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Meatgistics - Walton's - Community
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Drink of Choice

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  • HerbcoFoodH Offline
    HerbcoFoodH Offline
    HerbcoFood
    Regular Contributors Team Orange Sous Vide
    wrote on last edited by
    #2909

    Round 1 last night…
    IMG_0374.jpg

    1 Reply Last reply
    1
    • HerbcoFoodH Offline
      HerbcoFoodH Offline
      HerbcoFood
      Regular Contributors Team Orange Sous Vide
      wrote on last edited by HerbcoFood
      #2910

      Round 2…
      IMG_0378.jpg

      Dave in AZD zbigjeffZ 2 Replies Last reply
      2
      • HerbcoFoodH HerbcoFood

        Round 2…
        IMG_0378.jpg

        Dave in AZD Offline
        Dave in AZD Offline
        Dave in AZ
        Military Veterans Sous Vide Canning Traeger Regular Contributors Power User
        wrote on last edited by
        #2911

        HerbcoFood damn that’s early lol…1650027406933312947169272706112.jpg
        I’m working on some espresso roast coffee, while I try to sleep in my car as my kid has his 2nd flight lesson! Wouldn’t mind a sip of yours if I didn’t have to drive home 😞

        HerbcoFoodH 1 Reply Last reply
        0
        • Dave in AZD Dave in AZ

          HerbcoFood damn that’s early lol…1650027406933312947169272706112.jpg
          I’m working on some espresso roast coffee, while I try to sleep in my car as my kid has his 2nd flight lesson! Wouldn’t mind a sip of yours if I didn’t have to drive home 😞

          HerbcoFoodH Offline
          HerbcoFoodH Offline
          HerbcoFood
          Regular Contributors Team Orange Sous Vide
          wrote on last edited by
          #2912

          Dave in AZ That was last night, I keep forgetting that the brain trust at Walton’s made it easier to post pics from the phone.

          1 Reply Last reply
          1
          • HerbcoFoodH HerbcoFood

            Round 2…
            IMG_0378.jpg

            zbigjeffZ Offline
            zbigjeffZ Offline
            zbigjeff
            Sous Vide Team Blue Power User Regular Contributors Cast Iron
            wrote on last edited by
            #2913

            HerbcoFood Have had many Old Foresters. But, never that one. Looking forward to trying some day.

            HerbcoFoodH 1 Reply Last reply
            0
            • zbigjeffZ zbigjeff

              HerbcoFood Have had many Old Foresters. But, never that one. Looking forward to trying some day.

              HerbcoFoodH Offline
              HerbcoFoodH Offline
              HerbcoFood
              Regular Contributors Team Orange Sous Vide
              wrote on last edited by
              #2914

              zbigjeff It’s really heavy on the cinnamon.

              G zbigjeffZ 2 Replies Last reply
              1
              • HerbcoFoodH HerbcoFood

                zbigjeff It’s really heavy on the cinnamon.

                G Offline
                G Offline
                glen
                Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                wrote on last edited by
                #2915

                HerbcoFood Cinnamon added like Fireball or part of the natural flavor profile?

                Give a man a fish and he eats for a day
                Teach a man to fish and he drinks beer for a lifetime

                HerbcoFoodH 1 Reply Last reply
                0
                • G glen

                  HerbcoFood Cinnamon added like Fireball or part of the natural flavor profile?

                  HerbcoFoodH Offline
                  HerbcoFoodH Offline
                  HerbcoFood
                  Regular Contributors Team Orange Sous Vide
                  wrote on last edited by
                  #2916

                  glen natural flavor profile.

                  G 1 Reply Last reply
                  0
                  • HerbcoFoodH HerbcoFood

                    glen natural flavor profile.

                    G Offline
                    G Offline
                    glen
                    Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                    wrote on last edited by
                    #2917

                    HerbcoFood Thank you, I may give it a try

                    Give a man a fish and he eats for a day
                    Teach a man to fish and he drinks beer for a lifetime

                    1 Reply Last reply
                    0
                    • HerbcoFoodH HerbcoFood

                      zbigjeff It’s really heavy on the cinnamon.

                      zbigjeffZ Offline
                      zbigjeffZ Offline
                      zbigjeff
                      Sous Vide Team Blue Power User Regular Contributors Cast Iron
                      wrote on last edited by
                      #2918

                      HerbcoFood That may alter my thought yo try by buying a whole bottle. So, will be looking to perform a tasting at a good bourbon bar.

                      1 Reply Last reply
                      1
                      • Denny OD Denny O

                        GWG8541 Wholey Carp!
                        I would have loved to have trimed his home, and would love to have it!!
                        But,
                        I’d be hard pressed to afford what is sitting on the bar! LOL!!

