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  5. 15 Year Old with her own business

15 Year Old with her own business

Scheduled Pinned Locked Moved General
62 Posts 17 Posters 2.9k Views 14 Watching
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  • DeepwoodsbutcherD Deepwoodsbutcher

    Just got my order today. Fast shipping is always good! Couldn’t help but open them ALL and have a taste. I’ve got to say, every one was super tasty and don’t seem overly salty. Can’t wait to get them on some meat!
    20220617_121329.jpg
    20220617_121817.jpg
    20220617_121505.jpg

    S Offline
    S Offline
    Steak Princess
    wrote on last edited by
    #48

    Deepwoodsbutcher Thank you for your order. When i was creating these rubs I tried to keep the salt content as low as possible. A lot of teams combine rubs that already high in salt like an AP rub so when they pair them with my rubs they work well together. Also when we compete a lot of judges seem to be older and they have already had to have salt removed from their diet so if I turn in things that tend to be salty I could get possibly get a bad score. Also I tried to keep the home cooks in mind because a lot of people don’t like heavy salt and I really want to be in with all the home cooks.

    B kyleK DeepwoodsbutcherD 3 Replies Last reply
    2
    • S Steak Princess

      Deepwoodsbutcher Thank you for your order. When i was creating these rubs I tried to keep the salt content as low as possible. A lot of teams combine rubs that already high in salt like an AP rub so when they pair them with my rubs they work well together. Also when we compete a lot of judges seem to be older and they have already had to have salt removed from their diet so if I turn in things that tend to be salty I could get possibly get a bad score. Also I tried to keep the home cooks in mind because a lot of people don’t like heavy salt and I really want to be in with all the home cooks.

      B Offline
      B Offline
      bocephus
      Team Orange Power User Canning Masterbuilt Veteran
      wrote on last edited by
      #49

      Steak Princess I think I will be ordering some, especially after learning you are keeping salt low. I have cut a lot of salt out of my diet and now am sensitive to salty foods.

      1 Reply Last reply
      1
      • S Steak Princess

        Deepwoodsbutcher Thank you for your order. When i was creating these rubs I tried to keep the salt content as low as possible. A lot of teams combine rubs that already high in salt like an AP rub so when they pair them with my rubs they work well together. Also when we compete a lot of judges seem to be older and they have already had to have salt removed from their diet so if I turn in things that tend to be salty I could get possibly get a bad score. Also I tried to keep the home cooks in mind because a lot of people don’t like heavy salt and I really want to be in with all the home cooks.

        kyleK Offline
        kyleK Offline
        kyle
        Regular Contributors Veteran Canning Team Blue Power User Sous Vide
        wrote on last edited by
        #50

        Steak Princess this is all interesting. Make sure when you compete in a competition, you let us know how it goes. You have a great group of folks here that will be behind you.

        hey vegetarians, my food poops on your food!

        1 Reply Last reply
        2
        • S Steak Princess

          Deepwoodsbutcher Thank you for your order. When i was creating these rubs I tried to keep the salt content as low as possible. A lot of teams combine rubs that already high in salt like an AP rub so when they pair them with my rubs they work well together. Also when we compete a lot of judges seem to be older and they have already had to have salt removed from their diet so if I turn in things that tend to be salty I could get possibly get a bad score. Also I tried to keep the home cooks in mind because a lot of people don’t like heavy salt and I really want to be in with all the home cooks.

          DeepwoodsbutcherD Offline
          DeepwoodsbutcherD Offline
          Deepwoodsbutcher
          Power User Veteran Regular Contributors
          wrote on last edited by
          #51

          Steak Princess great work. I’m really happy that I got these. Going to make for some amazing meals

          1 Reply Last reply
          0
          • GrimpuppyG Offline
            GrimpuppyG Offline
            Grimpuppy
            Team Blue Military Veterans Power User Regular Contributors
            wrote on last edited by
            #52

            Rips with Sweet Rapture. Not to sweet not hot, a well balanced rub that kids and adults will like. Two big thumbs up!
            44F549B8-4A9A-4B30-8CF3-39FEA6691FF5.jpeg AC002A07-C09D-40DE-B403-DB90CF8F0D58.jpeg BA95FD87-BA1A-4402-BAE7-AC79B2EB79AB.jpeg

            DeepwoodsbutcherD mrobisrM B kyleK 4 Replies Last reply
            6
            • GrimpuppyG Grimpuppy

              Rips with Sweet Rapture. Not to sweet not hot, a well balanced rub that kids and adults will like. Two big thumbs up!
              44F549B8-4A9A-4B30-8CF3-39FEA6691FF5.jpeg AC002A07-C09D-40DE-B403-DB90CF8F0D58.jpeg BA95FD87-BA1A-4402-BAE7-AC79B2EB79AB.jpeg

              DeepwoodsbutcherD Offline
              DeepwoodsbutcherD Offline
              Deepwoodsbutcher
              Power User Veteran Regular Contributors
              wrote on last edited by
              #53

              Grimpuppy looks good!

