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Cheetos

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  • Midwest_kcM Midwest_kc

    HerbcoFood I had a few friends who worked there in HS/College and thus spent more time than I should have there. Their food was pretty solid in the late 90s/early 2000s, at least to a HS/College kid. Can’t stand it now, though.

    HerbcoFoodH Offline
    HerbcoFoodH Offline
    HerbcoFood
    Regular Contributors Team Orange Sous Vide
    wrote on last edited by
    #11

    Midwest_kc Yeah I even remember when Chilis actually made a really solid burger. Then it seems around the same time both those places decided to go to complete trash.

    Midwest_kcM 1 Reply Last reply
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    • HerbcoFoodH HerbcoFood

      Midwest_kc Yeah I even remember when Chilis actually made a really solid burger. Then it seems around the same time both those places decided to go to complete trash.

      Midwest_kcM Offline
      Midwest_kcM Offline
      Midwest_kc
      Team Blue Sous Vide PK Grills Green Mountain Grill Regular Contributors
      wrote on last edited by
      #12

      HerbcoFood Of that type of restaurant, those are the 2 I won’t visit.

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      • marzig20M Offline
        marzig20M Offline
        marzig20
        Veteran Sous Vide Canning
        wrote on last edited by
        #13

        Besides the mediocre food I can’t stand how loud it is. I call it noisybees. The last time I was in one we had a little brat from the next table hanging over our table the whole time. I kept looking over at his parents and they wouldn’t look at us or supervise their child.

        B 1 Reply Last reply
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        • marzig20M marzig20

          Besides the mediocre food I can’t stand how loud it is. I call it noisybees. The last time I was in one we had a little brat from the next table hanging over our table the whole time. I kept looking over at his parents and they wouldn’t look at us or supervise their child.

          B Offline
          B Offline
          bocephus
          Team Orange Power User Canning Masterbuilt Veteran
          wrote on last edited by
          #14

          marzig20 I don’t know why parents think because it is their night out they can ignore poor behavior from their kids and ruin other peoples night out.

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          • GWG8541G GWG8541

            Dr_Pain im thinking alot of these ideas come after one to many beers.

            Dr_PainD Offline
            Dr_PainD Offline
            Dr_Pain
            Sous Vide Dry Cured Sausage Traeger Team Blue
            wrote on last edited by
            #15

            GWG8541 said in Cheetos:

            Dr_Pain im thinking alot of these ideas come after one to many beers.

            AHAHAHAHAHA!!! I agree

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            • Dr_PainD Offline
              Dr_PainD Offline
              Dr_Pain
              Sous Vide Dry Cured Sausage Traeger Team Blue
              wrote on last edited by
              #16

              Probably tastes better after 1 or many beers GWG8541

              B 1 Reply Last reply
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              • S Offline
                S Offline
                Sincitylv
                Yearling
                wrote on last edited by
                #17

                Didn’t see that but as a result of going Keto, I make chicken wings crusted in hot pork rinds…delicious!

                HerbcoFoodH 1 Reply Last reply
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                • S Sincitylv

                  Didn’t see that but as a result of going Keto, I make chicken wings crusted in hot pork rinds…delicious!

                  HerbcoFoodH Offline
                  HerbcoFoodH Offline
                  HerbcoFood
                  Regular Contributors Team Orange Sous Vide
                  wrote on last edited by
                  #18

                  Sincitylv Pork rinds with queso are also keto.

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                  • Dr_PainD Dr_Pain

                    Probably tastes better after 1 or many beers GWG8541

                    B Offline
                    B Offline
                    bocephus
                    Team Orange Power User Canning Masterbuilt Veteran
                    wrote on last edited by
                    #19

                    Dr_Pain I think it would take more than 1 beer to make it taste ok.

                    Dr_PainD 1 Reply Last reply
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                    • B bocephus

                      Dr_Pain I think it would take more than 1 beer to make it taste ok.

                      Dr_PainD Offline
                      Dr_PainD Offline
                      Dr_Pain
                      Sous Vide Dry Cured Sausage Traeger Team Blue
                      wrote on last edited by
                      #20

                      bocephus said in Cheetos:

                      Dr_Pain I think it would take more than 1 beer to make it taste ok.

                      Hahahaha! I agree. May also take quite a few to get the taste out of your mouth

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