Skip to content
  • Home
  • Walton's
    • Home
    • Seasonings
    • Casings
    • Packaging
    • Supplies
    • Equipment
    • Smoking/Grilling
    • Sales
    • Giveaways
  • About Us
  • Topics
    • Unread
    • Recent
    • Random
    • Popular Monthly
    • Popular All-Time
    • Unsolved
    • Solved
  • Events
  • FAQ
  • Conv Chart
    • Seasonings
    • Cures
    • Additives
Skins
  • Light
  • Brite
  • Cerulean
  • Cosmo
  • Flatly
  • Journal
  • Litera
  • Lumen
  • Lux
  • Materia
  • Minty
  • Morph
  • Pulse
  • Sandstone
  • Simplex
  • Sketchy
  • Spacelab
  • United
  • Yeti
  • Zephyr
  • Dark
  • Cyborg
  • Darkly
  • Quartz
  • Slate
  • Solar
  • Superhero
  • Vapor

  • Default (No Skin)
  • No Skin
  • Team Blue Skin
Collapse
Meatgistics - Walton's - Community
  1. Home
  2. Categories
  3. Community
  4. Equipment
  5. #22 grinder knife

#22 grinder knife

Scheduled Pinned Locked Moved Equipment
95 Posts 19 Posters 4.6k Views 15 Watching
  • Oldest to Newest
  • Newest to Oldest
  • Most Votes
Reply
  • Reply as topic
Log in to reply
This topic has been deleted. Only users with topic management privileges can see it.
  • mrobisrM mrobisr

    kyle said in #22 grinder knife:

    mrobisr

    I know I always forget to hit the save change button at the bottom.

    It is showing me in the group on the group page and I even left and re-joined the group, but still the same. The same thing with the regular contrib or power user tab it still has not populated.

    kyleK Offline
    kyleK Offline
    kyle
    Regular Contributors Veteran Canning Team Blue Power User Sous Vide
    wrote on last edited by kyle
    #70

    mrobisr when you go in your profile and do the 3 dots and go to edit, under groups see if it’s there and if there is a check mark by it. If it’s not checked, do so. Remember to do the save change button. If not Jonathon or JohnG5 could help I’m sure. I just looked at mine, and that’s how it is

    hey vegetarians, my food poops on your food!

    1 Reply Last reply
    0
    • mrobisrM mrobisr

      kyle said in #22 grinder knife:

      mrobisr

      I know I always forget to hit the save change button at the bottom.

      It is showing me in the group on the group page and I even left and re-joined the group, but still the same. The same thing with the regular contrib or power user tab it still has not populated.

      kyleK Offline
      kyleK Offline
      kyle
      Regular Contributors Veteran Canning Team Blue Power User Sous Vide
      wrote on last edited by
      #71

      mrobisr also I couldn’t fin the a title then realized I could scroll on the title and found what I was looking for. I didnt realize all of them didnt fit in the drop down box.

      hey vegetarians, my food poops on your food!

      1 Reply Last reply
      1
      • mrobisrM Offline
        mrobisrM Offline
        mrobisr
        Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors
        wrote on last edited by mrobisr
        #72

        Got it, thanks guys. You blue guys sure you want me apparently I’m not that smart, you might want to rethink this.

        kyleK Denny OD 2 Replies Last reply
        1
        • mrobisrM mrobisr

          Got it, thanks guys. You blue guys sure you want me apparently I’m not that smart, you might want to rethink this.

          kyleK Offline
          kyleK Offline
          kyle
          Regular Contributors Veteran Canning Team Blue Power User Sous Vide
          wrote on last edited by
          #73

          mrobisr let me be the first to welcome you to team blue

          hey vegetarians, my food poops on your food!

          1 Reply Last reply
          1
          • mrobisrM mrobisr

            Got it, thanks guys. You blue guys sure you want me apparently I’m not that smart, you might want to rethink this.

            Denny OD Offline
            Denny OD Offline
            Denny O
            Power User Cast Iron Canning Green Mountain Grill
            wrote on last edited by Denny O
            #74

            mrobisr said in #22 grinder knife:

            Got it, thanks guys. You blue guys sure you want me apparently I’m not that smart, you might want to rethink this.

            I still don’t see the Black n Gold button. tee he hee (do-y’all get it? look at the avitar. Tee he he)

            Denny O’s-Smokey Bones
            I’d rather be sit’in in a boat and thinking about God,
            Than sit’n in church and thinking about fish’in!

            1 Reply Last reply
            1
            • JonathonJ Offline
              JonathonJ Offline
              Jonathon
              Team Blue Admin Walton's Employee Power User
              wrote on last edited by
              #75

              Team Orange (216)
              Team Blue (224)

              Current stats. I don’t think it has ever been a larger than 12 user gap!

              Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

              B Dr_PainD smokinbubbaS 3 Replies Last reply
              0
              • YooperDogY YooperDog

                Dr_Pain welcome back. Glad to sear that you are on the mend.

                Dr_PainD Offline
                Dr_PainD Offline
                Dr_Pain
                Sous Vide Dry Cured Sausage Traeger Team Blue
                wrote on last edited by
                #76

                YooperDog said in #22 grinder knife:

                Dr_Pain welcome back. Glad to sear that you are on the mend.

                Thanks buddy!! It is good to be back. Definitely looking forward to more conversations and more shannanigans

                1 Reply Last reply
                1
                • JonathonJ Jonathon

                  Team Orange (216)
                  Team Blue (224)

                  Current stats. I don’t think it has ever been a larger than 12 user gap!

                  B Offline
                  B Offline
                  bocephus
                  Team Orange Power User Canning Masterbuilt Veteran
                  wrote on last edited by
                  #77

                  Jonathon Team Orange goes for Quality not quantity.

                  1 Reply Last reply
                  1
                  • JonathonJ Jonathon

                    Team Orange (216)
                    Team Blue (224)

                    Current stats. I don’t think it has ever been a larger than 12 user gap!

                    Dr_PainD Offline
                    Dr_PainD Offline
                    Dr_Pain
                    Sous Vide Dry Cured Sausage Traeger Team Blue
                    wrote on last edited by
                    #78

                    Jonathon said in #22 grinder knife:

                    Team Orange (216)
                    Team Blue (224)

                    Current stats. I don’t think it has ever been a larger than 12 user gap!

                    Don’t forget that for a while you were locked out from getting new Team Blue members… just saying LOL!

                    1 Reply Last reply
                    1
                    • JonathonJ Offline
                      JonathonJ Offline
                      Jonathon
                      Team Blue Admin Walton's Employee Power User
                      wrote on last edited by
                      #79

                      Austin shall pay for that one…eventually. I have been giving him bagels every Friday so he becomes accustomed to eating them, one day I plan on stopping that and he will be annoyed on a Friday and not know why! Ruin his entire weekend.

                      Serious points to anyone who could possibly get that very obscure reference. In fact, if you can get it and chat me the response I will get you a coupon for 10% off your next order!

                      Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                      B mrobisrM 2 Replies Last reply
                      0
                      • JonathonJ Jonathon

                        Austin shall pay for that one…eventually. I have been giving him bagels every Friday so he becomes accustomed to eating them, one day I plan on stopping that and he will be annoyed on a Friday and not know why! Ruin his entire weekend.

                        Serious points to anyone who could possibly get that very obscure reference. In fact, if you can get it and chat me the response I will get you a coupon for 10% off your next order!

                        B Offline
                        B Offline
                        bocephus
                        Team Orange Power User Canning Masterbuilt Veteran
                        wrote on last edited by
                        #80

                        Jonathon Howard Stern about Aaron Rodgers.

                        1 Reply Last reply
                        0
                        • JonathonJ Offline
                          JonathonJ Offline
                          Jonathon
                          Team Blue Admin Walton's Employee Power User
                          wrote on last edited by
                          #81

                          bocephus No, or at least…not that I am aware of?

                          Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                          1 Reply Last reply
                          0
                          • JonathonJ Jonathon

                            Austin shall pay for that one…eventually. I have been giving him bagels every Friday so he becomes accustomed to eating them, one day I plan on stopping that and he will be annoyed on a Friday and not know why! Ruin his entire weekend.

                            Serious points to anyone who could possibly get that very obscure reference. In fact, if you can get it and chat me the response I will get you a coupon for 10% off your next order!

                            mrobisrM Offline
                            mrobisrM Offline
                            mrobisr
                            Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors
                            wrote on last edited by
                            #82

                            Jonathon Jim training Dwight to want a altoid every time the computer makes a sound, “The Office”.

                            1 Reply Last reply
                            1
                            • JonathonJ Offline
                              JonathonJ Offline
                              Jonathon
                              Team Blue Admin Walton's Employee Power User
                              wrote on last edited by
                              #83

                              mrobisr No, it is actually bagels but that was an incredible “pull” as well. I loved almost all the Jim and Dwight things.

                              Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                              mrobisrM 1 Reply Last reply
                              1
                              • JonathonJ Jonathon

                                Team Orange (216)
                                Team Blue (224)

                                Current stats. I don’t think it has ever been a larger than 12 user gap!

