I'm the new Social Media guy here at Walton's, what seasonings should I try?
-
kyle sorry fat fingers again.
-
kyle its all good. I check periodically because my fat fingers do it also!
-
Hey guys! Justin here; I am the new Social Media Manager at Walton’s. I don’t have a ton of experience in making sausages (I’m mostly a grilling and BBQ guy), but I’m learning and was wondering what seasoning you guys would recommend I get more familiar with.
Thanks!JustinT welcome to the community! This is my favorite social media site. Lots of good suggestions and I’m sure Jonathon will get you on the right track. Willies is a must for snack sticks and the Supreme Pizza brat is amazing especially if you add pepperoni and some hi temp mozzarella! H Summer sausage is really good too. Oh yeah…go
! -
Hey guys! Justin here; I am the new Social Media Manager at Walton’s. I don’t have a ton of experience in making sausages (I’m mostly a grilling and BBQ guy), but I’m learning and was wondering what seasoning you guys would recommend I get more familiar with.
Thanks!JustinT Welcome and I do not use pre-made seasonings, but when you are ready to venture out try Kabosy snack sticks you will not be disappointed.
-
bocephus He’s been a very good teacher so far, been doing a lot of watching and learning.
Hmmmm team Blue or team Orange?
JustinT welcome aboard
-
JustinT Sorry I’m late, but none the less welcome to the neighborhood. You’ve landed with a great company. Look forward to you sharing your experiences.
-
bocephus He’s been a very good teacher so far, been doing a lot of watching and learning.
Hmmmm team Blue or team Orange?
Hmmmm team Blue or team Orange?

Don’t be a follower Blaze your own new trail, Start a Black and Gold team! Heck I’d throw my hat it with ya!!
As far as the sausages go, I’m no help there.
Welcome young chef!!
-
Good to have you on board and welcome to the family.
-
Hey guys! Justin here; I am the new Social Media Manager at Walton’s. I don’t have a ton of experience in making sausages (I’m mostly a grilling and BBQ guy), but I’m learning and was wondering what seasoning you guys would recommend I get more familiar with.
Thanks!JustinT - Can’t go wrong with Blue Ribbon Brats
-
JustinT - Can’t go wrong with Blue Ribbon Brats
lkrfletcher You’re spot on with that suggestion. It’s just good overall.
Hello! It looks like you're interested in this conversation, but you don't have an account yet.
Getting fed up of having to scroll through the same posts each visit? When you register for an account, you'll always come back to exactly where you were before, and choose to be notified of new replies (either via email, or push notification). You'll also be able to save bookmarks and upvote posts to show your appreciation to other community members.
With your input, this post could be even better 💗
Register Login