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Meatgistics - Walton's - Community
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  5. New chamber vac.

New chamber vac.

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  • HerbcoFoodH HerbcoFood

    Fancy, side note: It makes me cringe when folks get backstrap tenderized…

    LanceL Offline
    LanceL Offline
    Lance
    Regular Contributors Veteran Cast Iron Dry Cured Sausage Traeger Masterbuilt Team Blue
    wrote on last edited by Lance
    #7

    HerbcoFood I agree 100%!!! This guy had his back strap tenderized but not his hind quarter steak. Lol

    You never work a day in your life if you love what you do.

    HerbcoFoodH 1 Reply Last reply
    0
    • LanceL Lance

      HerbcoFood I agree 100%!!! This guy had his back strap tenderized but not his hind quarter steak. Lol

      HerbcoFoodH Offline
      HerbcoFoodH Offline
      HerbcoFood
      Regular Contributors Team Orange Sous Vide
      wrote on last edited by
      #8

      Lance People are very interesting to say the least!

      1 Reply Last reply
      1
      • LanceL Lance

        25DB6353-490B-4E1D-8263-F72B6B6DDE9F.jpeg

        Putting my new Walton’s chamber vac to work.
        This is a good solid unit for the price.

        ND MikeN Offline
        ND MikeN Offline
        ND Mike
        Big Green Egg Team Blue Regular Contributors Cast Iron Power User
        wrote on last edited by
        #9

        Lance yep! I really like mine!

        1 Reply Last reply
        1
        • LanceL Lance

          25DB6353-490B-4E1D-8263-F72B6B6DDE9F.jpeg

          Putting my new Walton’s chamber vac to work.
          This is a good solid unit for the price.

          cdavisC Offline
          cdavisC Offline
          cdavis
          Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
          wrote on last edited by
          #10

          Lance great looking machine 👌. Congrats

          1 Reply Last reply
          1
          • Dr_PainD Offline
            Dr_PainD Offline
            Dr_Pain
            Sous Vide Dry Cured Sausage Traeger Team Blue
            wrote on last edited by
            #11

            I missed the thanksgiving sale (for obvious reason) but I really want one

            1 Reply Last reply
            0
            • ND MikeN Offline
              ND MikeN Offline
              ND Mike
              Big Green Egg Team Blue Regular Contributors Cast Iron Power User
              wrote on last edited by
              #12

              I just used my chambered vac sealer to seal up 25 lbs of cut up pork butt to make to 12.5 lb batches of sausage. It is an amazing tool to have.

              samspadeS 1 Reply Last reply
              2
              • ND MikeN ND Mike

                I just used my chambered vac sealer to seal up 25 lbs of cut up pork butt to make to 12.5 lb batches of sausage. It is an amazing tool to have.

                samspadeS Offline
                samspadeS Offline
                samspade
                Team Orange Masterbuilt Sous Vide Team Blue Power User
                wrote on last edited by samspade
                #13

                ND Mike I bought a cheap Chinese one off ebay. I love it and it does just what its supposed to. Would love to splurge and go with all Waltons equipment but get everything I need now and replace with quality if I need to.

                ND MikeN Dr_PainD 2 Replies Last reply
                1
                • samspadeS samspade

                  ND Mike I bought a cheap Chinese one off ebay. I love it and it does just what its supposed to. Would love to splurge and go with all Waltons equipment but get everything I need now and replace with quality if I need to.

                  ND MikeN Offline
                  ND MikeN Offline
                  ND Mike
                  Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                  wrote on last edited by
                  #14

                  samspade yep…that is what I was going to do and pushed me to buy the Walton’s one. Man, I love her!

                  1 Reply Last reply
                  0
                  • samspadeS samspade

                    ND Mike I bought a cheap Chinese one off ebay. I love it and it does just what its supposed to. Would love to splurge and go with all Waltons equipment but get everything I need now and replace with quality if I need to.

                    Dr_PainD Offline
                    Dr_PainD Offline
                    Dr_Pain
                    Sous Vide Dry Cured Sausage Traeger Team Blue
                    wrote on last edited by
                    #15

                    samspade said in New chamber vac.:

                    ND Mike I bought a cheap Chinese one off ebay. I love it and it does just what its supposed to. Would love to splurge and go with all Waltons equipment but get everything I need now and replace with quality if I need to.

                    Which machine did you end up with? Feel free to PM

                    samspadeS 1 Reply Last reply
                    0
                    • Dr_PainD Dr_Pain

                      samspade said in New chamber vac.:

                      ND Mike I bought a cheap Chinese one off ebay. I love it and it does just what its supposed to. Would love to splurge and go with all Waltons equipment but get everything I need now and replace with quality if I need to.