              1 Reply Last reply
              0
              • GrimpuppyG Grimpuppy

                Rips with Sweet Rapture. Not to sweet not hot, a well balanced rub that kids and adults will like. Two big thumbs up!
                44F549B8-4A9A-4B30-8CF3-39FEA6691FF5.jpeg AC002A07-C09D-40DE-B403-DB90CF8F0D58.jpeg BA95FD87-BA1A-4402-BAE7-AC79B2EB79AB.jpeg

                mrobisrM Offline
                mrobisrM Offline
                mrobisr
                Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors
                wrote on last edited by
                #54

                Grimpuppy 11pm and now I’m hungry, thanks. Seriously those ribs look great and thanks for the review.

                1 Reply Last reply
                0
                • Denny OD Offline
                  Denny OD Offline
                  Denny O
                  Power User Cast Iron Canning Green Mountain Grill
                  wrote on last edited by
                  #55

                  Just ordered my Bundle Pack too!

                  Denny O’s-Smokey Bones
                  I’d rather be sit’in in a boat and thinking about God,
                  Than sit’n in church and thinking about fish’in!

                  S 1 Reply Last reply
                  0
                  • GrimpuppyG Grimpuppy

                    Rips with Sweet Rapture. Not to sweet not hot, a well balanced rub that kids and adults will like. Two big thumbs up!
                    44F549B8-4A9A-4B30-8CF3-39FEA6691FF5.jpeg AC002A07-C09D-40DE-B403-DB90CF8F0D58.jpeg BA95FD87-BA1A-4402-BAE7-AC79B2EB79AB.jpeg

                    B Offline
                    B Offline
                    bocephus
                    Team Orange Power User Canning Masterbuilt Veteran
                    wrote on last edited by
                    #56

                    Grimpuppy Good looking ribs.

                    1 Reply Last reply
                    0
                    • GrimpuppyG Grimpuppy

                      Rips with Sweet Rapture. Not to sweet not hot, a well balanced rub that kids and adults will like. Two big thumbs up!
                      44F549B8-4A9A-4B30-8CF3-39FEA6691FF5.jpeg AC002A07-C09D-40DE-B403-DB90CF8F0D58.jpeg BA95FD87-BA1A-4402-BAE7-AC79B2EB79AB.jpeg

                      kyleK Offline
                      kyleK Offline
                      kyle
                      Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                      wrote on last edited by
                      #57

                      Grimpuppy great looking ribs. Thanks for the review

                      hey vegetarians, my food poops on your food!

                      1 Reply Last reply
                      0
                      • S Steak Princess

                        Grimpuppy For ribs I would use my Sweet Rapture rub. I have had several top 10 calls in ribs as an ancillary in cooking SCA and I have also gotten top 10 calls in KCBS comps as well. Let me know what you think about them. Thank you for your order.

                        wdalyW Offline
                        wdalyW Offline
                        wdaly
                        Cast Iron Canning Green Mountain Grill Team Orange Masterbuilt Power User Military Veterans Regular Contributors Yearling
                        wrote on last edited by
                        #58

                        Steak Princess Welcome to the community. Very impressed with your story. I’ll try to get my other in today. Wish I had that Rapture rub for some ribs today. Best of luck to you and good job.

                        1 Reply Last reply
                        0
                        • Denny OD Denny O

                          Just ordered my Bundle Pack too!

                          S Offline
                          S Offline
                          Steak Princess
                          wrote on last edited by
                          #59

                          Denny O Thank you for your order. I will get it packed and it will ship out on Monday.

                          Denny OD 1 Reply Last reply
                          2
                          • GWG8541G Offline
                            GWG8541G Offline
                            GWG8541
                            Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                            wrote on last edited by
                            #60

                            Look what just got delivered. Can’t wait to put them in action.
                            20220618_103848.jpg

                            “You never really die until you end up on the wall at a Cracker Barrel”

                            1 Reply Last reply
                            4
                            • PapaSopP Offline
                              PapaSopP Offline
                              PapaSop
                              Team Orange Power User Veteran
                              wrote on last edited by
                              #61

                              Just arrived. Looking forward to using them.

                              PXL_20220618_185627489.jpg

                              Nicely package and thank you card as well. Nice job Steak Princess.

                              1 Reply Last reply
                              5
                              • S Steak Princess

                                Denny O Thank you for your order. I will get it packed and it will ship out on Monday.

                                Denny OD Offline
                                Denny OD Offline
                                Denny O
                                Power User Cast Iron Canning Green Mountain Grill
                                wrote on last edited by
                                #62

                                Steak Princess said in 15 Year Old with her own business:

                                Denny O Thank you for your order. I will get it packed and it will ship out on Monday.

                                No issues for me, when ever you may be able to send it, Thank you!

                                Denny O’s-Smokey Bones
                                I’d rather be sit’in in a boat and thinking about God,
                                Than sit’n in church and thinking about fish’in!

                                1 Reply Last reply
                                0

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