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  5. The Burger Thread

The Burger Thread

Scheduled Pinned Locked Moved Smoking & Grilling
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  • GrimpuppyG Offline
    GrimpuppyG Offline
    Grimpuppy
    Team Blue Military Veterans Power User Regular Contributors
    wrote on last edited by
    #58

    I made smash burgers on my griddle for the first time about a month ago. Man where has that been all my life! By far my new favorite way to make burgers. Will have to try some of the burger seasonings.

    1 Reply Last reply
    0
    • Tex_77T Tex_77

      I was trying to figure out where I wanted to post this, with multiple threads on burgers, I figured I would just start a new thread for all things burgers. Here are some burgers I made today using Better Burger Seasoning, which is one of the best burger seasonings I have ever used. I griddled them on a flat top, along with bacon, jalapenos, onions, and the buns. Needless it was an amazing burger!!
      20191207_121504.jpg
      20191207_122113.jpg
      20191207_124052.jpg
      20191207_124516.jpg

      G Offline
      G Offline
      gus4416
      Team Blue
      wrote on last edited by
      #59

      Tex_77 I really think you are wasting your talents work you should be a chef with all the fabulous things you post here that looks delicious

      Tex_77T 1 Reply Last reply
      3
      • G gus4416

        Tex_77 I really think you are wasting your talents work you should be a chef with all the fabulous things you post here that looks delicious

        Tex_77T Offline
        Tex_77T Offline
        Tex_77
        Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
        wrote on last edited by
        #60

        gus4416 maybe someday…

        Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

        1 Reply Last reply
        0
        • Tex_77T Offline
          Tex_77T Offline
          Tex_77
          Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
          wrote on last edited by
          #61

          Seeing this thread being revived I had to grill up some simple burgers.
          20220501_185958.jpg

          Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

          ND MikeN G B GWG8541G mrobisrM 5 Replies Last reply
          7
          • Tex_77T Tex_77

            Seeing this thread being revived I had to grill up some simple burgers.
            20220501_185958.jpg

            ND MikeN Offline
            ND MikeN Offline
            ND Mike
            Big Green Egg Team Blue Regular Contributors Cast Iron Power User
            wrote on last edited by
            #62

            Tex_77 so simple yet delicious!

            1 Reply Last reply
            1
            • Tex_77T Tex_77

              Seeing this thread being revived I had to grill up some simple burgers.
              20220501_185958.jpg

              G Offline
              G Offline
              gus4416
              Team Blue
              wrote on last edited by
              #63

              Tex_77 just a nice plain old burger is delicious

              1 Reply Last reply
              0
              • Tex_77T Tex_77

                Seeing this thread being revived I had to grill up some simple burgers.
                20220501_185958.jpg

                B Offline
                B Offline
                bocephus
                Team Orange Power User Canning Masterbuilt Veteran
                wrote on last edited by
                #64

                Tex_77 I love a good burger and those look delicious.

                1 Reply Last reply
                0
                • Tex_77T Tex_77

                  Seeing this thread being revived I had to grill up some simple burgers.
                  20220501_185958.jpg

                  GWG8541G Offline
                  GWG8541G Offline
                  GWG8541
                  Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                  wrote on last edited by
                  #65

                  Tex_77 the best things in life are the simple things. Great looking burgers.

                  “You never really die until you end up on the wall at a Cracker Barrel”

                  1 Reply Last reply
                  0
                  • samspadeS Offline
                    samspadeS Offline
                    samspade
                    Team Orange Masterbuilt Sous Vide Team Blue Power User
                    wrote on last edited by
                    #66

                    Get the beans and potatoe salad and it’s a party.

                    1 Reply Last reply
                    1
                    • Tex_77T Tex_77

                      Seeing this thread being revived I had to grill up some simple burgers.
                      20220501_185958.jpg

                      mrobisrM Offline
                      mrobisrM Offline
                      mrobisr
                      Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors
                      wrote on last edited by
                      #67

                      Tex_77 That is what I had tonight, simple but very satisfying.

                      1 Reply Last reply
                      1
                      • Tex_77T Offline
                        Tex_77T Offline
                        Tex_77
                        Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                        wrote on last edited by Tex_77
                        #68

                        ND Mike can’t beat a nice burger with |Better-Burger-Seasoning , cheese, lettuce, tomato, onion bacon and homemade pickle.
                        20220514_185544.jpg
                        20220514_190521.jpg
                        20220514_191020.jpg

                        Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                        cdavisC ND MikeN C 3 Replies Last reply
                        6
                        • Tex_77T Tex_77

                          ND Mike can’t beat a nice burger with |Better-Burger-Seasoning , cheese, lettuce, tomato, onion bacon and homemade pickle.
                          20220514_185544.jpg
                          20220514_190521.jpg
                          20220514_191020.jpg

                          cdavisC Offline
                          cdavisC Offline
                          cdavis
                          Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                          wrote on last edited by
                          #69

                          Tex_77 that is a great looking burger 🍔. I did order the better burger seasoning and it is really good. 👌

                          1 Reply Last reply
                          2
                          • Tex_77T Tex_77

                            ND Mike can’t beat a nice burger with |Better-Burger-Seasoning , cheese, lettuce, tomato, onion bacon and homemade pickle.
                            20220514_185544.jpg
                            20220514_190521.jpg
                            20220514_191020.jpg

                            ND MikeN Offline
                            ND MikeN Offline
                            ND Mike
                            Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                            wrote on last edited by ND Mike
                            #70

                            Tex_77 nope! That looks amazing. I ordered that seasoning and some others to up my burger game.