                      Which machine did you end up with? Feel free to PM

                      samspadeS Offline
                      samspadeS Offline
                      samspade
                      Team Orange Masterbuilt Sous Vide Team Blue Power User
                      wrote on last edited by
                      #16

                      Dr_Pain here is a photoScreenshot_20220201-134043_eBay.jpg

                      1 Reply Last reply
                      0
                      • Dr_PainD Offline
                        Dr_PainD Offline
                        Dr_Pain
                        Sous Vide Dry Cured Sausage Traeger Team Blue
                        wrote on last edited by
                        #17

                        Thanks for posting the picture. I will have to do some research on it

                        1 Reply Last reply
                        0
                        • samspadeS Offline
                          samspadeS Offline
                          samspade
                          Team Orange Masterbuilt Sous Vide Team Blue Power User
                          wrote on last edited by
                          #18

                          No problem. I have not had one single problem. But like I said that model seem backloged.

                          1 Reply Last reply
                          0
                          • ND MikeN Offline
                            ND MikeN Offline
                            ND Mike
                            Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                            wrote on last edited by
                            #19

                            Dr_Pain I know it is a lot of coin but the Walton’s Chamber Vac is on sale right now. I think its $200 off.

                            PapaSopP Dr_PainD 2 Replies Last reply
                            1
                            • ND MikeN ND Mike

                              Dr_Pain I know it is a lot of coin but the Walton’s Chamber Vac is on sale right now. I think its $200 off.

                              PapaSopP Offline
                              PapaSopP Offline
                              PapaSop
                              Team Orange Power User Veteran
                              wrote on last edited by
                              #20

                              ND Mike said in New chamber vac.:

                              Dr_Pain I know it is a lot of coin but the Walton’s Chamber Vac is on sale right now. I think its $200 off.

                              Nothing but thumbs up here. Great piece of equipment.

                              1 Reply Last reply
                              1
                              • ND MikeN ND Mike

                                Dr_Pain I know it is a lot of coin but the Walton’s Chamber Vac is on sale right now. I think its $200 off.

                                Dr_PainD Offline
                                Dr_PainD Offline
                                Dr_Pain
                                Sous Vide Dry Cured Sausage Traeger Team Blue
                                wrote on last edited by
                                #21

                                ND Mike said in New chamber vac.:

                                Dr_Pain I know it is a lot of coin but the Walton’s Chamber Vac is on sale right now. I think its $200 off.

                                I am heading there to check it out. Not sure wifey will approve of a large item to store as we are moving to the smaller house but….

                                ND MikeN 1 Reply Last reply
                                1
                                • Dr_PainD Dr_Pain

                                  ND Mike said in New chamber vac.:

                                  Dr_Pain I know it is a lot of coin but the Walton’s Chamber Vac is on sale right now. I think its $200 off.

                                  I am heading there to check it out. Not sure wifey will approve of a large item to store as we are moving to the smaller house but….

                                  ND MikeN Offline
                                  ND MikeN Offline
                                  ND Mike
                                  Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                                  wrote on last edited by
                                  #22

                                  Dr_Pain I hear ya. I have a lot of stuff and I too want to move into a smaller house when the kids are gone. Smaller house but a HUGE garage!!!

                                  1 Reply Last reply
                                  3
                                  • craigriceC Offline
                                    craigriceC Offline
                                    craigrice
                                    Power User Canning Team Orange Regular Contributors Veteran Masterbuilt
                                    wrote on last edited by
                                    #23

                                    you mean a tiny house with a 4 bay man cave LOL

                                    ND MikeN Dr_PainD 2 Replies Last reply
                                    3
                                    • craigriceC craigrice

                                      you mean a tiny house with a 4 bay man cave LOL

                                      ND MikeN Offline
                                      ND MikeN Offline
                                      ND Mike
                                      Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                                      wrote on last edited by
                                      #24

                                      craigrice that is 100% right!

                                      1 Reply Last reply
                                      0
                                      • craigriceC craigrice

                                        you mean a tiny house with a 4 bay man cave LOL

                                        Dr_PainD Offline
                                        Dr_PainD Offline
                                        Dr_Pain
                                        Sous Vide Dry Cured Sausage Traeger Team Blue
                                        wrote on last edited by
                                        #25

                                        craigrice said in New chamber vac.:

                                        you mean a tiny house with a 4 bay man cave LOL

                                        I had a big house and a 52x50 shop but sold that house. I retrospect I needed it for all my “projects” LOL!

                                        1 Reply Last reply
                                        2
                                        • ND MikeN Offline
                                          ND MikeN Offline
                                          ND Mike
                                          Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                                          wrote on last edited by
                                          #26

                                          I need a bigger garage for all of my outdoor stuff. When I do build one it will be incorporated with an outdoor kitchen/processing/smoking work area with hot and cold water.

                                          Dr_PainD B 2 Replies Last reply
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