                        GWG8541G Offline
                        GWG8541G Offline
                        GWG8541
                        Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                        wrote on last edited by
                        #2919

                        @dennyo-s that group of Amish do outstanding work.

                        “You never really die until you end up on the wall at a Cracker Barrel”

                        YooperDogY Denny OD 2 Replies Last reply
                        0
                        • GWG8541G GWG8541

                          @dennyo-s that group of Amish do outstanding work.

                          YooperDogY Offline
                          YooperDogY Offline
                          YooperDog
                          Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                          wrote on last edited by
                          #2920

                          IMG_1650074381312.jpg

                          Celebrating over two weeks w/o TV, internet, email… All the electronic distractions that seem to have worked their way into our lives. It doesn’t look like I missed much from around the world, but a lot has happened at Walton’s. It is going to take a bit to get caught back up with everything, after the first couple of days I didn’t miss it. The only thing I kept around was the phone to stay in contact with the family.

                          1 Reply Last reply
                          3
                          • HerbcoFoodH Offline
                            HerbcoFoodH Offline
                            HerbcoFood
                            Regular Contributors Team Orange Sous Vide
                            wrote on last edited by
                            #2921

                            Just keeping the streak alive tonight…
                            18CEE51C-CC1B-4709-83FC-24F4CA81309A.jpeg

                            zbigjeffZ 1 Reply Last reply
                            2
                            • GWG8541G GWG8541

                              @dennyo-s that group of Amish do outstanding work.

                              Denny OD Offline
                              Denny OD Offline
                              Denny O
                              Power User Cast Iron Canning Green Mountain Grill
                              wrote on last edited by
                              #2922

                              GWG8541 said in Drink of Choice:

                              @dennyo-s that group of Amish do outstanding work.

                              Yup! That my friend is up to DennyO’s standards!!

                              Denny O’s-Smokey Bones
                              I’d rather be sit’in in a boat and thinking about God,
                              Than sit’n in church and thinking about fish’in!

                              1 Reply Last reply
                              1
                              • HerbcoFoodH Offline
                                HerbcoFoodH Offline
                                HerbcoFood
                                Regular Contributors Team Orange Sous Vide
                                wrote on last edited by
                                #2923

                                This is made about 1 hour from me, small batch family stuff.
                                37ECEC10-89EA-490A-8485-D91270177FB9.jpeg

                                YooperDogY GWG8541G 2 Replies Last reply
                                4
                                • HerbcoFoodH HerbcoFood

                                  Just keeping the streak alive tonight…
                                  18CEE51C-CC1B-4709-83FC-24F4CA81309A.jpeg

                                  zbigjeffZ Offline
                                  zbigjeffZ Offline
                                  zbigjeff
                                  Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                  wrote on last edited by
                                  #2924

                                  HerbcoFood You are doing well on that front. BTW: Also love that brand of gar.

                                  GWG8541G 1 Reply Last reply
                                  1
                                  • zbigjeffZ zbigjeff

                                    HerbcoFood You are doing well on that front. BTW: Also love that brand of gar.

                                    GWG8541G Offline
                                    GWG8541G Offline
                                    GWG8541
                                    Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                    wrote on last edited by
                                    #2925

                                    I picked this up last week on the road and pulled the cork tonight. Its a good pour.
                                    20220417_011635.jpg

                                    “You never really die until you end up on the wall at a Cracker Barrel”

                                    zbigjeffZ Tex_77T 2 Replies Last reply
                                    4
                                    • GWG8541G GWG8541

                                      I picked this up last week on the road and pulled the cork tonight. Its a good pour.
                                      20220417_011635.jpg

                                      zbigjeffZ Offline
                                      zbigjeffZ Offline
                                      zbigjeff
                                      Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                      wrote on last edited by
                                      #2926

                                      GWG8541 Agreed!

                                      1 Reply Last reply
                                      1
                                      • SurgS Offline
                                        SurgS Offline
                                        Surg
                                        Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
                                        wrote on last edited by
                                        #2927

                                        73A1B369-8ADD-46B7-B295-5616B66ADBEE.jpeg
                                        Vacation purchase. Good stuff. But then again what isn’t good on vacation. 🥃

                                        “A smooth sea never made a skilled sailor.”

                                        zbigjeffZ 1 Reply Last reply
                                        3
                                        • SurgS Surg

                                          73A1B369-8ADD-46B7-B295-5616B66ADBEE.jpeg
                                          Vacation purchase. Good stuff. But then again what isn’t good on vacation. 🥃

                                          zbigjeffZ Offline
                                          zbigjeffZ Offline
                                          zbigjeff
                                          Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                          wrote on last edited by
                                          #2928

                                          Surg I like the way they pick on themselves. “Pensyltyucky”

                                          SurgS 1 Reply Last reply
                                          2

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