                            1 Reply Last reply
                            1
                            • Tex_77T Tex_77

                              I was trying to figure out where I wanted to post this, with multiple threads on burgers, I figured I would just start a new thread for all things burgers. Here are some burgers I made today using Better Burger Seasoning, which is one of the best burger seasonings I have ever used. I griddled them on a flat top, along with bacon, jalapenos, onions, and the buns. Needless it was an amazing burger!!
                              20191207_121504.jpg
                              20191207_122113.jpg
                              20191207_124052.jpg
                              20191207_124516.jpg

                              G Offline
                              G Offline
                              gus4416
                              Team Blue
                              wrote on last edited by
                              #71

                              Tex_77 I wish I lived closer to you I think I would invite my self over for a burger

                              1 Reply Last reply
                              1
                              • twilliamsT Offline
                                twilliamsT Offline
                                twilliams
                                Power User PK100 Regular Contributors Team Grey
                                wrote on last edited by twilliams
                                #72

                                SastisfyingAA18E17E-0C16-4098-9A4E-DD03DB665091.jpeg

                                C cdavisC 2 Replies Last reply
                                6
                                • twilliamsT twilliams

                                  SastisfyingAA18E17E-0C16-4098-9A4E-DD03DB665091.jpeg

                                  C Offline
                                  C Offline
                                  calldoctoday
                                  Team Blue Power User Regular Contributors
                                  wrote on last edited by
                                  #73

                                  twilliams That’s a man-up burger!

                                  1 Reply Last reply
                                  1
                                  • Tex_77T Tex_77

                                    ND Mike can’t beat a nice burger with |Better-Burger-Seasoning , cheese, lettuce, tomato, onion bacon and homemade pickle.
                                    20220514_185544.jpg
                                    20220514_190521.jpg
                                    20220514_191020.jpg

                                    C Offline
                                    C Offline
                                    calldoctoday
                                    Team Blue Power User Regular Contributors
                                    wrote on last edited by
                                    #74

                                    Tex_77 That must be a better burger then!

                                    GWG8541G Tex_77T 2 Replies Last reply
                                    1
                                    • C calldoctoday

                                      Tex_77 That must be a better burger then!

                                      GWG8541G Offline
                                      GWG8541G Offline
                                      GWG8541
                                      Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                      wrote on last edited by
                                      #75

                                      It was a burger day at our house today after taking a break from working in the garden. I did them on the outdoor griddle. I seasoned a few of them with the Excalibur Firecracker Rub to give it a shot for the first time. I really liked the flavor and little heat it added. I topped it with some smoked Swiss and man was it tasty. Not the upper crust burgers that twilliams and Tex_77 posted. Man did both of yours look awesome! No cut away photo, but they were a nice juicy pink throughout.
                                      20220515_235031.jpg

                                      “You never really die until you end up on the wall at a Cracker Barrel”

                                      mrobisrM G ND MikeN cdavisC 4 Replies Last reply
                                      7
                                      • GWG8541G GWG8541

                                        It was a burger day at our house today after taking a break from working in the garden. I did them on the outdoor griddle. I seasoned a few of them with the Excalibur Firecracker Rub to give it a shot for the first time. I really liked the flavor and little heat it added. I topped it with some smoked Swiss and man was it tasty. Not the upper crust burgers that twilliams and Tex_77 posted. Man did both of yours look awesome! No cut away photo, but they were a nice juicy pink throughout.
                                        20220515_235031.jpg

                                        mrobisrM Offline
                                        mrobisrM Offline
                                        mrobisr
                                        Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors
                                        wrote on last edited by
                                        #76

                                        GWG8541 Now I’m hungry, fantastic looking burger.

                                        1 Reply Last reply
                                        1
                                        • GWG8541G GWG8541

                                          It was a burger day at our house today after taking a break from working in the garden. I did them on the outdoor griddle. I seasoned a few of them with the Excalibur Firecracker Rub to give it a shot for the first time. I really liked the flavor and little heat it added. I topped it with some smoked Swiss and man was it tasty. Not the upper crust burgers that twilliams and Tex_77 posted. Man did both of yours look awesome! No cut away photo, but they were a nice juicy pink throughout.
                                          20220515_235031.jpg

                                          G Offline
                                          G Offline
                                          gus4416
                                          Team Blue
                                          wrote on last edited by
                                          #77

                                          GWG8541 that is a good looking burger and Swiss cheese is my favorite on a burger

                                          1 Reply Last reply
                                          1

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