

                  I though it was smaller myself and my eyes are MUCH older than yours. lol

                  It’s all about the duck fat.

                  badfire2625B 1 Reply Last reply
                  0
                  • Fat_BobF Fat_Bob

                    I though it was smaller myself and my eyes are MUCH older than yours. lol

                    badfire2625B Offline
                    badfire2625B Offline
                    badfire2625
                    Team Orange Regular Contributors Dry Cured Sausage
                    wrote on last edited by badfire2625
                    #69

                    Fat_Bob 👍 😁 C’mon. At our ages, 10 years ain’t nothing.

                    1 Reply Last reply
                    1
                    • AustinA Offline
                      AustinA Offline
                      Austin
                      Team Orange Walton's Employee Admin
                      wrote on last edited by
                      #70

                      badfire2625 At the very, very bottom of every page, I put in a simple deal to change the sizing of text and everything (it says “Change Text Size” with arrows and a reset button). Give that a try and see if that works for helping with reading everything. If you don’t like it, let me know and I’ll work up something else. It should remember your settings across visits.

                      –Austin Walton
                      VP of Operations at Walton’s & Meatgistics Host

                      Shop waltons.com for Everything but the Meat!
                      Subscribe to WaltonsTV on YouTube (https://wltns.link/waltonstv)

                      badfire2625B TexLawT 2 Replies Last reply
                      1
                      • AustinA Austin

                        badfire2625 At the very, very bottom of every page, I put in a simple deal to change the sizing of text and everything (it says “Change Text Size” with arrows and a reset button). Give that a try and see if that works for helping with reading everything. If you don’t like it, let me know and I’ll work up something else. It should remember your settings across visits.

                        badfire2625B Offline
                        badfire2625B Offline
                        badfire2625
                        Team Orange Regular Contributors Dry Cured Sausage
                        wrote on last edited by
                        #71

                        Austin That is perfect. Like I said, I can resize on the Mac. But I figured I’d mention it for “other young people” with old eyes who can’t. This works perfectly.

                        Fat_BobF 1 Reply Last reply
                        2
                        • AustinA Austin

                          PapaSop
                          What emoji set do you like best?

                          Option 1

                          Option 2

                          Option 3

                          Those are the main emoji packs that we can install or use. We can create custom emojis though.

                          Were you wanting a whole new pack/set of emojis, or just custom ones made?

                          PapaSopP Offline
                          PapaSopP Offline
                          PapaSop
                          Team Orange Power User Veteran
                          wrote on last edited by
                          #72

                          Austin
                          Clicked on option 2 and only got descriptions, no images. It really doesn’t matter. Was thinking about the ones on the Google keyboard.

                          1 Reply Last reply
                          0
                          • badfire2625B badfire2625

                            Austin That is perfect. Like I said, I can resize on the Mac. But I figured I’d mention it for “other young people” with old eyes who can’t. This works perfectly.

                            Fat_BobF Offline
                            Fat_BobF Offline
                            Fat_Bob
                            Team Blue Canning
                            wrote on last edited by
                            #73

                            badfire2625 Actually I use Firfox. Hold down ctrl and spin the mouse wheel. LOL

                            It’s all about the duck fat.

                            badfire2625B 1 Reply Last reply
                            0
                            • Fat_BobF Fat_Bob

                              badfire2625 Actually I use Firfox. Hold down ctrl and spin the mouse wheel. LOL

                              badfire2625B Offline
                              badfire2625B Offline
                              badfire2625
                              Team Orange Regular Contributors Dry Cured Sausage
                              wrote on last edited by
                              #74

                              Fat_Bob I wasn’t specifically referring to you… LOL

                              1 Reply Last reply
                              1
                              • JonathonJ Offline
                                JonathonJ Offline
                                Jonathon
                                Team Blue Admin Walton's Employee Power User
                                wrote on last edited by
                                #75

                                Okay, I am going to be working on a Blog post that goes over some of the email functions to hopefully let those who want them get them and those that do not want them don’t have to see them all!

                                Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                                1 Reply Last reply
                                0
                                • AustinA Austin

                                  badfire2625 At the very, very bottom of every page, I put in a simple deal to change the sizing of text and everything (it says “Change Text Size” with arrows and a reset button). Give that a try and see if that works for helping with reading everything. If you don’t like it, let me know and I’ll work up something else. It should remember your settings across visits.

                                  TexLawT Offline
                                  TexLawT Offline
                                  TexLaw
                                  Team Orange PK100 Sous Vide Power User
                                  wrote on last edited by
                                  #76

                                  Austin Excellent. Thank you. I had a hard time reading the font even with my readers on (my eyes have been garbage since the day I was born). I’m glad a I suffered through to find you already had installed a solution. 👍

                                  1 Reply Last reply
                                  1
                                  • AustinA Offline
                                    AustinA Offline
                                    Austin
                                    Team Orange Walton's Employee Admin
                                    wrote on last edited by
                                    #77

                                    TexLaw
                                    If anyone ever has an issue or suggestion or comment on anything, I’m all ears! Let us know anytime you want to see something different here. I maybe need to start a dedicated thread to forum support and new feature requests… I will probably do that a bit later today.

                                    –Austin Walton
                                    VP of Operations at Walton’s & Meatgistics Host

                                    Shop waltons.com for Everything but the Meat!
                                    Subscribe to WaltonsTV on YouTube (https://wltns.link/waltonstv)

                                    TexLawT YooperDogY 2 Replies Last reply
                                    1
                                    • AustinA Austin

                                      TexLaw
                                      If anyone ever has an issue or suggestion or comment on anything, I’m all ears! Let us know anytime you want to see something different here. I maybe need to start a dedicated thread to forum support and new feature requests… I will probably do that a bit later today.

                                      TexLawT Offline
                                      TexLawT Offline
                                      TexLaw
                                      Team Orange PK100 Sous Vide Power User
                                      wrote on last edited by
                                      #78

                                      Austin I appreciate it. I’ve been meaning to mention it for a few days, but I haven’t been around all that much. Still busy as a one-armed paper hanger around here. I’m looking forward to my normal slowdown at the end of the year after the normal pick-up near the end of the year!

                                      1 Reply Last reply
                                      1
                                      • AustinA Austin

                                        TexLaw
                                        If anyone ever has an issue or suggestion or comment on anything, I’m all ears! Let us know anytime you want to see something different here. I maybe need to start a dedicated thread to forum support and new feature requests… I will probably do that a bit later today.

                                        YooperDogY Offline
                                        YooperDogY Offline
                                        YooperDog
                                        Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                                        wrote on last edited by
                                        #79

                                        Austin Jonathon all my emails from Walton’s have stopped. I haven’t made any changes, I can access via the app.

                                        1 Reply Last reply
                                        0
                                        • Fat_BobF Offline
                                          Fat_BobF Offline
                                          Fat_Bob
                                          Team Blue Canning
                                          wrote on last edited by
                                          #80

                                          Mine stopped for a few hours today but just started again…Stop pushing buttons Austin! LMAO

                                          It’s all about the duck fat.

                                          1 Reply Last reply
                                          1

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