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  5. Vodoo Ranger IPA brat

Vodoo Ranger IPA brat

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  • AustinA Offline
    AustinA Offline
    Austin
    Team Orange Walton's Employee Admin
    wrote on last edited by
    #32

    Joe Hell
    Jon tried to get some but we were sold out here. I don’t know if he has tried making a sausage himself yet that is comparable. I’m out of the office this week, so I’ll let Jonathon chime in with his plans there.

    –Austin Walton
    VP of Operations at Walton’s & Meatgistics Host

    Shop waltons.com for Everything but the Meat!
    Subscribe to WaltonsTV on YouTube (https://wltns.link/waltonstv)

    Joe HellJ 1 Reply Last reply
    1
    • IVERYANI IVERYAN

      Joe Hell i was wondering how much of the hop character came through in the brat.

      Joe HellJ Offline
      Joe HellJ Offline
      Joe Hell
      Team Blue
      wrote on last edited by
      #33

      IVERYAN None that I can remember. It was the same for the Elysian Space Dust. I was initially reluctant to use it with concern that the bitterness would overpower but surprisingly that was not the case.

      Better Living Through BBQ!

      1 Reply Last reply
      0
      • AustinA Austin

        Joe Hell
        Jon tried to get some but we were sold out here. I don’t know if he has tried making a sausage himself yet that is comparable. I’m out of the office this week, so I’ll let Jonathon chime in with his plans there.

        Joe HellJ Offline
        Joe HellJ Offline
        Joe Hell
        Team Blue
        wrote on last edited by
        #34

        Austin I made another batch of voodoo this morning for the shop and used 4 oz. of a Mandarin-Tangerine concentrate from Perfect Puree of Napa Valley. This time I doubled bumped the ground Habanero to 8 grams. These had a good lingering heat that stuck with me for about 30 minutes but it still wasn’t overpowering, nor did I break a sweat. The concentrate had a similar ‘sweetness’ and character as that of the caramelized pineapple. The company has many flavors to chose from and I’m excited to experiment with many of them. These concentrates are similar in ratio to store bought frozen drink mixes so that is something to consider. Obviously you would want to avoid the more acidic choices…lemon, lime, grapefruit, etc…

        Better Living Through BBQ!

        1 Reply Last reply
        0
        • JonathonJ Offline
          JonathonJ Offline
          Jonathon
          Team Blue Admin Walton's Employee Power User
          wrote on last edited by
          #35

          Austin Haven’t tried to make it yet but I will be giving it a try on Friday with the voodoo ranger IPA (under protest!)

          Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

          Joe HellJ 1 Reply Last reply
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          • JonathonJ Jonathon

            Austin Haven’t tried to make it yet but I will be giving it a try on Friday with the voodoo ranger IPA (under protest!)

            Joe HellJ Offline
            Joe HellJ Offline
            Joe Hell
            Team Blue
            wrote on last edited by
            #36

            Jonathon I just pulled a couple of brats off of the Pit Boss and they turned out great…even better when I paired it with a Voodoo Ranger!

            Better Living Through BBQ!

            1 Reply Last reply
            0
            • JonathonJ Offline
              JonathonJ Offline
              Jonathon
              Team Blue Admin Walton's Employee Power User
              wrote on last edited by
              #37

              Joe Hell We just made them too and wow were they good! I take back what I said about the IPA in the brat, this was 100% the correct call!

              Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

              Joe HellJ 1 Reply Last reply
              1
              • JonathonJ Jonathon

                Joe Hell We just made them too and wow were they good! I take back what I said about the IPA in the brat, this was 100% the correct call!

                Joe HellJ Offline
                Joe HellJ Offline
                Joe Hell
                Team Blue
                wrote on last edited by
                #38

                Jonathon I was skeptical about using a bitter IPA but for some reason it works. Did you use the recipe I posted or another variation?

                Better Living Through BBQ!

                1 Reply Last reply
                0
                • JonathonJ Offline
                  JonathonJ Offline
                  Jonathon
                  Team Blue Admin Walton's Employee Power User
                  wrote on last edited by
                  #39

                  Joe Hell We used our Hab Mango Brat and 1/2 of a beer to 7 lb of meat

                  Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                  Joe HellJ 1 Reply Last reply
                  0
                  • JonathonJ Jonathon

                    Joe Hell We used our Hab Mango Brat and 1/2 of a beer to 7 lb of meat

                    Joe HellJ Offline
                    Joe HellJ Offline
                    Joe Hell
                    Team Blue
                    wrote on last edited by
                    #40

                    Jonathon I just ordered some samples from the Perfect Puree folks. I can’t wait to start playing around.

                    Better Living Through BBQ!

                    1 Reply Last reply
                    0
                    • IVERYANI Offline
                      IVERYANI Offline
                      IVERYAN
                      Regular Contributors Veteran Bowl Choppers Team Orange
                      wrote on last edited by
                      #41

                      Joe Hell Where is the best place to order Perfect Puree? Direct from the company or Amazon,etc.
                      Thanks

                      Joe HellJ 1 Reply Last reply
                      0
                      • IVERYANI IVERYAN

                        Joe Hell Where is the best place to order Perfect Puree? Direct from the company or Amazon,etc.
                        Thanks

                        Joe HellJ Offline
                        Joe HellJ Offline
                        Joe Hell
                        Team Blue
                        wrote on last edited by
                        #42

                        IVERYAN I’ve only ordered samples direct but that is for food service only as far as I know. I would think there are other puree or concentrates you could find at the store…that or make them yourself.

                        Better Living Through BBQ!

                        1 Reply Last reply
                        0

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