                                smokinbubbaS Offline
                                smokinbubbaS Offline
                                smokinbubba
                                Team Orange Sous Vide Regular Contributors
                                wrote on last edited by
                                #84

                                Jonathon said in #22 grinder knife:

                                Team Orange (216)
                                Team Blue (224)

                                Current stats. I don’t think it has ever been a larger than 12 user gap!

                                Of course Blue is ahead. You keep sending out blue hats… Looks to me like a presidential election deal all over again.

                                If the women don’t find you handsome, they should at least find you handy - Red Green

                                1 Reply Last reply
                                2
                                • JonathonJ Offline
                                  JonathonJ Offline
                                  Jonathon
                                  Team Blue Admin Walton's Employee Power User
                                  wrote on last edited by
                                  #85

                                  smokinbubba Lol, no no no, no chicanery going on here, just good, old fashioned grass roots support.

                                  Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                                  B 1 Reply Last reply
                                  2
                                  • JonathonJ Jonathon

                                    mrobisr No, it is actually bagels but that was an incredible “pull” as well. I loved almost all the Jim and Dwight things.

                                    mrobisrM Offline
                                    mrobisrM Offline
                                    mrobisr
                                    Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors
                                    wrote on last edited by
                                    #86

                                    Jonathon said in #22 grinder knife:

                                    I loved almost all the Jim and Dwight things.

                                    Me too, it is just hilarious.

                                    1 Reply Last reply
                                    1
                                    • JonathonJ Jonathon

                                      smokinbubba Lol, no no no, no chicanery going on here, just good, old fashioned grass roots support.

                                      B Offline
                                      B Offline
                                      bocephus
                                      Team Orange Power User Canning Masterbuilt Veteran
                                      wrote on last edited by
                                      #87

                                      Jonathon I don’t know, someone recently posted that they received a blue hat and then joined team blue, Austin might want to check the inventory of blue hats.😂

                                      1 Reply Last reply
                                      2
                                      • Dave in AZD Offline
                                        Dave in AZD Offline
                                        Dave in AZ
                                        Military Veterans Sous Vide Canning Traeger Regular Contributors Power User
                                        wrote on last edited by
                                        #88

                                        Is there any update on Walton’s #22 knives? I just learned in a diff thread i should be pairing a knife with each plate, so need to order 3 more knives, since I bought a few plates.

                                        Heck, for that matter it was hard for me to find a good stainless 6mm and 7mm #22 plate, and now I want a 3mm… my grinder only came with 4.5 and 10mm. Does Walton’s sell these, if not then who does? Jonathan seems to indicate #22 parts soon or something?
                                        Thx

                                        1 Reply Last reply
                                        0
                                        • Tex_77T Offline
                                          Tex_77T Offline
                                          Tex_77
                                          Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                                          wrote on last edited by
                                          #89

                                          Here are all #22 plates and knives Walton’s carry. The knives that are straight can be resharpend. https://www.waltonsinc.com/22-plates-knives

                                          Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                                          processheadP 1 Reply Last reply
                                          1

                                          Hello! It looks like you're interested in this conversation, but you don't have an account yet.

                                          Getting fed up of having to scroll through the same posts each visit? When you register for an account, you'll always come back to exactly where you were before, and choose to be notified of new replies (either via email, or push notification). You'll also be able to save bookmarks and upvote posts to show your appreciation to other community members.

                                          With your input, this post could be even better 💗

                                          Register Login
                                          Reply
                                          • Reply as topic
                                          Log in to reply
                                          • Oldest to Newest
                                          • Newest to Oldest
                                          • Most Votes


                                          Sponsored By:

                                          Sponsored By Walton's Inc

                                          Sponsored By:

                                          Sponsored By Walton's
                                          Terms of Use - Privacy Policy - Copyright © 2023 Walton's Inc.
                                          Meatgistics
                                          X

                                          Register Now For Complete Access To Meatgistics!

                                          Sign In Register
                                          • Login

                                          • Don't have an account? Register

                                          • Login or register to search.
                                          • First post
                                            Last post
                                          0
                                          • Home
                                          • Walton's
                                            • Home
                                            • Seasonings
                                            • Casings
                                            • Packaging
                                            • Supplies
                                            • Equipment
                                            • Smoking/Grilling
                                            • Sales
                                            • Giveaways
                                          • About Us
                                          • Topics
                                            • Unread
                                            • Recent
                                            • Random
                                            • Popular Monthly
                                            • Popular All-Time
                                            • Unsolved
                                            • Solved
                                          • Events
                                          • FAQ
                                          • Conv Chart
                                            • Seasonings
                                            • Cures
                                            • Additives